Female supporting roles rely on food to save themselves

Chapter 359 Golden Chef
Other rich and noble dishes also have their own expensive methods.

Gu Xiang's small restaurant is open as usual, and the people still welcome ordinary people in the capital, and they sell some snacks that even if they eat every day, they don't feel bad.

In addition to the meat fire, some wontons and siu mai were added, and golden beef patties and golden chicken patties were added.

Since Qiuli ate a golden beef patty, she has to eat two every day when she wakes up early and two at noon. What's even more frightening is that she also eats one and a half when she wakes up in the middle of the night, and the other half is given to her at the moment. Self-control is the cherry on top.

Gu Xiang is really worried, she will have a chubby girl in a short time.

She would like chubby pandas and even chubby persimmons, but chubby Qiuli is better not to be seen.At the very least, don't see Qiuli when she is young, let's talk about it after middle age.

Gu Xiang wondered, maybe she needs to study something about weight loss meals.

I'm afraid it's a bit difficult to make a diet meal delicious.

Let’s just say that this meatloaf has a circle of burnt skin that is crispy on the outside and tender on the inside, and the meat inside is well locked in the fresh and thick soup. Meat jelly, melts in the mouth, is so delicately crafted, and the ingredients are sufficient, it is delicious, but not only is it deep-fried, the oil and water are very large, and the meat used in it is not all lean, it is always fatter and thinner , the calories are extremely high, and eating a meatloaf is estimated to be worth the food that ordinary people eat for three or four days.

In addition to the snacks in the small restaurant, taking advantage of the current heat, Gu Xiang also decorated tables and chairs in and around the veranda by the water in the garden, and set up private rooms to entertain those distinguished guests who are willing to pay more.

To dine in an elegant seat, even if there is only one person, the minimum consumption is more than one tael of silver.

There is a high stage arranged in front of the private seat, and many sets are placed on it and around it, most of which were used during the "Bliss Banquet", but Gu Xiang redesigned these sets to be more delicate.

The performances are held in such places, and it is estimated that the performance will be [-]% off every three days, and sometimes the whole venue will be performed.

In addition to Qiuli and Le'er, Gu Xiang selected a group of maidservants who followed her to the capital from Guzhuang. They also rehearsed every day, watching the rehearsals and performing in rotation with Qiuli and her party.

When not performing stage plays, Gu Xiang plans to invite diners who can speak and sing, and some guests with unique skills will perform on stage as much as they want.

Speaking of which, the props of the "Best of Bliss" are not disposable, and they are very interesting. Anyone who wants to experience it can pay to play.

Since the stage was built, Qiuli and the others have been fine. They had played enough during the rehearsal, but the others liked it very much. Whenever they have time, they would go to the stage to watch and play. Presumably the diners would also like it.

The other thing is to train a storyteller, she thinks that Ermu and Laogou would be good partners, and she will talk about "Kaifeng Investigative Handbook" and so on every day.

April [-]th.

evening.

It rained all day today, but it didn't affect the lights of Fanlou.

At sunset, the lights in all directions of Fanlou are lit up, the sound of silk and bamboo on the stage is bursting, beauties are dancing, and the aroma of wine is wafting in the air.

Cook Fan took a meat cleaver in his left and right hands, split half of a sheep with a few strokes, chopped the meat, deboned, and was very busy when he heard his little apprentice shouting loudly outside: "Where do you buy this meat?" What? How many years have you been doing this, and you don’t even know how to look at a piece of meat!”

"Little three."

Cook Fan frowned and greeted.

Finally, there was no movement outside. Not long after, a sixteen or seventeen-year-old kid came in, shirtless, showing his muscular arms, and came to help with the work without saying a word.

Cook Fan sighed inwardly, knowing that the little apprentice was unhappy.

"Why aren't you Master? You should have won this 'Golden Chef' as early as last year, but in the past few days, Master Li was in poor health and Master was not on the stove. As a result, Master Li took advantage of him. Now, it won't be his turn for another two years!"

"...This year our roast goose dish has been carefully selected from the beginning of the year. We have selected breeding geese and carefully raised them. We have served our ancestors with such care and attention to them. In the end, there are only a hundred of them. It's not bad if there are three or five qualified ones, not to mention Master Xie's ability to control fire is incomparable to Master Xie!"

"As for our roast goose, can the palace eat it? You are not the 'golden chef', who will be it?"

Cook Fan wanted to speak several times, but he didn't stop the little apprentice's mouth: "Okay, what are you talking about, let outsiders hear, your master, I still have the face to be a human being?"

Xiao Sanzi held his breath, held it hard for a long while, took out his handkerchief and wiped his face, but he still couldn't hold back, tears streaming down his face.

"Even if you can't get the title of 'Golden Chef', you can't, you can't give me a piece of gold leaf."

Cook Fan was startled, and sighed, would he be willing to be him?As long as the golden tongue gluttony is made by someone else this time, he can directly rush to that guy and let him talk about it, but this golden tongue is the old man of the Eight Sage Kings, what can he do?

On the day of the Buddha Bathing Festival, the eight sage kings did not show their faces, and they had to cut up and share the roast goose they carefully prepared, so he didn't dare to say much.

Fortunately, the Eighth Prince arrived the next day.

But he was full of food and drink, and he got a few words of praise, but the most important thing was that he didn't have any gold leaf.

"Hey!"

Fan Chu felt that he had to doubt life.

Over the years, "Exploring Food" has gained a higher status in Qinxing in the capital, and the title of 'Golden Kitchen' is even more powerful than the Imperial Kitchen.In particular, the Baxian King has become the golden tongue of "Exploring Food" this year. This year, even Chef Xie, who is already a golden chef, will cook new dishes by himself.

Fan Chu is also determined to win.However, he didn't even get a piece of gold leaf.

In the past few days, he has almost lost face.

At the same time, Chef Zhou from Sunyangdian, Chef Fang from Yuehailou, and Chef Hu from Huixinzhai were also sitting in front of the stove, doubting life, and also felt ashamed to face others.

Because of this, Qinxing in the capital seemed to fall silent for a moment, and the spirit of fighting vegetables and communication in the daily life seemed to have disappeared without a trace.

Today, the latest "Exploring Food" booklet is finally out.

"Exploring the Food" was always sent directly to Fanlou, and the third son was the first to get it. He held it tightly in his hand, gritted his teeth for a long while, and then handed the booklet to the master.

Cook Fan took a deep breath, first took off the title page inside, unfolded it, and after the words "Jin Chu" on the top, Gu Sanniang's name was clearly in his eyes, and he was stunned for a while.

The third son: "Are you kidding me! How long has 'Gu Ji' been in business? Not even half a year."

Of course he had heard of the name 'Gu Ji', after the Buddha Bathing Festival, no one in Qinxing knew the name of 'Gu Ji'.

"No matter how good the performance is, the most important thing for our cooks is the craftsmanship. A little girl who learns to cook from the womb can't compare to the master!"

The third son angrily opened the booklet and turned to the second page, but the anger on his face froze: "...Master, you are ranked second, Master."

Cook Fan: "Don't talk nonsense, we don't have gold leaf this year, so we must be at the bottom."

(End of this chapter)