Punch: From third-rate anchor to top chef
Chapter 576 557. Check in [Mars Hotel Aerospace Restaurant]
Chapter 576 557. Check in [Mars Hotel Aerospace Restaurant]
"Speaking of which, there should be quite a few of you who guessed the recipe right?"
While Li Xiao was asking the audience in the live broadcast room, he flipped through the names of the dishes they had left on his message board, and began to look through them one by one:
"Braised pork ribs, scallion pancakes, dried radish, Kung Pao chicken...these are pretty normal dish names, but what are the strange names below?"
"Where did the boy's urine soak the egg come from the traditional Chinese medicine recipe? We have to believe in science, how can astronauts eat such unscientific things? Don't you think so?"
"There are also things that challenge the limits of human beings, such as looking up at the starry sky and canned herring..."
"To be honest, what do you all think?" The more you look down, the more you see Li Xiao covering her face in tears and laughing at those well-known dark dishes. The name of the dish is outrageous, right?
Li Xiao commented cheerfully, and there was a burst of laughter in the live broadcast room:
"If you don't understand, just ask, is looking up at the starry sky such a horrible dark dish?"
"Let me tell you about the popular science upstairs. It is a pie clip fish from the Eagle Kingdom. The head of the fish is facing upwards, which is called looking up at the starry sky."
"When I was studying in Yingguo, I just wanted to say to such a dish: run away."
"What kind of human cancer is that boy soaking eggs in urine? Does anyone know now? I want to know who wrote it, and has he experienced any horrific accidents?"
"Whisper bb, is it really an egg soaked in a child's urine? Isn't this too scary?"
"Give an affirmative answer to the upstairs. Yes, and it needs to be soaked for a month. You will never want to try the boiled eggs after soaking."
"I went to Baidu and looked up at the starry sky. I somehow felt a kind of desolate beauty, hahahaha!"
"Is there such a thing as canned herring?"
······
After complaining a lot in the live broadcast room for a while, Li Xiao calmed down, picked up his chopsticks and aimed at the last dish on the table.
Fried meatballs.
"To be honest, it's the first time I've eaten so full. Even if I ate the whole set meal at the previous restaurant, I was at most [-]% full."
"It seems that the form of buffet is easy for people to eat so much that they can't stop."
"There is another reason. The dishes I ate just now taste really good."
"I hope this meatball can have its beginning and end, and give today's buffet tour a good end."
It is completely different from the previous milky chicken rice. The size of the deep-fried balls on the plate can be said to be miniature.
If we use a more appropriate object to describe their size, it is probably the glass marbles we played with when we were young.
To make a kind of fragrant meatballs, the first and most important thing is to prepare the seasoning.
A knowledgeable chef has a special recipe: cut the onion, ginger, and garlic into small pieces, soak them in warm water with pepper, and then mash and grind them until the flavors of these ingredients are completely integrated into the water.
Now it's time to start preparing the minced meat:
Cut the washed pork into small pieces, add minced ginger and garlic, pepper powder, pepper powder, sesame oil, light soy sauce, salt, a little sugar, and monosodium glutamate to marinate for about half an hour, mix the previous flavor juice with water, and add one or two eggs With an appropriate amount of bread crumbs, stir evenly and grasp it.
At this time, you can start to prepare the desired taste of the meatballs.
If you want to eat vegetable meatballs, you can add vegetables to the mashed meat. If you want to eat carrot-flavored meatballs, you can add diced carrots, or even potatoes, diced octopus, etc.
Add flour and starch to the prepared meat paste, and then heat the oil in the pan.
When cooking, you need to squeeze the meat paste in the palm of your hand, then squeeze it out in your fist, scoop out an appropriate size with a spoon, and fry it one by one until it floats and the surface is golden and crispy. It's out.
The plate of deep-fried meatballs placed in front of Li Xiao was uniform in size and golden in color. From the outside, it was about the same quality as the milky chicken rice just now.
He picked one up on the plate with his chopsticks, and accidentally dropped it back into the plate the first time he picked it up.
Li Xiao, who failed to pick it up for the first time, simply took out a fork from the cutlery plate and poked a fork into the plate.
The crisp sound of "click, click, click" sounded under Li Xiao's fork.
"Listening to this sound, it is completely standard for fried products."
Li Xiao showed the poked balls in front of the camera.
The crispy skin looks golden in color, and it makes people's index fingers move when they look at it.
