Chapter 2062 It's Snowing

The next morning, when Lu Xiaoxiao got up and opened the door of the main room, she saw the silver-covered yard, a vast expanse of whiteness. She immediately ran to the yard excitedly to step on the snow. After stepping on the snow for a long time, she was satisfied back into the house.

After returning to the house, Lu Xiaoxiao took off her wet shoes, and then she planned to go to the kitchen to cook red wine and egg soup.

But when she came to the kitchen, she remembered that the eggs she boiled yesterday were still lying in the pot because they were frozen.

So she had to burn the big earthen stove, and then add a few spoonfuls of water to the pot to let the pot burn first.

More than ten minutes later, Lu Xiaoxiao came to the kitchen. She opened the lid of the pot and saw that the water in the pot was boiling, so she took an egg out of the pot with a spatula, and then peeled the egg.

Lu Xiaoxiao peeled the egg and took a bite. Seeing that the egg was not affected by the freezing, she took out the bucket containing the eggs from the space, then scooped all the eggs in the pan into the bucket, and put them back into the space inside.

After collecting the eggs, Lu Xiaoxiao cleaned the pot and started to cook the eggs in red wine.

The red wine she uses is not made from grapes, but from glutinous rice and red wine koji. Drinking red wine and egg soup in snowy weather is good for one's health.

After Lu Xiaoxiao cooked the red wine and egg soup, she tasted a sip, then put the rest in a bowl, put it in the space, and sent it to the masters in the evening.

In the following time, Lu Xiaoxiao cooked two more pots of dumplings, and fried a lot of French fries, chicken nuggets, and onion rings. Fortunately, these fried goods were semi-finished products, so she did not spend much time frying them. Bowl.

After frying, Lu Xiaoxiao saw that there was still a lot of oil in the pot, so she took out the processed fish from the space, cut them into pieces and marinated them for a while, then coated them with a thin layer of cornstarch , and then fry in the pan.

Lu Xiaoxiao kept frying repeatedly like this, until there was a little oil left in the pan, then she scooped out the oil in the pan and poured it out.

The oil that has been fried is not good for cooking because of its smell, so she doesn't fry it. The things she fried are probably enough for her to eat for a year.

But fortunately, she has space, so she is not afraid even if there are more explosions.

After Lu Xiaoxiao cleaned the pot, she added half a pot of water into the pot, then added two catties of ballast into the pot, and finally added five sweet potatoes to the pot, then covered the pot and cooked porridge.

After returning to the main room, Lu Xiaoxiao raised her hand and smelled it, and then she smelled a strong smell of oily smoke, so she went into the space to wash her hair and take a shower.

After taking a bath, Lu Xiaoxiao took out a bowl of porridge from the space, then filled a small pot of fried goods, and then began to eat something for breakfast or dinner.

After eating, Lu Xiaoxiao sat on the kang to rest for a while, and then she went to the kitchen to see if the porridge was ready.

She opened the lid of the pot and stirred it with a spatula, and saw that the sweet potatoes had been boiled to powder. Since the sweet potatoes were all boiled, the porridge must be cooked, so she took out a large bucket and put the porridge with sweet potato porridge into the bucket, and then into the space.

After Lu Xiaoxiao cleaned the pot, she didn't cook any more. She was really tired after working all day today, and now she just wanted to lie down on the kang and didn't want to do anything.

It's a pity that before she came, she hurried to lie down on the kang, when she heard a hasty knock on the door, so she had no choice but to put on a thick padded jacket, and went to the yard to open the door.

(End of this chapter)

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