Exclusive golden branch
Chapter 9
Chapter 9
Most of the diners have a very sharp tongue, and Mrs. Jingci's is no exception. A plate of green balls aroused Mrs. Jingci's interest, and she sat opposite Jiang Shaoyan, talking eloquently.
"I've eaten steamed buns with wild shepherd's purse and fresh mushroom tofu, and I didn't expect that this stuffing would have a special taste when used to make green balls."
"There is also the yolk of this salted duck egg. I only knew how to use the yolk of this salted duck egg as a side dish for porridge. I didn't expect this egg yolk to be so useful. If you don't stick to it as a side dish, this crispy egg yolk can be eaten alone. It’s extremely delicious, I never thought you could use salty and sweet to match it.”
"It seems that the tastes that are irrelevant and completely opposite can be so delicious, but before that, how many people would have thought of it?"
"Miss Jiang Si is really a wonderful person, a good idea!"
Jiang Shaoyan smiled, didn't take credit for it, but said: "It's also what other people think, I'm just picking up people's wisdom."
Master Jingci saw that the girl didn't take credit, and she was more pleasing to the eye, so she couldn't help feeling a few more words: "This food is like a person, sometimes don't look at two people who are so different from each other and don't deserve it. When they came together, it became an unexplainable match made in heaven.”
Jiang Shaoyan listened with a smile, Guangming Nunnery was quite well-known in Baoling City, there were not a few people who came to Guangming Nunnery to seek marriage lottery on weekdays, Master Jingci, who was in his fifties, wanted to see many idiots, so he was deeply moved.
The old lady's character was just a temporary idea, and after a few words, she said that she was back to the Youth League.
"I think the salted egg yolk of this crispy sand is also good with some meat dishes, such as minced meat fried and dried into loose, the same crispy sand, even though it is the same crispy sand, it has a different taste."
Jiang Shaoyan nodded again and again, thinking: No wonder Guanshi Bai said that Master Jingci is too good at eating.After tasting two salted egg yolk green balls, I immediately thought of the perfect match of salted egg yolk meat floss. What is it if it is not a delicious food?
Originally, she deliberately came to make the old lady happy because of what she wanted in her heart, but now looking at Mrs. Jingci in front of her, Jiang Shaoyan suddenly felt like a "confidant".
Once the mood is different, Jiang Shaoyan's words also increased: "You can try this perfect match. In addition to meat floss, vegetarian food can also be paired with pumpkin. The two colors complement each other. One is crispy and the other is soft. The taste is also good. It can be eaten with meat. Shrimp, deep-fried in oil, it is also delicious if it is paired with cooking wine to remove the fishy smell."
The old gourmet Master Jingci's eyes became brighter when she heard the "salted egg yolk pumpkin" and "salted egg yolk baked shrimp" in Jiang Shaoyan's mouth. She saw that Jiang Shaoyan in front of her was "a fellow" so she stopped being polite and reminded her: : "Don't forget the previous salted egg yolk meat floss."
They talked so happily, can they still hope for plum blossoms to quench their thirst?Naturally, it is for the sake of being able to taste a first-class product in person.
Jiang Shaoyan nodded with a smile, it's really rare to find a confidant who eats food after only a few days in the small Baoling City, and the old lady eats meat, so it's even easier!She doesn't care about bringing an extra portion when cooking.
Sometimes the friendship between those who are good at eating, drinking and having fun is as simple as that. They become friends because they like the same thing and can talk to each other.
What Master Jingci sees in the nunnery is not the letter asking for solutions, the believer who asks her to give advice on the scriptures, or the disciple who asks her to instruct her homework, it is rare for someone to find out what she likes, and bring food to make her happy. Most of the things she helped were for no reason.
How could she fail to see that Miss Jiang Si came here with the youth group to ask for something?Originally, she planned to comply with Miss Jiang Si's request, and just relieved her addiction to tongue, but she didn't expect that this person in front of her could not only relieve her "physical illness", but also her "mental illness". The teacher already regarded Jiang Shaoyan as a bosom friend while speaking.
