The sturdy life of a space farm girl
Chapter 51
Chapter 51
Although the taste of this wine is incomparable to spirit wine, it is also a rare wine in this world.It is still a wine with the effect of eliminating fatigue and strengthening the body. As long as it is on the shelves, Yu Wan can guarantee that this wine will make people crazy.
Yu Wan came to the cellar and put the soaked pickles, peppers, and a thousand wine back in.
In this cellar, after Shuangyan put things away, she ordered everyone not to enter the cellar without her permission.
No matter how the servants think Yu Wan's many things are weird, but who dares to talk nonsense?
Yu Wan went back to her room and wrote down the general method of pickled fish and the price and name of the wine. She called Jiang Shuangyan: "Shuangyan, you can move a jar of wine and pickles from the cellar to the restaurant."
Jiang Shuangyan took a piece of paper written by Yu Wan, and she was taken aback when she saw that a pound of wine sold for ten taels.
When Xiao Bo took the piece of paper that Jiang Shuangyan handed over to him, and saw that the method of pickled cabbage fish was on it, and that the wine was [-] pounds, Xiao Bo almost exclaimed.
When Jiang Shuangyan saw Xiao Bo's expression was the same as hers, she said, "Xiao Bo, quickly ask someone to move the things over there, I have to go back and return to my life."
Xiao Bo put the paper in the sleeve cage, "Okay, Miss Wushuang, wait a moment."
After unloading the things, Xiao Bo ran to open the lid of the kimchi and smelled it: "It's so fragrant, if it's really the master's shot, there's nothing ordinary."
He smelled the wine again: "Huh? This wine doesn't seem to be as fragrant as you drank that night?"
Xiao Bo also took a sip from the cup. After a long while, he knew that Yu Wan had improved it. This kind of wine was almost sold when he took it out. It was a pity to sell it.
So Xiao Bo immediately went back to the counter, and wrote on the small board with a pen that today our store is supplying fine wine.
Then put it in a prominent place.
"Hey, shopkeeper Xiao, what good dishes do you have today? Huh? Fine wine? Twelve and a pound? Shopkeeper Xiao, what kind of nectar and jade liquid are you doing? So worth the money?" A young man in Chinese clothes led a group of people into the restaurant. .
Uncle Xiao raised his eyes and said, "Yo, Young Master Jiang, today we have dishes and wine, please go up to the third floor, I'll bring you up in a while."
Xiao Bo immediately led this Young Master Jiang and his group of five to the third floor.He shouted to Xiao Er: "Little Sanzi, quickly serve Master Jiang and the others some good tea".
Xiao Er immediately followed the group into the private room.
Uncle Xiao: "Master Jiang, Xiaomou went to the kitchen to order your dishes, please wait a moment."
Then Young Master Jiang sat down and waved his hand: "Come on, just serve good wine and good food."
Xiao Bo immediately went downstairs, came to the kitchen, took out the piece of paper, and asked Xiao Er to mix the fish and ingredients. He made this dish himself today.
Then he instructed Xiao Er to bring the dishes that must be ordered every day in Young Master Jiang's private room, and then bring a pound of wine to the table.
Besides, Young Master Jiang was very satisfied when he saw the food served so quickly. Today he specially brought Young Master Wang who came down from Fucheng to taste the food of this restaurant.Since the opening, he has eaten here every day. The food here is really fucking delicious, but the money is also good, and he can't eat it for five or sixty taels per meal.
"Come here, Young Master Wang, try it now, because my brother won't lie to you. Oh, little Er, and that wine, fill it up soon."
The one called Young Master Wang picked up the chopsticks and put one in his mouth. At this moment, everyone looked at Young Master Wang.
Master Wang chewed slowly, and after a while his mouth moved faster, and he picked up a few other dishes to eat.
"Okay, this tastes really delicious, hahaha, Brother Jiang, okay."
Young Master Jiang is straight, it's good that the ancestor likes it.
Young Master Wang just happened to be a little spicy, and when he saw the wine poured by Xiao Er, he didn't even look at it, and he was immediately suffocated.
After a while, Young Master Wang frowned, "Little Er, hurry up, pour another glass."
Xiao Er was startled, thinking there was something wrong with the wine.The hand holding the wine bottle trembled a little, and quickly poured another glass.
Young Master Wang immediately took it and smelled it, then took a sip and aftertastes it in his mouth.
After a long while: "This wine is really good, fine wine, hahaha, it really lives up to its name."
Everyone breathed a sigh of relief. At this moment, Xiao Bo came up with a pot of pickled fish, and when he heard the praise of the wine, Xiao Bo laughed.
"Shopkeeper Xiao, you came just in time, this wine is a pound more," Young Master Jiang said immediately.
"Okay, Master Jiang wait a moment."
In the lobby, Xiao Bo had already filled some wine and put it on the counter. As long as the guests entered the restaurant, they could smell the fragrant aroma of the wine.
