Datang Coroner
Chapter 1980 Lamb Soup Rice Noodles
Chapter 1980 Lamb Soup Rice Noodles
Fu Shiyi is indeed not a person suitable for reading records.
Those names made her dizzy just looking at her.
So, in the end, she decided to make a midnight snack for everyone.
There are not many ingredients in the kitchen.
Had leftover flatbread, used leftover lamb bones, and some cilantro shallots or something, leafy greens, just frosted spinach and frosted greens.
After taking a look, Fu Shi decided to make a mutton soup.Make mutton rice noodles.
Then mix with blanched spinach.
In addition, she asked Ma Mudan to run back and brought back some dry rice noodles.
When Ma Mudan came back, she brought half a piece of uncut bacon and half a piece of sausage.
Fu Shiyi expressed his satisfaction: Wouldn't it be possible to cut out two meat dishes?
Ma Mudan watched the fire, and Fu Shiyi was in charge of holding the spoon.
The lamb bones with almost no meat left were split open from the middle with the back of a knife, exposing the white bone marrow inside, then rinsed and put into a pot to blanch.
After blanching, it is picked up and put into the stew pot.
There are only old ginger, tangerine peel, and scallion white in the pot.
Cover the pot and simmer for an hour and a half, the aroma of the mutton soup will come out.
And taking advantage of this time, Fu Shiyi washed, peeled, and cut the white and fat fresh radishes into large cubes for later use.
The radishes of this season have undergone frost and snow, and their sweetness is already obvious.Moreover, there is a lot of water, and the full juice inside the radish can be seen with the naked eye.
Fu Shiyi even picked a small one and broke it in half. Ma Mudan and himself ate half of it.
Raw radishes are crispy and juicy when eaten, sweet in the mouth, but with a hint of spiciness.
Radishes that have not been frosted are not sweet enough and too spicy, so they are not good to eat directly.
but now……
One bite, the crisp and tender texture, as well as the juicy sweetness, directly suppress the heat and heat of the fire in winter, and make the whole person feel comfortable.
Raw radishes are not only delicious, but also very beneficial to eat.Raw radish is pungent and cold in nature, and has the effects of quenching thirst, clearing internal heat, resolving phlegm and relieving asthma, helping digestion, sharpening, breaking blood stasis, and detoxifying.
Doctors highly recommend eating carrots.It doesn't matter whether it is eaten raw or cooked, or after pickling.
After eating the radishes, Fu Shiyi washed the coriander and shallots and cut them into pieces for later use.
And finally the spinach and greens.
Both of these, wash and blanch directly.After blanching, dry the water, then cut it into pieces, add some minced garlic, minced ginger, sesame oil, soy sauce, old vinegar, salt and sugar, and directly mix it like this——
This is the easiest crouton spinach.Whether it is from the green color or the refreshing taste, this dish is a good dish with both appearance and taste.
When the mutton soup was fragrant, Fu Shiyi added the radish into it and stewed it together.
At this time, the bone marrow oil in the sheep bones is stewed out, and the oil beads are floating on the water surface, shining brightly.
Stew for another quarter of an hour, and the pot of mutton soup will be completely ready.
Take out the lamb bones and radishes, add spinach mixed with garlic, and serve on two plates of hot sliced bacon and sausages for them to eat first.
And the remaining mutton soup is to start cooking rice noodles.
Rice noodles are easy to cook, and they can be cooked in about 2 minutes after being placed in the pot.
Take half a bowl from another bowl, scoop up a bowl of mutton soup, sprinkle with salt, coriander and chives, some pepper noodles, a little dogwood and chili oil——
This is the authentic lamb soup rice noodles.
Everyone sat around the big table and ate rice noodles. Everyone's noses were sweating gradually—mutton is hot in nature, and it is most used to strengthen yang.
Coupled with chili oil, it instantly dispels the bone-chilling cold at night and brings warmth.
Eat a few mouthfuls of hot rice noodles, and then have a mouthful of cold dishes, the taste is even more refreshing.
I'm hungry, eat a bite of bacon and sausage.Let the oil and the unique salty aroma of cured meat fill the mouth, bringing the most solid sense of satisfaction in winter.
If you are not full enough after eating rice noodles, you can also eat a mutton soup soaked cake and eat a mutton bone with no meat-the meat is gone, but there is still bone marrow in the bone.
Holding the bone and sucking it sharply at the bone-don't mention the taste.
It's gentle, and you can use chopsticks to make it a little bit.It's just not that satisfying.
After a supper, everyone was revived with blood, and went to do what they should do.
Fu Shiyi and Ma Mudan went to wash the dishes, and boiled hot water to soak their hands and feet. It was already halfway through the night.
After working overtime one night, I couldn't help squinting for a while after paying for it in the middle of the night.