The two of them had a great time chatting and eating. Although Xiangli couldn't fit into her mouth, it didn't prevent her from drooling, and she secretly swallowed an unknown amount of saliva.
This chat lasted from noon to sunset on the western mountain. Seeing that it was almost time, Mrs. Jingci stopped her mouth and asked her with a smile, "Is Miss Jiang Si coming to my Guangming Nunnery for something?"
Jiang Shaoyan nodded, not hiding it, rolled up her sleeves, revealing a round wrist, smiled wryly at Master Jingci, and said: "To be honest, Master, my body has been poisoned since childhood."
Master Jing Ci couldn't help being taken aback when she heard the words, she looked at Jiang Shaoyan's round wrist but didn't stretch out her hand to feel her pulse, and said honestly: "I don't know medicine."
Jiang Shaoyan smiled, didn't take it seriously, and stopped.
"But although I don't know medicine, Miss Jiang Si wouldn't look like this if she didn't have enough food for ten people in one meal." Mrs. Jingci went on to say, with a thoughtful expression, "I heard that Uncle I love my daughter like my life, Chang'an has the best imperial physician in Dazhou, if the imperial physician is helpless, I think there is nothing wrong with it."
Mrs. Jingci's words are very beautiful. Of course, what is even more beautiful is her actions. She took out the keys, pushed a bunch of keys in front of Jiang Shaoyan, and said: "Guangming Nunnery was first donated by benevolent people. Quite a few, if Fourth Miss Jiang has nothing to do, you might as well come to Guangming Nunnery to have a look."
It is hard to find a bosom friend, but Master Jingci is very kind to the rare bosom friend.
A plate of Qingtuan is so effective in seconds!After getting the key, Jiang Shaoyan didn't immediately go to Hou'an to look up the medical codes, but looked at the sky and got up to leave.
The Guangming Nunnery opens early, and every morning, the first morning drum sounds and the nuns have to get up. Therefore, almost as soon as the night falls, all the nuns in the nunnery have to fall asleep early.
It's getting late today and Jiang Shaoyan won't bother her anymore, the left and right keys are already in hand, and she is not in a hurry to read the medical classics.Why bother disturbing the Dhoni's rest?
After all, it is estimated that this Guangming Nunnery will come frequently in the future, and Jiang Shaoyan does not want to offend the nuns.
When leaving Guangming Nunnery in the carriage, Xiangli, who had already drooled so much, finally couldn't help asking Jiang Shaoyan "tactfully", "Miss, what shall we have for dinner? Is that baked pumpkin with egg yolk?"
There are also egg yolks left over from making green balls in the kitchen, and vegetables such as pumpkins are always in the kitchen. It is a pity not to use the ready-made ingredients.
Of course, compared to baked pumpkin, Xiangli, who is greedy for meat, obviously prefers baked shrimp with salted egg yolk and meat floss with salted egg yolk, but there are not enough ingredients at the moment, so he can only eat pumpkin first.
Jiang Shaoyan nodded. First, when making the green balls, there was a lot of egg yolk filling. Since Xiangli likes it, naturally it can't be wasted.
Under the setting sun, the rows of shops on Baoling City Long Street are covered in orange red, with a strong atmosphere of human fireworks blowing towards our faces.Jiang Shaoyan looked at the crowd walking through it with fish, meat and vegetables, and couldn't help but smile a little more on his face.
Although she slept for 20 years, it was only a blink of an eye for her. This kind of leisure and indifference was a world away for her.She stretched out her hand to cover her heart, and the heartstrings that had been tensed for a long time loosened at some point.
If you want to ask her how it feels to transform from the proud girl who everyone envied and beautiful to this Miss Jiang Si who avoided Chang'an City, it is probably what Su Shi said in the song "Setting the Storm"!
I wonder if Lingnan should be good, but he said, this place of peace of mind is my hometown.
