I really can't control myself.

Chapter 3549 Review
The judges present were of course quite professional. In fact, they could probably guess from looking at the bowl of wonton noodles that the hairtail fish was definitely not wrapped in the wontons, but made into noodles. Otherwise, it would obviously not fit the theme of noodles.

And they were also quite clear about the focus of this review. Because it is not too difficult to imagine using other materials to make noodles, but the only thing to overcome is the problem of the noodles being chewy.

Noodles without chewiness have no taste at all. It is possible to just use hairtail as flour and knead it into the shape of noodles, but that thing is more accurately called fish strips, not noodles.

If the problem of chewy texture cannot be solved, then this dish can only be said to be "non-noodles" rather than "non-noodles". This is the key to this food battle.

Several people started tasting the noodles. When they picked up the noodles, everyone was shocked. It was obvious that although the noodles looked very thin, they were not broken. If it was just ordinary fish strips, it would obviously be impossible.

Put it in your mouth and take a sip, and a refreshing seafood taste will instantly fill your mouth. Yes, the seafood flavor of this noodle is quite strong, but the soup is quite light, and the two flavors can be said to complement each other.

Of course, the most important thing is that this thing is really chewy, not the kind of melt-in-the-mouth texture. Yes, the texture when it is slurped up is indeed the texture of noodles.

"Is this... sweet potato flour?" a judge asked.

"Yes." Yukihira Joichiro did not keep anyone in suspense and directly told us his cooking secrets. "I have traveled to many countries over the years to explore local delicacies. This dish of fish noodles is a delicacy I learned from a place in the coastal area of ​​China."

"Knocked fish noodles?" Although the judges were quite professional, they had never heard of such a dish as knocked fish noodles.

"Put the fish cake on the sweet potato flour and use the method of knocking to blend the sweet potato flour and fish cake. Then bake it on the stove until half-cooked, cut it into noodles, and then dry it directly in the sun or use a dryer to get noodles with fish flavor." Yukihira Shiroichiro introduced.

“I see. No wonder it’s so chewy.” Several judges nodded and tried the side dishes. They picked up a wonton and the moment they bit into it, a sweet shrimp flavor gushed out.

“Fried shrimp wontons?” I can only say that this side dish and the noodles complement each other. The taste is neither salty nor bland, and is full of umami. It is like an umami bomb, invading and exploding the mouths of all the judges.

There was a "bang" sound. Linton was eating and looked to the side in silence. Sure enough, it was the sound of Nakiri Senzaemon's clothes tearing.

I don't know what's wrong with this old man or if he has some superpowers. Every time he eats something good, his armor explodes. Of course, you can explode it if you say so. This guy always insists on sitting next to Linton, which affects Linton's eating.

Fortunately, this is the fourth day, and Linton has almost gotten used to it. The fried food won’t end up in his bowl anyway.

"Very good, hahahaha..." It was obvious that Nakiri Senzaemon was quite satisfied with Yukihira Joichiro's cooking. He had been eating Fubuki's cooking for three days, and today was the first time he could see hope of winning. In the past, he always felt that he was done after eating, but this time he was actually a little hesitant.

Of course, it still depends on Fubuki's performance. After all, this theme is quite difficult. Yukihira Seiichiro not only completed it, but also did it very well. In his opinion, he has already won half the battle.

"Seichiro, you have become even better." Nakiri Senzaemon couldn't help but praise Yukihira Joichiro. Nakiri Senzaemon still remembered the outstanding graduates very clearly, especially the students of the golden generation of 69, Dojima Gin and Saiba Seiichiro. By the way, thinking of this reminded him of the guy he didn't want to mention.

"I'm sorry for the poor hospitality." Yukihira Joichiro said with a smile, and at the same time looked at the audience, in the direction of his son Yukihira Soma.

He thought that Soma Yukihira must have seen the passion he showed when cooking just now, and wondered if his passion had been rekindled. He really wanted to go down and have a heart-to-heart talk with his son, but of course he couldn't do that now, after all... the food battle wasn't over yet.

That's right, Fubuki was also ready at this time, and the familiar dinner cover had already covered the food. Of course, not only the judges were used to this situation, but also the audience who had been watching for a few days were used to it.

"Is it coming again? Glowing food, worthy of the Queen of Light."

"What on earth is this glowing food? Has no one figured it out yet?"

"It's fine if you say she prepared something herself, but this time she came up with the theme on the spot, and all the ingredients were provided by the academy. How can it glow? This can't really be some kind of magic."

Yes, the audience guessed that the food here would definitely shine. Nakiri Senzaemon next to him also took out a pair of sunglasses from under the judges' seat. He looked at Linton who was watching him and said directly: "I am old and my eyes are not good. Strong light will irritate my eyes and make me cry..."

"Uh... whatever you want." Linton said speechlessly.

In fact, the light is not that irritating. I guess the old man just wanted to use sunglasses to see what the light was. After all, his eyes were covered by the strong light before and he couldn't see clearly.

As Fubuki stepped forward and lifted the cover, several rays of light shot up into the sky. Linton said that he had become more and more skilled at cheating. When he first participated in the food battle, Fubuki felt a little restrained, but now even the action of lifting the cover is a bit like a queen. It feels quite enjoyable.

"This is my dish, catfish noodles." Fubuki said.

Even with sunglasses on, Nakiri Senzaemon still couldn't figure out what the light was, but he let it go for the time being and shifted his attention to the food.

I looked at the noodles in front of me. First of all, the noodles looked much thicker than Yukihira Joichiro's. They were considered coarse noodles. The soup looked like it had a soy sauce flavor, and the side dishes were obviously fish rolls. I expected that the ingredients the other party had just brought out should be sea bream rolls.

The biggest problem facing this dish is still the same problem, how to solve the problem of the chewiness of the noodles? Of course, they can imagine making catfish noodles, but it is definitely not chewy. And Fubuki will obviously not make such a simple mistake.

As they thought about it, everyone picked up a mouthful of noodles and put it into their mouths. The moment they took the noodles in, everyone's faces changed drastically.