Chapter 363 Accident
What is this jealous of?

This year's "Exploring Food" has appointed three judges, one of the eight virtuous kings will hold ten gold foils, and the remaining two will each have five gold foils.

Except for the Eight Wise Kings, no one knows who the other two golden tongues are, but now, all twenty pieces of gold leaf are in the hands of Chef Gu of Gu Ji.

One person gets all the gold leaf, it's like a myth, it doesn't have to be like that, if cooks like them have a chance to be famous in history, it is recorded in the history books that even if this matter is not ranked first, it must be ranked first ten to go.

Fan Chu stared at the golden soup on the table calmly.

Bisque is of course good looking.The soup itself is clear and transparent, with small milky white bumps floating up and down, and a cluster of bright golden roses makes the whole bowl of soup golden and dazzling.

A few shrimp balls lie on the white jade-like lotus root and the beautiful clear vegetable leaves, which are also really beautiful.

Chef Fan rolled up his sleeves, took a deep breath, took a spoonful of soup and drank it slowly.

"Hey!"

After drinking it in one gulp, Chef Fan sighed softly.

This pimple soup is really delicious. The noodles used by the big ones are very fine, not too big or too small, just right. It is soft and firm to the bite, with a bit of chewiness. Once bitten down, it is wrapped in finely minced meat. There are shrimp meat, crab meat, and fish meat. Although there are many types, the taste is not messy.

But the most delicious thing is this soup.

The most important thing about pimple soup is undoubtedly this soup. Chef Fan can't guess what ingredients the female cook used, but this soup is not only delicious, but also has a special sweet taste. He has ever made the most careful and serious soup. Soup is not that special.

Chef Fan remembered that when he was a teacher, his master said that he worked hard and was talented in cooking.A cook without talent, even if he cooks for a lifetime, is only proficient and can eat. He will never try to cook real dishes that others can't cook.But he is not very enlightened, and he is almost mean. He can only be said to have talent, but his talent is not high enough to make him a real genius.

It wasn't until he was 30 years old that he vaguely knew what the master meant. After all, he had seen Xie Shang and others' abilities.

But he is not convinced, he always feels that he has no talent, as long as he works hard enough, it is not impossible to surpass those geniuses.

But today, Chef Fan thought of the female cook he saw just now, with snow-white skin and a slender figure, unlike a cook, she was very beautiful and young, only 16 years old.

Chef Fan was about to shed tears.

What was he doing when he was 16 years old?He is 16 years old, and he can't even touch decent ingredients. Every day, his grandma has to cut two large baskets of radishes to practice knife skills.

"Wow."

He is in his forties this year, 30 years older than Chef Gu!

Chef Fan groaned and ate the golden thick soup with a snort. He had to eat all the dishes he spent ten taels of silver on.

Moreover, this is no ordinary gold leaf!

It was he who had been fighting for the gold leaf for many years, but because of his bad luck, he could never win.

Chef Fan gritted his teeth, his whole face was distorted.

This thick soup is mellow and luscious, with a unique taste. It is definitely a rare delicacy. He can't fault it in the slightest. At least Miss Gu's craftsmanship is not fake. Seeing that she is good-looking, I prefer her.

However, this has nothing to do with putting gold leaf in the soup.With or without the gold leaf, the pimple soup tastes the same. Even because of the gold leaf, it may take some effort to cook it, which is a trouble for the cook.

After eating, Fan Chu took out a handkerchief from his sleeve, stuffed Jin Qiangwei into it, stared at Gu Xiang who was coming out to talk to Qiu Li, snorted coldly, rolled Jin Qiangwei into his sleeve, and took a picture of it. With a handful of broken silver on the table, he stood up and left.

Gu Xiang: "...Well, the diners are our parents, so it's okay to be slapped occasionally."

Cook Fan walked slowly towards the gate. This Gu Ji's house was built in a strange way, with winding roads and intricate corridors. There was an extra house in the place where the garden should be built. The big tree has a lot of branches. If there is no clear sign, it will be easy for strangers to enter and difficult to exit.

He was thinking about messy things in his mind. For a while, he wondered how Gu Xiang's cooking skills were cultivated, and for a while he felt that he should return to his hometown to retire. Life in the capital is really difficult. I didn't know how to go around, so I went around to the back door.

Then just go out through the back door, and there are two young servants cleaning the fallen leaves, he hastily turned his head and greeted: "My little brother, I just finished eating and accidentally got lost here, please help me open the door."

After Fan Chu's words fell, the two servants raised their heads to look in his direction, their gazes were flat, with an indescribable indifference.

Facing such gazes, Fan Chu was taken aback, and couldn't help but feel weak. He always felt that the eyes of these two people were particularly terrifying.

He trembled, his voice lowered a few degrees, and he asked awkwardly, "Dare... dare to ask?"

One of the young men walked towards him with big strides, Chef Fan's heart tightened, his muscles tensed up, just as the soles of his feet were about to be oiled, the young man grabbed his front skirt, lightened his body, and wiped the young man's forehead It flew out in a whoosh.

"Ah ah ah ah ah!"

Fan Chu screamed and lay on the ground without even raising his head, and shouted loudly, "Help, Gu Ji killed someone, help, help!"

With a howl, everyone was startled. There happened to be a few diners walking nearby. Xie Shang and Xie Bin were also there, and they all rushed over. As soon as they approached, everyone was stunned, and saw a young boy standing in the bushes , holding a snake in one hand.

Green snake body, triangular head, slender neck.It looks like a poisonous snake.

The diners all shivered and were about to howl.He heard an extremely calm, gentle and slight voice not far away.

"Don't make noise and don't move."

The sound was like a cloud of snow, instantly clearing everyone's minds up.

Xie Bin turned his head to look, and it was Gu Xiang who was talking. She was standing behind the path, wearing a light yellow jacket, and she couldn't tell at all that she had just worked in front of the kitchen stove. Yun, at this moment, his expression was cold, to the point where he looked like a daughter of a noble lady.

Gu Xiang glanced sideways and saw that Xueying had appeared by her side at some point, so he nodded to the two servants.

The two men twisted the snake's head, tied the snake around their waists, and quickly tied a beautiful bow before picking up the broom and flying away.

Xie Shang's heart trembled slightly.

The snake is green, but Gu Ji’s remote place is still overgrown with weeds, the branches and leaves are green, if the snake hovers in it——

probably not.

Xie Shang shook his head and murmured, "How can there be so many snakes?"

Hiss, hiss, rustle!
All of a sudden, there was a rain of snakes in the grass.

(End of this chapter)

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