Imagine the world

Chapter 111 Which bottle is pleasing to the eye

Hua Zhenxing made his own wooden magpie almost a week later than Locke, and it was already late September 2020.The wooden magpies he made are the best. After all, he has learned a lot from Uncle Mo since he was a child.

Under his control, the wood magpie can hover within a radius of one kilometer, and the area of ​​the "cruising" area is about 3.14 square kilometers.The farther the distance, the lower the height at which the wood magpie can fly, and in the center of this area, the wood magpie can even fly to thousands of meters in the air, as long as the wind is not too violent.

Wood Que itself has no spiritual consciousness, but after being successfully refined through a special technique, it has a spiritual connection with Hua Zhenxing, which is equivalent to his senses.Through it, you can feel the changes in temperature, humidity, and airflow at high altitudes, hear various sounds, and overlook the city.

Sitting in the backyard of the grocery store, Hua Zhenxing even had an illusion in a trance, as if he had turned into a bird flying in the air, but the body was made of wood.When this feeling occurs, it is actually the most dangerous time, because he himself is almost defenseless, but fortunately, he is absolutely safe in the backyard of the grocery store.

Hua Zhenxing suddenly laughed. If the wooden magpie had expressions, it might have smiled too.

Locke said that he still doesn't know the puppet eye technique, and the paper airplane is just imitating the puppet eye technique, maybe he is being modest, isn't this the so-called puppet eye technique?The teacher hadn't had time to teach him, but he folded it through a paper airplane.

The so-called puppet refers to the wooden magpie in the sky, or it can also be a paper airplane; the so-called eyes refer to the sense organs extended from the intermediary, which is an excellent means for detection.

When the wood magpie flies very high, people on the ground cannot see clearly.But old man Yang in the office of the winery can "see" the wood magpie flying in the sky without looking up or going out of the house.He curled his lips and snorted coldly, then lowered his head and continued to origami the crane, using ordinary A4 printing paper.

A4 printing paper is a very common consumable in other places, but it is also considered a relatively expensive office material in Port Fiso, and all of it needs to be imported.Locke usually uses them to make origami airplanes, but old man Yang is now using them to make origami cranes, which is something only big bosses can do.

Old man Yang whispered while folding: "A broken wooden bird, what's there to show off? Do you know the fairy art? This paper crane is the legendary fairy art! What's the matter with the plane?"

Old man Yang went to the winery to give technical guidance today.The Kelin Daqu newly produced by the distillery is provided by him with the exclusive brewing technology, which can be regarded as the secret recipe of the distillery's proprietary technology.Because the main raw material used in wine making is tapioca starch, it is not easy to get rid of that unique smell.

Old man Yang guided the workers to make the cellar, and also provided the cellar mud and koji in the cellar, and also provided a batch of old base wine for blending new wine.No one knew where these things came from, not even Hua Zhenxing.

Without the help of Yang Tehong, it would be impossible to talk about the production of Kelin Daqu.But after the cellar is put into the production cycle, new wine will continue to come out, and then become old base wine after cellar storage, so that the production can be gradually and steadily expanded.Winemaking must have a history, and the special microbial environment needs to be iteratively cultivated in the production process, which is the saying that brewing breeds brewing.

Old man Yang created the initial conditions for the small-scale mass production of Kelin Daqu. If you want to control the quality, you can't expand the production capacity immediately, and you have to wait at least another five to ten years before you can consider increasing production on a large scale.

Hua Zhenxing, who was soaring in the sky with his senses flying, suddenly felt his trousers pocket vibrate a few times, circling to retract the wooden magpie, and heard someone outside exclaiming: "Wow, what a big bird!"

Hua Zhenxing took out his mobile phone and looked. It turned out that a friend who had never left a message sent him a Weixin letter. It was Mr. Feng whom he met last year.Mr. Feng stayed in the grocery store for most of the day, ate one lunch and one dinner cooked by Hua Zhenxing, and added him as a friend before leaving, but he didn't contact him afterwards.

About five months ago, Hua Zhenxing met Teacher Ding, and then heard about Mr. Feng again. Why did Mr. Feng remember to send him a message today?

Mr. Feng: "I saw Lao Yang's circle of friends recently, and he posted a bunch of photos of checking in and making noodles in Port Fiso. Xiaohua, are you making all the noodles?"

Hua Zhenxing: "I only made one bowl of noodles, which is oil-splashed noodles, and I want to promote it in a unified way. The other [-] types of noodles are all special varieties introduced by the chefs of each branch."

Mr. Feng: "So that's how it is! Let me tell you, within a year, there are actually five noodle restaurants in Feisuo Port. The chain is not like a chain, but they all have the same sign. Lao Yang said that you opened it."

Huazhenhang: "It can't be regarded as being opened by me, but it is indeed my suggestion. A company called Jindianhang here invested. Recently, Feisuo Port has changed a lot. When will Mr. Feng come back to play again when he is free?"

Mr. Feng: "I saw the photos posted by Lao Yang. There are 31 types of noodles. In addition to the oily noodles, he also numbered them, from No. 30 to No. [-]. Is this a monthly meal?"

Hua Zhenxing: "Mr. Feng can also come and brush."

Mr. Feng: "There are three types of noodles, even I have never eaten."

Hua Zhenxing: "That's just right."

Mr. Feng: "I have something to ask you today."

Hua Zhenxing: "Tell me."

