1986: Old Stories in Northeast China

"Dad, it's choking."

Smelling the smell of the sauce coming out of the pot, Doudou covered his nose and ran a long way.

"You think it's choking now, but when you eat it, you won't be able to stop." Chen Tiezhu said happily.

Doudou wrinkled his nose and didn't believe it.

It smells so choking now, it's strange that it tastes good when you eat it.

Thinking of this, Doudou was a little worried again.

If dad uses this choking thing to cook fish, will he ruin the good fish?

Chen Tiezhu didn't know what his daughter thought. But now he was very confident about today's dinner.

Although it was a bit painful to boil the ingredients, it didn't matter. The rest can be continued later, not only boiled fish, but also boiled pork slices.

The sauce here was boiled, and seeing that the time was almost up, he started to clean up the black fish again.

Nowadays, most black fish are caught from the river. They are big and naturally very ferocious.

Doudou suffered from it before, so when he saw his father cleaning up, he also hid far away.

Zhou Fengxia wanted to help without knowing her ability, but was chased away by Chen Tiezhu.

In fact, you can knock the black fish unconscious with a stick first, and then deal with it. But Chen Tiezhu still believes in his skills. He rubs salt and stick flour on the fish, and the slime is rubbed off after a few rubs.

Killing and cleaning are also done in one go.

The following is the key. Anyway, Zhou Fengxia and Qi Cuiwen, who were watching the fun, didn’t understand it very well. It seemed that they just used a knife to slice it casually, and two large pieces of fish meat were sliced ​​off.

Then the knife chopped continuously, and there were a lot of fish slices.

The fish bones can’t be wasted. There is still meat on them, just chop them up.

Marinate the fish slices first, and then cook them directly.

When the pot was boiling and the stew was officially started, Han Xiuying also drove back.

"Yingzi, how do you feel about this car today?" Chen Tiezhu opened the car door happily.

"It's pretty good and comfortable, but I think it's a bit ostentatious." Han Xiuying said with a bitter face.

"What's there to worry about? It's nothing." Chen Tiezhu said indifferently.

"Especially after we get married, no one will care. We have this condition, so we have to do things that meet our conditions."

"It's hard to work all day, wash your hands and face, and then wait for dinner. It's spring, and the spring breeze brings sand and soil. It's not so comfortable."

"You talk in a set way, and you haven't stopped today, right?" Han Xiuying said helplessly.

"Hehe, I'm a good boy." Chen Tiezhu said with a smile.

Zhou Fengxia and Qi Cuiwen both rolled their eyes, and you are still a good boy? Then there is no one to toss.

"Doudou, call grandpa and second grandpa to come over." Chen Tiezhu said.

"Dad, Doudou doesn't want to eat the fish boiled in water." Doudou said with a pout.

"Little greedy cat, you haven't even eaten it yet, and now you say you don't want to eat it. You can try it later. If you still don't like it, dad will make you something else." Chen Tiezhu coaxed the little guy.

Doudou thought about it and nodded his head hesitantly.

It's just that he's not very interested now.

He usually ran out happily, but now he just walked.

"Ah..., this little guy, it will be a problem to cook for her in the future." Chen Tiezhu sighed.

"That's okay, anyway, you don't mind being tired." Han Xiuying said.

"The preparations for spring farming are indeed very tedious. By the way, have you purchased the grain seeds? We can't delay farming just to grow mushrooms or something."

"Don't worry, we've purchased them. When they arrive, we'll just go and get them. There's no rush to farm, there's still a lot of time." Chen Tiezhu said with a smile.

"Anyway, don't be too busy, just don't delay the serious things." Han Xiuying stretched.

"Don't be in a hurry, after we're done with this, we'll start to renovate the house. When you're tired from work, you can take a comfortable hot bath." Chen Tiezhu comforted her.

"What are you thinking?" Han Xiuying asked vigilantly.

"God is my conscience, then we have to have a bathroom when we build a new house." Chen Tiezhu said seriously.

He was also very emotional in his heart, Yingzi must have developed a sixth sense, and knew everything he was thinking about.

"Tiezhu, why did you make Doudou angry?" At this time, the second master's voice came over.

"How dare I make her angry? She just thinks the food I cook might not taste good. When she eats it later, she will know what's wrong." Chen Tiezhu said helplessly.

A little kid, she has learned to complain.

"Hahaha, that's what I said." Erye laughed.

"By the way, you have to help me massage it later. If I do it myself, it really hurts, so I dare not do it. Now my arm is still weak and I can't lift it."

"It's okay. We will do it every day in the future. It will be back to normal in less than a month." Chen Tiezhu said with a smile.

"So rehabilitation is still very important. Anyone who says that he can recover to normal through his own exercise is a real ruthless person."

Erye nodded in approval. Now he knows how difficult this sin is.

It's not like a leg injury. It's okay to be able to walk normally. As for the arm, there are many things to do.

Seeing that the rice in the pot was almost cooked, Chen Tiezhu also began to cook the boiled fish seriously.

As for Doudou, he was still pouting and watching from the side. He didn't help you.

What are these things?

Good fish meat is ruined.

Even if you fry the fish head and bones, it won't taste good.

It won't taste good if you put that choking ingredient.

Doudou, who was standing next to him, was watching and thinking angrily, but his little look made everyone laugh.

Chen Tiezhu added some soup, and then put some cabbage leaves, tofu skin, bean sprouts and so on into the pot.

Doudou frowned.

Is this still stewing fish? There's no fish meat in it.

Chen Tiezhu took the time to look at the little guy, and then evenly put the marinated fish slices into the pot.

Doudou pursed his lips, and thought that if the fish meat was put in, it should be edible?

Chen Tiezhu prepared two more basins, and put oil on the frying pan and started to cook directly.

The fish meat in the pot was almost cooked, and it was served separately.

The big bowl is for the big guys, and the small bowl is for Doudou.

Some sauces, dried chili peppers, peppercorns, onions, ginger, garlic, etc. were sprinkled on the big bowl, but I didn't dare put chili peppers on the small bowl, but there was no shortage of other things.

He looked at his precious daughter again, and the little one was still not very happy.

He picked up the wok and poured hot oil on the seasoning. With a sizzling sound, the fragrance spread all at once.

Although there was a little bit of the pungent smell of chili peppers, it was more of the dry and oily fragrance.

Doudou was also very sensitive to taste, and her little mouth pursed again.

This is not boiled fish in plain water, right?

You didn't say that you had to put so much oil?