Li Changbo and Lu Dehua stayed up all night steadily.
Fu Shiyi went to buy breakfast for everyone early in the morning——
It is said to be bought, but in fact it is to go to Shiweiguan to pick it up.
A solid pancake for one person, with a bowl of wontons, that is the best breakfast.
After breakfast, Li Changbo talked about the harvest.
They took a look last night and found that the official in the second corruption case was related to the Minister of the Ministry of Officials, the Minister of Zhongshu Ling, a certain official of the Imperial College, and a minister of the Ministry of Household Affairs.
Even with the son of the prime minister at that time, he was also a brother-in-law who turned a corner.
But none of these people interceded for that person.
And that official confessed to his own crimes, but there are still millions of money that are missing.He couldn't explain it anyway, only that it was spent.
millions of dollars.
Not a small amount.
Upon hearing this, Fu Shiyi thought of a possibility: "Is this a victim who was pushed out?"
When the interests of the group are threatened, members of the group will default to launching a victim or scapegoat.
As long as the crisis can be resolved, what is the life of a person, or the life of a family?
Li Changbo nodded slightly.
So the next step is to check these people.
But where is it so easy?And there is not enough time.
Therefore, after thinking for a while, Li Changbo made up his mind: "They must have a contact method, and there should be a place to contact them. Moreover, there must be people who handle the matter. They will not do this matter in person. They need to find The people who work below."
In this way, it is very easy.
Li Changbo released a fake news: It was said that Zheng Yi had saved a hand, and that a secret list was recorded in the book that was left behind.It's about corruption.
At the same time, let Xu Kun's people quietly keep an eye on those people.
Just make sure that they are in contact with each other and intercept the letter—
Even if you can't find someone to kill Zheng Yi, you can skip that link and kill the mastermind directly.
At least be able to cross.
And after finding the mastermind, wouldn't it be easy to find the errand runner?
At this time, Li Hai also brought back a piece of good news: Chen Jinshan never introduced his backer to Xu Duohuang at all.On the contrary, Xu Duohuang hasn't had much contact with him recently.
He accidentally discovered that Liu Niang and Xu Duohuang had been in contact behind his back.
On the day of Winter Solstice, I stewed mutton, and the next day I just made mutton rice noodles with mutton soup.Finally, add some chili oil, chopped green peppers, chopped coriander, chopped green onion and chives, and pepper powder. It is very delicious~ After a bowl of lamb powder, I will sweat all over my body, which is very refreshing.
(End of this chapter)
Fu Shiyi is indeed not a person suitable for reading records.
Those names made her dizzy just looking at her.
So, in the end, she decided to make a midnight snack for everyone.
There are not many ingredients in the kitchen.
Had leftover flatbread, used leftover lamb bones, and some cilantro shallots or something, leafy greens, just frosted spinach and frosted greens.
After taking a look, Fu Shi decided to make a mutton soup.Make mutton rice noodles.
Then mix with blanched spinach.
In addition, she asked Ma Mudan to run back and brought back some dry rice noodles.
When Ma Mudan came back, she brought half a piece of uncut bacon and half a piece of sausage.
Fu Shiyi expressed his satisfaction: Wouldn't it be possible to cut out two meat dishes?
Ma Mudan watched the fire, and Fu Shiyi was in charge of holding the spoon.
The lamb bones with almost no meat left were split open from the middle with the back of a knife, exposing the white bone marrow inside, then rinsed and put into a pot to blanch.
After blanching, it is picked up and put into the stew pot.
There are only old ginger, tangerine peel, and scallion white in the pot.
Cover the pot and simmer for an hour and a half, the aroma of the mutton soup will come out.
And taking advantage of this time, Fu Shiyi washed, peeled, and cut the white and fat fresh radishes into large cubes for later use.
The radishes of this season have undergone frost and snow, and their sweetness is already obvious.Moreover, there is a lot of water, and the full juice inside the radish can be seen with the naked eye.
Fu Shiyi even picked a small one and broke it in half. Ma Mudan and himself ate half of it.
Raw radishes are crispy and juicy when eaten, sweet in the mouth, but with a hint of spiciness.
Radishes that have not been frosted are not sweet enough and too spicy, so they are not good to eat directly.
but now……
One bite, the crisp and tender texture, as well as the juicy sweetness, directly suppress the heat and heat of the fire in winter, and make the whole person feel comfortable.
Raw radishes are not only delicious, but also very beneficial to eat.Raw radish is pungent and cold in nature, and has the effects of quenching thirst, clearing internal heat, resolving phlegm and relieving asthma, helping digestion, sharpening, breaking blood stasis, and detoxifying.
Doctors highly recommend eating carrots.It doesn't matter whether it is eaten raw or cooked, or after pickling.
After eating the radishes, Fu Shiyi washed the coriander and shallots and cut them into pieces for later use.
