The only way
Chapter 94 Bamboo Carnelian Jade Wine
Chapter 94 Bamboo Marrow Jade Wine (Wan Rewards Plus)
What Lingchu sent was brewed bamboo marrow jade wine, which was not too old, but for foundation-building monks, it could be regarded as an excellent spiritual wine for warming and nourishing spiritual power.
Although Luo Tian's wine list has already introduced bamboo marrow jade wine, but yesterday Lingchu tried a drop by himself, the majestic spiritual power made Lingchu not feel emotional, the wine list sent by the old man is really not simple.
Just a drop of spirit wine that has been brewed for more than a year is worth a few days of cultivation at the beginning of the spirit. This is because the spiritual power in the bamboo marrow jade wine is too pure. Difficult to fully refine.
On Luo Tian's wine list, the first wine list recorded is bamboo marrow jade wine.
Bamboo marrow jade wine, warms the veins and nourishes the spirit, and breeds spiritual power.Mainly made from spirit bamboo, sapphire spirit marrow, spirit bamboo clear dew, and cold jade spring water, supplemented by other natural materials and earth treasures, it is brewed in a specific order and technique after a special treatment process.
It also said that bamboo marrow jade wine, the lowest Breitling wine, is suitable for monks in the foundation establishment period.
This hundred-year spirit wine refers to the brewing of the hundred-year spirit bamboo, the century-old sapphire spirit, and the century-old cold jade spring water, not the brewing time.
It takes at least one year to successfully brew the hundred-year-old bamboo marrow jade wine. The longer the time, the more mellow the spirit wine will be.
At the same time, limited to the limit of the efficacy of the hundred-year-old Tiancaidibao, the medicinal effect can be brought into full play after ten years of brewing, and the remaining brewing time is only to enhance the taste of the spirit wine.
Of course, if there is a special wine primer, the effect of the medicine can still be stimulated.
One cup of the hundred-year-old bamboo marrow jade wine can be worth ten days of penance for the monks in the early stage of foundation establishment.
Two years of century-old bamboo marrow jade wine, one cup, can be worth twenty days of penance for a monk in the early stage of foundation establishment.
One cup of the three-year-old century-old bamboo marrow jade wine can be worth [-] days of penance for a monk in the early foundation establishment period.
And so on.
What Lingchu sent was the bamboo marrow jade wine that had been brewed for more than a year, and only one wine jug was given. Can can brew a jar.
Really can't send too much.
Of course, Lingchu was also worried that giving too much would be too conspicuous.
When Hong Sihai lifted the jug, his tentacles were warm and delicate, and a faint spiritual force emerged on the surface of the jug. Obviously, this jug containing wine was not an ordinary jug, but a spirit jade jug carved from spiritual jade.
Although spirit wine is different from ordinary wine, not all spirit wine will be served in spirit jade jugs.
Hong Sihai couldn't help feeling a little bit of anticipation in his heart. He poured a glass of wine from the wine glass on the first floor, and the wine flowing through the air, golden in color with a hint of blue, fell into the jade white wine glass, rippling in a circle. There are faint golden ripples in the circle, and a unique fragrance diffuses out. It is faint, refreshing and pleasant, just like being in a bamboo forest.
The scent of bamboo leaves.
When Hong Sihai smelled it, he could tell what kind of fragrance it was.
It seems that the brewing of this spiritual wine should be related to bamboo leaves.
Take a sip, the mouth is soft, slightly bitter, slightly sweet, mellow and gentle, full of the fragrance of bamboo leaves, like a gust of wind blowing through the bamboo forest, everyone is drunk if the wine is not intoxicating.
As the warm and gentle wine enters the throat, it turns into a mellow spiritual power, infiltrating the meridians all over the body in an incomparably gentle manner, and at the same time, a pure spiritual power is released and melted into the dantian.
