Punch: From third-rate anchor to top chef

Chapter 672 660

The boss brought up the dishes.

Li Xiao took a long close-up of the earthen pot.

A black earthen pot with a red charcoal fire burning in the middle.

You can see that there is a layer of bubble skin on the bottom, and some crispy meat, vegetables and the like on the top.

There is also a spoonful of green peas poured on top.

It seems to be an embellishment for this earthen pot.

The system beep also sounded at this time.

[Ding dong!Check in successfully, the gourmet restaurant you checked in is: [Tengchong Earthen Pot]]

[The materials used in the earthen pot are fresh and exquisite. 】

【The broth is delicious and nutritious. 】

"Ding dong! System rating. The star rating of [Tengchong Clay Pot] is four stars."

"Ding dong! You have received a check-in reward from a four-star gourmet restaurant."

[Reward: Fortune Point +1]

[Introduction to fortune points: fortune points represent the luck of the host, the higher the fortune point, the better the luck. 】

[Money: 20000]

【Fame: 40】

[Fame introduction: 1 point of fame will allow 10 strangers to know you through different channels]

The system check-in reward has arrived.

With the push of the close-up shot of leaving school, the barrage also floated up.

"When I saw the shape of these pants, I didn't know why, but somehow I thought of a volcano."

"But the charcoal fire inside will definitely not come out."

"Will the broth outside overflow after being heated? That's another story."

"Actually, it's not just this place that has pots like this. Some pots in mutton restaurants also look like this."

"As a Tengchong figure, it means that I am familiar with this thing, because we do this every year when we worship our ancestors."

"Could the one in front be a fake Tengchong person come out to gain popularity, please report for your ID card."

"I still need to apply for an ID card when I go online these days?? I can only say that it's a big deal."

"Looking at this dish makes me feel very comfortable with obsessive-compulsive disorder."

"Because this dish is really numb and neat."

"As soon as you talk about obsessive-compulsive disorder, then I'll be excited. Report obsessive-compulsive disorder."

"What are you talking about obsessive-compulsive disorder? You must be a fake obsessive-compulsive disorder. A real obsessive-compulsive disorder like me will only feel that the dishes are not neatly arranged. Ah, why do you mention obsessive-compulsive disorder?"

"As soon as you said this, I suddenly felt that the things inside were not neatly arranged. It seemed to be tidied up for him."

"I had already forgotten that I was an obsessive-compulsive disorder, but when you mentioned it, I remembered it."

"I'm so uncomfortable now, don't talk about it, I'm going to the hospital."

"??? Today's netizens are really outrageous from generation to generation."

"Why do you never focus on food when you discuss it? Is it possible that I am the only one who wants to eat this?"

"The previous you said that every time, is there anything you don't want to eat?"

"The earthen pot looks like a hot pot. I suddenly want to eat hot pot. Yes, I will eat hot pot tonight."

"I really can't accept this kind of pot that looks very bland. There is no chili at all. I don't like anything spicy."

"When you poop, you won't think so. Don't ask me how I know."

"How did you know?"

"Don't ask, I just don't know."

Li Xiao arranged the bowls and chopsticks, and picked up a piece with the chopsticks.

The first thing to be picked up was a piece of crispy meat.

Because it has been deep-fried before, this piece of crispy meat is already cooked.

Therefore, it was placed on the top of the clay pot.

The charcoal fire in the middle is burning, quietly exuding temperature.

The whole earth-moving pot is now extremely hot.

However, most of its heat has been absorbed by the broth in the middle, and the broth boils.

The boiling broth slowly penetrated into various ingredients.

Smell the smell of meat overflowing.

Pick up the piece of crispy meat and put it in your mouth.

Half of the piece of crispy meat from Li Xiao's house was not cooked.

So the uncooked half has a crunchy texture, and the other half of the cooked crispy meat is soft, and the puff pastry on the outside has already absorbed the broth.

And because the crispy meat is very fluffy before being fried, there are many small holes in it, which are especially suitable for absorbing the broth.

The deliciousness of the broth has completely permeated into the crispy meat.

