Reborn Primitive Age

Chapter 257 Feast

Night is the beginning of the feast.

In order to celebrate the promotion of the tribal warriors to the elite and Gongliang, a native of the ancestral land, who came all the way, the Great Yan Department specially held a banquet.

On the road leading to the stone steps of the ancestral temple, a long mat was laid out early, extending from the gate of the tribal village to the stone steps leading to the ancestral temple.

People from Dayan's tribe sat on both sides of the long seat, all smiling and full of joy.

On the nearby stone houses, there are torches made of fragrant animal fat.Not only does it illuminate the tribe as if it were daytime, but it also smells fragrant, spreading over the entire tribe.

For this grand ceremony, the Great Yan Department took out the treasured nectar and jade liquid, cooked the best delicacies, and took out the freshest and sweetest spiritual fruits to entertain Gongliang, a tribe from the ancestral land and a new tribal elite .

I don't know what Dayan people think, but Yuangungun and Xiaoji also have a seat.

Yuan Gungun looked at the delicacies on the table, his eyes were brighter than the torches on the nearby stone house.

Gong Liang also swallowed his saliva, and looked at the fat Bazhen chickens, not only were they cooked oily and tender, but they also had an enticing fragrance that made people want to have a bite.If you take a closer look, you can find that the pores of the Bazhen Chicken have streams of crystal clear and jade-like Gorgon juice seeping out.

This Bazhen Chicken is a good thing!

It is said that eating it can nourish the five internal organs and calm the three souls, so it is called Bazhen.

The old hen that Gongliang caught from the valley opposite Xuanyang Mountain was Bazhen chicken.

Among the Dongtu people's shops, Bazhen chicken is hard to find.Unexpectedly, the Da Yan Department was so proud that they would treat guests with Bazhen Chicken.From the beginning to the end of this row, there are at least twenty or thirty of them!

Finally the dinner was over, Gong Liang gently poked the belly of the Bazhen chicken with his chopsticks, the overcooked Bazhen chicken belly was broken, and a stream of colorful balls flowed out from it.

Sitting next to Gongliang, Kai Xiong explained to him, "They are all kinds of sun-dried spiritual fruits. They taste sweet and sweet, and have the longest strength."

According to him, making Bazhen Chicken is not easy.

First, don’t let it notice when you kill the chicken, so as not to cause it to panic, otherwise the meat will be sour and unpalatable; After the skin is broken, this delicious Bazhen chicken cannot be cooked; third, the Bazhen chicken cannot be opened, and the internal organs must be taken out from the egg part, and the bones must be removed; fourth, the bones must be removed. Finally, the Bazhen chicken is sewn and blown, and the honey and some fresh spiritual juice are mixed with a kind of fragrant grass. After the Bazhen chicken is evenly spread, it is put into the pan for frying.After frying, put dried fruit in the stomach, and then put it in a steamer to steam for about half a day, and this delicious Bazhen Chicken is ready.

Gong Liang pinched it with his chopsticks, and the Bazhen chicken broke when he touched it, but he couldn't pick it up, so he used a spoon to scoop it up instead.

After taking a light bite, the Bazhen Chicken melted in the mouth, or it had already melted before it entered the mouth.

The meat not only contains the taste of various dried fruits, but also has the sweetness of cliff honey, fresh spiritual fruit, grassy taste, and some other delicacies, which are really rare and unforgettable.

Naturally, it is impossible to only have Bazhen chicken at the banquet, and it is impossible for some small tribes to make some stuffed dishes such as worms to suit the occasion.

Besides the Bazhen chicken, there is also a baby imperial crocodile next to Gongliang.

Emperor crocodiles only live in hot rivers, and there is a river just near Dayanbu.For today's feast, Dayan's elite waited on the big river beach for a whole day, and finally caught a brood of newly born imperial crocodiles, only four meters long.

If the king crocodile is too big, the skin will be rough and the meat will be thick, and the taste will be bad.

Only the baby emperor crocodile, which is about a hundred days old, has the most delicate meat and the most delicious food when cooked.

