Exclusive golden branch

Chapter 164 Go to Baoling and invite Miss Jiang Si

Although her mouth was scalded, it didn't dampen Fang Zhihui's enthusiasm for Xiaolongtangbao at all.

Fang Zhihui, who disliked each other with Xiangli, was the most similar to Xiangli in terms of food preferences. Both of them liked sweet things, and most of the meat-filled dumplings filled Fang Zhihui's stomach inside.

Although it is difficult to eat as elegantly as Jiang Shaoyan, but at least I know that this steamed stuffed bun tastes very delicate, so I can't just bite into it.Fang Zhihui held the bowl, and left the undrinkable soup in the bowl, and then took the bowl and poured it into his mouth. Although it was a little less fun, it was not lacking in tasting it.

Qian San, who said he would try one more basket and left, couldn't hold back, and left comfortably after eating the small dumplings filled with soup, and took two more pieces of melon.

Before leaving, I couldn't help but sigh: He just said, what food becomes inexplicably delicious at Miss Jiang Si's place, it's really strange!

That room occupied Jiang Shaoyan's reclining chair, and Fang Zhihui, who was laying on it and burping her stomach, only remembered at this time: "What about the pork rind that no one wants?"

"Your favorite soup is it!" Xiangli rolled her eyes, and her tone couldn't help being proud, "How is it? Can't you eat it? Is my lady very good?"

Fang Zhihui stared at the hand that rubbed his stomach, opened his eyes wide, and said in surprise: "Is it true? Why can't I taste it?"

"It would be weird if you could taste it!" Xiangli said.

Fang Zhihui snorted coldly and didn't speak, but secretly remembered it in his heart, and made up his mind to ask his own cook to make pork skin for him when he went back.Before she went to take a nap, she vaguely remembered that Jiang Shaoyan had boiled shallots, ginger and wine, was that what she did?
Because Fang Zhihui only remembered this one step after eating Xiaolong Tangbao, such empty requests caused Fang's cook to suffer a lot, until he couldn't help it, and sneaked to Jiang's at night to ask how to do it. Let Fang Zhihui get what he wanted.Of course, this is something for later, so let's not mention it for now.

……

……

While Jiang Shaoyan and others were eating Xiaolongtangbao in Baoling, Ji Chongyan, Lin Yan and others were eating Yujian noodles in Yancheng.

The so-called Yujian noodles are actually steamed buns with a pointed point, and a hole is exposed on the tip to tell the eater what kind of stuffing it is. It is said that this kind of food first came from the court, so it is often eaten in the palace. This waits for the appearance of eating.

Ji Chongyan, who was in and out of the imperial city on a daily basis, had eaten jade sharp noodles, but the folks were no different from the various tricks in the palace. Now that Yancheng county magistrate Chen Wanyan died again, the two of them ate food from outside besides dry food these days that's it.

What I bought today is this jade sharp noodles, pure meat filling, but there is no soup, and the taste is also ordinary.

Of course, if you don’t eat food from the Yancheng County Yamen, you have to be careful. After all, the county magistrate Chen Wanyan, who always said the same thing, would die on his own bed, which shows that the Yancheng County Yamen is not safe. Not uncommon.Lin Yan, who had been tricked when handling the case in the early years, was especially careful about this.

So since he stepped into Yancheng, he and Ji Chongyan have to try their food with silver needles every day before they eat.But even so, the two bamboo shoots and fungus Yujian faced each other and they were still hit.

The two vomited and diarrhea, almost frightened Chitu and others who were accompanying them, thinking that the black hands behind the scenes were rampant, and even Ji Shizi and Lin Shaoqing dared to attack.

Fortunately, I invited a doctor to come over and take a look, only to realize that the meat was not very clean.The two of them paid attention to their daily food. Although the dry food was not delicious, it was still clean. It was rare for them to vomit and vent when they were not clean.

Of course, translating this into adult language means that the two of them were born in noble families, and they are not suitable for such dirty food.

After a dose of medicine, the two of them had already recovered. Ji Chongyan, who was half lying on the imperial concubine's couch, read the case file in his hand for a while, and then suddenly said to Lin Yan, "Lin Yan, I want to eat the food made by Miss Jiang Si." gone."

Lin Yan, who was sitting on the grand teacher's chair flipping through the scroll, was taken aback when he heard the words. He couldn't help but raised his head and looked at the scroll in his hand. He vomited Ji Chongyan with a pale face a few times, and asked as if he had misheard: "You say what?"

"I said I want to eat the food made by Miss Jiang Si." Ji Chongyan said seriously, and then, as if afraid that Lin Yan would not believe it, he emphasized again, "I'm not joking!"

Lin Yan was dumbfounded when he heard this, and couldn't help but seriously looked at Ji Chongyan, who was half lying on the imperial concubine's couch in front of him.

Chongyan likes to do things half-lying on the imperial concubine's couch, he has long been used to it, although at the beginning his half-lying behavior was often teased by Lord Shangfengji as "a beauty lying on her side", and with Chongyan's It is not an exaggeration to call her a "beauty" for her appearance.

But on weekdays, "beauties lying on their sides" belong to "beauties lying on their sides", Ji Chongyan does not have the slightest "beauty disease", except that he likes to go to the imperial concubine's couch to do things, and what he should do is unambiguous.

But now seeing Ji Chongyan, who had eaten his stomach for a while, suddenly said this to him seriously, Lin Yan inexplicably felt that Chongyan was not only a "beauty lying on her side", but also had the feeling of being infected with beauty disease.

"Chongyan, are you... a little unreasonable?" Lin Yan thought about "tactfully" and said to Ji Chongyan, "You have never seen you so delicate when you went to Chang'an with me on business in the past!" He was ruthless to others, and he was also ruthless to himself.

"I want to eat the food made by Miss Jiang Si. I can do anything, even steamed buns." Of course Ji Chongyan didn't ask for Lin Yan's opinion, Ji Shizi always did whatever he wanted.

He called Chitu and said, "Chitu, help me go to Baoling to see Miss Jiang Si, and tell her that I am sick and have no appetite..."

Ji Chongyan made up a reason without blushing, "I want to eat her food!"

As soon as these words came out, even Chitu, who only knew martial arts, felt something was wrong, couldn't help scratching the back of his head, and made a suggestion to Ji Chongyan: "My lord, there are restaurants in the city, tell me what you want to eat Just ask someone to make it and send it over. If it doesn’t work, you can tie the cook and cook it for us! This trip to Baoling, it’s so hot, things might break!”

This is true!Chitu seriously suggested that Ji Chongyan only listened to the last sentence, so he thought about it, and said to Chitu: "Then you can directly invite Miss Jiang Si to Yancheng! Just tell her that I am sick and want her to come and see me." , "Ji Chongyan said, not forgetting to remind Chitu, "It doesn't matter if you hint more clearly, or even explicitly."

Although Chitu was a little puzzled by the order, he still obeyed the order and retreated.

After Chitu left, Lin Yan, who had been staring at him dumbfounded, couldn't help asking Ji Chongyan: "Chongyan, why do you have to let Miss Jiang Si go?"

Will Miss Jiang Si be able to play Gu?Is this the Chongyan he knew?

Why are you so squeamish like a little girl who wants Miss Jiang Si to come over and coax her?
(End of this chapter)