I'm really immortal
Chapter 137
Chapter 137
People in Junsha always have cards, poker and mahjong in their homes. Qin Yanan doesn't have mahjong here, but there are cards.
Qin Yanan and Zhu Juntang are not very good at it, but the rules are similar to mahjong, easy to learn, just playing casually to pass the time, Liu Changan does not want to win any bets, but Zhu Juntang is full of confidence after playing two games. Big, but Liu Changan and Qin Yanan ignored her.
After a while, Liu Changan went to brush the sheep's head. He used a scrub brush to brush his scalp. The whiter the better, but if the brush was broken, it would be too rough. Then he opened his mouth and brushed his tongue, and rinsed his mouth, nose and ears with water.
"It's quite neat." Qin Yanan stood at the kitchen door and watched.
Liu Chang'an didn't answer the question, he raised a knife and made a long cut from the sheep's scalp, from the middle to the nasal cavity, put it into a pot, poured cold water and started to boil.
"Did you know that the most famous mutton head meat in Beijing is Ma Yukun from Ertiao Qianmen Wailang, whose family has been passed down for six generations. During the socialist transformation after liberation, Ma Yukun became a transport worker. When Nanlaishun opened, the then manager Chen Liansheng managed to find Ma Yukun to resume his old career, and Ma Yukun is a famous sheep-headed horse... Now it is said that Ma Yukun's skills have been lost, but in fact it is not." Liu Chang'an is a little proud, people live a long time, there are always many conveniences and benefits "Today you are lucky, the peerless skills are reappearing in the world."
"I really don't believe this. Ma Yukun's sheep's head is only heard from the older generation. It is said that it is basically sold out as soon as it is made. It has been passed down for six generations and it is also a family tradition. Can you know it? Of course, it has been lost anyway. As long as you make delicious food, no one can prove that what you say is not true." Qin Yanan really didn't believe it.
Liu Changan didn't talk nonsense, it would take a while to cook the sheep's head, so he continued to go out to play cards for a while, and then went into the kitchen again.
Qin Yanan followed him to play cards, and followed him into the kitchen.
Liu Changan looked at the head of the sheep and saw that it was cooked until it was seven times ripe, and lifted it out. While it was still hot, he grilled the sheep's face, sheepskin, and lamb to both sides from the cut in the middle of the scalp, removed the skull, and poked the sheep's eyes out with his index finger. , split open the skull and took out the sheep's brain, completely disassembled the two sheep's face and sheep's tongue, and immersed them in cold water.
This clean and smooth process made Qin Yanan dumbfounded. One must know that Liu Changan picked up the sheep's head directly from the boiling water and began to chop it. Isn't he afraid of being scalded?Qin Yanan didn't do anything unnecessary to prevent him from getting burned, he was already an adult, he wouldn't be so brave, he must have the ability.
Qin Yanan felt ashamed of himself for this skill alone, but many old cooks can withstand boiling hot ingredients, and many things have to be processed while they are hot. It is not enough for the palms to withstand the heat, and they don't have the meticulous skills through gloves.
After soaking for a while, Liu Changan took a casserole and fried rock salt to bake slowly, hot crushed peppercorns, added other seasonings to make salt and pepper, and put them in a horn bowl to avoid losing the taste. In fact, this secret salt and pepper is the most delicious The key to lamb head meat.
Cut and eat now, when Liu Changan placed the mutton head meat on the long cutting board, and then performed to Qin Yanan what is called "salt sprinkled like snow, sliced as thin as paper", Qin Yanan was convinced Oh, with such craftsmanship and cooking skills, there is absolutely no need to brag that you have been inherited by so-and-so. People with unique skills are often arrogant, how can they cling to others for no reason?It's just that since it is said to be reappearing in the world, it is reappearing in the world, and it will not change other people's skills into its own name.
"I'm going to fire Zhang Jiawei and ask you to be the chef." Zhu Juntang admired him, but he just said that it is a long-term and arduous task to take Liu Changan for his own use, and we can't really practice it right now. She said enviously, "I heard from Zhou Dongdong that you often make delicious food for her."
"No wonder it's chubby." Qin Yanan said with a sense of comprehension.
"She also often gives me food, which is a courtesy." Liu Changan thought so.
Qin Yanan took a few more glances at Liu Changan, feeling the delicacy on his lips and tongue. The meat slices are white and clean, thin and large, tender and fresh, mellow and not greasy, coupled with the secret salt and pepper, it makes people feel that every taste bud is jumping for joy Why is it so delicious?
"If I eat it every day, I will definitely gain weight." Zhu Juntang said worriedly.
"You don't have this chance." Qin Yanan felt that she was thinking too much.
Liu Changan also smiled, sliced and ate by himself, the mutton head meat should be cold, but the salt and pepper should be eaten right after it is fried, the taste will be much worse if it is slightly damp when it is cold.
Qin Yanan ate by himself, and also watched Liu Changan eat, thinking that Zhu Juntang was thinking too much, An Nuan was the one who had this opportunity, after all, Liu Changan said that he would spend his whole life... no, let's spend his whole life with An Nuan .