In fact, the best ones are the newly hatched imperial crocodiles. At that time, the young crocodiles have just come out of the womb and have not been polluted by the acquired turbid air.

But at this time, the emperor crocodile will always wait by the side of the egg fetus, and it is difficult to start.

In addition to the Bazhen chicken and the imperial baby crocodile, there is also a remarkable red volcano paste leg on the table.

Chi Huoyan looks like a dolphin, but it walks upright and has a strong temperament. When it sees a human or a beast, it will make a curse-like cry.It is precisely because it walks upright that its hind legs are lean and full of strength.After peeling the skin, spread it with cliff honey, bake it with the oily ancient pine in the forest until golden brown, cut it into thin slices, wrap it with the dough made of Dongtu people's flour, and eat it together with some fresh and sweet spiritual fruits. Delicious on earth.

In addition, there is a commendable iron spine dragon sturgeon.

The iron spine dragon sturgeon is at least five meters long and grows in the shallow seas of large rivers and lakes. Its back is like iron, so it is named.

But the strange thing is that although the iron spine dragon's leather armor is hard and its back is like iron, the meat is very delicate and tender, and there is not a single hard bone on its body, it is all cartilage, which tastes very delicious.

Not only is the meat quality of the Ironback sturgeon good, but the eggs of the female Ironback sturgeon are rare treasures in the world.

But that would only be available at the turn of spring and summer, but now you can't taste it.

In addition to these, there were also some delicacies at the banquet, various kinds of fresh spiritual fruits, jade liquid fine wine, Gongliang and Migu, Yuangungun, and chickens.With so many delicious things, the Double-headed Dragon Viper, who has always only eaten Lingshe Pills, is also greedy.

Gongliang gave it some things.

A feast lasted from sunset to sunrise, and everyone left reluctantly.

Gongliang didn't know how much alcohol he was given, and finally passed out.

Facts have proved that everyone in the Great Yan Department is an animal.Mom played a guava, but no one drinks from a cup, it's all in a pot, and they do it at every turn.Although he can drink a little, he can't resist those guys seeing that he is from the ancestral land, and they all want to come over and have a drink, to get closer and get acquainted with each other.

After drinking for a while, he became more mindful. When drinking, he secretly put the wine into the fruit space.

But I don't know if his little cleverness was seen through by others, and those guys actually took the wine jar and poured him directly.This time, he didn't even have the chance to play tricks, and he was poured out in a short time.

"Um"

Gong Liang woke up in a daze, his head still dizzy.

He felt his stomach was being pressed by something, and when he opened his eyes, he saw the little guy Migu lying on his stomach, drooling, sleeping very comfortably.Next to him, Yuantuo stretched his limbs and lay there like mud.Xiaoji didn't know if he was drunk yesterday, but he gave up his habit of sleeping standing up and lay directly on the ground.

They were fed so much alcohol by those animals yesterday, and in the end they didn't know what happened, and they didn't know who brought them back.

Gong Liang sat up and held Mi Gu in his arms.Looking around, it was empty, looking like the house of the tribal elder Dao Meng.

"The little guy is awake!"

At this time, Dao Meng came in from the outside and said, "My boy, you actually know how to store wine in a storage bag. This method has been used by others for a long time, and you still use it to make a fool of yourself. Fortunately, others saw You are a clansman from the ancestral land, and you are not familiar with this place, or they would have forced you to death yesterday."

Gong Liang raised his eyebrows when he heard that, he didn't expect that someone would really find out that he put the wine into the fruit space.

His grandma's, no one told him, just blindly pouring alcohol, these things are really his grandpa's is not a good person.

It's a pity that I am a good citizen in this nest.

It didn't take long for him to feel emotional, and he heard Dao Meng waved his hand and said, "Since you're awake, hurry up, the smell of alcohol has stinked my house."

Gong Liang looked around at the empty, tangled spider webs, and the pitch-black walls, and didn't know what to say.

PS: During the Chinese New Year in these two days, there will be fewer updates.I don’t go out to play during the Spring Festival, so I will make up for it with more yards.

(End of this chapter)