Chapter 552 Venison
Xie Shang squatted in front of the stove, staring at the deer on the shelf with green eyes.

The saliva dripped down onto the yellow ground.

Xie Bin: "...that's disgusting."

The servants of the Xie family were naturally embarrassed to speak out about their master's right and wrong, but they were all speechless, wishing they could hide their heads in their stomachs.

It's really... a bit embarrassing for the master to be so greedy and put on such an attitude!They thanked the family, when had they ever been so hungry that the head of the family was hungry?

Since ancient times, cooks have never starved to death.

"Where did it come from, where did this come from?"

Xie Shang muttered to himself.

He thought about it day and night, and the venison that he had been dreaming about in his dreams finally arrived in front of him, which was even more exciting than seeing the lover in his dreams.

Gu Xiang smiled and said: "Of course I snatched Ah Huang's rations, where else can I get them? I just arrived here today, even if I want to hunt, I still have time to go."

Xie Shang stared, blinked, and out of the corner of his eye, he saw a big yellow-haired cat lying in the grass not far away, his eyes fixed on this side, ready to move.

He noticed it just now, but after a while he lowered his eyes and whispered: "I didn't hear it, I didn't hear anything. Whether it's a cook or a diner, as long as there are good ingredients, why bother where it comes from."

He just wanted to eat venison, even if the meat was taken from a tiger's mouth.

Xie Shang quietly glanced at the big cat again, shivering, but sat down with his head shrunk like an ostrich, his eyes staring at the grill in front of him.

The wind blew slightly, and the cremation flickered.

Xie Shang's gaze was so hot that the venison shivered slightly as if it was burned.

Gu Xiang also couldn't bear his deep love, took a breath, pondered for a moment and smiled: "Although the heat is still a little bit insufficient, it's okay to taste it."

After speaking, he took the dagger that Xie Shang had put on the stove, looked at it carefully, and picked a place to carefully slice a few pieces of venison.

The meat slices are neither thin nor thick, and it is quite delicate and beautiful to spread out on an ordinary ceramic plate with a layer of sauce at the end.

Half was given to Xie Shang, and the other was held by herself. She blew it lightly and put it in her mouth. As soon as she took it, she stared blankly, and saw the special gourmet point on her system panel whizzing up by a full two ten.

Her eye sockets were slightly moist, as if tears were rolling, but she didn't know whether it was made hot by the chili powder or stimulated by the fresh fragrance of the venison.

"No wonder Xie Chef, you can't forget it so much."

When Gu Xiang was in Guzhuang, she also ate venison a few times. After cooking and blending by her hands, even the simplest meat roasted with salt and pepper is also extremely delicious, but the one in front of her is really different.

Chef Xie burst into tears, eating, laughing and sobbing.

"The best venison I've eaten in my life is this one. Compared with this one, the previous ones are simply outrageous."

The crispy and golden-red venison is extremely full in color and not dry at all. In fact, it is best to cook it with a little burnt, but it has a unique flavor at this time. It is full-bodied and unrestrained, and spreads along the wind to the southeast and northwest, and drills into everyone's noses.

Everyone looked over eagerly. The young ladies like Lu Rong and Zhang Yun were all wandering around in the ward, but now they all looked out the window at the same time, looked at each other, and quickly raised their hands I went to wipe my saliva, and my face turned red.

They are not the kind of people who are particularly greedy for food, but at this time, everyone has some indescribable greed on their faces.

"It seems...my body is clamoring for itself, it really wants to eat this...meat cooked by Chef Gu. Is it venison? Is venison so fragrant?"

Lu Rong and the others are not ordinary people, their family is rich, so there is no shortage of meat. Although they prefer fish and lamb, they often eat venison, and the chefs at home are excellent.

Moreover, there are countless good chefs in Tokyo who are good at making venison, and they usually eat the best ones, so they shouldn't be greedy for meat, but at this time they couldn't hold back for a while, even Lu Rong is quite particular about etiquette on weekdays They all moved to Gu Xiang's side, opened their eyes wide, swallowed their saliva, salivating.

Gu Xiang didn't know whether to laugh or cry, he looked carefully at the heat, nodded, and cut down a few slices, and asked them to take a few plates to the side to eat.

"Ah!"

After eating in one bite, Lu Rong exhaled, jumped up and turned around with a puffed face in high spirits.

Zhang Yun said quietly: "Hey, I finally encountered a good thing."

When they came out this time, they walked with thorns and dangers everywhere, and this piece of venison was the only one that gave her the taste of happiness and joy.

For the first time, I felt that what they met this time was not all pain.

Half a deer was roasted carefully, Xie Shang directly found a stone and sat on the ground, eating one slice after another happily.

Xie Bin and the cooks of Xie's family worked hard to pack up a lot of food, frying, frying and frying.

With so many people around, it is not an easy task for him to lead people to fill everyone's belly.

And this time His Majesty is here.

His Majesty's traveling in micro-clothes, everything is kept simple when he is away from home. Naturally, the meals prepared by the chef around him are mediocre, at least not as good as the food prepared by the chef of Xie's family. Xie Bin is not an unsophisticated fool. Serve Your Majesty attentively.

Xie Bin worked hard to cook, and the smell of meat came into his nose little by little. He finally couldn't help it, threw the spatula away, took off his apron and strode over, pushing Xie Shang aside. He grabbed two pieces of meat directly from his plate and came out.

Xie Shang: "Do you know what it means to respect the youngest?"

Xie Bin: "Do you know what it means to love children?"

Just as they were confronting each other, the meat on the plate disappeared, and the two of them glared angrily, and saw the piece of meat go into Gu Xiang's mouth.

"..."

Then it must be fine.

hum.

The smell of meat wafts out slowly.

The meals for the patients in the ward have also been cooked.

Strictly speaking, this meal is actually not bad, at least it is a medium-sized corn, boiled quite densely, with many vegetable leaves added in, it looks green.

On weekdays, everyone is not very picky about appetite, so there is nothing that cannot be eaten with such clean porridge.

boom!
Xu Zhiyan threw the bowl on the table and stared out the window angrily.

The rich smell of meat rushed into the room without any scruples, and penetrated their noses and mouths. After smelling this smell, and looking at this porridge, who still has appetite?

"Xu Zhiyan."

Sun Cong, who was also a general of the Feng family outside the window, was standing outside the window, holding an oiled paper bag in his hand, with half a roast chicken exposed inside. Let the little lady of the Wang family take special care? How does it feel?"

Xu Zhiyan: "I... Bah!"

(End of this chapter)

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