I became an interstellar treasure with food

Chapter 215
Pig's trotters are also called yuan's trotters.

In ancient China, pig's trotters were one of the parts that were often boiled and eaten.

Pig trotters are rich in collagen protein, which can prevent dry skin and wrinkle, enhance skin elasticity and toughness, and was once regarded as a beauty product by women.

Ye Jiaojiao especially liked to buy roasted pig's knuckles when she went to play in the mortal world.

When you have a good appetite, you can eat eight roasted trotters in a row.

From the recipe library provided by the system, I found eight ways to make pig's trotters, and Ye Jiaojiao was going to eat eight kinds of pig's trotters.

For the first dish, she is going to make a classic braised pig's trotter.

The method of braised pig's trotters is not difficult. Ye Jiaojiao printed out the recipe directly before making it. The ingredients needed include pig's trotters, peanuts, marinated pork ribs, coriander, monosodium glutamate, rock sugar, soy sauce, etc.

Pulling out the stumps, cleaning, and cutting with a knife are all done by robots. After cutting the pig’s trotters into pieces, they are scalded with water and taken out. Then the pig’s trotters are sauced, and the peanuts and spices are cooked over high heat. .

The braised pig's trotters are brightly colored when they come out of the pot, maintaining the original flavor of the pig's trotters. Finally, sprinkle a little coriander foam on the surface. The golden-yellow pig's trotters are paired with green coriander. Once you put them on the table, the fragrance will soon spread. Spread out.

After Ye Jiaojiao turned off the fire, Jack came over with five soldiers.

This plate is for them to try.

After Ye Jiaojiao moved his chopsticks, Jack and the others also dropped their chopsticks.

"Well, it's quite chewy." The braised pig's trotters took a lot of time to sauce the pig's trotters. It didn't take long to cook, and the meat and tendons were quite springy. Ye Jiaojiao tasted it and thought it was not bad.

"It's delicious." Delicious, Jack couldn't help but tasted two more bites, and the five soldiers shared the rest, and their eyes lit up after eating one by one: "Miss Ye, the food you made is really delicious." Delicious!"

Ye Jiaojiao: "As long as you like it, let's continue then?"

Jack and others: "Good!"

Ye Jiaojiao enters into a very focused state when cooking.

It's not very easy to find the mind to explain.

Before each start, she would print out the recipe and explain it to Jack and others, and she would try to slow down the cooking so that they could see clearly.

As for the others, Ye Jiaojiao is not an experienced chef, and sometimes she is not as good as Jack in some cooking skills, so she doesn't have to teach others.

For the second course, Ye Jiaojiao chose a stewed pork trotter.

The difference between braised pig's trotters and stewed pig's trotters is that the braised pig's trotters will use rock sugar to make the trotters stewed worse, and the taste is sweeter and softer.

Pour sesame oil and rock sugar into the pot, the soup gradually turns light red, then you can add pig’s trotters, followed by cooking wine, green onions, ginger, salt, pepper, etc. After the soup boils, remove the foam, and use high heat After the pig's trotters are colored, move to a low heat and simmer until the thick juice is collected at the end.

The third course is pig's feet and soybean soup.

The fourth dish is hot and sour stewed tendons.

The fifth course is vinegar ginger pig's trotters.

Vinegar Ginger Pig’s Trotters is a special dish, which requires a lot of ginger and rock sugar. It is a spicy and sweet dish.

Ye Jiaojiao had never eaten it before, and was a little uncertain when adding the seasoning, so she made a small portion first, and took Jack and others to taste the taste first.

"It's really sweet and spicy, a rare taste." Jack took a bite first, then nodded slowly, adapting to the taste well.

Some people like it, and others don't.

A soldier who followed to study took a sip of the vinegared ginger trotters and sipped it carefully: "Maybe I can't get used to this taste, I don't think it's as good as the braised pork trotters before. It would be good if it only tasted sweet." of."

"Then you may not be used to ginger." Ye Jiaojiao thought for a while, and asked the soldier to pick up a piece of ginger and smell it. Sure enough, the soldier immediately covered his nose.