Without much hesitation, he put the ball on the fork into his mouth.
"The skin is crispy, and the inside is soft and glutinous, with the crispy oily aroma of bread crumbs. It is a deep-fried ball with potato filling."
"The taste is slightly inferior to that of the milk-flavored chicken rice. The taste of the inner core is lighter, and it feels that there is no inner taste."
From the appearance point of view, the fried balls that can get seventy to eighty points are lowered by the actual taste, Li Xiao can't help but secretly feel sorry.
"Maybe it's because this one didn't mix the taste evenly, let's try the next one."
Eating a few more can make a more objective judgment. Li Xiao took out a spoon that no one had used from the cutlery tray, scooped a spoonful from the meatball tray, and put it on the dinner plate in front of him.
It was said that it was a spoonful, but because of its size, there were seven or eight spoonfuls in this spoonful, but in fact, Li Xiao could take three or four in one mouthful.
"It's a bit unsatisfactory to eat one by one before the taste comes out."
Having said that, Li Xiao continued to poke the next one with his fork.
The same crispy skin is paired with a soft and crispy inside, the difference is that the taste inside is completely different from the first one.
"This meatball tastes like a strong seafood flavor, but I can't tell which one it is. It may be a mixed seafood flavor."
The taste of octopus in the stuffing is the most obvious, and it even has the iconic fishy and salty taste of squid, and the taste of tuna actually emerges after tasting.
"I didn't expect this meatball to have assorted flavors." After swallowing the meatball, Li Xiao put down his fork, picked up the teacup on the table and took a sip to dispel the strong seafood smell in his mouth.
"I feel that the creativity is quite good, but this size makes people lose the taste before they have time to taste it. When they want to eat the next one, they find that it is another flavor..."
"How should I describe it? It's like the kind where you tease and run away. It makes people want to stop, but it also makes people feel unsatisfactory."
"The taste buds are occupied by the next taste before you taste the meaning of this taste. Personally, I don't appreciate this kind of treatment."
"The taste and texture are actually pretty good, but it's not that amazing compared to the milky chicken rice."
In order to let the audience in the live broadcast room experience his own feelings more intuitively, Li Xiao poked each ball into his dinner plate with a fork, then cut them open one by one, and described their insides to the audience.
"This one is carrot-flavored, this one is cabbage-flavored, and the octopus meat in this one is relatively large, so it might be octopus-ball flavored..."
"I feel that if I want to fully understand a flavor, I need to cut it up and eat it together to taste it." Li Xiao cut to the back with a face full of tears and laughter, "The idea is very ingenious. In this kind of cafeteria Although it says that you can eat it this way, it will be embarrassing if you pick a flavor you don't like."
"Part of the reason is that I ate so many delicious things in the front, and my stomach is full, so I don't have much appetite after eating."
"But aside from these, objectively speaking, this fried meatball can still get a score of 78."
The half-and-half balls lined up on the dinner plate looked like a prodigal, and Li Xiao could only poke them up with a fork and put them in his mouth as if he had opened a blind box.
"The reason why I didn't get 80 points is that the seasoning combination of the meatballs with some flavors in it is not enough, so the points are slightly reduced."
[Ding dong, you have checked in successfully. The gourmet restaurant you checked in is: [Mars Hotel Space Restaurant]]
【A demanding buffet】
[Former astronaut nutritionist personally operated the surgery]
[Adopt scientific recipes and nutritional recipes]
[Carefully select fresh ingredients every day]
【No overnight dishes, leftovers】
【A restaurant where the price almost matches the quality】
[Chef: 3-star senior chef: Gao Bingyi]
"Ding dong, the system rating, the star rating of [Mars Hotel Space Restaurant] is 4 stars."
"Ding Dong, you have received a 4-star gourmet store check-in reward"
[Ability: Perfect match of meatball preparation formula]
[Ability introduction: You have learned the scientific recipes for all kinds of delicious meatballs. 】
[Money: 10000 yuan]
【Fame: 40】
[Fame introduction: 1 point of fame will allow 10 strangers to know you through different channels]
Studio:
"This deep-fried meatball reminds me of the blind box zongzi that the anchor ate at noon today."
"To tell you the truth, I do too. I even have a question. When the host eats this kind of fried balls, will he get some hidden special prizes in it?"
"You guys upstairs are a bit exaggerated. The anchor's luck is so good, and winning another prize is probably unlucky."
