Chapter 213 Killing Chickens

Mrs. Gao smiled and listened with great interest.

Xiao Qing was stunned for a moment.

He remembered those rumors in Beijing.

In fact, the affairs of the Li family and their Gao family have always been hot gossip among the rich and powerful families in the capital.Over the years, everyone has not mentioned it publicly, but they have to say a few words from time to time.

Since the news that Gao Ruyu and Li Ning's daughters were found, it caused an uproar in Beijing.

The two sisters, Gao Liuhe and Gao Ruyu, are actually celebrities in the capital. Needless to say, Gao Liuhe is respected by everyone in the north and south of the country for doing business well. How many people respect her like a god.

Gao Ruyu didn't say anything else, only saw that she snatched her husband away, he was no ordinary person, when the incident happened, many people were stunned.

Many years have passed, and the matter of the sisters fighting for husbands is still a topic that parents of big families often talk about when they tell their children allusions about the capital.

Recently, Gao Ruyu's lost daughter showed up and once again revealed what happened back then.

People's curiosity about this matter never seems to die down.

There are rumors in the capital that Gao Ruyu's daughter suffered retribution for her mother and was exiled to a mountain village to become a village girl. Many people in Beijing are imagining what a village girl would look like—a sallow face bent by life early on. Backbone, rough hands and feet and skin, there is a village air all over his body.

At home, Xiaoqing often listened to the little masters burying people.

Now he suddenly felt that once this Gu Xiang returned to Beijing, he would definitely scare those people. If he was a village girl, how could there be noble girls in Beijing?

At any rate, Wang Zhixian is a decent Jinshi, he can say good things, even if it is a script, how many noble ladies in Beijing can write it?

If Gu Xiang knew Xiaoqing's thoughts, he would be speechless.

The noble women in Beijing have to learn needlework, chess, calligraphy and painting since they were young, and more importantly, they also have to learn housekeeping, cooking, and a lot of things. They are so busy, and they can force others to write Publish a beautiful article?The requirements are too high.

Gu Xiang didn't think about that now, she was focused on dealing with the golden pheasants sent by Wangzhi County, and she didn't let Ah Feng and others help the cooks to kill the chickens.

Since the opening of 'Gu Ji', Gu Xiang's food spots have gradually caught up. Although it can't be compared with when she was in the brave army, it is enough. She took advantage of the promotion to buy a kitchen foundation technology.

When I bought it, I only needed [-] gourmet food spots. After I bought it, Gu Xiang found that he had made a lot of money. The so-called basic skills are the ability to choose ingredients, and the ability to clean ingredients has been greatly improved in all aspects.

After Gu Xiang bought it, he was sure of the freshness of the ingredients. Now he is getting excited and addicted. He doesn't even sleep in. Every morning, he goes to contact with the vegetable farmers and selects the ingredients himself.

At the beginning, Lao Du was worried that she was young and inexperienced, so after watching it twice, he decided that whenever Gu Chu was around, he would let Gu Chu supervise the ingredients.

In running a restaurant, the skill of the chef is of utmost importance, but in fact the quality of the ingredients is more important than the skill of the chef.

Gu Xiang massaged the golden pheasant in his hand in a slightly unfamiliar way according to the knowledge he had just acquired not long ago. At first, the golden pheasant was still nervous with its wings tied, but after a while, it gradually narrowed its eyes, and relaxed on the ground to enjoy it. Afternoon sun.

Then - Gu Xiang was not polite at all, and killed it in an instant.

Ah Feng stood behind, and it took a while to remember to rush over to get the chicken blood and boiled water, but his heart trembled, there was no sign at all when their family's chef Gu started to do it just now.

He was startled!
I think he has been in the army for so many years, not to mention chickens, ducks, cattle and sheep, he has slaughtered a lot of people, he has never been a person who is afraid of trouble, let alone blood.

But in his heart, Gu Chu was a fairy.

She is gentle, beautiful, kind, and the best woman in the world.

Now this fairy is just killing chickens. After all, she is a chef. It is normal to slaughter chickens and ducks, but seeing her with such a gentle smile and killing as soon as she says it, the contrast is indeed a bit scary.

Ah Feng's heart thumped for a while, and seeing that Gu Chu had already handled this one, he asked that boy Wang Ermu to help him move it into the kitchen, and he went to touch it again.

Still doing the same operation, Gu Xiang was only satisfied when he killed the fourth one in one go.

But Ah Da, who was hiding in the tree outside the "Gu Ji", saw the whole process of Gu Xiang killing the chicken with his own eyes, and his body became cold instantly, and he broke out in a cold sweat.

This Gu Xiangruo went back to Beijing with him, wondering if the little ladies of the Li family would still survive!

It's fine for others, Ah Da thought to send a letter to his mother as soon as possible, please comfort Jiu Niangzi, and don't provoke this one.

If this person came to Jiu Niangzi's room in the middle of the night and slaughtered her like a chicken, I'm afraid there would be no trace left, Jiu Niangzi must have died in vain!
His mother is serving by Jiu Niangzi's side right now, and if she is prosperous, she will be prosperous, and if she is damaged, nothing will happen to her.

Gu Xiang didn't know at all that she just killed a chicken, and she made up so much. She easily washed her hands in the kitchen, moved her fingers, and cleaned the four golden pheasants. She washed it better than other times. Much more serious, while washing and patting, all the bloody smell and impurities in the chicken were slapped out.

After washing, Gu Xiang directly spent countless knives on the blades. This whole one even had knives on the wings, but the appearance didn't show at all. The golden pheasant, which weighed five catties, was still intact.

After the four chickens were processed, they were placed neatly in four clay pots and soaked in the sauce. Gu Xiang started to rub them lightly for about half an hour.

At first, Lao Du felt that the marinating time might be a bit short, but when Gu Xiang took the chicken out and began to pat a thin layer of prepared salt and pepper flour on it, he realized that it might be so short Time, the chicken has been marinated extremely tasty.

He is also an old cook, it can be seen at this point.

Lao Du thought to himself, is this going to be stewed?Immediately, Chef Gu dug out a large iron pot that looked very expensive at first glance, and poured a large bucket of oil into it, enough to fill half of the pot.

The fire boiled, and when the oil was [-]% hot, Gu Xiang took the straw rope and slid the marinated four chickens into the oil pan very smoothly.

After a while, a strong fragrance exploded like an explosion.

It is simply fragrant.

"Gudu!"

Old Du's saliva flowed down.

"smell good!"

Gu Xiang stared at it carefully, and within a quarter of an hour, he quickly picked it up and threw it on the plate, brushed the blades a few times, and fell into the plate where the cabbage leaves had been placed long ago. The aroma became more intense due to the steaming heat.

She brought Lao Du and Ah Feng to the table with a tray.

As soon as the fried chicken was served, County Captain Zhou's eyes widened.Without being taught by others, I stretched out my hand and rolled a big chicken leg and bit it down.

"Well!"

The oil and water flowed from between the lips and teeth, and the fragrance couldn't be more fragrant!
Mrs. Gao was also quick-sighted, and quickly hugged a chicken leg. Xiaoqing really wanted to persuade her, but she shut up silently. She always felt that if he said something at this time that was too oily to eat, her old lady would chop him up. head.

Yes, it is not healthy to eat like this.

But it is delicious!

(End of this chapter)

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