Hong Sihai closed his eyes suddenly, then opened them again, feeling the spiritual power in his body increased, his eyes were slightly surprised, just one mouthful, he had the spiritual power of a day of penance, and it was very mellow and pure, There are no impurities, and it is very gentle, as if it can warm and nourish the meridians.
This spirit wine is not simple.
Hong Sihai drank the golden-yellow spirit wine with a hint of blue-blue color in one gulp, leaned comfortably on the soft pillow behind his back, closed his eyes and meditated, feeling the warm and continuous spiritual power in his body.
Ten days of penance.
Hong Sihai showed an enthusiastic smile on his ordinary facial features, and looked at Lingchu, "Junior Sister Yu, what is this wine called? It is really good wine."
"Bamboo marrow jade wine." Lingchu said with a smile, his eyes curved.
The wine brewed by oneself is liked and affirmed by those who taste it, which is a happy thing for the wine maker.
"Bamboo pith jade wine, good name, good wine," Hong Sihai laughed loudly, looked at Lingchu and said, "I have heard that Junior Sister Yu is good at brewing a kind of wine, and after tasting it today, I will know that it lives up to its reputation."
How can there be any reputation, Lingchu knows in his heart that the previous spirit fruit wine and spirit rice wine are just ordinary spirit wine, not a great spirit wine, but monks are really not very keen on making wine, it can only be said to be rare.
"Senior Brother Hong is overrated." Lingchu said modestly.
Hong Sihai smiled cheerfully, "Junior Sister Yu, I've never heard of this bamboo marrow jade wine, I guess it was brewed by my own sister?"
There is nothing to deny, Lingchu nodded in affirmation.
"I don't know if Junior Sister still has this wine. It tastes really good. If there is still this kind of spirit wine, I will definitely buy it for my brother." In Hong Sihai's mind, this kind of spirit wine is rare even in spirit wine shops. The key Yes, this Junior Sister Yu is the one who has practiced Qi and is able to brew this kind of spirit wine. In the future, maybe there will be even more powerful spirit wine, so it is natural to establish a good relationship first.
"The raw materials for this kind of spirit wine are hard to come by, and it's not easy to brew. If there are more spirit wine in the future, I must inform my brother." Naturally, Lingchu will not sell all of them. Both are unusual, but also, not easy to brew.
Hong Sihai could understand that this kind of spiritual wine was really not easy to brew, especially for Qi training monks. The brewing of spiritual wine was different from ordinary wine, and there were also requirements for spiritual wine masters.
Just like alchemy, some rare elixir, without enough spiritual power, is still difficult to refine and brew.
So when Lingchu said brewing was not easy, I didn't doubt it, but thought it was normal.
Speaking of this, Hong Sihai couldn't help remembering that he only invited three new disciples, and each of these three new disciples had extraordinary skills.
As expected, as a new disciple, he was able to win the top five disciples in the trial.
It is rumored that Yun Haotian, who was born as a casual cultivator, gave him a bottle of jade heart syrup that has been around for a hundred years. After taking it, he can keep his spiritual altar clear and clear for half an hour, and his mind is unimpeded.
If you take a sip when comprehending exercises or practicing spells, you will get twice the result with half the effort instantly.
It is an excellent special elixir to assist cultivation.
Junior sister Zhan Tai Mingyue, who came from an extraordinary background, is even more extraordinary in her actions.
It is directly a piece of fine iron. Refined iron is the essence obtained by smelting and beating countless iron stones. Adding it to a magic weapon can greatly increase the hardness of the magic weapon.
Especially for monks who use swords, it is very precious.
It just so happened that the magic weapon used by Hong Sihai was the magic sword.
This small piece of fine iron, which is no more than the size of a thumb, would cost at least a thousand low-grade spirit stones in the auction house. It is really generous to give it away like this.
Coupled with the gift from Junior Sister Yu, such a pot of spirit wine is worth half a year's cultivation.
Hong Sihai deeply felt that this year's new disciples did not seem to be easy. Thinking back then, they... hey...
I'm a little late, sorry, because, let's not say that friends are here to play again, um, not to mention very popular, hahaha, everyone forgive me.
