1986: Old Stories in Northeast China

"Little greedy cat, you have to wait a little longer, and collect the soup." Chen Tiezhu held Doudou in his arms.

"Today's fish is not very salty, so you can eat as much as you want with Sister Yingzi. And these crucian carp shells, Dad will fry them thoroughly, so you can eat them with the bones."

"Yeah, eat." Doudou said happily.

"Hey, do you want to call the Second Master?" Han Xiuying suddenly remembered.

"It's okay, our family can't always occupy the Second Master, we have to give other families a chance to show off." Chen Tiezhu said with a smile.

"Next, the people in the village will take turns to deliver meals to the Second Master. When our family eats delicious food again, just call the Second Master."

"Why didn't you tell me earlier?" Han Xiuying glared at him.

"Teacher Chen, then how do you think it should be cut?"

At this time, Fang Zhiyong ran out again.

"How should I know how to cut it? I haven't cut it before." Chen Tiezhu shrugged his shoulders.

"Anyway, if you use your stupid mind, it's nothing more than finding the appendix. But I think, if you are really familiar with the appendix, you can find it with one finger?"

"In a limited space, arrange all the surgical instruments you need, sew what needs to be sewed, cut what needs to be cut, isn't that the job done?"

"Eh? It seems to be the case." Fang Zhiyong thought for a while and said.

"Give me the fish, I'll fry it in a while." Chen Tiezhu said.

"Teacher Chen, can I keep it as a souvenir?" Fang Zhiyong said reluctantly.

Chen Tiezhu rolled his eyes, "You are my brother. How can you commemorate it? It will stink tomorrow."

"Hahaha, that's right, I forgot about this matter, and only thought about how to make the incision smaller."

Although he was embarrassed, Fang Zhiyong was very happy.

Chen Tiezhu shook his head helplessly, "I wonder how you, such a simple person, could have become the chief surgeon in the county hospital. Is there someone behind you?"

"No, I just performed well. I don't know what happened." Fang Zhiyong scratched his head.

Even Han Xiuying didn't know what to say.

Just as Chen Tiezhu said, Fang Zhiyong was so lucky to have survived until now.

Even she knew that no matter what kind of unit, there would be competition.

Chen Tiezhu could guess a little.

Maybe it was because of Fang Zhiyong's innocence that he was the best candidate for a competitive position.

The braised crucian carp was served out of the pot, carefully cleaned, and then the fire was lit and oil was added. At the same time, a small dish of flour noodles was prepared.

The oil in the pot was hot, and Chen Tiezhu stretched out his hand to feel the temperature, and then he started to attack from both sides.

He took the crucian carp with both hands, rolled it in the flour by the tail, and shook it quickly a few times. When the dry flour on the fish was shaken off, he threw it into the pot to fry.

Although two hands worked together, the speed was not slow.

In order to save some oil, the fish was fried in two pots this time.

The fried crucian carp shell was golden in color and the fish body was straight. After taking it out of the pot and draining the oil, he gave it directly to Doudou and Han Xiuying who were guarding the pot, one each.

Han Xiuying didn't care about being shy or not, anyway, the smell of fried fish was very fragrant.

"Crack" bit it, it was really crispy. Don't worry about the bones inside, it was really fried.

"Dad, can I give it to Goushengzi and Xiaomihudan?" Doudou asked.

"You have to wait a while, there are two fish that Dad didn't put salt on, I will fry them later." Chen Tiezhu said.

"Why? It doesn't taste good without salt." Doudou said.

"Because they are small animals. If they eat too much salt and oil, it will be bad for their health." Chen Tiezhu said.

Doudou wrinkled her little nose, and felt a little sorry for her two little friends. Life is boring, and they can't eat to their heart's content.

"Okay, the fish are fried. After I clean the oil and serve the rice, we will start cooking. I'm a little greedy now." After frying for a while, Chen Tiezhu took the fish directly.

"Dad, Doudou is greedy too."

After stuffing the remaining fried crucian carp in her hand into her mouth, Doudou nodded and agreed.

"You are very honest." Han Xiuying tapped her little nose, and then brought the fried crucian carp into the house.

She was also responsible for picking up the bowls and chopsticks, and she was more or less used to it.

"Okay, Mr. Fang, stop studying the anatomy diagrams and let's have dinner." Chen Tiezhu called.

"I'll be right there." Fang Zhiyong responded, with a bit of excitement on his face.

"Teacher Chen, I think your proposal is very likely to be realized. As long as my fingers are moreMore sensitive, more precise operation, should be about the same.

"Don't think about it now, just do what you need to do, eat first. Have a sip too?" Chen Tiezhu said.

"You have to have a sip, maybe it can promote the technological innovation of appendectomy surgery in our country, it's incredible." Fang Zhiyong nodded.

"Is it so amazing?" Han Xiuying was a little concerned again.

"Yes, very much..."

"Drinking and eating, otherwise it will never end." Chen Tiezhu hurriedly stopped him.

"Well, eat. Hehehe..."

Fang Zhiyong was just laughing foolishly.

Chen Tiezhu didn't care about him. He picked a piece of meat from the belly of the braised crucian carp and put it directly into his daughter's bowl.

Although crucian carp is delicious, it has its disadvantages, that is, it has many bones. This is probably a common problem of river fish.

But there are relatively fewer bones in the belly of the fish, which is very suitable for Doudou to eat.

"Dad, the braised ones are also delicious, and they are not as delicious as the fried ones." After eating, Doudou said happily.

"Haha, delicious, right? Our task today is to eliminate all of these." Chen Tiezhu said.

"Well, eliminate them. "Doudou shouted happily.

Although Han Xiuying wanted to criticize Chen Tiezhu's boasting, she couldn't say it after she tasted the braised crucian carp and took a bite of sorghum rice porridge.

You can't lie to yourself. Both the braised crucian carp and the fried crucian carp are very fragrant. After pairing with sorghum rice porridge, it is a perfect match.

The roughness of sorghum rice porridge can better bring out the aroma of the braised sauce and the deliciousness of the fish.

Not to mention her, even Doudou changed to sorghum rice porridge after trying it.

It's really comfortable after eating.

Even if you sweat all over your forehead, your body is more transparent.

"I didn't lie to you? Sorghum rice porridge is comfortable to eat." Chen Tiezhu said with a smile.

"What are you showing off. "Han Xiuying glanced at him and took a bite of the fried crucian carp fiercely.

"I'm eating it. Yesterday I went to the town to find some sheep galaha for Doudou, and today I sewed a small sandbag."

At this time, He Jianguo walked in wearing a coat.

Looking at the sheep galaha in his hand, Chen Tiezhu's eyes were shining.