The green beans floated and sank with the broth, and cooked quickly.

Some are sprinkled on top of other ingredients and can only be steamed slowly.

Li Xiao picked up one and took it into his mouth. It was the soft and sweet taste of green beans.

The green beans used in this restaurant are so tender that they must have been picked recently.

The ingredients used must be fresh.

This is probably the benefit of good luck. Just find a store, and their ingredients are all good.

Different stores use different ingredients to make earthen pots.

For example, some stores will put beef, while others will put pork.

Some stores put crispy meat, and the relatively fixed ingredients are probably only bubble skin?

Of course, there are crispy meat, bamboo shoots, and yellow skin.

Other dishes vary from person to person.

Some shops will put mushrooms in the earthen pot dishes, such as enoki mushrooms and other chewy mushrooms, and some shops will not put potato chips in the earthen pot dishes, but cabbage.

The one that Li Xiao ate today was filled with cabbage.

Of course, the ingredients are very rich, and there are also bamboo shoots.

"The broth in their house is really carefully cooked. It can be tasted that it has been simmered for a long time."

"When making this broth in their family, they added pork ribs and a whole chicken."

"Of course, this is the simplest and most common broth, but there is also some ham in it, so you can taste some umami when you taste it."

"The seasonings in it are also very simple, just salt, monosodium glutamate, and of course Caoguo noodles, which are essential for cooking in Yunnan."

"I have seen a lot of strange practices before. When they fry rice and cook soup, they must put grass fruit powder. Cao fruit powder is already an essential spice for them."

"Some people can live without MSG, but they can't live without Caoguo powder. This shows the status of Caoguo powder in Yunnan."

"So the grass fruit powder in this broth is not surprising."

"Let's try this tofu skin."

"This tofu skin is very tough, and the whole tofu skin has a very fragrant soybean taste. Even if it is cooked with other ingredients, it is still very fragrant."

"And the taste is also very thick."

"The lettuce slices are still crispy, and this dish tastes as sweet as vegetables."

"Of course the most important thing is the bubble skin."

"Because of the deep-frying process, it has a lot of bubbles on it, so the bubble skin is full of broth, and the juice is overflowing after one bite."

"It's very tasty and juicy. The pickled skin dish is simply useless."

Li Xiao explained to the audience in front of the screen while eating.

A large number of drooling expressions were drawn across the barrage.

"Oh my god, today is another day to watch the anchor eat."

"I haven't arrived home yet, I must order a better takeaway when I get home today."

"Wow, the anchor's meal is too delicious."

"Bite after mouthful, I'm drooling."

"The anchor's meals are delicious every day, if only my children's meals are also so delicious."

"If my children's meals are so delicious, I can wake up from my dreams with a smile, but it's a pity that my children don't like to eat."

"Children don't like to eat. Most of them are used to it. Just beat them a few times."

"Looking at what you said earlier, you must have loved your dad's belt when you were young."

"The child is still young, I can't just think about beating him up for everything."

"So the child is so used to you that he doesn't eat well."

"Did he eat too many snacks before meals? I suggest parents not to buy him so many snacks, and don't let him eat other things two hours before meals. I don't believe it, so he won't eat."

"I think he doesn't eat, probably because he's not hungry yet. When I'm not hungry, our family eats, but I can't eat it, and then I order takeaway at night."

"Actually, there may be another reason why the child doesn't eat. For example, I don't eat because the dark food made by my mother is really unpalatable."

"If you said this before, if your mother knew, how sad would your mother be?"

"How can you say that about your mother?"

"My mother cooks a meal, my father has to clean the kitchen for several days, and the family has to change pots and pans once."

"Are you sure your mother is cooking and not making bombs?"

"I really want to eat bubble skin, so I boil a little bubble skin in the broth, and then the skin can absorb a lot of soup."

"That one bite is really juicy, and it makes me feel confused."

"I think the crispy pork is actually delicious when served in hot pot. If it is served for a short time, it will be a little crispy, but if it is served for a long time, it will be soft."

"And full of soup."