"Yes, if the anchor can win another prize in this restaurant, I will wonder if the anchor has received money for advertising."
"I feel that most of the dishes that the anchor got in the restaurant have very high evaluations. Could it be that the restaurant really took the money?"
"Wait upstairs, I saw their quotation on the official website of this hotel. The buffet here costs 499. I feel that with such a high consumption level, the probability of delicious food in this kind of place is very high. The high price is justifiable, otherwise, if the price is high without quality, this store would have been blown up a long time ago, right?"
"Did you remember that at the beginning of the live broadcast, I seemed to hear that the uncle named Xiaojie was some kind of relative, saying that the chef of this restaurant seemed to have jumped from the launch base, and the salary seemed to be higher than that of the restaurant. The good thing about being in the base is that I’m related to the owner of this restaurant, so I came here to be the chef.”
"No way, is Xiaojie's uncle someone from inside the base?"
"Isn't it true that a person the anchor casually knows has such a big background?"
"Upstairs, your crooked building is a bit serious. Shouldn't you focus on the anchor's lottery list now?"
"Yes, yes, just wait for the anchor to get me to eat and drink for free! (doge)"
"Upstairs is dreaming again! (doge)"
"I really want to see who the lucky one drawn by the host is. After all, it's not easy to eat such an expensive meal!"
Seeing the strong voices of the audience in the live broadcast room, Li Xiao took out the lottery software on the spot and entered the ID of the fan who had guessed the name of the dish, and put the drawn results on his live broadcast room page, and then did not wait for the next wave of pop-ups. When the scene surged out, Li Xiao apologized and said goodbye to the audience, and then downloaded it.
"Brother Li, why don't you continue to watch the audience's reaction?" Mo Jie, who was waiting to see the audience's reaction, saw Li Xiao broadcasting the broadcast so abruptly. It was pitch black.
"Usually at times like this, the barrage won't be as dense as usual, and it's fine to just turn into snowflakes."
Li Xiao has a lot of experience and knows that at this time, all he needs to do is wait for the winning audience to chat with him privately for reimbursement of food expenses.
The three of them ate and drank enough, sat on chairs to rest, and began chatting about the sky.
"I heard from Xiaojie, are you going to Dunhuang in the future?" Mo Liangyin couldn't help hiccupping while drinking the happy water, "It's really troublesome to take care of Xiaojie during this time."
"Well, I'm going to drop by and give someone something." Li Xiao replied, it is said that he can have a meal for nothing, and if he doesn't go, he won't go for nothing, "It's nothing, Xiaojie and I took care of each other, no one takes care of the other This argument."
"When passing through no-man's land on the road, the signal may be bad. If the situation is bad, it may affect the live broadcast. Do you want to go too?" Mo Liangyin began to persuade him to retreat with a look of disapproval on his face, "After all, there is no one. In the human zone, it is possible to encounter some bad things at that time.”
"It's the route that was planned early in the morning," Li Xiao shook his head, and would not change his decision just because of Mo Liangyin's two words, "I will try my best to keep the camera on the road, and when something happens, I will meet someone else. Also have the ability to protect themselves."
He obtained a lot of skill abilities from the system. It can be said that as long as the difference in abilities is not too large, he can still protect himself in harsh violent situations.
Of course, this is the worst case.
But he believes that such a low-probability violent incident should not happen in the territory of the Han Dynasty.
Seeing Li Xiao's determined expression, Mo Liangyin's eyes flashed approval, and he teased his nephew by the way, "It would be great if my Xiaojie could have such a courageous heart to explore."
"Xiaojie is great." Li Xiao praised Mo Jie, "People always have their own strengths and weaknesses, like Xiaojie's professional knowledge is very solid, and he will definitely improve in the future. Great achievements have been made in this regard.”
"Then look at him." It was the first time Mo Liangyin heard someone praise his nephew so bluntly, with an uncontrollable smile on his face, "I have an employee for the newly developed communication mobile base station equipment in the base. The right to internal evaluation should be regarded as a farewell gift for you."
"I have nothing to give you, only this little thing that is not unusual."
Hearing Mo Liangyin's words, Li Xiao questioned his concept of "not unusual gadgets" for the first time.
Thanks for the reward of 10000 starting coins for the delicious and lazy Garfield,
Thanks for traveling around the world with a smile, jinlanjinlan, black and white impermanence ecstasy, come on, dad, cute and cute, for the 500 starting point reward.
