Punch: From third-rate anchor to top chef

Chapter 418

When there were no other people, He Ruochu asked with great interest:
"I checked the previous information. It seems that Mr. Li Xiao has never made a donation before. Why did he suddenly think of doing charity?"

"And it's 600 million in one shot, such a big deal?"

Li Xiao smirked, and told the story she heard in San Shu Wan Zai Chi.

"I also suddenly felt that others can carry out public welfare for ten years."

"I am a person who earns a lot of money every day, but I have never done it. I am really ashamed."

"Later, I thought about it. I happened to have money and I happened to know Ms. He, so I just used the money as a public welfare fund."

"I see."

He Ruochu nodded. She has met many people who support public welfare.

Generally speaking, people can be divided into three categories.

The first category, like Uncle San and Li Xiao, do good deeds purely for the sake of doing good deeds.

The second category is for enterprises to reduce taxes, and by the way, publicize it.

The third category is for fame and fortune. Some celebrities like to make donations to rapidly expand their fame.

After all, the character of being kind and generous is the easiest to play, and it is also one of the audience's favorite characters.

Among them, the number of donations in the second category is the largest, while the first category of people is the largest, and the third category is the most troublesome.

The two chatted for a while.

The pre-dinner snacks were delivered by the young lady who just ordered.

Two orange jellies, a little bigger than your thumb, are placed on two identical white discs.

The orange jelly is also topped with a handful of orange filaments.

The lady politely introduced:
"The tapas are small jelly made with Campari and Moutai."

"Please take your time."

After the introduction, the young lady stepped aside politely, without disturbing the two of them having dinner at all.

"Come on, try it, Ah Feng's craftsmanship is quite good."

"I know you have a pretty picky tongue."

"If there is any improvement plan, you must bring it up to him to frustrate his spirit."

When He Ruochu spoke, he had a very obvious smile.

Li Xiao didn't take what she said seriously, and nodded with a smile.

At the same time, the system prompts also arrived as scheduled.

[Ding dong, you checked in successfully. The gourmet restaurant you checked in is: [Yueyan]]

【Black Pearl One Star】

【Good service attitude】

[The sky garden is quite ingeniously designed]

【Proficient bartending technique】

【In-depth understanding of ingredients】

【Meticulous cooking techniques】

[Chef: 5-star senior chef: Zhao Tingfeng]

[Sous chef: 3-star senior chef: Stephen Kevin]

[Sous chef: 3-star senior chef: Lin Xiaowen]

[Sous chef: 3-star senior chef: Cao Guoqiang]

"Ding dong, the system rating, [Yue Yan]'s star rating is 5 stars."

"Ding Dong, you have received a 5-star gourmet store check-in reward"

[Ability: Proficiency in Gardening Design]

[Ability introduction: You can easily design a perfect garden without thinking]

[Money: 100000 yuan]

【Fame: 50】

[Fame introduction: 1 point of fame will allow 10 strangers to know you through different channels]

5 star rating, quite satisfactory.

Of course, the reason why Li Xiao thinks it's quite satisfactory is because it compares with the level of the recent stores.

Compared with others, this five-star restaurant can definitely crush more than 95% of restaurants.

Although it mainly serves foreign cuisines here, it does not worship foreigners.

Forks, spoons, knives, and even disposable gloves are provided by the store, which can be described as everything.

It meets the dining needs of almost all groups.

Li Xiao scooped up the jelly in front of him with a spoon, but the jelly was hard.

On the spoon, it doesn't present a wobbly feel.

I took a closer look and smelled the unique fresh and fruity aroma of orange and lemon, and the orange and yellow decorations on it exudes.

The decorations that were piled on top of the jelly turned out to be orange peels and lemon peels.

However, the peels of these two fruits have obviously been modulated.

A faint honey smell emanated from the top.

The size of the jelly is very small, Li Xiao directly put the whole jelly into his mouth.

After pickling, the bitterness of lemon peel and orange peel is greatly reduced, leaving only fresh fruity aroma and sweet and sour taste.

It was handled perfectly.

Campari is a very common aperitif bitter wine.

It has a special bitter taste and a strong orange aroma.

Serving before meals is great for appetizing and stimulating appetite while opening up the taste buds on the tongue.

The scent of oranges is very strong, and the scent of Feitian Moutai is relatively light.

Although Miss Sister just now, did not explain the longer year of Feitian Moutai in it.

However, judging from the smooth texture of the jelly, it can be seen that Moutai has been used for at least 30 years.

In this jelly, Feitian Moutai plays an auxiliary role.

It just makes the aroma more fragrant and the effect of layering richer.

The bitterness of Campari is actually very strong, it makes the whole tongue numb at first.

But the subsequent fruity aromas of lemon and orange awakened the sleeping taste buds.

Seeing that the two ate the pre-dinner dessert very simply, the young lady next to him took out the first bottle of wine from the dining car.

"Today's aperitif is a blended champagne from Henri Giraud, does Miss He need to try the wine?"

He Ruochu waved his hand lightly:
"I completely trust the match that Ah Feng gave me."

"clear."

A very frothy, champagne-colored wine poured from a black bottle.

The portion is not much, even counting the bubbles, it is only 1/3 of a standard champagne glass.

Li Xiao subconsciously picked up the champagne glass and was about to pour it into his mouth.

After all, he usually eats alone, and he has never participated in any social activities.

In the past, the environment where I drank beer and ate skewers with my buddies in college was incompatible with the current environment.

So much so that he forgot for a moment that he had to clink glasses before drinking.

But fortunately, he has quick eyes and quick hands, and when he saw He Ruochu raised his wine glass, he immediately reacted.

He tilted the half-empty wine glass forward slightly, and collided with the opponent's wine glass.

"First of all, I would like to thank Mr. Li again for helping my son in Lee Garden that day."

"Secondly, I am very happy to cooperate with Mr. Li in charity."

"You're welcome, you're welcome. It's over. Ms. He also helped me a lot today. I should thank you."

Although the other party's tone was very sincere, Li Xiao was not the kind of person who wanted to return favors.

Besides, it's been so long since the incident, and the other party has also paid for it.

He didn't take credit for seeing Li Xiao, and the smile on He Ruochu's face became more sincere.

"Well, let's not continue to be polite, Mr. Li, try this wine if it suits your appetite?"

"it is good!"

(End of this chapter)