Reborn Primitive Age

Chapter 1029 Fried rice with marinated monster meat, poultry and eggs

On the city wall of Xiawo Valley, the fire is booming.

Because the last few days have been cooking, Gongliang is also tired of cooking, so today I want to change the taste, cook a red-necked giant abalone with red neck and white eyebrows duck soup, and then make marinated monster meat, poultry and eggs stir-fried meat, cold vegetables It's over.

Beside the stove, buckets of poultry egg liquid exude bursts of umami.

The little Migu flapped his wings and flew around, very hungry.

Yuan Gun Gun also sat beside and looked at the bucket full of poultry egg liquid, but Gong Liang didn't let them eat it, and they didn't dare to mess around.

These poultry eggs are the eggs laid by the ligers, tiger geese, space eagles, red-necked white-browed ducks, Bazhen pheasants, big fat geese, black grouse, etc., which are not easy to search all over the valley space. How could they eat fried rice.

Put the hot oil into the pan, Gongliang first put the marinated diced monster meat into the pot and stir-fry until the aroma is released, then put the oil into the poultry and egg liquid.

There are several ways to make egg fried rice. One is to fry the eggs and put them into the rice;

Every kind of egg fried rice has its own characteristics, but undoubtedly the last one can make the egg liquid more perfectly blend into the rice, so that every grain of rice has the aroma of eggs.

But this kind of frying method is very test of skill and heat, if you don't have enough experience, it won't be good at all.

Who is Gongliang? From the past to the present, from the ancestral land to the Dongtu Zongmen, he has cooked rice countless times along the way. He has a lot of experience, so he naturally chose the last method.

Some people say that overnight rice must be used for fried rice.

Because fresh rice has a lot of water and is sticky, it doesn’t look good when fried, and it doesn’t taste good, so it can’t be blended into the egg liquid.Overnight rice has less moisture, is looser, and is dry and hard. When it is fried, it can be more integrated with fresh egg liquid, and it can also be more flavorful.But this statement is also wrong. In fact, as long as the loose cold rice is enough, the overnight meal is not necessary.

Naturally, Gongliang wouldn't eat overnight meals, he let the people from Space Longbo cook them and let them cool down.

Putting in the poultry egg liquid, he quickly poured in the cold rice, and quickly shoveled it up with a shovel in his hand.

The speed is so fast that people are dazzled.

Under his quick stir-fry, the egg liquid slowly blended with the rice grains, making me in you, and you in me. A scent of eggs slowly wafted out of the pot, making Migu swallow the taste. Eggs are my favorite.

The little guy flapped his wings anxiously and flew around Papa, and even flew to the side of the pot from time to time to see if the egg fried rice was ready.

Of course, she wasn't just watching, she would occasionally wipe Papa's sweat with a small sweat towel.

She is a good baby, Papa's good baby, Papa likes her the most.

Huan Wujing and the girls gathered around to watch Gongliang Fried Rice, feeling that he was so charming, so handsome, and so masculine.

For a moment, the whole heart is almost crisp.

Although Yunyao and other members of the female sparrow department did not like this Da Yan man in front of them, they had to say that this Da Yan man was indeed very talented in cooking, and every dish he cooked was delicious.It's a pity that they seem to be a little bit at odds with their girls, and it seems that it is a bit extravagant to want to marry him.Therefore, the female sparrow tribe turned their attention to the other Dayan people.As the saying goes: "It's good to have no fish and shrimp", and you can live by making a living.

Seeing that the eggs and rice were almost fried, Gong Liang poured in the marinated diced monster meat.

With the hot air fumigation, the aroma of marinated monster meat comes out, and the smell of fresh eggs, the fragrance of top-grade Linggu blends together, turning into a unique rice aroma, smelling it makes people drool; smelling it again , It makes people's stomach growl.

Mi Gu said that he was already hungry, but the rice is always undercooked, what should I do?I can only take a sip of the spirit juice mixed with venom first to suppress it.

Gongliang fried it for a while, and when he saw that it was almost the same, he said, "Get out of the pot."

Then, he grabbed the ears of the iron pot and poured the rice into the wooden barrel next to it, and the clever bear girl immediately brought someone over to carry it to the table.

There were so many people, a pot of fried rice with pickled monster meat, poultry and eggs was not enough, so Gongliang fried a few more pots, and boiled some cold vegetables and salads before giving up.

The soup is ready, the rice is cooked, and the vegetables are cold and mixed. Everyone sits at the long table and enjoys it to their heart's content.

Mi Gu eats the most boldly, sitting on the table, holding two large spoons in his hand, scooping up rice from the rice bowl in front of him, enjoying himself.The roundness is not inferior to it, the huge spoon scooped it a few times, then grabbed the rice bowl and poured it into the mouth, without swallowing, it went directly into the stomach.

Compared to the two of them, the little pink fox, Xiao Xiangxiang, was much more reserved, eating slowly mouthful by mouthful.

Li'er, like Little Pangdun, was a reincarnation of a starving ghost, and he ate extremely ferociously.

Although the fried rice was delicious, in front of Gongliang, Huan Wujing, Mo Siyin, Can Fu and others were more reserved and ate slowly.Unlike Yunyao and others from the Nvquebu, who are not afraid of being laughed at at all, like Kaixiong and others from the Great Yanbu, they gobble up food like voracious food.

After eating, the sun just set in the west, and the rays of light are thousands of miles away.

Huan Wujing, Mo Siyin, Canfu, and Gongliang stood together, staring at the sunset.

The dazzling gorgeous sunset is so beautiful, so deep and vigorous.

It is not like the morning glow, which comes and goes quickly.

Under the reflection of the setting sun, the sunset glow is endlessly changing and colorful, filling most of the sky, presenting the most rare and richest picture in a day, rendering everything in the world and the landscape, all reflecting the dazzling brilliance.

Standing still for a while, Huan Wujing said quietly: "It would be great if life could go on like this."

"It will happen in the future, definitely." Gong Liang assured her quietly holding her little hand.

Huan Wujing didn't expect him to be so bold, so he twitched his hand but didn't pull it back, afraid of being discovered, so he had to pretend that nothing had happened, and continued to look forward.It's just a pretty face, already red like a glow.

It was getting dark, and Dorji, a black mammoth wandering in the forest, slowly walked out of the forest, jumped up, jumped onto the city wall, and slowly walked towards the crowd.

Now that Gongliang has stored a lot of grain, he often cooks small stoves for him, and the leftover rice stalks from harvesting Linggu in the valley also become his food.

Not only that, but it often goes hunting in the forest.After Gongliang got the spirit stone, he often bought pills to feed it.After coming and going, Dorje's cultivation base has improved greatly, and the power of blood has been awakened again and again. He is no longer the old black mammoth who can only lie on the ground and wait for death.

"Yeah"

With a cry, the golden-winged roc eagle chick slowly flew down from the clouds and landed on the black mammoth Duoji.

Dorje walked slowly with the chicken on his back, as if there was a feeling of a prehistoric beast breaking out of its cocoon, and an awe-inspiring aura pressed against it.

Of course, this is just the feeling of others. To Gongliang and others, they are friends and family members.

(End of this chapter)