I am planting a field in the last days

Chapter 551 To be reserved, to be low-key

Chapter 551 To be reserved, to be low-key

The fat chicken said that its chicken production has reached its peak, and it has never been treated so high before, isn't it just laying an egg?How common is this in Lao Jing's house?Besides, if you don’t have a unique skill in Lao Jing’s house, you are too embarrassed to compete for favor. It just lays a few more eggs. Look at the big girl, who has to produce dozens of kilograms of milk every day. Is she proud?Look at Goudan and Dahua who have to pair up hard every day. They not only have to lay eggs but also hatch them. Are they embarrassed?

Be reserved and low-key.

The fat chicken remembered the motto of the owner, and it became more and more noble. It fiddled with its fat buttocks and completely lay down in the comfortable nest. After drinking the last sip of warm water, it indicated that it was going to sleep, and it was off work!Wait until you wake up to lay eggs. After all, chickens can't go to work 24 hours a day, right?
Li Dayou took care of the eggs himself, and he was very happy all night. Even if he didn’t eat and just looked at it, he was very happy. He remembered that Wang Dan asked how many eggs this chicken could lay. No, So many eggs were laid in such a short time.
Jingshu didn't sleep well that night, even though she put on a thick mattress and got warm water, and added a few more quilts during the period, it was still cold!There is also a dampness that penetrates into the bones, which is generally uncomfortable.

The temperature on board is about the same as that of the big ice cellar. Even if her tent is windproof, it is almost as good as camping directly in the wild. Compared with the luxurious minibus, it is too far away. It is hard to sleep well at night in the last days. It is even more difficult to imagine how she survived in her previous life.

So when she heard the sound of burning water and talking outside, Jing Shu got up.

Aunt Wang was already waiting outside with her daughter stomping her feet, waiting to bring her today's compressed biscuits back to make earth cakes, and she also sent a batch of earth cakes baked yesterday, which are made every day The food must be handed in, and then distributed uniformly when eating. Controlling food is the lifeblood of the villagers.

Wang Dan scratched his head: "What shall we have for breakfast? Do we also eat soil cakes? The water has already boiled." Although he also wanted to eat yesterday's meal again, Wang Dan also knew that such a good meal cannot be eaten every day. They all eat, and those meals are Jingshu's personal things. The dozen or so old men eat a lot, and the food brought by the little girl must not be much.

Jing Shu yawned and gave Aunt Wang biscuits. After arranging today's work, Aunt Wang hesitated and said: "Some people in the village are dissatisfied with eating this cake all the time, and some want to eat some meat, saying that they do it every day. Life is too tiring."

It's good to eat earth cakes, these people.

Jing Shu nodded and said she got it, and didn't say how to solve it or not. Before she left, Aunt Wang patted her chest and said: "They said theirs. I know those people just want to make trouble. If you want more benefits, now you can have more benefits." The food is pretty good, and the few of us will work hard to make biscuit food."

Watching Aunt Wang and her daughter get off the boat, Jing Shu asked as she walked, "How many eggs did the chicken lay? Eggs in the morning, I'm not used to earth cakes."

Wang Dan laughed and said, "15 of them, the captain is so precious that they slept in their arms all night."

Jing Shu covered her face, and when she came to Li Dayou's room, she saw that he was really precious and still holding the egg, next to the wooden warehouse, as if if anyone came to snatch it, he would be the first to kill him.

When he heard that Jing Shu wanted to take them all away, Li Dayou was stunned: "So many eggs, take them all away? There are only 12 of us in total, so we can't finish them all. At least half of them should be kept. What if the rescue team spends more?" God, we don't have any rations, a meal for so many people is a big waste."

Even Wang Dan, who has always been obedient, nodded: "If the captain hadn't saved rations a month in advance, we wouldn't be able to survive now. We need to save more food just in case."

Jing Shu understands the feeling of lack of food and insecurity. Even if you don’t eat more food, there is hope in a desperate situation. The feeling of seeing less and less food is like life is coming to an end. .

"Okay, keep one, the chicken will keep laying eggs, don't worry." Jing Shu finally left one for Li Dayou to hold as a thought, and then took the other eggs forcefully and went to cook without a word.

The flour was all used up for kang pancakes yesterday, but it didn't bother Jing Shu.

Jingshu boiled the noodles in boiling water, took out all the noodles and spread them on the oiled stone pot, leaving a gap in the middle, beat the egg yolk in the gap, and fry it slowly Fry into a round cake, fry 12 pancakes like this, add 12 egg yolks.

Don't throw away the boiled noodle soup, cook vermicelli, various dried vegetables and beef cubes in it, break up all the egg whites and add a few eggs into the pot, cook thick and large frangipani, sprinkle with Pour a lot of pepper on the vinegar, and the homemade Hu spicy soup is out of the pot.

After a while, the smell of fried egg noodle pancakes came out, as did the strong smell of broth. Jing Shu finished eating the food in the space beautifully in the kitchen, touched the corners of her mouth clean, and then called everyone to eat It's gone, the halazi have already flowed to the ground one by one, looking at Jingshu eagerly, and his stomach growled in disbelief.

"Okay, let's have something simple in the morning." Jing Shu waved her hand, and everyone gave out pancakes, a big bowl full of thick soup with vermicelli, vegetables, egg flowers, and diced meat.

Wang Dan drank it in one sip, the delicious egg flower meat was mixed together, the spicy, sour and hot soup made his body boil, he bit down the pancake, the soft pancake still contained the egg yolk, he felt like he was going to eat He floated up, and he stammered: "This, is this simple? This is simply a feast for my lifetime!"

Li Dayou exhaled contentedly, and his whole body warmed up in the cold weather: "I thought that eating a boiled egg in the morning was my biggest dream in the past six months. I never thought that there is such a way of eating eggs." , it’s much more delicious than boiled eggs.”

Speaking of this, Jing Shu groaned in the corner alone. Before the end of the world, she downloaded the recipe book, especially "One Hundred and One Ways to Eat Eggs", and she is just trying it now. There are only a dozen or so, and she will try them all when she has time, but Li Dayou is not mistaken, Jing Shu's favorite is to eat the simplest eggs in the simplest way.

High-end ingredients are often cooked with the most simple, boiled eggs, sprinkled with salt, it is delicious!
Just when Jing Shu was moved by this joyous scene, there were screams of ghosts and wolves outside again, which was not at all peaceful. Wang Dan picked up his weapon and ran out, Jing Shu followed, and Li Dayou Holding Fat Chicken, the hopeful starry eyes seem to be asking Fat Chicken, when do you start work?

 The first update, the second update is being written, upload after writing
  
 
(End of this chapter)

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