Exclusive golden branch

Chapter 45 The Divine Doctor

The "exasperated" Ji Chongyan sneezed.

Lin Yan in front of him was silent, and looked away from him.The noble prince in front of him was still raising his chin and crossing his legs a moment ago, with his usual "Ji Chongyan style" domineering prince expression, but it's a pity that he sneezed, and the image of the domineering prince disappeared.

"Perhaps you ate too much of Mrs. Jingci's fish, and Mrs. Jingci was talking about you!" Lin Yan said after a moment of silence.

Although he knew that Chongyan's taste was different from other people's, and he thought Miss Jiang Si was very beautiful, but he never expected that Chongyan's "admiration" for Miss Jiang Si would reach such a level that even the fish he was given to the old lady would be grab.

"I caught that crucian carp." Ji Chongyan didn't have the slightest attitude towards this, and didn't take it seriously, "I shouldn't eat some?"

What you eat is not some, Lin Yan complained.At this moment, Zhuifeng's voice sounded from outside the door: "My lord, Kang Bo is back!"

Oh?Did the carriage of bacon come back?Ji Chongyan's eyes lit up when he heard this, and he hurriedly got up and walked out with a pair of long legs.

Looking at the back of his friend hurriedly striding away, Lin Yan: "..."

After a moment of silence, Lin Yan stepped out to follow.

The result of being a little late was that he just stepped out the door, and Ji Chongyan, who was walking fast with long legs, had already walked to Kang Bo's side, commenting on the pile of pickles brought out of the carriage.

Kang Bo is the steward of the Bieyuan of the Ji family in Baoling. The stewards of the Bieyuan in various places usually live on the one-third of an acre of the Bieyuan when the main family is not here. It is probably very boring and easy to buy. He has a lot of experience in the things, and now it is rare to see that this son who is not very down-to-earth, but high above the ground, is actually down-to-earth for an unprecedented time, and his interest is also aroused, so he said a lot.

At this time, Kang Bo was pointing to a whole pork leg that was half-supported by Ji Chongyan, talking about the selection rules: "The cured bacon in Jinhua is very famous, especially good at making this whole pork leg. Because of its delicious taste, it is based on the same Pickled meat, this pickled pork leg is no longer called pickled pork leg, but has a special name - ham. The name of Jinhua County ham is known to all the states and counties near Baoling. When I went to Jinhua, I chose the most famous one..."

Ji Chongyan, who usually doesn't even bother to support a beauty, is now gently supporting the pig's leg, listening to Kang Bo's "teaching" seriously.

"For this ham, the first thing to do is to pick the legs. It can't be too small or too big. About [-] catties is the best..." Kang Bo, who is not very good at cooking, is good at picking ingredients, and he speaks clearly , very powerful.

"You have to pay attention to how to cut the legs. The shape of the legs has to be straight..." Ji Chongyan touched the pig's leg, as if he was thinking about what makes a pig's legs good and straight.

Lin Yan: "..." I don't know why, but I always feel that this scene is a bit funny. The image of the domineering prince who had dissipated with a sneeze is really gone in Ji Chongyan who is now gently stroking the pig's leg.

I also want to know where the few big pork legs and the few pickled bacon all over the floor will be sent to the bowl in the house.Lin Yan looked at it for a while, and instead of stepping up to disturb Ji Chongyan to help the pig's leg into shape, he went to investigate the case instead.

……

When entering and leaving the house, Jiang Shaoyan looked up at the bacon hanging under the eaves as usual. This time she had an extra bamboo stick in her hand, and inserted it to check the progress of the bacon.Of course, she also knew that this meat would not be ready so quickly, but she couldn't help it after all, and wanted to see if there was any little fresh meat that could be "quick".

Fresh meat is better than fresh meat, and bacon is better than bacon. Of course, the best one is both the "tenderness" of fresh meat and the mellow and deep flavor of bacon after being polished by time.

Hanging the bamboo sticks on the hemp rope hanging the bacon, Jiang Shaoyan looked at it for a while, then turned and went to the big kitchen.

In the past two days, there has been no movement from Mrs. Jingci, probably because she was shocked or frightened by the scene of the "provocative" young man snatching food two days ago.

"Polite" said "polite" again and again, and half of the fish walked away, thinking that Mrs. Jingci was very heartbroken at this time.

