Punch: From third-rate anchor to top chef

Chapter 316
Of course, Li Xiao was not the only one who thought it was delicious.

Shouts of exclamation and admiration came from the surroundings into the microphone.

"good to eat."

"So delicious, this sauce is just perfect."

"This silver cod is really invincible."

These small and trivial words were spread to the live broadcast room, which caused the audience to salivate.

"Is this 500 yuan per catty silver cod really so delicious?"

"I think the ingredients are on the one hand, and on the other hand it should be because the chef's skills are good."

"This is not good, this is quite awesome."

"I went there once before, but I didn't have this dish last time. It seems that I have to go again after a while."

"The yellow mustard sauce in the free country is the best. I traveled there before, and I don't want to waste a single drop of the yellow mustard on the hot dogs."

"Isn't it? There's also Freedom to play? Anchor, can you kick it quickly? This licking dog has licked your live broadcast room?"

"One thing to say, their yellow mustard is really good. After all, it is the country of origin, but it is definitely not the best."

"If you want to say that the food is still the best of our Dahan, Dahan is the country with the most 7-star chefs in the world, not one of them."

"Every country has its own characteristics, and we should not be too arrogant. Pride makes people complacent, but it also makes people fall behind."

While picking up the second piece of cod, Li Xiao said to the live broadcast room:
"Someone just said that the yellow mustard sauce in the free country is very good. I actually agree with this. After all, they sell billions of hot dogs every year."

"There are only more than 8 million people there, which means that each person eats dozens of hot dogs every year."

"With such a high sales volume of hot dogs, it is naturally impossible to use less yellow mustard."

"A large sales volume will lead to a large market. In such a large market, food companies will definitely try their best to improve the quality of their products so that more people can buy them."

"It's different in our Han Dynasty. There are too few uses for things like yellow mustard."

"The average kitchen household doesn't use it at all, so naturally it's relatively rare."

"If you insist on comparing the environment or future of the two countries, generally speaking, the free country is better, but this kind of thing where one's own short-term attacks the other's long-term is really a bit too silly."

"Those who say such things should compare our white rice cooking skills with those in the free country, and ask people in the free country if they can eat such authentic white rice."

At first, the audience in the live broadcast room thought that Li Xiao was also playing from a free country, but after listening to it, they realized that something was wrong.

"Good guy, I have drawn out 30 meters of my 29-meter broadsword, and I almost couldn't get it back in."

"The turning point came so suddenly, it almost flashed my waist."

"The anchor is very tricky in comparison, even comparing our country's white rice with them"

"Some people just worship foreigners, and it's interesting to compare them with something we don't eat at all."

Li Xiao didn't directly kick that person out, after all, freedom of speech, anyway, it's good to let him be scolded in the live broadcast room.

Soon he swept all 4 pieces of cod into his mouth, and the taste buds on his tongue were completely occupied by the umami taste of cod.

Looking at the empty plate, he felt a little pity, the portion was indeed a bit too small.

Considering the high price of cod, he forgave the other party's offer of this touching weight.

But Li Xiao immediately thought of another thing. After re-thawing a silver cod that had been stored in low temperature, the texture and umami taste were so strong.

If you sail there by yourself, you can catch one from the Arctic Ocean and eat it on the spot. I don’t know how delicious it will be.

I'm afraid I won't be able to forget that feeling for three days and three nights, but the Arctic Ocean is a bit too far away.

Although it is easy for you and his current income to go to the Arctic Ocean, after all, you can earn 10,000+ a day now.

To go to the Arctic Ocean, even if you charter the entire ship and go there with the crew, the cost of the trip is only a few hundred thousand, and the income for a week is enough.

It's just that the weather over there is too harsh after all. Even with the advanced technology and ships, you can often hear news of shipwrecks over there.

Although my physique is better than that of ordinary people, it is not superhuman. If there is a shipwreck, then my physique may only last a day or two longer than ordinary people.

However, the restricted area of ​​life in the Arctic Ocean is sparsely populated. Even if a call for help is sent out, it is impossible for anyone to come to rescue within a day or two.

Li Xiao shook his head, and put down his crazy idea of ​​going to the Arctic Ocean with a small fishing boat.

But another idea came to his mind again. He knew that there were some super large ocean-going ships with a draft of hundreds of thousands of tons.

This super-large fishing boat will not have any impact even in the worst weather. Maybe I can choose to find some connections to board this kind of boat.

While thinking, the background music stopped for a while, and the host's voice appeared again:
"Thank you very much for your compliments to our back kitchen. We use top-quality ingredients for the palace banquet. The silver cod you used just now is not ordinary silver cod."

"We all use medium and large cod weighing up to 200 jin. This kind of cod will taste better than small cod, but because it is more difficult to catch, the price will be more expensive."

"Okay, here's our next dish, black pepper pork ribs."

"All the pigs used are domesticated black soil pigs, the meat is very tender, and because it is domesticated in a semi-grazing style, the fat inside is perfectly integrated into the lean meat."

"In addition, distinguished guests, please enjoy our next dance [Nine Heavens Phoenix Dance]."

Welcome to the ladies and sisters with golden feather crowns on their heads and wearing red and yellow long-sleeved dance skirts.