When the day closed, Xiao Bo and the other chefs and Xiao Er were too tired to stand.
Holding the account book, Wang Youhua said excitedly: "Shopkeeper Xiao, look, today's wine is sold out, and today's big profit."
Xiao Bo smiled, as expected.
The next day, Yu Wan had just finished practicing when she heard Jiang Shuangyan shout, "Miss, Xiao Bo has an urgent matter."
Yu Wan: "You asked him to wait for me in the living room." She changed her clothes and came to the living room.
She asked Zongzheng to expand the concierge and divided it into two rooms, one of which was used as the living room.
Yu Wan stepped into the living room, and Uncle Xiao stood up: "Miss, good morning, did the old slave bother you?"
Yu Wan motioned to Xiao Bo to sit down: "No, Xiao Bo is looking for me at a bar?"
Xiao Bo nodded again and again: "Miss, yesterday's wine was all sold out, and the turnover of the restaurant was more than 2 taels yesterday."
Xiao Bo did not expect that the fish cooked with ordinary sauerkraut tasted so delicious, it was simply a delicacy in the world.
"Well, today's wine table is only for one kilogram. If you drink too much wine, it will be easy to cause trouble. When you go back to the restaurant, go to the cellar to move the bar, if you have enough materials, prepare in advance, or tell me."
"Okay, miss, the old slave understands."
"Uncle Xiao, you all work very hard every day. After closing, you have a drink at the bar and tell them that there will be rewards at the end of the month."
Xiao Bo was shocked this time. They were all slaves, and they were the existences that the master killed at will. The lady said that there was a reward for drinking a drink every day.
He knew the effect of that wine, not for slaves like them to drink.
He murmured: "This? How did the lady make it?"
Yu Wan smiled and said, "Why can't you do it? With me, although you have a contract of betrayal in my hands, I don't really treat you as slaves. As long as you do well in the future and be loyal, maybe I will pay it back. Your slave status. You can even get married and have children."
Xiao Bo was pleasantly surprised. He went out from the living room, went to the cellar and pulled wine to the restaurant. The whole person was dizzy, and from time to time he would make two noises.
People in the restaurant were startled.
When the people in the restaurant knew that Yu Wan had a reward, everyone became more motivated.
After Uncle Xiao left, Yu Wan invited Jiang Shuangyan and Mrs Wu.
"Miss, what are your orders?" The two were eager to do something else.
"Of course there is something. From today onwards, you two will assist Uncle Zong to buy grain, as well as wine, empty jars, and put them back in the cellar. I will visit every day."
(End of this chapter)
Although the taste of this wine is incomparable to spirit wine, it is also a rare wine in this world.It is still a wine with the effect of eliminating fatigue and strengthening the body. As long as it is on the shelves, Yu Wan can guarantee that this wine will make people crazy.
Yu Wan came to the cellar and put the soaked pickles, peppers, and a thousand wine back in.
In this cellar, after Shuangyan put things away, she ordered everyone not to enter the cellar without her permission.
No matter how the servants think Yu Wan's many things are weird, but who dares to talk nonsense?
Yu Wan went back to her room and wrote down the general method of pickled fish and the price and name of the wine. She called Jiang Shuangyan: "Shuangyan, you can move a jar of wine and pickles from the cellar to the restaurant."
Jiang Shuangyan took a piece of paper written by Yu Wan, and she was taken aback when she saw that a pound of wine sold for ten taels.
When Xiao Bo took the piece of paper that Jiang Shuangyan handed over to him, and saw that the method of pickled cabbage fish was on it, and that the wine was [-] pounds, Xiao Bo almost exclaimed.
When Jiang Shuangyan saw Xiao Bo's expression was the same as hers, she said, "Xiao Bo, quickly ask someone to move the things over there, I have to go back and return to my life."
Xiao Bo put the paper in the sleeve cage, "Okay, Miss Wushuang, wait a moment."
After unloading the things, Xiao Bo ran to open the lid of the kimchi and smelled it: "It's so fragrant, if it's really the master's shot, there's nothing ordinary."
He smelled the wine again: "Huh? This wine doesn't seem to be as fragrant as you drank that night?"
Xiao Bo also took a sip from the cup. After a long while, he knew that Yu Wan had improved it. This kind of wine was almost sold when he took it out. It was a pity to sell it.
So Xiao Bo immediately went back to the counter, and wrote on the small board with a pen that today our store is supplying fine wine.
Then put it in a prominent place.
"Hey, shopkeeper Xiao, what good dishes do you have today? Huh? Fine wine? Twelve and a pound? Shopkeeper Xiao, what kind of nectar and jade liquid are you doing? So worth the money?" A young man in Chinese clothes led a group of people into the restaurant. .
Uncle Xiao raised his eyes and said, "Yo, Young Master Jiang, today we have dishes and wine, please go up to the third floor, I'll bring you up in a while."
Xiao Bo immediately led this Young Master Jiang and his group of five to the third floor.He shouted to Xiao Er: "Little Sanzi, quickly serve Master Jiang and the others some good tea".