(End of this chapter)
Most of the diners have a very sharp tongue, and Mrs. Jingci's is no exception. A plate of green balls aroused Mrs. Jingci's interest, and she sat opposite Jiang Shaoyan, talking eloquently.
"I've eaten steamed buns with wild shepherd's purse and fresh mushroom tofu, and I didn't expect that this stuffing would have a special taste when used to make green balls."
"There is also the yolk of this salted duck egg. I only knew how to use the yolk of this salted duck egg as a side dish for porridge. I didn't expect this egg yolk to be so useful. If you don't stick to it as a side dish, this crispy egg yolk can be eaten alone. It’s extremely delicious, I never thought you could use salty and sweet to match it.”
"It seems that the tastes that are irrelevant and completely opposite can be so delicious, but before that, how many people would have thought of it?"
"Miss Jiang Si is really a wonderful person, a good idea!"
Jiang Shaoyan smiled, didn't take credit for it, but said: "It's also what other people think, I'm just picking up people's wisdom."
Master Jingci saw that the girl didn't take credit, and she was more pleasing to the eye, so she couldn't help feeling a few more words: "This food is like a person, sometimes don't look at two people who are so different from each other and don't deserve it. When they came together, it became an unexplainable match made in heaven.”
Jiang Shaoyan listened with a smile, Guangming Nunnery was quite well-known in Baoling City, there were not a few people who came to Guangming Nunnery to seek marriage lottery on weekdays, Master Jingci, who was in his fifties, wanted to see many idiots, so he was deeply moved.
The old lady's character was just a temporary idea, and after a few words, she said that she was back to the Youth League.
"I think the salted egg yolk of this crispy sand is also good with some meat dishes, such as minced meat fried and dried into loose, the same crispy sand, even though it is the same crispy sand, it has a different taste."
Jiang Shaoyan nodded again and again, thinking: No wonder Guanshi Bai said that Master Jingci is too good at eating.After tasting two salted egg yolk green balls, I immediately thought of the perfect match of salted egg yolk meat floss. What is it if it is not a delicious food?
Originally, she deliberately came to make the old lady happy because of what she wanted in her heart, but now looking at Mrs. Jingci in front of her, Jiang Shaoyan suddenly felt like a "confidant".
Once the mood is different, Jiang Shaoyan's words also increased: "You can try this perfect match. In addition to meat floss, vegetarian food can also be paired with pumpkin. The two colors complement each other. One is crispy and the other is soft. The taste is also good. It can be eaten with meat. Shrimp, deep-fried in oil, it is also delicious if it is paired with cooking wine to remove the fishy smell."
The old gourmet Master Jingci's eyes became brighter when she heard the "salted egg yolk pumpkin" and "salted egg yolk baked shrimp" in Jiang Shaoyan's mouth. She saw that Jiang Shaoyan in front of her was "a fellow" so she stopped being polite and reminded her: : "Don't forget the previous salted egg yolk meat floss."
They talked so happily, can they still hope for plum blossoms to quench their thirst?Naturally, it is for the sake of being able to taste a first-class product in person.
Jiang Shaoyan nodded with a smile, it's really rare to find a confidant who eats food after only a few days in the small Baoling City, and the old lady eats meat, so it's even easier!She doesn't care about bringing an extra portion when cooking.
Sometimes the friendship between those who are good at eating, drinking and having fun is as simple as that. They become friends because they like the same thing and can talk to each other.
What Master Jingci sees in the nunnery is not the letter asking for solutions, the believer who asks her to give advice on the scriptures, or the disciple who asks her to instruct her homework, it is rare for someone to find out what she likes, and bring food to make her happy. Most of the things she helped were for no reason.
How could she fail to see that Miss Jiang Si came here with the youth group to ask for something?Originally, she planned to comply with Miss Jiang Si's request, and just relieved her addiction to tongue, but she didn't expect that this person in front of her could not only relieve her "physical illness", but also her "mental illness". The teacher already regarded Jiang Shaoyan as a bosom friend while speaking.