Jiang Shaoyan smiled and walked into the kitchen, thinking "Sure enough, people can't be judged by their appearance".Xiangli is currently in the kitchen sharing the dark plums, hawthorns, tangerine peel and licorice bought from the pharmacy.Early this morning, the young lady said that she had nothing to do and was going to make some preparations for the summer syrup, so she prescribed a prescription for her to go to the pharmacy to buy it.Xiangli, who was going to go by herself, took the prescription and was about to go out when Xiao Wu was going out to find a blacksmith in the city to sharpen her knife, so she simply took the prescription and ran for her. There is no one in the Jiang family garden who is Xiao Wu's opponent.

Xiao Wu really ran fast, and it took less than an hour and a half to sharpen the knife and buy the medicine, but the result of being too fast was that the medicine was all wrapped up by the lazy pharmacist.

Therefore, Xiangli, who didn't need to make an extra trip, had an extra job of distributing medicines, but fortunately, these medicines were easy to identify, and Xiangli's division was not slow.

Glancing at the progress of Xiangli's drug distribution, seeing that she has already divided more than half of it, Jiang Shaoyan nodded in praise, and prepared to bundle up the prepared black plum, hawthorn, tangerine peel and licorice one by one, and wait until summer. In the morning, I handed it directly to the kitchen staff to throw a bag in and cook it, and a pot of sour plum soup was ready, and she didn't need to get up early to give instructions.

Sharpening a knife is not a mistake in chopping firewood!I just happened to get things done in my free time, and I might get busy in the future!Jiang Shaoyan's eyes flashed, and he let out a sigh of relief.

But before serving with sour plum soup, you have to fill your stomach first.

Walking to the side of the small cooking stove, she opened the clay pot on the stove, glanced at the stewed chicken soup inside, and Jiang Shaoyan was going to cook a bowl of chicken soup for lunch.Since she came in, Xiangli, who has been looking at her without blinking, will naturally not forget to express her appeal, she swallowed, and said: "Miss, although Xiangli has eaten some, there is still some food in her stomach. Empty room."

Jiang Shaoyan glanced at Xiangli's face which has become more expensive recently, shook her head with a smile, and said, "Forget it, remember to walk around the Bieyuan twice more after eating!"

The original three meals a day became six meals a day because of Jiang Shaoyan's relationship. Jiang Shaoyan was a little worried that Xiangli, who was originally in normal shape, would approach her body shape in the future.

If it was then, it would really be a fat nest.

Naturally, Xiangli also knew that she had eaten a lot these days, so she couldn't help rubbing her rounded face in distress when she heard the words, and said, "I don't know how miss cooks the Hoto, but the same white water Hoto The lady in the kitchen can't cook that smell."

Jiang Shaoyan pulled the noodles and pouted, pointing to the chicken soup in the earthen pot beside her, and said, "The secret is there, this soup is so delicious, no matter how you cook it, it won't taste good!"

After finishing speaking, he put the sliced ​​noodles into the bamboo slats beside him, invited Xiangli to let her cook the Huto for lunch for two, went to the side to get a piece of tofu, cut a preserved egg, poured two Spoon the sauce, sprinkle chopped green onion at the end, make a preserved egg tofu and eat it with chicken soup.

Because Xiangli was watching Huto, Jiang Shaoyan leaned against the door and talked to Xiangli after finishing the preserved egg tofu, while distracted to look at the blossoming peach trees outside.

This peach tree is blooming so vigorously, I think I will be able to eat a tree of peaches soon!Just as he was thinking of making peach jam with peaches, an old man with a medical kit on his back appeared within sight.Jiang Shaoyan recognized at a glance that the young man leading the way was Shuangshou, the capable young man next to Jiang Hui who was sent to the county government prison last time.

Seeing Shuangshou's polite appearance of nodding and bowing, Jiang Shaoyan couldn't help raising her eyebrows after thinking about it: Could it be that the one carrying the medical box on the side is some kind of genius doctor Huang who even the white manager who has lived in Baoling for a long time doesn't know?

Thinking of this, Jiang Shaoyan couldn't help but look at the old man dressed as a doctor with a medical box on his back.Seeing him as thin and bony as... well, Jiang Shaoyan glanced at the peach tree in front of him, and Jiang Shaoyan thought of a fairly apt metaphor, like a pair of triangular eyes that swirled around like a peach pit after eating the peach meat, just curious Looking around the scene.

(End of this chapter)