Xiao Er immediately followed the group into the private room.
Uncle Xiao: "Master Jiang, Xiaomou went to the kitchen to order your dishes, please wait a moment."
Then Young Master Jiang sat down and waved his hand: "Come on, just serve good wine and good food."
Xiao Bo immediately went downstairs, came to the kitchen, took out the piece of paper, and asked Xiao Er to mix the fish and ingredients. He made this dish himself today.
Then he instructed Xiao Er to bring the dishes that must be ordered every day in Young Master Jiang's private room, and then bring a pound of wine to the table.
Besides, Young Master Jiang was very satisfied when he saw the food served so quickly. Today he specially brought Young Master Wang who came down from Fucheng to taste the food of this restaurant.Since the opening, he has eaten here every day. The food here is really fucking delicious, but the money is also good, and he can't eat it for five or sixty taels per meal.
"Come here, Young Master Wang, try it now, because my brother won't lie to you. Oh, little Er, and that wine, fill it up soon."
The one called Young Master Wang picked up the chopsticks and put one in his mouth. At this moment, everyone looked at Young Master Wang.
Master Wang chewed slowly, and after a while his mouth moved faster, and he picked up a few other dishes to eat.
"Okay, this tastes really delicious, hahaha, Brother Jiang, okay."
Young Master Jiang is straight, it's good that the ancestor likes it.
Young Master Wang just happened to be a little spicy, and when he saw the wine poured by Xiao Er, he didn't even look at it, and he was immediately suffocated.
After a while, Young Master Wang frowned, "Little Er, hurry up, pour another glass."
Xiao Er was startled, thinking there was something wrong with the wine.The hand holding the wine bottle trembled a little, and quickly poured another glass.
Young Master Wang immediately took it and smelled it, then took a sip and aftertastes it in his mouth.
After a long while: "This wine is really good, fine wine, hahaha, it really lives up to its name."
Everyone breathed a sigh of relief. At this moment, Xiao Bo came up with a pot of pickled fish, and when he heard the praise of the wine, Xiao Bo laughed.
"Shopkeeper Xiao, you came just in time, this wine is a pound more," Young Master Jiang said immediately.
"Okay, Master Jiang wait a moment."
In the lobby, Xiao Bo had already filled some wine and put it on the counter. As long as the guests entered the restaurant, they could smell the fragrant aroma of the wine.
When the day closed, Xiao Bo and the other chefs and Xiao Er were too tired to stand.
Holding the account book, Wang Youhua said excitedly: "Shopkeeper Xiao, look, today's wine is sold out, and today's big profit."
Xiao Bo smiled, as expected.
The next day, Yu Wan had just finished practicing when she heard Jiang Shuangyan shout, "Miss, Xiao Bo has an urgent matter."
Yu Wan: "You asked him to wait for me in the living room." She changed her clothes and came to the living room.
She asked Zongzheng to expand the concierge and divided it into two rooms, one of which was used as the living room.
Yu Wan stepped into the living room, and Uncle Xiao stood up: "Miss, good morning, did the old slave bother you?"
Yu Wan motioned to Xiao Bo to sit down: "No, Xiao Bo is looking for me at a bar?"
Xiao Bo nodded again and again: "Miss, yesterday's wine was all sold out, and the turnover of the restaurant was more than 2 taels yesterday."
Xiao Bo did not expect that the fish cooked with ordinary sauerkraut tasted so delicious, it was simply a delicacy in the world.
"Well, today's wine table is only for one kilogram. If you drink too much wine, it will be easy to cause trouble. When you go back to the restaurant, go to the cellar to move the bar, if you have enough materials, prepare in advance, or tell me."
"Okay, miss, the old slave understands."
"Uncle Xiao, you all work very hard every day. After closing, you have a drink at the bar and tell them that there will be rewards at the end of the month."
Xiao Bo was shocked this time. They were all slaves, and they were the existences that the master killed at will. The lady said that there was a reward for drinking a drink every day.
He knew the effect of that wine, not for slaves like them to drink.
He murmured: "This? How did the lady make it?"
Yu Wan smiled and said, "Why can't you do it? With me, although you have a contract of betrayal in my hands, I don't really treat you as slaves. As long as you do well in the future and be loyal, maybe I will pay it back. Your slave status. You can even get married and have children."
Xiao Bo was pleasantly surprised. He went out from the living room, went to the cellar and pulled wine to the restaurant. The whole person was dizzy, and from time to time he would make two noises.
People in the restaurant were startled.
When the people in the restaurant knew that Yu Wan had a reward, everyone became more motivated.
After Uncle Xiao left, Yu Wan invited Jiang Shuangyan and Mrs Wu.
"Miss, what are your orders?" The two were eager to do something else.
"Of course there is something. From today onwards, you two will assist Uncle Zong to buy grain, as well as wine, empty jars, and put them back in the cellar. I will visit every day."
(End of this chapter)
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