Datang Coroner

Chapter 2000 Don't Make Money

Chapter 2000 Don't Make Money
But even though he said that, Fu Shiyi also understood that in the case of insufficient traffic, it must be a loss.

But it doesn't matter, there must be caring people from all walks of life in the society!
There are also advertising spaces and so on, which can earn a lot of money!
Mrs. Du looked at Fu Shiyi and sighed a little: "Although I am old, I also understand that this matter is of great benefit. Especially with the common people. It is very good that you young people have such a heart. "

Fu Shiyi shook his head: "I just hope that we can live a better life."

Instead of counting on others to change this era, it is better to start changing it yourself.

For example, to give birth to a child: if you expect others to build a hospital, why not just build one yourself!
Fu Shiyi never wanted to be a great sage who achieved great success.What she really wanted was to make her life better and more stable.

Mrs. Du smiled, stretched out her hand to hold Fu Shiyi's hand, and said softly, "You are a good boy. It is his good fortune that Changbo married you. Our Li family will also benefit from this matter."

Wang Ning also nodded: "No matter what happens in the end of this matter, the Li family and the Zhuang family must have earned their reputation."

Many times, with prestige, there are many things.

Fu Shiyi mentioned: "In fact, the hospital also lacks management talents. If there are relatives and friends who are good at this field, they can also introduce them. It's just that I can't be the master of this kind of thing by myself. I still have to work with the dealer. Discussing. But it is always an opportunity.”

As soon as these words came out, several people were thinking in their minds, who could call them together.

But this matter is not in a hurry.

After talking about the conversation, it was time for dinner.

They will leave tomorrow, and at the request of everyone, today they ate hot pot.

There is a benefit to eating hot pot in winter.

That is, the meat can be cut directly with a planer.The frozen meat can be cut into thin rolls.

Mutton rolls, pork rolls, chicken rolls, fish rolls—big fish caught in winter, frozen hard, brought from the north.There are also big fish in the local lakes, the kind that are half the size of a person, and the meat is very thick, which is also suitable for pushing fish rolls.

There are even various seafood.

In winter, the temperature along the northern coast drops sharply. At this time, the seafood caught at this time can be directly frozen and transported by ship.

Of course, expensive is very expensive.

But the Li family can still afford it.

Fu Shiyi looked at the sea catching prawns and sea fish, and was so happy that he almost cried at that time—squid, scallops, sea crabs, all of them are so good!

Besides that, there is even fresh venison.

But this season, fresh goods are still a little less.

But it doesn't matter, the dried vegetables made in autumn and summer are also very suitable for hot pot.

For example, crisp and tender dried tribute vegetables, as well as sweet dried bamboo shoots, fungus, day lily, and various mushrooms!

Plus Chinese cabbage, spinach, and radish pulled out of the snow.

And the old pumpkin, taro.

After cutting everything, it seems that there is a large table full of dishes.

Even the cook made some fish balls, shrimp balls, vegetarian balls, egg dumplings, and normal chive stuffed dumplings.

Plus tofu, frozen tofu, tofu balls, bean sprouts——

There is no room for a table!

Just like that, the whole family gathered around a specially made mandarin duck pot, and moved their chopsticks happily under the tumbling of the fragrant and thick soup.

The first chopsticks, of course, are the fragrant and crispy goose intestines.

Pick up one of the prepared goose intestines, put it into the hot pot, cook it up and down, pick it up, put it in a bowl and dip it in the sauce, the taste is extremely crispy.Coupled with the tender texture, the mixed taste of the dipping sauce and the soup base - it is no exaggeration to say that it hits the soul.

Few people can resist the delicacy of goose intestines.

But in addition to the delicacy of goose intestines, there are also delicate and tender slices of duck blood that break when touched, sliced ​​county liver, and thin slices of liver and waist.

Although offal is delicious, it is indeed not suitable to eat too much. The reason why it is enough is not only healthy, but also because there are other dishes.

This hot pot meal, Fu Shiyi felt that he really couldn't stand it: there are too many dishes, what should I do if I like everything the most!
Finally, after eating the hot pot, Fu Shiyi went to deliver supper to Li Changbo.

Supper is also simple, that is, boil all kinds of hot pot ingredients, put them in a large porcelain basin, add some hot pot soup, and finally sprinkle with fine celery, shallots, coriander, sesame seeds and fried sweet peas!This is a pot of maocai!
Then put this pot of maocai into a special insulated food box with cotton in winter, and then carry it to the Yamen.

The heat preservation effect is very good, even if you arrive at the Yamen, it will definitely be warm.

This kind of maocai, paired with a bowl of fresh rice, will definitely satisfy people physically and mentally!

Especially for overtime workers like Li Changbo who are cold and hungry!

As soon as Fu Shi entered the yamen with a food box, he was teased by bad people: "Miss Fu is really virtuous! Come to deliver food to County Magistrate Li?"

For this kind of joke, Fu Shiyi is not shy at all.She smiled slightly and looked at the other party: "Yes, I hope you have someone to deliver food soon! Come on!"

At that time, the other party, who was a single dog, felt as if he had been stabbed in the heart.

Also as a single dog, Lu Dehua only expressed great envy.

Xu Kun consciously took out the bowls and chopsticks: "Should it be enough for us? If not enough, ask Shiwei Restaurant to send two more dishes? You see, I work for Li County Magistrate—"

Fu Shi said proudly: "It's enough."

Her pot is enough for Xu Kun, Li Changbo, Lu Dehua and the others to eat.

For other bad people, Shiwei Restaurant will deliver them in a while.

However, bad people don't have this luxury, just a bowl of mutton soup powder and a meat pie for everyone.

Li Changbo took the chopsticks, watched as Fu Shiyi was filling his own rice, and when it was full, he wanted to add another spoon, and pressed it, fearing that he would be at a disadvantage, he couldn't help but raise the corners of his lips.

Xu Kun said sourly: "After all, I'm married, it's different."

Fu Shi didn't even raise his head: "When you were not married, you were not less honored by County Magistrate Li."

After serving Li Changbo a meal, Fu Shiyi sat on the side to watch them eat.

If she hadn't eaten too much, she could have had two more bites with Li Changbo.

Probably because he was really hungry, Li Changbo obviously ate faster than usual today, and all of them were for meat.

After working overtime for so many days, Li Changbo didn't have time to shave, and some blue color was already visible on his chin.

Perhaps because of the stubble, Li Changbo's youthful face suddenly became mature and...sexy.

Fu Shiyi couldn't help being distracted for a moment: Maybe, in the future, Li Changbo can try to take the mature route?It's very exciting to think about the feeling of overthrowing a mature uncle!

Unknowingly, Fu Shi began to do this and that in his mind, and he couldn't stop at all!
(End of this chapter)

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