(End of this chapter)
What Lingchu sent was brewed bamboo marrow jade wine, which was not too old, but for foundation-building monks, it could be regarded as an excellent spiritual wine for warming and nourishing spiritual power.
Although Luo Tian's wine list has already introduced bamboo marrow jade wine, but yesterday Lingchu tried a drop by himself, the majestic spiritual power made Lingchu not feel emotional, the wine list sent by the old man is really not simple.
Just a drop of spirit wine that has been brewed for more than a year is worth a few days of cultivation at the beginning of the spirit. This is because the spiritual power in the bamboo marrow jade wine is too pure. Difficult to fully refine.
On Luo Tian's wine list, the first wine list recorded is bamboo marrow jade wine.
Bamboo marrow jade wine, warms the veins and nourishes the spirit, and breeds spiritual power.Mainly made from spirit bamboo, sapphire spirit marrow, spirit bamboo clear dew, and cold jade spring water, supplemented by other natural materials and earth treasures, it is brewed in a specific order and technique after a special treatment process.
It also said that bamboo marrow jade wine, the lowest Breitling wine, is suitable for monks in the foundation establishment period.
This hundred-year spirit wine refers to the brewing of the hundred-year spirit bamboo, the century-old sapphire spirit, and the century-old cold jade spring water, not the brewing time.
It takes at least one year to successfully brew the hundred-year-old bamboo marrow jade wine. The longer the time, the more mellow the spirit wine will be.
At the same time, limited to the limit of the efficacy of the hundred-year-old Tiancaidibao, the medicinal effect can be brought into full play after ten years of brewing, and the remaining brewing time is only to enhance the taste of the spirit wine.
Of course, if there is a special wine primer, the effect of the medicine can still be stimulated.
One cup of the hundred-year-old bamboo marrow jade wine can be worth ten days of penance for the monks in the early stage of foundation establishment.
Two years of century-old bamboo marrow jade wine, one cup, can be worth twenty days of penance for a monk in the early stage of foundation establishment.
One cup of the three-year-old century-old bamboo marrow jade wine can be worth [-] days of penance for a monk in the early foundation establishment period.
And so on.
What Lingchu sent was the bamboo marrow jade wine that had been brewed for more than a year, and only one wine jug was given. Can can brew a jar.
Really can't send too much.
Of course, Lingchu was also worried that giving too much would be too conspicuous.
When Hong Sihai lifted the jug, his tentacles were warm and delicate, and a faint spiritual force emerged on the surface of the jug. Obviously, this jug containing wine was not an ordinary jug, but a spirit jade jug carved from spiritual jade.
Although spirit wine is different from ordinary wine, not all spirit wine will be served in spirit jade jugs.
Hong Sihai couldn't help feeling a little bit of anticipation in his heart. He poured a glass of wine from the wine glass on the first floor, and the wine flowing through the air, golden in color with a hint of blue, fell into the jade white wine glass, rippling in a circle. There are faint golden ripples in the circle, and a unique fragrance diffuses out. It is faint, refreshing and pleasant, just like being in a bamboo forest.
The scent of bamboo leaves.
When Hong Sihai smelled it, he could tell what kind of fragrance it was.
It seems that the brewing of this spiritual wine should be related to bamboo leaves.
Take a sip, the mouth is soft, slightly bitter, slightly sweet, mellow and gentle, full of the fragrance of bamboo leaves, like a gust of wind blowing through the bamboo forest, everyone is drunk if the wine is not intoxicating.
As the warm and gentle wine enters the throat, it turns into a mellow spiritual power, infiltrating the meridians all over the body in an incomparably gentle manner, and at the same time, a pure spiritual power is released and melted into the dantian.
Hong Sihai closed his eyes suddenly, then opened them again, feeling the spiritual power in his body increased, his eyes were slightly surprised, just one mouthful, he had the spiritual power of a day of penance, and it was very mellow and pure, There are no impurities, and it is very gentle, as if it can warm and nourish the meridians.