The melodious sound of the qin and zither also came out from the speakers in all directions. The qin and zither sang harmoniously, and the sound of the music was like flowing water, like the sound of a phoenix, like the south wind, like the moon.

Accompanied by the sound of the zither, each young lady danced rhythmically on the runway, dancing like little phoenixes.

"Hello, VIP, black pepper pork ribs, please use it slowly."

The portion of pork ribs is also not much, two pork ribs are overlapped to form a cross and placed in a large blue and white disk.

One end of the pork ribs is thinly wrapped in tin foil, so that the guests will not get their hands dirty with the sauce when they pick it up.

Li Xiao pinched the tinfoil with his fingers, picked up the pork ribs, and a strong smell of black pepper and burnt pork came over his face.

Not to mention anything else, the sauce is really good.

Li Xiao also discovered it, from the chicken soup with boiled cabbage, the yellow mustard sauce on top of the silver cod, and the black pepper sauce on the pork ribs in front of him.

Each one is quite outstanding, and each one can bring him many surprises.

Li Xiao showed the pork ribs in front of the camera, and then said:
"It's fragrant, it's really fragrant, the aroma of black pepper, the aroma of black soil pig, and the aroma of spices are perfectly integrated."

"I'll give you a taste first to see if it looks the same."

He said and took a bite.

After this bite, Li Xiao's expression froze.

"You can tell by the anchor's expression that it's really hard to eat!"

"No way, this pork rib looks delicious?"

"Why not? The anchor usually looks like this because it's unpalatable, thinking about whether to swallow it or spit it out."

Just when all the audience in the live broadcast room thought the pork ribs were unpalatable, Li Xiao chewed quickly and swallowed the pork ribs quickly.

"It's delicious, it's really delicious."

As he spoke, he took another bite, then the second bite, and the third bite. He didn't stop until the entire pork rib was eaten clean, leaving only a bare bone.

Putting down the bones, Li Xiao closed his eyes and slowly chewed the piece of meat in his mouth.

While enjoying the pleasure brought by the food, he thought about how this dish was made.

Simply because he has mastered quite a lot of skills, before the meat in his mouth is completely chewed, he figured out how to make this dish.

After the pork ribs are marinated with spices and seasonings, put them in the refrigerator to make them tasty enough.

After waiting for a few hours, take out the pork ribs and put them in a frying pan, and fry them until golden on all sides.

Then put the pork ribs that have been fried on the surface back into the original seasoning, wrap the spices, onions, ginger, and garlic tightly with tin foil, put them in the oven, and bake 120~3 pieces at a low temperature of 4 degrees Hour.

In this way, you will get a pork rib that is crispy on the outside and crispy on the inside.

However, Li Xiao's most contrasting action made the audience in the live broadcast room dizzy, and they didn't understand what he meant.

"The host don't be in a daze, hurry up and talk about whether it is delicious or not."

"I suspect that the host has received money. At first, I thought it was too bad to eat, but when I thought of the money I had already received, I immediately changed my mind and insisted on eating everything in my hand."

"Is the person upstairs stupid? How could he say something about the smell of soybeans if he really took the money?"

"One thing to say, the current Heizi really doesn't have any technical content at all."

"Please, you still need technical content for 5 cents a piece, isn't it too much?"

"Black your sister, your whole family is black."

【XXXX has been permanently banned by the administrator】

Li Xiao swallowed the food in his mouth slowly, then opened his mouth and said to the live broadcast room:
"Okay, I'll reveal the answer to everyone right away. It's delicious."

"I was stunned at first because the taste is so special."

"The pork ribs are grilled crispy and crispy on the outside, like a golden brown puff pastry shell, but soft and juicy on the inside."

"It's just so wonderful on the palate, with rich spices giving it a rich aroma."

"The chef added honey and high-quality brandy when marinating."

"Adding honey can increase the water absorption of pork, so that it can lock its own moisture well, and the moisture inside will not be lost too quickly, so the gravy inside is sweet and plentiful."

"The addition of high-quality brandy can remove the fishy smell and increase the aroma. The high temperature evaporates the alcohol, but the aroma of the wine is firmly locked in the pork ribs."

"The last is his black pepper juice. The black pepper juice uses the most traditional black pepper juice with a combination of thickness and thickness. First, boil the fine black pepper juice with a fine and rich texture."

"Then put butter on the pan, sauté minced garlic, red pepper, green pepper, and coarse black pepper until fragrant, to obtain coarse black pepper juice."

"Blending black pepper juice with two different flavors, thick and thin, can get black pepper juice with richer taste and texture."

"And it's worth mentioning that the quality of their pigs is really good, the fat is evenly hidden in the lean meat, and there is no extra fat."

"Because the black soil pigs that grow slowly are used, and they are not raised with feed, the pork smell is very small, and after being pickled and processed, it will not be felt at all."

"If the full score is 100 points, this black pepper pork ribs can get more than 85 points."

"As for why he only has 85 points, it's not that he is not good enough, but because the style of this dish is a bit too rough."

"Some of them are incompatible with palace dishes. They are delicious, but they don't match the theme of tonight, so 5 points will be deducted from him."

(End of this chapter)