And finally the spinach and greens.
Both of these, wash and blanch directly.After blanching, dry the water, then cut it into pieces, add some minced garlic, minced ginger, sesame oil, soy sauce, old vinegar, salt and sugar, and directly mix it like this——
This is the easiest crouton spinach.Whether it is from the green color or the refreshing taste, this dish is a good dish with both appearance and taste.
When the mutton soup was fragrant, Fu Shiyi added the radish into it and stewed it together.
At this time, the bone marrow oil in the sheep bones is stewed out, and the oil beads are floating on the water surface, shining brightly.
Stew for another quarter of an hour, and the pot of mutton soup will be completely ready.
Take out the lamb bones and radishes, add spinach mixed with garlic, and serve on two plates of hot sliced bacon and sausages for them to eat first.
And the remaining mutton soup is to start cooking rice noodles.
Rice noodles are easy to cook, and they can be cooked in about 2 minutes after being placed in the pot.
Take half a bowl from another bowl, scoop up a bowl of mutton soup, sprinkle with salt, coriander and chives, some pepper noodles, a little dogwood and chili oil——
This is the authentic lamb soup rice noodles.
Everyone sat around the big table and ate rice noodles. Everyone's noses were sweating gradually—mutton is hot in nature, and it is most used to strengthen yang.
Coupled with chili oil, it instantly dispels the bone-chilling cold at night and brings warmth.
Eat a few mouthfuls of hot rice noodles, and then have a mouthful of cold dishes, the taste is even more refreshing.
I'm hungry, eat a bite of bacon and sausage.Let the oil and the unique salty aroma of cured meat fill the mouth, bringing the most solid sense of satisfaction in winter.
If you are not full enough after eating rice noodles, you can also eat a mutton soup soaked cake and eat a mutton bone with no meat-the meat is gone, but there is still bone marrow in the bone.
Holding the bone and sucking it sharply at the bone-don't mention the taste.
It's gentle, and you can use chopsticks to make it a little bit.It's just not that satisfying.
After a supper, everyone was revived with blood, and went to do what they should do.
Fu Shiyi and Ma Mudan went to wash the dishes, and boiled hot water to soak their hands and feet. It was already halfway through the night.
After working overtime one night, I couldn't help squinting for a while after paying for it in the middle of the night.
Li Changbo and Lu Dehua stayed up all night steadily.
Fu Shiyi went to buy breakfast for everyone early in the morning——
It is said to be bought, but in fact it is to go to Shiweiguan to pick it up.
A solid pancake for one person, with a bowl of wontons, that is the best breakfast.
After breakfast, Li Changbo talked about the harvest.
They took a look last night and found that the official in the second corruption case was related to the Minister of the Ministry of Officials, the Minister of Zhongshu Ling, a certain official of the Imperial College, and a minister of the Ministry of Household Affairs.
Even with the son of the prime minister at that time, he was also a brother-in-law who turned a corner.
But none of these people interceded for that person.
And that official confessed to his own crimes, but there are still millions of money that are missing.He couldn't explain it anyway, only that it was spent.
millions of dollars.
Not a small amount.
Upon hearing this, Fu Shiyi thought of a possibility: "Is this a victim who was pushed out?"
When the interests of the group are threatened, members of the group will default to launching a victim or scapegoat.
As long as the crisis can be resolved, what is the life of a person, or the life of a family?
Li Changbo nodded slightly.
So the next step is to check these people.
But where is it so easy?And there is not enough time.
Therefore, after thinking for a while, Li Changbo made up his mind: "They must have a contact method, and there should be a place to contact them. Moreover, there must be people who handle the matter. They will not do this matter in person. They need to find The people who work below."
In this way, it is very easy.
Li Changbo released a fake news: It was said that Zheng Yi had saved a hand, and that a secret list was recorded in the book that was left behind.It's about corruption.
At the same time, let Xu Kun's people quietly keep an eye on those people.
Just make sure that they are in contact with each other and intercept the letter—
Even if you can't find someone to kill Zheng Yi, you can skip that link and kill the mastermind directly.
At least be able to cross.
And after finding the mastermind, wouldn't it be easy to find the errand runner?
At this time, Li Hai also brought back a piece of good news: Chen Jinshan never introduced his backer to Xu Duohuang at all.On the contrary, Xu Duohuang hasn't had much contact with him recently.
He accidentally discovered that Liu Niang and Xu Duohuang had been in contact behind his back.
On the day of Winter Solstice, I stewed mutton, and the next day I just made mutton rice noodles with mutton soup.Finally, add some chili oil, chopped green peppers, chopped coriander, chopped green onion and chives, and pepper powder. It is very delicious~ After a bowl of lamb powder, I will sweat all over my body, which is very refreshing.
(End of this chapter)
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