Exclusive golden branch

Chapter 187
"Beauty is a disaster" Jiang Shaoyan turned her back and sneezed, and Fang Zhihui, who was walking around beside her, quickly fanned her with the cattail fan in her hand, and said, "This chili that has been put into the pot is choking!" After a pause, before Jiang Shaoyan could speak, Fang Zhihui licked her face again and said, "Actually, I won't dislike you even if you sneeze on the pot."

After all, without waiting for her to react, he glanced at her triumphantly and asked for credit: "Look at me, treat you well!"

Jiang Shaoyan pursed her lips and reminded her: "Sneezing into the pot will make the dishes unclean."

Even if Fang Zhihui didn't dislike her, she would.

Fang Zhihui: "..."

have to!Kindly treat it as a donkey's liver and lungs, who wouldn't be disgusted with it!When eating food for a while, she must have disgusted it.

Anyway, it's a festival, although this festival has nothing to do with them, but Jiang Shaoyan still cooks in person to express it.

The hotter the weather, the easier it is to get tired.The summer of this season is indeed not as hot as the modern summer, but it is summer, without air conditioners, electric fans and other cool things, who can still be interested in using only watermelon cattail fans?

So Jiang Shaoyan is lazy these days, and often cooks a pot of stewed food at night, puts it in the well water, and eats cold noodles mixed with shrimp paste, sauce, sesame seeds, etc. as a staple food.

After two or three days without eating the food she made with her own hands, Xiangli misses it very much, so she looks forward to this festival that has nothing to do with her.

For the main dishes, I chose jar chicken and fish with pickled cabbage... Okay!Compared with hard-to-buy and expensive beef and mutton, chicken and fish are indeed much cheaper. Jiang Shaoyan is short of money at this time, so she still has to count the money.

In fact, it is said to be jar chicken, but it is not authentic. Jiang Shaoyan added the same cut ham and mushrooms and steamed it, then fried the steamed chicken nuggets in the same way as braised in soy sauce, and then put Chicken nuggets, ham, mushrooms and other things were all thrown into the pot and stewed.

The fish is cooked in a less authentic Sichuan style, adding sauerkraut sold by Sichuan-Chongqing merchants in the evening market. The soup is boiled with fish heads and fish bones. Sauerkraut fish with a clear taste in the pot.

After all, there is nothing spicy here, and there are no outsiders. It doesn’t matter if it’s authentic or not, as long as everyone’s appetite is good.

Xiaochao made diced chicken fried with spicy peppers, and Xiaowu took the initiative to contribute leeks and chickens. The leeks he took good care of cut off another stubble and fried with two chickens. This is his favorite.Finally, there is a mix of shredded cucumber, shredded radish, and mung bean sprouts, plus boiled sour plum drink and watermelon juice with seeds removed, meat and juice mashed with a stone mortar, and the meal begins.

The portions of these dishes are not small, but considering that the stomachs of the family members are not small, Jiang Shaoyan is very confident that there should be no waste.

Although she was not polite at all like a guest, Fang Zhihui acted like a guest when she was eating, and hurriedly said: "I am a guest, can I eat first?"

Although she is not very interested in cooking, she is interested in eating, especially in the kitchen smelling the aroma of cooking, so can you bear it?
Jiang Shaoyan glanced at Fang Zhihui, who was drooling, and was about to speak when Supervisor Bai's voice sounded behind him.

"Miss Si, Prince Ji is here!"

Fang Zhihui, who had already picked up the chopsticks, trembled in his hand, and the chopsticks were fighting in his hands for a long time before he barely stopped. When he looked up, he saw the white steward with goji berry water hanging on his waist, leading Ji Chongyan over .

He was wearing a dark blue dress, he didn't notice it from a distance, but when he got closer, he realized that there was a lot of dust on the dress, as if he was in a hurry and didn't have time to wash and change his clothes.

Fang Zhihui, who was holding the chopsticks, instinctively had a bad feeling, just thinking about it, Bai Guanshi brought Ji Chongyan to the front.

"Miss Jiang Si!" Ji Chongyan said.

Jiang Shaoyan got up and called "Senior Ji", paused, glanced at the table of dishes that had not been touched by anyone, and said, "Senior Ji, have you eaten yet?"

As soon as this question came out, Fang Zhihui knew something was wrong.Sure enough, the next moment, Ji Chongyan shook his head and said, "Not yet..."

"Then let's eat together!" Jiang Shaoyan invited Ji Chongyan to take a seat.

Fang Zhihui, who was still moving her butt beside Jiang Shaoyan, was suddenly pulled up by Xiangli who was beside her.

Swearing to lift the tripod and actually being able to lift the tripod are two different things, Xiangli felt that pulling Fang Zhihui up was really easy.

It seems that Fang Zhihui should not think about lifting a tripod and not practicing for ten or eight years.

The most important seat of host and guest was forced to give up to Ji Chongyan. Fang Zhihui hesitated for a moment whether to sit on the other side of Ji Chongyan, then immediately touched Jiang Shaoyan's other side and sat down.

It's better to sit beside Jiang Si at this time.

Although I have known about Ji Chongyan for a long time, knowing that this person is the same as seeing... YouQi right in front of me are two different things.

The Ji Chongyan I saw with my own eyes was indeed as eye-catching as the rumors said, and when thrown in the crowd, no matter where he stayed in that corner, he could be seen at a glance.

Otherwise, why would Yang Xianzhi be so hard on him?
Although Fang Zhihui had also heard from Xiangli before that this Prince Ji had a good relationship with Jiang Si, and he even came to Jiang's Bieyuan for dinner or something.But before that, she felt that this Prince Ji had just met the girl Jiang Si because of "same hatred and hatred", and she just got along on the surface.

But right now...is this called face-to-face?

Anyone with a discerning eye would know that it was the clothes that this Shizi Ying had come from a long way, and he went straight to Jiang's Bieyuan as soon as he came, how can such a good friendship be as simple as "same hatred and hatred"?

It is a blessing for Fang Zhihui, who offended Yang Xianzhi not long ago, that Jiang Si has such a good relationship with Prince Ji. Fighting chopsticks, I always feel that I have an appetite, but suddenly I don’t dare to eat so much.

Ji Chongyan on the other side took his seat honestly and unceremoniously, also not at all unfamiliar with being a guest.

The sour plum drink was prepared by Jiang Shaoyan himself, and it is suitable for sweet and sour. The watermelon was picked by Zen Master Huijue, and it is also very delicious.Everyone at the table ate a lot. Fang Zhihui drank the watermelon juice in the bamboo tube and saw that Jiang Shaoyan and Ji Chongyan, who only ate, didn't drink sour plum drink or watermelon juice when they ate. Not entirely without reason.

look!It's all the same thing!

Fortunately, Ji Chongyan ate quickly, and put down his chopsticks halfway through the meal.

Of course those who only eat but not drink eat fast, and Jiang Shaoyan also put down her chopsticks.

Seeing that both of them dropped their chopsticks, Fang Zhihui, who was too careful not to pick up chopsticks, finally breathed a sigh of relief.

"Miss Jiang Si!" Ji Chongyan, who had finished eating, said, "Let's go for a walk?"

Jiang Shaoyan nodded and said "OK".

(End of this chapter)