Thank you for the rewards from other big guys.
(End of this chapter)
"Speaking of which, there should be quite a few of you who guessed the recipe right?"
While Li Xiao was asking the audience in the live broadcast room, he flipped through the names of the dishes they had left on his message board, and began to look through them one by one:
"Braised pork ribs, scallion pancakes, dried radish, Kung Pao chicken...these are pretty normal dish names, but what are the strange names below?"
"Where did the boy's urine soak the egg come from the traditional Chinese medicine recipe? We have to believe in science, how can astronauts eat such unscientific things? Don't you think so?"
"There are also things that challenge the limits of human beings, such as looking up at the starry sky and canned herring..."
"To be honest, what do you all think?" The more you look down, the more you see Li Xiao covering her face in tears and laughing at those well-known dark dishes. The name of the dish is outrageous, right?
Li Xiao commented cheerfully, and there was a burst of laughter in the live broadcast room:
"If you don't understand, just ask, is looking up at the starry sky such a horrible dark dish?"
"Let me tell you about the popular science upstairs. It is a pie clip fish from the Eagle Kingdom. The head of the fish is facing upwards, which is called looking up at the starry sky."
"When I was studying in Yingguo, I just wanted to say to such a dish: run away."
"What kind of human cancer is that boy soaking eggs in urine? Does anyone know now? I want to know who wrote it, and has he experienced any horrific accidents?"
"Whisper bb, is it really an egg soaked in a child's urine? Isn't this too scary?"
"Give an affirmative answer to the upstairs. Yes, and it needs to be soaked for a month. You will never want to try the boiled eggs after soaking."
"I went to Baidu and looked up at the starry sky. I somehow felt a kind of desolate beauty, hahahaha!"
"Is there such a thing as canned herring?"
······
After complaining a lot in the live broadcast room for a while, Li Xiao calmed down, picked up his chopsticks and aimed at the last dish on the table.
Fried meatballs.
"To be honest, it's the first time I've eaten so full. Even if I ate the whole set meal at the previous restaurant, I was at most [-]% full."
"It seems that the form of buffet is easy for people to eat so much that they can't stop."
"There is another reason. The dishes I ate just now taste really good."
"I hope this meatball can have its beginning and end, and give today's buffet tour a good end."
It is completely different from the previous milky chicken rice. The size of the deep-fried balls on the plate can be said to be miniature.
If we use a more appropriate object to describe their size, it is probably the glass marbles we played with when we were young.
To make a kind of fragrant meatballs, the first and most important thing is to prepare the seasoning.
A knowledgeable chef has a special recipe: cut the onion, ginger, and garlic into small pieces, soak them in warm water with pepper, and then mash and grind them until the flavors of these ingredients are completely integrated into the water.
Now it's time to start preparing the minced meat:
Cut the washed pork into small pieces, add minced ginger and garlic, pepper powder, pepper powder, sesame oil, light soy sauce, salt, a little sugar, and monosodium glutamate to marinate for about half an hour, mix the previous flavor juice with water, and add one or two eggs With an appropriate amount of bread crumbs, stir evenly and grasp it.
At this time, you can start to prepare the desired taste of the meatballs.
If you want to eat vegetable meatballs, you can add vegetables to the mashed meat. If you want to eat carrot-flavored meatballs, you can add diced carrots, or even potatoes, diced octopus, etc.
Add flour and starch to the prepared meat paste, and then heat the oil in the pan.
When cooking, you need to squeeze the meat paste in the palm of your hand, then squeeze it out in your fist, scoop out an appropriate size with a spoon, and fry it one by one until it floats and the surface is golden and crispy. It's out.
The plate of deep-fried meatballs placed in front of Li Xiao was uniform in size and golden in color. From the outside, it was about the same quality as the milky chicken rice just now.
He picked one up on the plate with his chopsticks, and accidentally dropped it back into the plate the first time he picked it up.
Li Xiao, who failed to pick it up for the first time, simply took out a fork from the cutlery plate and poked a fork into the plate.
The crisp sound of "click, click, click" sounded under Li Xiao's fork.
"Listening to this sound, it is completely standard for fried products."
Li Xiao showed the poked balls in front of the camera.
The crispy skin looks golden in color, and it makes people's index fingers move when they look at it.
Without much hesitation, he put the ball on the fork into his mouth.