This spirit wine is not simple.
Hong Sihai drank the golden-yellow spirit wine with a hint of blue-blue color in one gulp, leaned comfortably on the soft pillow behind his back, closed his eyes and meditated, feeling the warm and continuous spiritual power in his body.
Ten days of penance.
Hong Sihai showed an enthusiastic smile on his ordinary facial features, and looked at Lingchu, "Junior Sister Yu, what is this wine called? It is really good wine."
"Bamboo marrow jade wine." Lingchu said with a smile, his eyes curved.
The wine brewed by oneself is liked and affirmed by those who taste it, which is a happy thing for the wine maker.
"Bamboo pith jade wine, good name, good wine," Hong Sihai laughed loudly, looked at Lingchu and said, "I have heard that Junior Sister Yu is good at brewing a kind of wine, and after tasting it today, I will know that it lives up to its reputation."
How can there be any reputation, Lingchu knows in his heart that the previous spirit fruit wine and spirit rice wine are just ordinary spirit wine, not a great spirit wine, but monks are really not very keen on making wine, it can only be said to be rare.
"Senior Brother Hong is overrated." Lingchu said modestly.
Hong Sihai smiled cheerfully, "Junior Sister Yu, I've never heard of this bamboo marrow jade wine, I guess it was brewed by my own sister?"
There is nothing to deny, Lingchu nodded in affirmation.
"I don't know if Junior Sister still has this wine. It tastes really good. If there is still this kind of spirit wine, I will definitely buy it for my brother." In Hong Sihai's mind, this kind of spirit wine is rare even in spirit wine shops. The key Yes, this Junior Sister Yu is the one who has practiced Qi and is able to brew this kind of spirit wine. In the future, maybe there will be even more powerful spirit wine, so it is natural to establish a good relationship first.
"The raw materials for this kind of spirit wine are hard to come by, and it's not easy to brew. If there are more spirit wine in the future, I must inform my brother." Naturally, Lingchu will not sell all of them. Both are unusual, but also, not easy to brew.
Hong Sihai could understand that this kind of spiritual wine was really not easy to brew, especially for Qi training monks. The brewing of spiritual wine was different from ordinary wine, and there were also requirements for spiritual wine masters.
Just like alchemy, some rare elixir, without enough spiritual power, is still difficult to refine and brew.
So when Lingchu said brewing was not easy, I didn't doubt it, but thought it was normal.
Speaking of this, Hong Sihai couldn't help remembering that he only invited three new disciples, and each of these three new disciples had extraordinary skills.
As expected, as a new disciple, he was able to win the top five disciples in the trial.
It is rumored that Yun Haotian, who was born as a casual cultivator, gave him a bottle of jade heart syrup that has been around for a hundred years. After taking it, he can keep his spiritual altar clear and clear for half an hour, and his mind is unimpeded.
If you take a sip when comprehending exercises or practicing spells, you will get twice the result with half the effort instantly.
It is an excellent special elixir to assist cultivation.
Junior sister Zhan Tai Mingyue, who came from an extraordinary background, is even more extraordinary in her actions.
It is directly a piece of fine iron. Refined iron is the essence obtained by smelting and beating countless iron stones. Adding it to a magic weapon can greatly increase the hardness of the magic weapon.
Especially for monks who use swords, it is very precious.
It just so happened that the magic weapon used by Hong Sihai was the magic sword.
This small piece of fine iron, which is no more than the size of a thumb, would cost at least a thousand low-grade spirit stones in the auction house. It is really generous to give it away like this.
Coupled with the gift from Junior Sister Yu, such a pot of spirit wine is worth half a year's cultivation.
Hong Sihai deeply felt that this year's new disciples did not seem to be easy. Thinking back then, they... hey...
I'm a little late, sorry, because, let's not say that friends are here to play again, um, not to mention very popular, hahaha, everyone forgive me.
(End of this chapter)
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