Jack smiled when he saw this, and thought of an idea: "The different flavors are actually just right. Ms. Ye specially prepared so many different flavors. I can make a small sign and mark them down later, so that everyone can choose by themselves."

"Yes." Ye Jiaojiao nodded, thinking it was feasible.

In the end, another three delicacies based on pig's trotters came out of the pan one after another.

Golden and soft pork trotter jelly, salty and spicy roasted pork trotter with fermented bean curd, and a braised pork trotter with beer.

All were well received by everyone.
-
in the conference room.

The absent-minded Si Ming looked down at his brain.

In the first place, Lieutenant General Edwin of the Fifth Army stared in Si Ming's direction with a dark face, and the stared party not only did not respond, but glanced at the optical brain instead, and Edwin immediately became angry: "Si Ming!"

"What's the matter?" After being called in public, Si Ming asked back with light eyes. When Edwin heard this, he was immediately stimulated by the kid's understatement, and smiled angrily: "What's the matter? You are the one who has something to do, right? "

Edwin was in a fit of anger, and his words were also ironic about Si Ming's distraction, but what he didn't expect was that Si Ming's face was so thick that he stood up and started to pack his things directly according to his words: "Yes, I will definitely I have very important matters, if the lieutenant general is fine, I will leave first."

"???" Edwin's eyes widened suddenly. Just as he was about to say something, Si Ming turned his head and nodded at him as a show of respect?

Convex (fuck dish f*ck)!

The men of the Si family are indeed virtuous!
Itchy hands
Too bad it just couldn't beat it.
Si Ming hurriedly left the meeting. As Si Ming's personal guard and adjutant, facing Lieutenant General Edwin's anger, Ning Yuan had no choice but to stand up and explain: "Lieutenant General Edwin, Major General must have something urgent to do, please Your pardon."

General Si Yufeng of the Fifth Army is not here, and Edwin is currently the highest-ranking general in the garrison base of the Fifth Army, and the only one who can manage Si Ming.

Before, when Edwin learned that Si Ming had brought a group of people to cheer for the fast food restaurant in the second world, he sent them to the border to perform a mission.

Now, Siming was temporarily transferred back, and Edwin always felt that this brat, Si Ming, deliberately opposed him today, so there was no reason to listen to any explanation.

He didn't believe a word of Ning Yuan's words, and opened his mouth to retort: ​​"What's the urgent matter in the base now? Could it be that he is in a hurry to find a wife?"

Ning Yuan: "." QVQ You have the truth but I dare not say it.-
After leaving the meeting, Si Ming went straight to the dining area, and found Ye Jiaojiao who had just turned off the fire in the back kitchen.

Ye Jiaojiao cooked so many dishes in a row, and roasted them in front of the stove for a long time. There were already beads of sweat on her forehead, and her cheeks were glowing red from the roasting.

"How did you do so much?" Striding closer, Si Ming took out a handkerchief, and gently wiped the sweat off Ye Jiaojiao's forehead, showing disapproval when his eyes skipped over the dishes on the dining table.

"Hee hee(#^.^#)~~~" Ye Jiaojiao squeezed out her dimples with a smile, and Si Ming continued to wipe her sweat until Si Ming's face improved a bit before saying: "Ah Ming, you are here Good morning! Are you hungry?"

"No, we'll eat together later." Siming shook his head, glanced at Jack and the others veiledly, Jack signaled, and silently led a few soldiers out of the back kitchen.

"Okay!" Ye Jiaojiao didn't notice the small movements of Si Ming and Jack, and when she thought of something, a small prayer appeared in her eyes: "Ming, can I go outside for a while?"

After live broadcasting for a long time, Ye Jiaojiao has developed the habit of watching barrage and interacting with the audience.

She made a big pig's trotter meal today, and she really wanted to see what kind of expressions the soldiers of the Fifth Army would show after eating the food she made!

Faced with the little wife's prayer, Si Ming naturally had no reason not to agree.

Counting the time, the meal was about to start, and the two of them came to a private room with an excellent view.

(End of this chapter)