The rise of the poor

Chapter 1422 Peach Blossoms on the Tip of the Tongue

The Peach Blossom Collection has now become a sea of ​​foodies, and you can directly take pictures of the Peach Blossom Collection on the tip of your tongue by adjusting a few cameras.

Ingredients: a whole big fat pig, two pairs of pigs, one big pig head; one goat, plus one basket of white radish, two baskets of white cabbage (that is, cabbage), one sack of vermicelli, one basket of freshly picked wild mushrooms , Counting bags of flour.
Big fat pigs are absolutely natural and pollution-free. From birth to slaughter, they have never eaten a grain of ripening feed.This big fat pig yielded 160 pounds of meat.In ancient times when no feed was used, it definitely belonged to big fat pigs.

Goats are also natural and pollution-free. They eat grass and bran and grow up. A 65-jin goat produces [-] catties of meat.

Liu Daqiang has cooking skills, and he has been with Mr. Liu for a long time. He is the head chef of today's chef.Twenty regular cooks were selected from the surrendered bandits to serve as Liu Daqiang's assistant cooks, responsible for picking and cutting vegetables.

I made two dishes today, one is pork, mutton, and offal soup, and the other is pork stew.

Ten big pots were set up in a row, five pots were made of pork, mutton, and offal soup, and five pots were made of pork stew.

The pork, mutton, and pork offal soup has been stewed, and the aroma has been wafting for more than a mile, and the aroma of the broth can be smelled from far away.

Really, Ergouzi, Erniu and other brats in the village next door who are wearing open crotch pants roaring in the countryside are really crying.

The pork was taken out of the broth, and pieces of pork dripping with gravy were placed on the vegetable pier. Under the command of Liu Daqiang, [-] helpers cut the pork into pieces with knives.
Hundreds of other newly-returned bandits crowded around this temporary kitchen area, surrounded by three floors inside and three floors outside.

The pot was set on fire, the flames made the pot red, and when a pot of fat meat slices was put into the pot, there was an instant "Zi La Zi La" sound.

"Listen, this is the best sound in the world." The onlookers couldn't help but slobbered.

"Look at your worthless appearance." People around laughed.

"Before you laugh at me, please wipe off your saliva, okay?" The person who was laughed at laughed back.

Liu Daqiang rolled up his sleeves, holding a long and enlarged spatula like a shovel, and neatly stir-fried the fatty meat slices, refining the lard in the fat meat, and the collision of the spatula and the big iron pan produced a wonderful movement.

After stir frying for three or two times, the lard came out, and then a fire was ignited under the action of high temperature.The wonderful pyrotechnic gas and burnt aroma erupted from the pot in an instant, almost pulling people's tongues out
"Wow, this is definitely at the level of an imperial chef." The onlookers applauded, drooling three thousand feet.

While stirring, Liu Daqiang directed the kitchen assistant to put the meat slices, white cabbage, mountain mushrooms, vermicelli and other ingredients into the pot in turn.

In an instant, various ingredients in the big iron pot collided fiercely, and the fragrance became stronger and stronger, and became more and more attractive
"Don't be crowded. Everyone goes to Liu Dadao to get a pair of chopsticks and two bowls. You can choose whether to wash the dishes with saliva or go to the river to prepare for the meal." Zhu Pingan saw that everyone was surrounded by ten big irons The pot was drooling, and he couldn't help but said with a smile.

"Hahaha, obey my lord." Hearing this, everyone grinned widely, and Sa Yazi went to get the bowls and chopsticks.

Everyone scrambled to wash the dishes by the river, and then rushed back with the dishes impatiently, lest they miss the restaurant.

A sound of "It's cooking~~~" opened the prelude to the gluttony.

"Okay, let's serve dinner! Brothers, line up to get food for dinner. There is no need to crowd or fight. There is enough food today, and everyone can eat with their bellies open."

Zhu Pingan didn't say anything before the meal, and directly announced the start of the meal, directing everyone to line up to get the food for dinner.

Except for the bandits who surrendered, Zhu Ping'an also left all the servants who came to deliver the goods to eat, and returned to Yingtian after eating.

Each person has a bowl of pork, mutton, and miscellaneous soup, a bowl of pork pot dishes, and three steamed buns (take more if there is not enough).
"Smell, it's really fragrant, it's so fragrant."

"Mother, how is this soup stewed? It's so fragrant, fresh and fragrant, and this big pot of food almost swallowed my tongue. I've never eaten such a delicious meal in my life. "

"Oh, our surrender is really right this time! From this meal, we can see that our adults are real people. Look at this broth. There are half a bowl of mutton, pork and pig offal. There is also this big pot of vegetables, a big bowl is full, look at the big meat slices, there are eight or nine slices in a bowl, it is really delicious!"

"The food fried in this big pot is really fragrant. Do you know why the food fried in the big pot is delicious?! '铜(huo) gas' is its secret. What is wok gas?! Hehe, the common name of wok gas is Pot gas! You can’t see it, you can’t touch it, but it really exists.”

Everyone sat on the floor with bowls in their hands, with steamed buns in one hand and vegetables in the other, taking a sip of the broth from time to time. It was satisfying to eat, especially when the steamed buns were dipped in broth and vegetable oil and stuffed into their mouths, it was even more satisfying.

Zhu Pingan also fulfilled his promise, no matter how many steamed buns these bandits ate, they all opened up the supply.There was a bandit with a big belly, who ate ten steamed buns, dipped in the last drop of oil in the bowl, and burped.

"Have you finished eating, brothers?" Zhu Pingan asked with a smile after everyone had eaten and drank enough.

"I am full!"

"already ate!"

Everyone patted their bellies and burped.

"Okay, when you're full, exercise and digest. Brothers, go and help Yingtian's brothers unload the goods from the carriage, so that Yingtian's brothers can go home early." Zhu Pingan ordered everyone.

"Willing to serve you!"

Zhu Ping'an gave an order, and everyone obeyed.

There were many people and strength, and soon the goods on the carriage were unloaded and placed on the open space according to Zhu Ping'an's command.After unloading, Yingtian's servants bid farewell to Zhu Ping'an, drove the carriage back to Yingtian, and returned the rented carriage by the way.

"Liu Dadao, you order 50 people to build pigpens, chicken and duck houses, and raise piglets, chickens and ducklings; Liu Daxue, you order 100 people to bring saws, axes, and shovels to the forest to cut down trees; Liu Dahammer, you Send 100 people to level the land and dig toilets; Liu Dagang, you send 100 people to mow the grass and mud, and get ready to set up the tents. Make sure to set up the tents today," Zhu Pingan continued to order to the crowd.

"As ordered!"

With an order, everyone started to act according to the order, unloading, logging, leveling the land, and setting up tents.
The entire Peach Blossom Collection was full of enthusiasm and vitality, and then a military camp slowly took shape.

The barracks are generally one large and one small, and they are connected in the shape of corners. The living area, toilet area, training area, and breeding area are clearly defined.
(End of this chapter)