The heroine of Kuai Chuan Zhi's family only farms

Two groupers add up to only two or three catties. The moray eels are not easy to clean. They have to nail their heads to a wooden board before they can be disembowelled and scraped clean. Generally, moray eels are eaten roasted, but right now There is no such condition, and in the case of insufficient seasoning, it is the most trouble-free to stew in one pot.

She has already bought green onion, ginger and garlic from her neighbor's house. Because she eats late in the morning, she waits until both of them have finished cooking. It's almost two o'clock, when the wind and rain outside have calmed down, and then she cooks. The third brother is beside her. Help her light the fire.

The second brother bought two catties of soybean oil, and she exchanged two catties of rapeseed oil with her neighbors, so the oil was designated as enough to eat.

"I didn't expect you to be so handy at cleaning fish. Our family doesn't often eat fish. How do you know how to clean every kind of fish?"

"That's not easy. You'll get it if you watch it too much. Our mother cooked a lot of fish at Grandpa Zheng's house, so I learned it from time to time. Including how to clean up crabs and shrimps. As long as you watch it a lot, you'll get it. This Crabs are really good, not to mention that they are much bigger than river crabs, the key point is that they have more crab roe, I will teach you how to eat them later."

Because the brothers and sisters ate crabs and shrimps too rarely, including fish, she was reluctant to give them to others.

These shrimps are not small in size, the big one is bigger than an adult's finger, and the smallest one is as fat as a thumb, full of sensuality.

Ding Wei picked out the shrimp thread with a needle, and removed the digestive tract at the head of the shrimp, leaving the head and the yellow part of the shrimp. After cleaning, they put them in the basin together with the scrubbed crabs.

Afterwards, heat the oil in the pan, pour the marinated fish into the pan and fry until golden on both sides, then add the homemade miso, soy sauce and water bought from the neighbors, anyway, the conditions are now, and I don’t care if it’s delicious or not After eating, it is good to eat some, add enough water at one time, put on the grate, put the shrimp and crab on it, cover the lid and start to stew.

This saves firewood, and when it is almost cooked, put the remaining few steamed buns into it for distillation.

After the dishes were ready, there were no large enough plates, so the four brothers and sisters ate around the stove.

Ding Wei and Ding Xiang didn't eat fish heads, so they gave each of their brothers one. There were enough crabs, but the craftsmanship was too complicated, and the brothers didn't have that patience. Put it on the fish, because the fish will not taste good when it is cold.

There are not many spines in the sea fish, and I was sweating profusely just eating steamed buns, "It would be more perfect if there were chili peppers."

Only then did Ding Wei remember what she had left out: "The dish my brother gave us had chili peppers in it, I forgot to put it in, next time, I must remember it next time."

After eating the fish and eating the steamed buns, the brothers and sisters began to peel the crabs and eat the crab meat. The shrimps were not even willing to peel the shells, so they just threw them into their mouths and chewed them.

When they were eating, everyone in the sister-in-law's family was taking a nap in the house, and no one disturbed them, so the four brothers and sisters finished the meal in a very low-key manner.

Just finished eating, the rain cleared, and the brothers excitedly discussed how to go to the fish cage again. Ding Wei taught them how to make fish food, and threw crab shells in to attract fish and shrimp into the cage. A pot of noodles, I plan to bake some pancakes to eat at night.

As soon as she finished cleaning up here, his brother led a squad of soldiers to her house, and she immediately recognized Xiang Feng who was walking in the front.

Compared with the last time we met, he seemed to be darker and more energetic, and he even seemed to be taller. When he saw her, he immediately bared his white teeth.

"Sister, oh my sister, you are here. It's not easy. We are looking forward to the stars and the moon. We went to pick you up together the day before yesterday. We didn't come. We only found out that you were here last night, so we were in a hurry. Yes, but it rained in the morning. We soaked on the beach for a long time and didn't care about it. No, I came over to see you as soon as the rain stopped. How is it? It's been a hard journey, right? How long do you plan to stay? Wait for us When you have a big break, I will take you to the city for a big meal!"

Several soldiers behind Xiangfeng also came over and introduced themselves. These people are the beneficiaries of Ding Wei's parcels every time, so they squeezed their brothers to the back. Ding Jianshe was angry He directly found a place in the yard to sit down, causing the sister-in-laws on the side to bow their heads and laugh.

Ding Wei and Ding Xiang were surrounded in the middle, and by the time they finished chirping, the arms of the two sisters were already full of the greeting gifts they stuffed.

As soon as the noisy scene quieted down, Ding Jianshe looked for an opportunity to complain: "Come on, are you tired? Sit on the cool bed first, and let my sisters get used to it. Look at how you put it together." They were all terrified, Weiwei Xiangxiang, that was their gift to you, don’t be shy, just accept it, put it in the house, and then come and talk to us.”

Ding Wei looked at the snacks conch shells and gadgets made of bullet casings in her arms, and she was also very moved. After she and Xiangxiang entered the house and put them away, she wanted to boil some water for them. Do not drink it!

"Okay girl, don't be too busy, we'll be leaving soon, you don't have anything here, don't worry about it, our conditions here are tough, otherwise you really have to stay and make us more snacks."

Ding Wei smiled and said, "I'll mail it to you after I go back. It's really inconvenient here, and the reserves are not enough. It will be much more convenient to go home."

These young guys were waiting for this sentence. They even started to take out meat tickets, sugar tickets, food tickets and money. Ding Wei didn't want them, they stuffed them directly into her hands.

"Why are you being polite to us? I can't make you work hard and let you pay for it. We will bear the postage each time. You also know that it is not easy for us to go out once. Except for the ticket and money to be mailed to the family, the rest I can't spend it all, and I always feel that the ones bought from outside are not as delicious as the ones you cook, so you will work harder in the future, we are all our own family, and we have appointed to treat your brother well!"

The people who came today are all good roommates who played with Ding Jianshe before. Although Ding Jianshe has been promoted now, the comrade-in-arms friendship can’t be broken, so you can only eat in a pot if you play well. No, When I came to see my sister, they all showed up shouting.

The oldest of them is no more than 25 years old, and the youngest is only seventeen or eighteen years old. They are the age who love to eat and play. They can’t go out on weekdays. They eat seafood for three meals a day. I can understand, so if Ding Wei didn't accept the money and tickets, maybe they wouldn't bother her anymore, so she accepted it generously and chatted with everyone.

An hour later, Ding Jianshe and Xiang Feng were the only ones left, and the others had to rush back to practice.