The two of them had a great time chatting and eating. Although Xiangli couldn't fit into her mouth, it didn't prevent her from drooling, and she secretly swallowed an unknown amount of saliva.
This chat lasted from noon to sunset on the western mountain. Seeing that it was almost time, Mrs. Jingci stopped her mouth and asked her with a smile, "Is Miss Jiang Si coming to my Guangming Nunnery for something?"
Jiang Shaoyan nodded, not hiding it, rolled up her sleeves, revealing a round wrist, smiled wryly at Master Jingci, and said: "To be honest, Master, my body has been poisoned since childhood."
Master Jing Ci couldn't help being taken aback when she heard the words, she looked at Jiang Shaoyan's round wrist but didn't stretch out her hand to feel her pulse, and said honestly: "I don't know medicine."
Jiang Shaoyan smiled, didn't take it seriously, and stopped.
"But although I don't know medicine, Miss Jiang Si wouldn't look like this if she didn't have enough food for ten people in one meal." Mrs. Jingci went on to say, with a thoughtful expression, "I heard that Uncle I love my daughter like my life, Chang'an has the best imperial physician in Dazhou, if the imperial physician is helpless, I think there is nothing wrong with it."
Mrs. Jingci's words are very beautiful. Of course, what is even more beautiful is her actions. She took out the keys, pushed a bunch of keys in front of Jiang Shaoyan, and said: "Guangming Nunnery was first donated by benevolent people. Quite a few, if Fourth Miss Jiang has nothing to do, you might as well come to Guangming Nunnery to have a look."
It is hard to find a bosom friend, but Master Jingci is very kind to the rare bosom friend.
A plate of Qingtuan is so effective in seconds!After getting the key, Jiang Shaoyan didn't immediately go to Hou'an to look up the medical codes, but looked at the sky and got up to leave.
The Guangming Nunnery opens early, and every morning, the first morning drum sounds and the nuns have to get up. Therefore, almost as soon as the night falls, all the nuns in the nunnery have to fall asleep early.
It's getting late today and Jiang Shaoyan won't bother her anymore, the left and right keys are already in hand, and she is not in a hurry to read the medical classics.Why bother disturbing the Dhoni's rest?
After all, it is estimated that this Guangming Nunnery will come frequently in the future, and Jiang Shaoyan does not want to offend the nuns.
When leaving Guangming Nunnery in the carriage, Xiangli, who had already drooled so much, finally couldn't help asking Jiang Shaoyan "tactfully", "Miss, what shall we have for dinner? Is that baked pumpkin with egg yolk?"
There are also egg yolks left over from making green balls in the kitchen, and vegetables such as pumpkins are always in the kitchen. It is a pity not to use the ready-made ingredients.
Of course, compared to baked pumpkin, Xiangli, who is greedy for meat, obviously prefers baked shrimp with salted egg yolk and meat floss with salted egg yolk, but there are not enough ingredients at the moment, so he can only eat pumpkin first.
Jiang Shaoyan nodded. First, when making the green balls, there was a lot of egg yolk filling. Since Xiangli likes it, naturally it can't be wasted.
Under the setting sun, the rows of shops on Baoling City Long Street are covered in orange red, with a strong atmosphere of human fireworks blowing towards our faces.Jiang Shaoyan looked at the crowd walking through it with fish, meat and vegetables, and couldn't help but smile a little more on his face.
Although she slept for 20 years, it was only a blink of an eye for her. This kind of leisure and indifference was a world away for her.She stretched out her hand to cover her heart, and the heartstrings that had been tensed for a long time loosened at some point.
If you want to ask her how it feels to transform from the proud girl who everyone envied and beautiful to this Miss Jiang Si who avoided Chang'an City, it is probably what Su Shi said in the song "Setting the Storm"!
I wonder if Lingnan should be good, but he said, this place of peace of mind is my hometown.
(End of this chapter)
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