"You don't know what the hot pot is, do you?"

"Are you sure you don't think it's too spicy after rinsing like this? And I think it's so salty."

"That's what you think, but I don't think so, I think it's enough for me to think so."

"Is the one in front talking about a tongue twister? Why did I suddenly lose the ability to recognize language? I suddenly couldn't understand it."

"It reminds me of that foreign listening test."

"Chinese listening test, right? I remembered it too, hahaha."

"Please teach the host how to do it, I want to eat this too."

"I don't want to eat it. It looks too bland, but it is a local specialty after all. If you have the opportunity to go to Yunnan, you still have to try it."

"If I go to Yunnan, what I want to eat most is wild mushrooms."

"Aren't you afraid of meeting villains?"

"Is it okay for me to eat at the gate of the hospital with a basin in my hand?"

"I think this is fine."

Li Xiao, continue to eat, and read netizens' comments while eating.

"This earthen pot is still delicious, but it is not recommended to eat it by yourself, because the portion is too big."

"If you eat as much as I do, that's another story."

Li Xiao reminded him friendly.

"Look at other people, they only come to eat after meeting with three or five friends. I'm the only one here."

Fans suddenly felt that Li Xiao was so lonely.

Although he has traveled to so many places and tasted so many delicacies by himself, even though he has raised a panda, he still feels so lonely by himself.

Especially female fans think so.

If it weren't for the fact that they all knew that Li Xiao had a girlfriend, they thought they should be fine.

"This crispy meat, bamboo shoots, yellow skin, and egg rolls, in this pot, the flavors complement each other perfectly."

"The mellow broth and these ordinary ingredients are slowly cooked in a ceramic pot with good heat retention, and the taste is very mellow."

"I don't know who invented such delicious food."

Li Xiao sighed, and kept stretching the chopsticks into the pot. After a while, most of the vegetables in the pot went down.

Good guy.

It's almost enough to eat, even if Li Xiao usually eats more in moderation than others, he can't finish so many dishes by himself.

Looking at the few dishes left under the pot, Li Xiao patted his stomach.

It actually fed him up.

And there was still some left in the pot.

In line with the principle of not wasting food, Li Xiaojiang packed all the remaining vegetables.

Put into a packing box.

Then he bid farewell to the store.

I'm too full to eat, so I still have to go out to digest food.

It was already late when we walked out of the store after a meal.

Although it's not late at night, but when I first entered the store, the sun was still hanging in the sky, and now the sky is full of stars.

Now many places are seriously polluted, and it is rare to see the blue sky.

As soon as you go out, there is smog, or a gray sky.

The sky in Yunnan is very blue, but the ultraviolet rays are too strong.

If it weren't for his body being strengthened by the system, Li Xiao would probably have to apply sunscreen when going out.

In the ancient town, small lights lit up one after another.

A look of good times.

Li Xiao had just left the house when a little brother chased him out of the shop.

The little brother probably came to eat earthen pot too, I don't know why he chased him out.

"Boy in front, wait a moment."

The little brother ran over.

Li Xiao had a questioning expression on his face.

"??"

The little brother finally ran up to him.

"Hello, are you this food anchor?"

The little brother dug out a photo from his phone, which turned out to be a screenshot of Li Xiao's live broadcast room.

Li Xiao couldn't help laughing, thinking that he probably met a fan again.

But even if you meet him, it’s okay. People who can meet you are probably people with stories, right?

Otherwise, under the blessing of the system's skills, few people would notice him.

"Hi, I'm this anchor, what's the matter with you?"

Li Xiao asked friendly.

"Is it really you? Great, great!"

When the little brother heard Li Xiao admit it, he had a very excited expression on his face.

"When my girlfriend was with me before, she especially liked watching your live broadcast."

"Can you sign me?"

Is it for your girlfriend?

I thought I met my own fans.

I don't know why, but I felt lost in my heart.

"of course can."

Li Xiao didn't refuse either, and generously signed the fan's autograph.

However, after receiving the autograph, the fans kept looking at Li Xiao and did not leave.

(End of this chapter)