Datang Coroner

Chapter 1104 Educational Philosophy
Hearing Ah Mei's accusation in a straight voice, sweat immediately dripped down on Fu Shishi's face.

When the Chinese New Year arrives, a specialized occupation will emerge.

That is the profession of going around the streets and alleys, relying on saying auspicious words to win the lottery.

In the first lunar month, there will be lion dances to welcome the God of Wealth, just wandering around the door of those shops.

Generally, even a stingy person will give some money in this situation, meaning.

Fu Shiyi met begging people in the past two days.When you meet her, say auspicious words.

Don't give it, looking at the eager look in the other party's eyes and listening to those auspicious words, I feel a little bit unbearable.

So I paid eleven and finally gave a little money.

Unexpectedly, this scene fell into Ah Mei's eyes and turned into being cheated——

Li Changbo still smiled, and glanced at Fu Shiyi meaningfully.

Fu Shishi was afraid of misunderstanding, so he hurriedly explained.

As a result, Li Changbo raised his hand to stop Fu Shishi, and said with a smile, "Miss Fu is kind-hearted, that's not surprising."

As soon as Fu Shiyi heard this, he knew that he would not be able to clean himself up by jumping into the Yellow River, so he gave up on the spot.

In the end, he could only pinch the flesh on Ah Mei's cheek with two fingers, and angrily reprimanded her: "Daily Optics will sue."

Ah Mei was pulled into a mess and slurred her speech: "Little lady is too soft-hearted!"

Li Changbo didn't stop him, just watched from the side with a smile.

For some reason, Fu Shiyi suddenly skipped a thought in his heart: This scene is a bit like raising a child together.

So she couldn't help but look at Li Changbo more: I don't know if the educational philosophy will be different when raising children in the future?Then there was a dispute?

After all, the two grew up in different times, so the educational concepts must be different.

So after Fu Shiyi stopped, he asked Li Changbo secretly: "Magistrate Li, what do you think if you have children, how would you teach them?"

Li Changbo squinted at Fu Shishi, and said succinctly: "Listen to my wife. My wife has a heart, and she must have more insight than I do in teaching children."

Fu Shishi was immediately stunned: This answer is simply a textbook answer!Those men who always say that they can't think of it should really learn from Li County Magistrate!

Apart from the old iron 666, Fu Shiyi felt that he couldn't say anything.

After the porridge was ready, Fu Shishi asked Li Changbo if he wanted sweet porridge or salty porridge.

Seeing Fu Shishi's malicious expression, Li Changbo only gave a perfect answer after a little thought: "Miss Fu likes that, so I'll eat that."

Fu Shiyi did not succeed in digging a hole, and only deep frustration remained.

At the same time, he even praised Li Changbo's IQ: This is too powerful.

But the more Li Changbo was like this, the more Fu Shiyi wanted to dig a hole and let Li Changbo jump.

It's also a pleasure to get along with.

Li Changbo took Fu Shishi's porridge and sent it to Mrs. Du. As soon as he left the kitchen door, he quietly raised his hand to wipe the cold sweat on his forehead with his sleeve.

In the past, he always heard Lu Zhichun talk about such things, and he even laughed at Lu Zhichun for not being smart enough, that's why he felt that the Princess Heyuan was not easy to mess with.

But now that he has experienced it himself, he immediately began to deeply understand Lu Zhichun's hard work.

And he sighed deeply: It seems that no matter what character or wisdom women in the world are, they will eventually make things difficult for those close to them!

Perhaps it is also a kind of fun for them?
It's just that this kind of fun is still too dangerous!

Mrs. Du doesn't like sweet porridge very much.

So I chose a bowl of salty porridge to eat.

In fact, salty porridge is nothing special, after all, Fu Shiyi has made many kinds of salty porridge in the past.

Even minced meat porridge is often made in the house.

But after biting a spoonful of it, Mrs. Du found that the salty porridge made by Fu Shishi was extra refreshing.

The first is the smooth, thick texture of the rice.

Followed by the salty aroma of bacon, but because of the addition of tofu, cabbage, and vermicelli, it will not make people feel too salty.

On the contrary, there is a trace of refreshing.

That bit of diced carrot brings a little bit of sweetness, bringing richer changes to the salty taste.

And the dried tofu fried with bacon, after absorbing the fat, still has a slight burnt aroma and its own smoky flavor.

So this bowl of porridge has added richer taste changes.

As long as you start the first spoonful, you can't stop spoon after spoon.

The most important thing is that although there is fat on the bacon at home, after a long time of cooking, all the fat has been boiled out and melted into the porridge.

There is no greasy feeling at all.

In addition, the ingredients are rich, and occasionally I eat a little diced bacon, so there will be a little surprise of eating meat——

Mrs. Du couldn't help admiring: "Every ingredient is placed just right, and every ingredient is cooked just right. If you don't have noble cooking skills, you can't make this bowl of porridge."

Although Li Changbo's ears were already callused from Mrs. Du's Kuafu Shishi's culinary skills, but now he can't help but feel his fingers twitching.

A trace of salivation was born in the mouth.

Before he could eat the porridge, he felt as if he had already imagined the taste.That just the right amount of flavor.

So although Li Changbo maintained an elegant posture and unhurried movements, he still couldn't wait to pick up the spoon.

When a spoonful of salty porridge came into the mouth, even Li Changbo couldn't help squinting his eyes slightly contentedly.

In the early morning of winter, when you come to such a spoonful of hot, just right salty porridge, you feel that all the senses of taste are stimulated in an instant, and it makes your throat and stomach feel comforted.

Seeing the almost identical expressions of his grandparent and grandson, Fu Shiyi immediately smiled too.

Then I scooped a spoonful of Laba porridge into my mouth, and narrowed my eyes comfortably—comfortable!

It seems that no matter in which era, this kind of boiled soft and thick rice porridge is the favorite of the Chinese——

"Just eat with peace of mind, I've endured a lot." Satisfied enough, Fu Shishi said with a smile: "Not only will everyone have a share, but there will probably be a lot left over, and it will be good for the neighbors when the time comes." Take some. If there is any leftover, give it to today's old customers, first come, first served, it all depends on fate."

Li Changbo chuckled: "Today I will deliver porridge, and tomorrow I will deliver birthday peaches. The people in Shiwei Restaurant are very busy."

Mrs. Du also smiled when she thought about tomorrow's events: "Go to bed early tonight, and get up early tomorrow. I invited a lot of people to come, and Miss Fu will show her face properly. Let everyone see Our little lady Fu is unparalleled in beauty, talent and virtue!"

　Laba porridge I am a salty party.what about you?Do you like sweet or salty?
　　See you tomorrow~
　　
　
(End of this chapter)