Datang Coroner

Chapter 918 Eat something

Coincidentally, the second day is Lidong.

On the first day of winter, the water begins to freeze; on the fifth day, the ground begins to freeze; on the fifth day, the pheasant enters the water and turns into a mirage.

What will Lidong eat then?
The north is naturally dumplings.It is said that eating dumplings in Lidong will not freeze the ears.

South is to drink soup, nourishing chicken soup.

Putting Fushiyi here, it's simple: chicken soup with dumplings is simply perfect.

The dumplings can't be put after they are cooked, they stick together once they are put, they are not good-looking, and they are not delicious.

As the saying goes, you should eat hot dumplings, and your daughter-in-law should marry fat ones.

I don't know why, but Fu Shiyi knows that the dumplings should be eaten warm to taste.

Because of this, Fu Shiyi thought about it, and simply invited Mrs. Du and Mrs. Lu to eat together.

In addition to the original people in Shiwei Restaurant, several tables were neatly arranged.

There are many people, so naturally there will be more dumpling fillings.

Cabbage and pork stuffing, radish and mutton stuffing, leek and egg stuffing, fish stuffing, and crab roe stuffing.

Of course, there are only a few cages filled with crab roe, and you can eat it fresh-it's too difficult to peel.

The dumplings on the day of Lidong must be made together to make sense.

So after preparing the stuffing and noodles, everyone washed their hands and made dumplings together.

This is very new to Mrs. Du, Li Changbo, and Mrs. Lu.

The freshest is Mu Nu.

Usually he doesn't say much when he is obedient, but now his eyes are shining, his face is eager to try, and he asked several times how to pack.

Zhang Chunsheng and Zheng Laojing are in charge of rolling out the dough.

Others are responsible for the package.

Liu Dalang's injury has not healed quickly, and he is really not good at these things, so he just watched from the sidelines.

Fu Shiyi personally taught Li Changbo and the others how to make dumplings.

Picking up a piece of dumpling wrapper, spread it in the palm of your hand: "Look, pick up the filling with chopsticks, put it in the middle, and pinch like this—"

The white and fat dumplings are bulging in the middle, and the pleats on the sides are short and cute.

That's it.

Li Changbo didn't understand after reading it twice.The stuffing is revealed in one package.

Mrs. Lu and Mrs. Du have good looks, but they are not willing to put more stuffing on them. They are pinched, but unfortunately they are a little bit collapsed. They don't look fat and not festive enough.

Ah Mei usually helps a lot, but now she can give advice to Mu Nu, and the two of them had a great time.

Fu Shiyi took out a silver fruit and went in in front of everyone's bread: "Whoever eats it by then will be the luckiest person."

The crowd laughed.

Mrs. Du smiled: "Don't grit your teeth."

"So, when it's time to eat, you have to eat it full, don't swallow the jujube whole, it's not a joke to eat it in your stomach." Fu Shiyi warned everyone with a smile, especially the two little ones, which is more important warning range.

Li Changbo raised his eyebrows: "I remember wrapping up once last time."

"That's for multiple gimmicks." Fu Shiyi smiled and said, "This time, we can't be the county magistrate Li."

Chu Xin interjected slowly: "That's not necessarily the case. County Magistrate Li is a blessed person. He has great merits."

This is really superstitious.

But I don't know why everyone thinks so deeply.

Fu Shiyi could only laugh: "Then let's see who can get it then."

The dumplings were made in a noisy manner, and they can be regarded as having any shape.

Zhang Chunsheng kindly reminded: "There is no money in the dumplings made by other people. When eating dumplings, you have to pick the ones made by young ladies."

Fu Shi glared at him angrily: "Cheat!"

Zhang Chunsheng just pretended not to hear.

But everyone defended him: "How can it be considered cheating. Anyway, there are so many, it's not certain who will eat it."

Zhang Chunsheng and Zheng Laojing went to cook dumplings, while the others sat down and waited.

Today I mainly eat dumplings, so I cook less other dishes.

But that pot of golden and translucent chicken soup was full.

Fu Shiyi greeted everyone to drink soup first: "It's getting cold today, drink some chicken soup with ginseng, dangshen and angelica, and we won't be afraid of the cold in winter."

Mu Nu thinks it smells like medicine, so he is not willing to drink it.

Fu Shiyi threatened him: "If you don't drink chicken soup, when the cold wind blows when you turn around, your intestines will be frozen."

He was so frightened that Mu Nu hurriedly took a sip and gave Fu Shi a look.

Fu Shiyi smiled and praised him.

Ah Mei pursed her lips and obediently finished her bowl before exposing Fu Shiyi: "Little lady is always lying."

Everyone laughed immediately.

Li Changbo also never lost his smile today: there used to be festivals at home, but never such festivals, neither eating together in such a lively manner, nor sitting together to make dumplings.

Not a single Fu Xiao Niang enlivened the atmosphere.

Everyone is polite, with decent smiles and decent clothes. A family banquet is like going to a banquet outside.

Li Changbo stared at Fu Shiyi, and slowly drank a spoonful of chicken soup.

The chicken soup is very hot, even if you drink it slowly, it feels very hot.

All the way from the mouth to the stomach.

There is also a turn in the middle, to the heart.

The slight medicinal smell is not bitter, but it makes the chicken soup more delicious and fragrant.

Mrs. Du's feeling was similar to that of Li Changbo, even more emotional: If the family can eat like this in the future, it will be really lively.In the aristocratic family, how much life is there?That is to Miss Fu's place, no matter what troubles he has, he sips the hot soup and forgets everything.

When the dumplings were hot, Fu Shiyi immediately called everyone to move quickly.

Everyone adjusts the dipping sauce for dumplings. If you like it spicy, add some cornel sauce, and if you like it sour, you only need vinegar.

As for garlic, it depends on personal preference.

Anyway, a dumpling is eaten differently by everyone.

Of course, even if Li Changbo tried making dumplings with raw garlic, his elegance could not be compromised at all.

Fu Shi saw that he didn't even frown, so he couldn't help asking: "Isn't it spicy?"

Li Changbo swallowed, raised his eyes to look at Fu Shiyi, his eyes were slightly red, and his tone was firm: "It's very spicy."

Fu Shiyi: ...Okay.

I don't know if it was a deliberate hide-and-seek, but the dumpling with silver fruit has never been eaten.

Fu Shiyi himself was a little terrified: "Don't be swallowed——"

Although it should be able to be pulled out through the intestinal tract if it is so big, if it cannot come out, or it causes intestinal obstruction...

Before the words finished, Li Changbo's expression froze.

Mrs. Du happily said, "It seems to have come out."

Li Changbo stretched out his hand, spit out Yin Guozi expressionlessly, and licked his sore teeth: careless.

Fu Shiyi was dumbfounded: "It's really County Magistrate Li? This is too powerful..."

Don't give others a way out at all!
That is to say, there is no lottery ticket now, otherwise, if Li County Magistrate buys it, wouldn't he be on his way to the pinnacle of life in minutes?
Mrs. Lu also smiled and congratulated: "It seems that County Magistrate Li is indeed a lucky person. Maybe something good will happen in the future. At that time, County Magistrate Li must not be reluctant to treat you."

With a smile on his face, Li Changbo glanced at Fu Shiyi unobtrusively, and then responded, "Thank you for your kind words."

　Lidong yesterday~ If you eat dumplings, you won’t get cold ears. Have you eaten dumplings~ Be careful to keep warm when it’s Lidong~
　　Next update, around 07:30~
　　
　
(End of this chapter)