"The skin is crispy, and the inside is soft and glutinous, with the crispy oily aroma of bread crumbs. It is a deep-fried ball with potato filling."
"The taste is slightly inferior to that of the milk-flavored chicken rice. The taste of the inner core is lighter, and it feels that there is no inner taste."
From the appearance point of view, the fried balls that can get seventy to eighty points are lowered by the actual taste, Li Xiao can't help but secretly feel sorry.
"Maybe it's because this one didn't mix the taste evenly, let's try the next one."
Eating a few more can make a more objective judgment. Li Xiao took out a spoon that no one had used from the cutlery tray, scooped a spoonful from the meatball tray, and put it on the dinner plate in front of him.
It was said that it was a spoonful, but because of its size, there were seven or eight spoonfuls in this spoonful, but in fact, Li Xiao could take three or four in one mouthful.
"It's a bit unsatisfactory to eat one by one before the taste comes out."
Having said that, Li Xiao continued to poke the next one with his fork.
The same crispy skin is paired with a soft and crispy inside, the difference is that the taste inside is completely different from the first one.
"This meatball tastes like a strong seafood flavor, but I can't tell which one it is. It may be a mixed seafood flavor."
The taste of octopus in the stuffing is the most obvious, and it even has the iconic fishy and salty taste of squid, and the taste of tuna actually emerges after tasting.
"I didn't expect this meatball to have assorted flavors." After swallowing the meatball, Li Xiao put down his fork, picked up the teacup on the table and took a sip to dispel the strong seafood smell in his mouth.
"I feel that the creativity is quite good, but this size makes people lose the taste before they have time to taste it. When they want to eat the next one, they find that it is another flavor..."
"How should I describe it? It's like the kind where you tease and run away. It makes people want to stop, but it also makes people feel unsatisfactory."
"The taste buds are occupied by the next taste before you taste the meaning of this taste. Personally, I don't appreciate this kind of treatment."
"The taste and texture are actually pretty good, but it's not that amazing compared to the milky chicken rice."
In order to let the audience in the live broadcast room experience his own feelings more intuitively, Li Xiao poked each ball into his dinner plate with a fork, then cut them open one by one, and described their insides to the audience.
"This one is carrot-flavored, this one is cabbage-flavored, and the octopus meat in this one is relatively large, so it might be octopus-ball flavored..."
"I feel that if I want to fully understand a flavor, I need to cut it up and eat it together to taste it." Li Xiao cut to the back with a face full of tears and laughter, "The idea is very ingenious. In this kind of cafeteria Although it says that you can eat it this way, it will be embarrassing if you pick a flavor you don't like."
"Part of the reason is that I ate so many delicious things in the front, and my stomach is full, so I don't have much appetite after eating."
"But aside from these, objectively speaking, this fried meatball can still get a score of 78."
The half-and-half balls lined up on the dinner plate looked like a prodigal, and Li Xiao could only poke them up with a fork and put them in his mouth as if he had opened a blind box.
"The reason why I didn't get 80 points is that the seasoning combination of the meatballs with some flavors in it is not enough, so the points are slightly reduced."
[Ding dong, you have checked in successfully. The gourmet restaurant you checked in is: [Mars Hotel Space Restaurant]]
【A demanding buffet】
[Former astronaut nutritionist personally operated the surgery]
[Adopt scientific recipes and nutritional recipes]
[Carefully select fresh ingredients every day]
【No overnight dishes, leftovers】
【A restaurant where the price almost matches the quality】
[Chef: 3-star senior chef: Gao Bingyi]
"Ding dong, the system rating, the star rating of [Mars Hotel Space Restaurant] is 4 stars."
"Ding Dong, you have received a 4-star gourmet store check-in reward"
[Ability: Perfect match of meatball preparation formula]
[Ability introduction: You have learned the scientific recipes for all kinds of delicious meatballs. 】
[Money: 10000 yuan]
【Fame: 40】
[Fame introduction: 1 point of fame will allow 10 strangers to know you through different channels]
Studio:
"This deep-fried meatball reminds me of the blind box zongzi that the anchor ate at noon today."
"To tell you the truth, I do too. I even have a question. When the host eats this kind of fried balls, will he get some hidden special prizes in it?"
"You guys upstairs are a bit exaggerated. The anchor's luck is so good, and winning another prize is probably unlucky."
"Yes, if the anchor can win another prize in this restaurant, I will wonder if the anchor has received money for advertising."