An Nuan, this little girl, at least has a good taste, Qin Yanan found that she was actually a little jealous of An Nuan.
Really, I am getting better at "eating" this bite, Qin Yanan smiled, biting the mutton head meat in his mouth.
"After eating, do you feel any familiar feeling after eating?" Liu Changan put down the slicing knife in his hand and asked casually.
"No, it's the first time you have this taste." Qin Yanan shook his head.
"It's probably your great-grandfather who tastes familiar." Liu Changan nodded, "When Ye Chenyu brought his younger siblings in the capital, he often made this taste."
"Ye Chenyu..." Qin Yanan realized after thinking for a while, and laughed in surprise, "So that's the name."
"Chen Yu, Luo Yan, Closed Moon, Shameful Flower." Zhu Juntang said with a smile.
"How can you use your elder's name as a joke?" Qin Yanan glared at Zhu Juntang, "It's Chenshi's Chen, Jinyu's Yu."
Liu Changan nodded and kept looking at Qin Yanan.
"But why do you call your great-grandfather directly?" Qin Yanan asked strangely.
Zhu Juntang lowered her head to drink tea because she wanted to laugh.
"It doesn't matter, he doesn't care."
Of course, Qin Yanan couldn't say anything, so he said to Zhu Juntang who was drinking tea with his head down, "We both have finished working, and it's up to you to clean up the table."
"Me?" Zhu Juntang pointed to himself, then picked up the phone, "I'll ask someone to clean up..."
"Don't...forget it, I'm too lazy to argue with you." Qin Yanan sneered at this kind of corrupt capitalist lady who didn't do anything, and got up to clean up the table by herself. Liu Changan was in the kitchen, so there was no reason to ask him to do it again.
Qin Yanan went to the kitchen, Zhu Juntang looked at Liu Changan, lowered his voice, "Grandpa, you are testing Qin Yanan, right?"
"You can actually see it?" Liu Chang'an thought that Zhu Juntang's mind was as empty as the universe under her skirt.
"Well, did you find out anything? I think there must be something wrong. What a coincidence. Something happened last night. She formatted the hard drive this morning. It's not too early or too late?" Zhu Juntang sneered slightly, "I'm Watch Conan grow up."
"The test came out, she has no problem, you are overthinking." Liu Changan drank tea on his own.
Zhu Juntang was stunned for a moment, not knowing whether Liu Changan was perfunctory or if he really hadn't found anything.
(End of this chapter)
People in Junsha always have cards, poker and mahjong in their homes. Qin Yanan doesn't have mahjong here, but there are cards.
Qin Yanan and Zhu Juntang are not very good at it, but the rules are similar to mahjong, easy to learn, just playing casually to pass the time, Liu Changan does not want to win any bets, but Zhu Juntang is full of confidence after playing two games. Big, but Liu Changan and Qin Yanan ignored her.
After a while, Liu Changan went to brush the sheep's head. He used a scrub brush to brush his scalp. The whiter the better, but if the brush was broken, it would be too rough. Then he opened his mouth and brushed his tongue, and rinsed his mouth, nose and ears with water.
"It's quite neat." Qin Yanan stood at the kitchen door and watched.
Liu Chang'an didn't answer the question, he raised a knife and made a long cut from the sheep's scalp, from the middle to the nasal cavity, put it into a pot, poured cold water and started to boil.
"Did you know that the most famous mutton head meat in Beijing is Ma Yukun from Ertiao Qianmen Wailang, whose family has been passed down for six generations. During the socialist transformation after liberation, Ma Yukun became a transport worker. When Nanlaishun opened, the then manager Chen Liansheng managed to find Ma Yukun to resume his old career, and Ma Yukun is a famous sheep-headed horse... Now it is said that Ma Yukun's skills have been lost, but in fact it is not." Liu Chang'an is a little proud, people live a long time, there are always many conveniences and benefits "Today you are lucky, the peerless skills are reappearing in the world."
"I really don't believe this. Ma Yukun's sheep's head is only heard from the older generation. It is said that it is basically sold out as soon as it is made. It has been passed down for six generations and it is also a family tradition. Can you know it? Of course, it has been lost anyway. As long as you make delicious food, no one can prove that what you say is not true." Qin Yanan really didn't believe it.
Liu Changan didn't talk nonsense, it would take a while to cook the sheep's head, so he continued to go out to play cards for a while, and then went into the kitchen again.
Qin Yanan followed him to play cards, and followed him into the kitchen.
Liu Changan looked at the head of the sheep and saw that it was cooked until it was seven times ripe, and lifted it out. While it was still hot, he grilled the sheep's face, sheepskin, and lamb to both sides from the cut in the middle of the scalp, removed the skull, and poked the sheep's eyes out with his index finger. , split open the skull and took out the sheep's brain, completely disassembled the two sheep's face and sheep's tongue, and immersed them in cold water.
