Datang Coroner

Chapter 553 is Steam Pot Chicken

Chapter 553 is Steam Pot Chicken

Grilling fish is not particularly difficult.

But it's still hard to bake well.

After Fu Shiyi removed the internal organs and scales of the fish, he used a branch to directly pass through the fish's mouth.

In fact, it is best to use charcoal grilling, because it is easy to burn if it is open flame.

That's why even if charcoal is used on a barbecue stand, once an open fire is born, it must be fanned out immediately.

Fu Shiyi gave Fang Liang the job of transferring the fish.

Baked things must be turned frequently, otherwise, one side will be raw and the other side will be cooked.

Fang Liang couldn't help but put gold on Li Changbo's face again: "Actually, our lord bakes this, which is really amazing. Ordinary people can't eat it!"

Without waiting for Fu Shi to boast, Li Changbo himself dismantled the stage: "It's just barely enough to get in."

Fu Shiyi smiled: "It's fine if you can enter. Camping in the wild, the conditions are naturally not as good as at home. We are here for a picnic now, and it is convenient to bring things. When we really want to go far and sleep in the mountains, it may be as long as we can fill our stomachs."

Fang Liang then nodded vigorously: "Miss Fu is absolutely right."

Li Changbo smiled slightly: "If possible, it should be delicious."

A few people talked and laughed, time passed quickly.

The fish is no bigger than a palm and cooks quickly.

After the fish is cooked, so is the steam pot chicken.

The moment Fu Shiyi opened the lid, a charming fragrance was scattered in all directions, like a small hook, which made people fascinated.

Chun Li is really not exaggerating at all, the halazi flowed out all at once.

Fang Liang was also deeply intoxicated.

Even Li Changbo came over.

But Li Changbo still remembers to remind: "Be careful of burning."

Fu Shiyi put out the fire carefully, and then used bamboo chopsticks to remove the steam pot chicken in the pot.

The meat is already soft and rotten at this time, and it will fall apart as soon as it is divided.

And the juice is full, just looking at it makes people salivate.

In fact, there is a little soup underneath, but not much, and more soup has been locked in the meat.

Only in this way can the meat be fresh and tender.

The deliciousness of the mushrooms has completely penetrated into the chicken.

No matter what time it is, chicken and mushrooms are always the best match.

And the fungus, which was originally tasteless, was extremely delicious at this time, with a taste of chicken soup.

The wild onion can be removed at this time, and a little chopped green onion can be re-cut and sprinkled on, to force out the delicious breath again, and immediately make everyone's mouth water again.

If Chun Li's saliva hadn't been sucked back desperately, it must have dripped down by now.

But when everyone heard Chun Li's saliva, they became even more...greedy.

Fu Shiyi handed out the baked steamed buns to each person.

This paired with Immortal Steam Pot Chicken is a real enjoyment for the immortals.

The steamed buns are slightly crispy on the outside but soft on the inside.

With a bit of seductive smoke and fire.

One bite, full of wheat aroma.

Fu Shi looked up to the sky and sighed: the pasta at this time is really delicious.

Four people surrounded the pot, and one of them divided half of the fish with leaves, and then began to eat with chopsticks.

For picnics, stones are used as stools. It doesn’t matter whether they are comfortable or uncomfortable, as long as they can be stable.

Fu Shiyi divided the steam pot chicken evenly with a large piece of mulberry leaves, and then went to pick up the mountain spring water, set it directly on the fire, and continued to use that pot to cook the soup——

There is still some chicken oil in the jar. Add water and boil it at this time, and it will have the aroma of chicken soup.

When the water boils, throw the fungus into it, and then a few fungus——

A pot of mushroom soup is done.

Everyone was extremely satisfied with this meal.

Even Li Changbo was rarely full.

Mainly that soup.

Local materials are used to make soup in bamboo tubes.

Li Changbo added three times.

Fish and chicken are also eaten cleanly.

Finally, Fu Shiyi asked Chunli to wash the wild grapes for everyone to digest.

The mountain breeze is rustling, the stream is rushing, listening to the sound of water, the sound of pines in the mountains and forests, and the singing of cicadas and birds, one is drunk.

Drunken in this quiet place in the mountains, it seems that life is leisurely and slow down.

Fu Shi picked up a wild grape and put it in his mouth, then frowned slightly with sourness.But after the sourness, but also slowly can capture that trace of sweetness.

She sighed for a long time: "Life——you have to live like this, so you can be considered leisurely."

Li Changbo leaned on the tree trunk, let the light and shadows fall on his face, smiled slightly, and said softly: "What if it is like this every day?"

Fu Shi took a while before replying in a muffled voice: "That would be boring."

Li Changbo was taken aback: "Why are you bored?"

Fu Shiyi told the truth: "Living this kind of life every day will become boring after a long time. People still have to do something meaningful. For example, if you study food, you can write recipes."

"Those who have traveled all over the world can also write a travel note, recording the great Tang Dynasty, mountains, rivers, and various scenes one by one, so that other people who cannot go out can also experience the world outside."

"Always just immerse yourself in your own world. It's not good." Fu Shi put his head in his hands, leaned back leisurely, watched the leaves above his head shake, and said the biggest truth with a smile: "On duty for a while, Hugh It's good to take a bath and enjoy this kind of leisure. This kind of life will be of no great use when you get old, and it's not too late to come again."

Young people must live like young people.

At a young age, what can I do if I just want to eat and wait to die?

Do things when you are young, and enjoy this kind of leisure when you are old, and you can feel at ease.

Li Changbo laughed, and said a big truth: "Why does Miss Fu have so many great principles? Sometimes when I talk to you, it always feels like talking to an older wise man."

It's funny, fresh, and yet makes perfect sense.

It just doesn't look like a young lady.

When Fu Shiyi heard him say this, he was still a little shocked: "Well, County Magistrate Li, you actually saw the essence!"I really want to count, and she is also an old aunt in her thirties!

In this day and age, it's almost time to wait for grandchildren!

Fu Shiyi smiled and told the truth: "Life experience does not depend on age. Some people are young and have experienced a lot, so they are naturally different."

Fu Shiyi said this with a smile.

But when Li Changbo listened, he suddenly felt as if he had been stung in the bottom of his heart, and his heart ached: What exactly did he have to go through to become like Miss Fu?

At this moment, Fu Shiyi asked an extremely serious question: "Magistrate Li, do you think there will be snakes in the mountains?"

Li Changbo was silent for a moment, and said the truth: "Yes."

Fu Chi turned over and sat up one by one, and was about to pack his things: "Then let's go."

She is not only afraid of insects, but also snakes.

Bugs are natural nemesis.But the snake... is simply afraid of pain and death.

Li Changbo laughed: "Don't be afraid, there is realgar in the sachet, and the snake won't get close easily. And it's not cool enough here, and the snake doesn't like it either."

Fu Shiyi said seriously: "But I'm still afraid."

 See you tomorrow everyone~ Today is still sweet~ Fu Xiaodao and Li County Magistrate learn more~

  

 

(End of this chapter)

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