"I feel that most of the dishes that the anchor got in the restaurant have very high evaluations. Could it be that the restaurant really took the money?"
"Wait upstairs, I saw their quotation on the official website of this hotel. The buffet here costs 499. I feel that with such a high consumption level, the probability of delicious food in this kind of place is very high. The high price is justifiable, otherwise, if the price is high without quality, this store would have been blown up a long time ago, right?"
"Did you remember that at the beginning of the live broadcast, I seemed to hear that the uncle named Xiaojie was some kind of relative, saying that the chef of this restaurant seemed to have jumped from the launch base, and the salary seemed to be higher than that of the restaurant. The good thing about being in the base is that I’m related to the owner of this restaurant, so I came here to be the chef.”
"No way, is Xiaojie's uncle someone from inside the base?"
"Isn't it true that a person the anchor casually knows has such a big background?"
"Upstairs, your crooked building is a bit serious. Shouldn't you focus on the anchor's lottery list now?"
"Yes, yes, just wait for the anchor to get me to eat and drink for free! (doge)"
"Upstairs is dreaming again! (doge)"
"I really want to see who the lucky one drawn by the host is. After all, it's not easy to eat such an expensive meal!"
Seeing the strong voices of the audience in the live broadcast room, Li Xiao took out the lottery software on the spot and entered the ID of the fan who had guessed the name of the dish, and put the drawn results on his live broadcast room page, and then did not wait for the next wave of pop-ups. When the scene surged out, Li Xiao apologized and said goodbye to the audience, and then downloaded it.
"Brother Li, why don't you continue to watch the audience's reaction?" Mo Jie, who was waiting to see the audience's reaction, saw Li Xiao broadcasting the broadcast so abruptly. It was pitch black.
"Usually at times like this, the barrage won't be as dense as usual, and it's fine to just turn into snowflakes."
Li Xiao has a lot of experience and knows that at this time, all he needs to do is wait for the winning audience to chat with him privately for reimbursement of food expenses.
The three of them ate and drank enough, sat on chairs to rest, and began chatting about the sky.
"I heard from Xiaojie, are you going to Dunhuang in the future?" Mo Liangyin couldn't help hiccupping while drinking the happy water, "It's really troublesome to take care of Xiaojie during this time."
"Well, I'm going to drop by and give someone something." Li Xiao replied, it is said that he can have a meal for nothing, and if he doesn't go, he won't go for nothing, "It's nothing, Xiaojie and I took care of each other, no one takes care of the other This argument."
"When passing through no-man's land on the road, the signal may be bad. If the situation is bad, it may affect the live broadcast. Do you want to go too?" Mo Liangyin began to persuade him to retreat with a look of disapproval on his face, "After all, there is no one. In the human zone, it is possible to encounter some bad things at that time.”
"It's the route that was planned early in the morning," Li Xiao shook his head, and would not change his decision just because of Mo Liangyin's two words, "I will try my best to keep the camera on the road, and when something happens, I will meet someone else. Also have the ability to protect themselves."
He obtained a lot of skill abilities from the system. It can be said that as long as the difference in abilities is not too large, he can still protect himself in harsh violent situations.
Of course, this is the worst case.
But he believes that such a low-probability violent incident should not happen in the territory of the Han Dynasty.
Seeing Li Xiao's determined expression, Mo Liangyin's eyes flashed approval, and he teased his nephew by the way, "It would be great if my Xiaojie could have such a courageous heart to explore."
"Xiaojie is great." Li Xiao praised Mo Jie, "People always have their own strengths and weaknesses, like Xiaojie's professional knowledge is very solid, and he will definitely improve in the future. Great achievements have been made in this regard.”
"Then look at him." It was the first time Mo Liangyin heard someone praise his nephew so bluntly, with an uncontrollable smile on his face, "I have an employee for the newly developed communication mobile base station equipment in the base. The right to internal evaluation should be regarded as a farewell gift for you."
"I have nothing to give you, only this little thing that is not unusual."
Hearing Mo Liangyin's words, Li Xiao questioned his concept of "not unusual gadgets" for the first time.
Thanks for the reward of 10000 starting coins for the delicious and lazy Garfield,
Thanks for traveling around the world with a smile, jinlanjinlan, black and white impermanence ecstasy, come on, dad, cute and cute, for the 500 starting point reward.
Thank you for the rewards from other big guys.
(End of this chapter)
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