I Wore It Back After 60 Years

Chapter 1176 Braised Steak
Li Xingxing wanted his parents-in-law to eat a few good meals before leaving, so as not to start a life of clear soup and water, but the two elders didn't want to eat all the chicken, duck and geese in one day, so they told Xia Xingxing to cook it every now and then for the young daughter-in-law's body. .

Although, she can buy anything with her shopping pass.

But living too well is easy to be envied by others, it is best not to go too often and fall into the eyes of caring people.

Li Xingxing listened and expressed that he was taught.

So, I ate a chicken at noon the next day and made a large plate of chicken.

There is no big plate chicken yet, Xia Xingxing learned from Li Xingxing. After the noodles are boiled, they are taken out and mixed with the big plate chicken. The noodles dipped in the soup are smooth and delicious.

It's great that Xiao Xia is at home!

Dun Dun has delicious food.

The parents-in-law actually want to go home, and there will be no good luck after returning home.

After dinner, Li Xingxing urged Xia Xingxing to prepare some good things for them to take back, "Take my father's work certificate to buy soft sleepers for my parents and Qinghui, and on the way back, check to see if there is beef in the Overseas Chinese Store or the Friendship Store. Go to the international restaurant and ask, make some beef sauce and sauce beef, fry some cat fish, and steam some steamed buns, your craftsmanship is good, it must be better than the food bought on the train, buy a roast chicken before getting on the train Bring it to your parents."

The weather is cold, and it will not taste good if the boxed lunch is cold.

There is an insulated bucket in the space, but it is inconvenient to take it out for them to use.

Xia Mingxing rode an electric car to do errands, while Zhao Haiyun packed the jadeite he bought for his sister, clothes, shoes, socks and nutrition in a suitcase, and entrusted them to deliver it to Lan Yu.

"When the weather gets warmer, ask her to bring Mrs. Liu around Shanghai." Zhao Haiyun missed her sister very much.

Just such a sister!

I didn't know it before, and I couldn't take good care of her.

"I also prepared a good set of emeralds for my aunt, please bring them back with my mother, and give her and Grandma Liu some national food coupons." Li Xingxing pretended to go back to the house to get them, but in fact he went back to the bedroom to find them from the space.

A flawless set of high green emeralds.

Aqua, all in one.

Everyone knows that Sapphire likes jadeite very obsessively, even more than Li Xingxing. At least Li Xingxing also likes other shiny jewelry, while Sapphire only loves jadeite.

Mother Xia laughed and said, "Your aunt will definitely like it!"

Li Xingxing raised his tail: "If she praises me, mother, please write to me next time and tell me about it."

She just likes to hear good things.

This sentence made everyone laugh, Zhao Haiyun said: "I will start to praise you now, you are the most filial boy in the world, it is our luck to be elders to meet you."

Li Xingxing didn't feel embarrassed at all: "Yes, I'm fine!"

How could we be so rich without her?

Maybe both Lan Yu and Mrs. Liu would have to starve during those three years, unable to eat fine grains or meat.

Before she knew it, she thought of Mrs. Jin's relatives who were landlords. The rice, flour, grain and oil she had put in the cellar were almost exhausted. Unfortunately, she didn't have time to go back to Wutong City and couldn't help them.

Good luck to them!
While talking, Xia Mingxing came back and not only bought beef, but also bought three beef ribs and an ox tail.

They are all very fresh, because they are for foreign friends in international restaurants.

Li Xingxing was very happy when he saw it: "The stewed ox tail soup is delicious, and the beef ribs are the most delicious when cooked in braised sauce. Tonight, I made braised steak in braised sauce. It tastes really good."

Long time no eat, miss.

Xia Xingxing naturally arranged it.

In the afternoon, make beef sauce and stewed oxtail soup, and in the evening, make braised steak and a few vegetarian dishes, and eat them together for a more balanced nutrition.

(End of this chapter)