Mr. Feng: "With so many types of noodles, why not make a bowl of Pianerchuan?"

Hua Zhenxing, who has been familiar with recipes since childhood, quickly replied: "It's really hard to find ingredients."

Mr. Feng: "Tell me, why is it hard to find, I will help you find a way."

What can be done about this?But Hua Zhenxing still replied: "I don't have pickled vegetables. I can find a way to replace them with other things, but how can I find fresh bamboo shoots here? Besides, duck soup is the best soup in Pianerchuan, and no one raises ducks here." what."

Mr. Feng: "Look higher and higher! The two things you mentioned can be found in the plateau and deep mountains if you go west from Port Fiso."

Immediately afterwards, he sent another map, marking the area of ​​the Beisuo River Basin. A circle was drawn in the westernmost plateau and mountains, and the words "Pian'erchuan" were scrawled next to it.

Pianerchuan is produced in the mountains, or is there a noodle shop that sells it?This is of course impossible. What Mr. Feng meant was that the materials for making this noodle can be found there.Hua Zhenxing was pleasantly surprised: "You mean there are bamboos there?"

Mr. Feng: "Bamboo is produced in the Black Desolation Continent, and there are many places suitable for bamboo growth. There are more than a dozen kinds of bamboo! Many people have only heard of winter bamboo shoots and spring bamboo shoots. In fact, in tropical mountainous areas where the temperature difference between day and night is relatively large, the taste of autumn bamboo shoots is also similar. Very good."

Hua Zhenxing: "I'll go investigate another day!"

Half of the [-]-square-kilometer land that Huanxiang Industrial bought is a narrow strip along the planned banks of the Beisuo River, while the other half is in the mountains in the west, which happens to be a valley that can gather precipitation from the plateau. It has been planned by Huazhen Bank as a future reservoir area.

The place circled by Mr. Feng on the map is higher than the valley. It is far from the westernmost end of the area bought by Huanxiang Industry, and it has to go west for more than ten kilometers. This is the straight-line distance on the map. Over several mountains.

Huazhenxing had already looked at the satellite map of the surrounding area, and the query was the highest-resolution version that could be found on the Internet. There were indeed several small lakes in the deep mountains in that area, but the mountains were steep and the land was barren, and there was no way out. It is not even suitable for living, so there is no human habitation at all, it is a place isolated from the world.

There are no people in the prairie here. It's normal for there to be no one in that kind of place.When Huazhenhang planned the North Suohe River Basin, it never thought of buying that area in the preliminary plan. The budget and energy were limited, and it was impossible to develop there in the foreseeable future.

Judging from the topography of the Black Desolate Continent, the west of the Jili Kingdom is a plateau, and most of the territory of the Jili Kingdom is at the foot of the mountains in the east of the plateau.There are several neighboring countries on the plateau, and several of the world's largest freshwater lakes in terms of area and water volume are located on that plateau.

A mountain range extends eastward from the plateau, which happens to be in the direction of Feisuo Port. At the end of the mountain range is the North Suo River Basin circled by Huazhenhang. It is only about [-] kilometers away from the foot of the mountain to the seashore.

This mountain range divides the territory of Jili Kingdom into the north and the south. The northern wilderness is about [-] square kilometers, accounting for about one-sixth of the total area of ​​Jili Kingdom. There is no permanent population. Where is the Zhenxingbang.

Mr. Feng came to Feisuo Port last year. He discovered the hidden door of the gods after investigating the local legend, and then told Mr. Ding.It seems that he went further, headed towards the plateau and entered the depths of the mountains, and found lakes, bamboo forests and wild ducks.

Today, he saw old man Yang's circle of friends showing his face, and he remembered this again, so he told Hua Zhenxing where he could find materials to make Pian Erchuan.Hua Zhenxing was also very interested, and replied in Weixin: "I will go and have a look in a few days, thank you, Mr. Feng!"

Mr. Feng left a very rude message: "How can you thank me?"

Hua Zhenxing: "When you come next time, I will make Pianerchuan treats myself. By the way, there is also a winery in Feisuo Port recently, and a new Dongguo-style Baijiu Kelin Daqu has been released. Please drink a few cup."

Mr. Feng: "I forgot to tell you last time, I don't drink liquor."

Hua Zhenxing was stunned, remembering that the last time Mr. Feng and the three old men first shared a bottle of Romankett, that is, the bottle of red wine that Old Man Yang offered Sir Mace at a price of [-] meters, and even Hua Zhenxing got a glass, so Drink it with braised fat sausage.Then he felt that it was not enough, and opened two more bottles of Moutai on the table... What kind of non-drinking baijiu is this?

While he was in a daze, Mr. Feng added another sentence: "If the wine is not good, I won't drink it."

It turns out that's the case, can't the words be finished in one go?Hua Zhenxing laughed, and said directly: "It doesn't matter. There are still a lot of wine in the grocery store. You can drink whichever bottle you like. This time, I will charge it to my account. I invite you!"

Mr. Feng made a laughing expression and said: "Wow, you are promising! Pianerchuan is for you to eat. Let me remind you now. Do you remember what you said last time?"

Hua Zhenxing: "Remember, remember, I remembered, Runxin Bao! Last time you came here temporarily, and there was no time to do it. If you come to play again this time, you can say hello a week in advance and tell me the specific date."

Mr. Feng: "Then you start cooking it now, as long as you can serve this dish someday, I will definitely be there." Then he sent a mysterious smile.

(End of this chapter)