59 years after its opening, people are still in Nanluoguxiang

"Uncle, what can we find here?" Chen Feng had participated in Qingdao's activities in his previous life, and most of what he picked up were shellfish. Such as oysters, that is, raw oysters. As a popular seafood that is popular all over the world, my country is the country with the largest production and consumption of oysters in the world. If you don't eat some raw oysters when grilling, you will be sorry for yourself. "Here, there are mainly conchs and shells." Zhou Jing added: "Sometimes, if you are lucky, you can also pick up big fish rolled up by the waves." The beach under their feet has been dug up by people who came early, and the crabs and shellfish in it have all become captives of the villagers of Zhoujiagou. This also leads to pits everywhere. "Uncle, let's change positions."

Chen Feng knew that this area should be the best area nearby, but because of this, there were so many people gathered here.

"Don't look at the many people here, but there are many things. There are not many things in other places." Zhou Jing whispered.

"That may not be the case, God bless."

Chen Feng casually threw the shovel in his hand upward.

The shovel fell on the beach.

Chen Feng looked in the direction where the shovel handle was pointing.

Picked up the shovel and said, "Dad, uncle, go over there."

"You are not doing it nonsense." Zhou Jing couldn't help laughing.

Chen Jianjun thought that his son had been surprisingly lucky recently, and it might really be useful.

"Although it's a bit hasty, you can try it."

The key is that Chen Feng has already left, and you have to keep up!

The two adults were led by Chen Feng and a teenager to the reef area.

There were basically no people in the reef area.

Because the most brainless and most basic way to catch the sea is to turn over the stones.

There are always many small fish, shrimps, snails, and sometimes small crabs near the stones. If you see a stone, you can go up and turn it over. There will definitely be surprises.

But compared with the beach area, it is tiring and less.

However, Chen Feng saw a small thing on the reef more than ten meters away at a glance, and the corners of his mouth curled up.

He did not understand the luck in his space. He could not see or touch it, but he definitely enjoyed the benefits of luck.

Abalone is distributed in a wide range of waters in the Pacific, Atlantic, and Indian Oceans. The main habitat is the reef area. It can also be seen in some caves and cracks.

If people go to the sea at low tide, they may encounter abalone.

But the probability is small!

Especially in the Bohai Bay, it only appears in some areas.

He walked up quickly and pulled the abalone crawling on the reef down with great strength.

"Suck so tightly?"

Chen Feng had heard that abalone had amazing suction, but he did not expect the other party's suction to be so strong.

He didn't know that the suction force of a 15-cm-long abalone snail is said to be up to 200 kilograms.

Abalone can survive at the bottom of the cliff where the undercurrent is surging in the shallow sea, and absorb nutrients in the rapids by relying on strong adsorption.

"What is this?"

Zhou Jing didn't recognize it.

There are abalones in the Bohai Bay, but not every fisherman knows about this thing.

"Uncle, don't you know abalone?"

Chen Feng threw the abalone into the fish bucket, and his eyes looked around again, and he couldn't help laughing again.

This kind of abalone, which mostly lives on cliffs and has turbulent currents, was swept up here by the waves tonight, and before it could retreat, it was abandoned on the reef here by the tide.

"Abalone???"

"Is this abalone?"

Chen Jianjun and Zhou Jing held kerosene lamps at the same time and looked into Chen Feng's bucket.

Abalone, they didn't know it.

But they had heard of the name.

Abalone is the first of the four major seafoods. Celebrities and dignitaries of all dynasties like to eat it. For example, Wang Mang, the emperor of the Xin Dynasty in the late Western Han Dynasty, especially liked to eat abalone. Many emperors of all dynasties also liked it and set it as tribute.

The famous official banquet in Sijiu City represents "Tanjia cuisine". The two famous dishes "braised abalone" and "abalone with oyster sauce" have become the model of abalone.

As the successor of Tanjia cuisine, Chen Jianjun has often heard Sha Zhu say that his cooking skills have no place to show off because Tanjia cuisine has too high requirements for ingredients, and Hongxing Steel Rolling Mill, Hongbinlou, etc. can't get these good things.

"It doesn't look good."

Chen Jianjun expressed his opinion.

"It should be delicious." Zhou Jing said with great anticipation.

"It's a pity that Zhuzi is not here."

Chen Jianjun felt it was a pity. He had never seen this thing, let alone eaten it.

Abalone is called the four major seafoods together with shark fin, sea cucumber, and fish maw (fish maw or fish bladder).

It was not self-proclaimed, but the summary of the two-legged beasts for thousands of years.

Chen Feng took the shovel and rushed to the nearest second one.

"Let's go together."

Chen Jianjun and Zhou Jing hurriedly followed.

There were many abalones in the nearby reef area, but they didn't have the strength to catch them directly like Chen Feng.

Fortunately, they all brought shovels.

Relying on the shovel, they slowly caught a few abalones.

"Brother Jing, didn't you come here at night before?"

Chen Jianjun held a kerosene lamp and looked for abalones on the reef, while Zhou Jing was responsible for shoveling.

Their eyesight was not very good. Although they did not have night blindness, it was a bit difficult for them to see the surroundings clearly like Chen Feng and not miss the palm-sized abalone.

Moreover, the abalone shell has a protective color, which is especially like stone. Sometimes it is not that there are no abalones, but that you didn't see them.

"How could they not come."

Zhou Jing took the shovel and shoveled carefully against the rock wall to avoid shoveling the abalone shell.

"We didn't get much food when we went fishing at night, so we came to the water hole here to fish."

"But we have never seen this thing before. Jianjun, you are knowledgeable, do you know it? There should be many restaurants selling it in Sijiu City, right?"

Chen Jianjun held a kerosene lamp and saw a few abalones.

"No, I have only heard of this thing, but never seen it."

"Come, there is one here, you hold the lamp, I will shovel."

Chen Jianjun gave the oil lamp to Zhou Jing, and shoveled on the reef himself.

Compared with the low efficiency of the two of them, Chen Feng found that it was faster and more energy-saving to kick.

See one, kick it.

It took more than half an hour for the three of them to finish searching the visible and accessible abalone in the reef area. As for some dangerous areas or places that the reef could not reach, they had to give up.

"How many do you have?" Chen Jianjun walked up and asked.

"More than 20." Chen Feng reported an approximate number.

"How much?"

Zhou Jing exclaimed: "How come you have more than the two of us?"

Because I cheated.

Chen Feng smiled and said: "Uncle, I told you, I'm lucky."

"Let's go, let's go back."

Chen Jianjun turned off the kerosene lamp and looked around to prevent being noticed.

There is no one in the reef area now. The fishermen are all concentrated in the beach area to pick up conchs, shells and the like. They will come to the puddle here to fish when they can't find them.

Seeing that there is no one on the way back.

Zhou Jing was very happy and felt that he was carrying a large amount of food in his hand.

"Xiao Feng, how do you know this is abalone?"

Chen Feng had already thought of the answer.

"The library!"

"I have seen its pattern in the library."