This clean and smooth process made Qin Yanan dumbfounded. One must know that Liu Changan picked up the sheep's head directly from the boiling water and began to chop it. Isn't he afraid of being scalded?Qin Yanan didn't do anything unnecessary to prevent him from getting burned, he was already an adult, he wouldn't be so brave, he must have the ability.
Qin Yanan felt ashamed of himself for this skill alone, but many old cooks can withstand boiling hot ingredients, and many things have to be processed while they are hot. It is not enough for the palms to withstand the heat, and they don't have the meticulous skills through gloves.
After soaking for a while, Liu Changan took a casserole and fried rock salt to bake slowly, hot crushed peppercorns, added other seasonings to make salt and pepper, and put them in a horn bowl to avoid losing the taste. In fact, this secret salt and pepper is the most delicious The key to lamb head meat.
Cut and eat now, when Liu Changan placed the mutton head meat on the long cutting board, and then performed to Qin Yanan what is called "salt sprinkled like snow, sliced as thin as paper", Qin Yanan was convinced Oh, with such craftsmanship and cooking skills, there is absolutely no need to brag that you have been inherited by so-and-so. People with unique skills are often arrogant, how can they cling to others for no reason?It's just that since it is said to be reappearing in the world, it is reappearing in the world, and it will not change other people's skills into its own name.
"I'm going to fire Zhang Jiawei and ask you to be the chef." Zhu Juntang admired him, but he just said that it is a long-term and arduous task to take Liu Changan for his own use, and we can't really practice it right now. She said enviously, "I heard from Zhou Dongdong that you often make delicious food for her."
"No wonder it's chubby." Qin Yanan said with a sense of comprehension.
"She also often gives me food, which is a courtesy." Liu Changan thought so.
Qin Yanan took a few more glances at Liu Changan, feeling the delicacy on his lips and tongue. The meat slices are white and clean, thin and large, tender and fresh, mellow and not greasy, coupled with the secret salt and pepper, it makes people feel that every taste bud is jumping for joy Why is it so delicious?
"If I eat it every day, I will definitely gain weight." Zhu Juntang said worriedly.
"You don't have this chance." Qin Yanan felt that she was thinking too much.
Liu Changan also smiled, sliced and ate by himself, the mutton head meat should be cold, but the salt and pepper should be eaten right after it is fried, the taste will be much worse if it is slightly damp when it is cold.
Qin Yanan ate by himself, and also watched Liu Changan eat, thinking that Zhu Juntang was thinking too much, An Nuan was the one who had this opportunity, after all, Liu Changan said that he would spend his whole life... no, let's spend his whole life with An Nuan .
An Nuan, this little girl, at least has a good taste, Qin Yanan found that she was actually a little jealous of An Nuan.
Really, I am getting better at "eating" this bite, Qin Yanan smiled, biting the mutton head meat in his mouth.
"After eating, do you feel any familiar feeling after eating?" Liu Changan put down the slicing knife in his hand and asked casually.
"No, it's the first time you have this taste." Qin Yanan shook his head.
"It's probably your great-grandfather who tastes familiar." Liu Changan nodded, "When Ye Chenyu brought his younger siblings in the capital, he often made this taste."
"Ye Chenyu..." Qin Yanan realized after thinking for a while, and laughed in surprise, "So that's the name."
"Chen Yu, Luo Yan, Closed Moon, Shameful Flower." Zhu Juntang said with a smile.
"How can you use your elder's name as a joke?" Qin Yanan glared at Zhu Juntang, "It's Chenshi's Chen, Jinyu's Yu."
Liu Changan nodded and kept looking at Qin Yanan.
"But why do you call your great-grandfather directly?" Qin Yanan asked strangely.
Zhu Juntang lowered her head to drink tea because she wanted to laugh.
"It doesn't matter, he doesn't care."
Of course, Qin Yanan couldn't say anything, so he said to Zhu Juntang who was drinking tea with his head down, "We both have finished working, and it's up to you to clean up the table."
"Me?" Zhu Juntang pointed to himself, then picked up the phone, "I'll ask someone to clean up..."
"Don't...forget it, I'm too lazy to argue with you." Qin Yanan sneered at this kind of corrupt capitalist lady who didn't do anything, and got up to clean up the table by herself. Liu Changan was in the kitchen, so there was no reason to ask him to do it again.
Qin Yanan went to the kitchen, Zhu Juntang looked at Liu Changan, lowered his voice, "Grandpa, you are testing Qin Yanan, right?"
"You can actually see it?" Liu Chang'an thought that Zhu Juntang's mind was as empty as the universe under her skirt.
"Well, did you find out anything? I think there must be something wrong. What a coincidence. Something happened last night. She formatted the hard drive this morning. It's not too early or too late?" Zhu Juntang sneered slightly, "I'm Watch Conan grow up."
"The test came out, she has no problem, you are overthinking." Liu Changan drank tea on his own.
Zhu Juntang was stunned for a moment, not knowing whether Liu Changan was perfunctory or if he really hadn't found anything.
(End of this chapter)
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