Chapter 326

With such a small episode, Gu Anxun was in a very good mood this day.

Even when he was tired from work, he would take a look at his wrist.

Not to mention, the simple and undecorated five-color bracelet is quite suitable for him.

Beautiful and generous.

……

Eating only eggs and zongzi on May Festival is still a bit monotonous.

At noon, Shen Yiyao started stewing meat again.

That fragrance is no longer her only family.

Several nearby houses also smoked, and the smell of meat was overflowing.

Especially the Wang family surprised Shen Yiyao.

Unexpectedly, Aunt Wang caught another rabbit.

It seems that after she taught her where to be safe, Aunt Wang is much better than Uncle Wang.

She can really be independent and eat meat with her own ability.

Shen Yiyao smiled.

Today, she is going to stew sauerkraut and make Dongpo pork!
Cooking wine is needed to make Dongpo pork.

Before, she always used salt and pepper mixed with loose white instead, and it was okay to make other things, but if it was put in Dongpo pork, the difference in taste would be obvious.

Therefore, before making Dongpo pork, first of all, she has to make cooking wine.

Shen Yiyao went to the town to buy rice wine and white wine and came back.

Wash the prickly ash and aniseed ingredients, put them in a pot, add water, and put sliced ​​ginger.

After the water is boiled, put rice wine, white wine, and sugar, and boil for more than ten minutes, and the cooking wine with strong fragrance is ready.

Wait for the cooking wine to cool down, remove the slag and bottle it.

Cooking wine is a wine specially used for cooking. It has a history of thousands of years in our country, and it was used earlier than other countries.

Cooking wine is mainly used to remove fishy smell and enhance freshness, relieve greasy and warm cold, and most dishes are suitable for adding a little flavor.

Shen Yiyao made ten bottles of cooking wine at once.

One bottle was put on the bright side for later use, two bottles were going to be sent to the godmother, and she put away the rest.

After the cooking wine was ready, Shen Yiyao took out the best pork ribs.

Because the space that has been processed before is put in, the step of blanching is omitted.

She cut the pork belly into cubes that were just right for a bite, crushed the ginger, chopped the scallions and cut them into sections, and spread them on the bottom of the newly bought casserole.

Put the meat skin down and place it on the scallion and ginger.

Sprinkle with sugar, cooking wine, and soy sauce, cover the casserole, put it in a large pot, and simmer for two hours.It was just about time to get to work.

Shen Yiyao put the casserole directly into the space.

The stewed sauerkraut stew was left in the pot after she removed the fire.

Today, she left rice dumplings and eggs for Brother Gu, so there is no need to send them for lunch.

This meal of meat happens to be eaten at night when everyone is here.

Shen Yiyao didn't cook the rice at noon, or it would be difficult to explain when everyone arrived at night.

In the afternoon, Captain Liu beat the gong ahead of time, and everyone went home to celebrate the festival happily. Shen Yiyao said hello: "Godmother, come over when you're done."

Over there, Aunt Guo responded, and Shen Yiyao turned around and walked home quickly.

After arriving home, she first lit a fire and added soup and hot dishes.

Another stove was lit, steaming two rice in a large pot, and steaming Dongpo pork picked out of the casserole in a small pot.

When Guo Shan took Xiao Maozi back, the five of them came to Shen's house together.

Just after entering the courtyard, a strong smell of food attracted five people to look at Shen Yiyao who came out to welcome him.

Shen Yiyao still had that little black face. Aunt Guo noticed that although the backs of her hands were still dark, the palms of her hands were scrubbed very clean.

Details that were overlooked before were only discovered at this time.

Aunt Guo has done countless times of psychological construction, so that she can show herself without being surprised when there are people.

She went up to wash her hands by the well, and then looked at Shen Yiyao with a smile: "Girl? What else can Goddamn do to help?"

Shen Yiyao came over, took the godmother's arm, and was about to speak when he heard a knock on the door.

Shen Yiyao looked up in surprise, Guo Shan was close to the door, turned around and opened the door: "Who is it?"

Guo Shan just asked a question, and saw a person outside the door who surprised him.

Shen Yiyao was also surprised.

At the door, Aunt Wang held a pair of wool insoles awkwardly. When she saw Guo Shan, she smiled uncomfortably: "It's the holiday, this one is for the girl."

As she spoke, she handed over the insole in her hand.

Guo Shan didn't know whether to answer it, so he didn't reach out for a while, and turned to look at Shen Yiyao: "Girl, I'm looking for you."

Guo Shan's unintentional nonsense made Aunt Wang's stiff expression relax, and she also passed Guo Shan's tall man, and saw the Shen family's girl in the yard.

Seeing Shen Yiyao, Aunt Wang's eyebrows softened unconsciously.

As soon as Shen Yiyao walked to the door, she raised her hand enthusiastically and stuffed the wool insole into her arms: "Girl, it's the holidays, this is a gift from my aunt. My aunt can't cook, this needlework You can still take it out, here, you keep it!"

Just as Shen Yiyao opened his mouth, before she could say anything, Aunt Wang preempted her as if she was afraid of her refusal: "Then what, I still have to watch the pot. blah blah."

What Shen Yiyao was about to say was choked back, and she couldn't help but smile: "Thank you, auntie, just wait for me."

As she said that, she ran into the house with the insole in her arms, and soon ran out with a bottle and handed it over.

"When my aunt cooks meat dishes, put some of this to remove the fishy smell and enhance the freshness. It will taste much better with it."

Aunt Wang didn't want to accept it at first, but it didn't look like it was sold outside, so she couldn't help holding it in her hand and looking at it.

"What is this?"

Aunt Guo also had the same question as her.

Shen Yiyao grinned and grinned, "This is the cooking wine I made myself."

When Shen Yiyao mentioned the recipe, Aunt Wang thought it was quite easy to make, but the sugar and wine were quite expensive.

She didn't want to accept it, and heard from Shen Yiyao that it was delicious as a meat dish.

Even if she wants to learn how to make cooking wine by herself, she has to taste the taste of this stuff first, right?
Aunt Wang made up her mind that she would give Shen Yiyao a bottle next time when she made something similar.

She didn't push back and said no, she thanked Shen Yiyao with a smile: "That's fine, Auntie will go back and try it right now, don't be polite to Auntie about any needlework you want to do, Auntie is free."

"Hey, auntie, go back quickly, the food is going to be mushy." Shen Yiyao reminded with a smile.

Aunt Wang slapped her forehead, said no more, and ran back home quickly.

Shen Yiyao just closed the door, and when she turned around, she saw that the godmother seemed to be carrying something.

She pulled her attention back, heard the content clearly at once, and walked over dumbfounded: "Godmother, why are you carrying it? I made too much today, and I left you two bottles! I put it in the dishes I made today, you can try it in a while."

Aunt Guo didn't expect to have her own share, she originally planned to go back and do it herself.

If you can say good things, the cooking must be delicious!

She is at the same cooking level as the Wang family, and she also wants to improve her skills.

"That's a good relationship. When the godmother learns it later, the godmother will make cooking wine for you next time."

have to!Maybe it's really not that much of a difference?The ideas are also surprisingly consistent!
(End of this chapter)

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