Girlfriend's Fortune

Chapter 209 Chapter [-] : The Inn is Opening
On the afternoon of the first day of opening, Song Qiu arranged the kitchen there properly, and opened the first big vat at home. The aroma of the bean paste blowing over his face showed how successful this vat of bean paste was. .

Looking at the red color again, Song Qiu smiled in satisfaction.

Then I went to the kimchi jar again, scooped a spoonful of red salt water with a clean spoon to taste it, tsk, it was sour and strong enough.

Song Qiu used two small jars to fill the watercress paste and kimchi brine respectively. These were to be taken to the inn for use, and the rest were kept at home.

There are also dried chili peppers, most of which have been dried in the sun, and only the back is left, and it will be done after two more suns, leaving some after drying, and putting the rest in clean cloth bags and hanging them on the beams of the house Keep away from moisture.

Song Qiu who was left behind took the old Yuan's and took advantage of the opportunity to cut them into sections with scissors, packed them in bags, and took them to the inn for use.

everything's ready.

August 22, sunny and cloudy with light wind.

Early in the morning, there were magpies flying around outside the courtyard. Today is a good day!

Old Yuan Shi specially put on the newly made clothes, fed the pigs and chickens, and asked old Deng Shi to help keep an eye on the house, then locked the courtyard door, and went to the inn with Zhang Lihua and A Ling.

As for Zhang Lihua who is now taking root and busy with the Song family, Zhang Laodou would like to say something, but the laborer has been working for two months and came back, so what is there to say?

Just thinking about how the young master of the Cheng family is going to be all right, his thoughts of not being able to make the trip really made his internal organs feel uncomfortable and flustered.

However, the fourth child went to town yesterday, and the third child really didn't intend to take another penny from the house, which made him even more angry.

He recovered earlier, but now he felt pain in all his bones, and he was afraid of the cold, so he just lay on the bed and couldn't get up.

Old Deng looked at him with concern on his face, but he didn't bother to care about him in his heart.

It's better to be sick, and it's better to be sick.

It's just that those who bring food and water go forward, she doesn't think it's troublesome.

Lao Tzu stopped here for a while, and old Deng felt his eyes hurt when he saw his son who was idle all day long. Seeing that Zhang Laodou didn't care, he simply asked him to go up the mountain to collect firewood every day. Send it, and you can earn some money.

Zhang Hugua was full of unwillingness to move, but he didn't say anything when he saw his father, so he could only resign himself to his fate and went up the mountain waving his hatchet.

Not to mention how much I played every day, I was never idle.

Here the old Yuan family arrived at the inn,
Yang Dalian and Mrs. Wang, who moved here a long time ago, are cleaning the tables and sweeping the floor. Although they are brand new and there is no dust, but they are opening soon, sweeping and cleaning, and they are very busy.

And Song Qiu went to Daji to buy vegetables with Du Chuanfu, so he probably should be back.

When they arrived at the inn, Mrs. Yuan went into the kitchen to light the fire and put water on it, so it would be useful when Song Qiu came back.

Then peel the garlic with Zhang Lihua and the others.

Not long after, Song Qiu came back after shopping for vegetables, and she only went there for a few days, and when the situation stabilized, she let Du Chuanfu go alone.

On the first day of opening today, I bought three grass carp and three crucian carp.

In addition, I bought some pork belly and lean meat with a little fat.

There is also chicken, and some side dishes that can be bought on the market, such as tofu and the like.

Du Chuanfu and Yang Dalian helped move everything into the kitchen,
Song Qiu saw hot water sitting in the pot, so he cut the large pieces of pork belly into small pieces and threw them into the water to boil.

Here, I mixed a clay pot of batter, put some salt and beat two eggs.

When the pork belly in the pot is cooked, pick it up, put it in a bowl and put it in the cupboard,
This day, it's cooler, but I'm not afraid that things will stink if left casually.

After washing the pot, Song Qiu spread out the pancakes, this is today's breakfast, a few per person, enough to eat.

I also ordered a pot of hot and sour soup, and each person scooped up a large bowl and ate it with pancakes. Don't be too appetizing and comfortable.

After eating, you have to get busy. If there are many guests, you may not be able to eat lunch until after noon. If you don’t eat enough, you won’t be hungry.

After breakfast, Song Qiu held a morning meeting for everyone. Although I said it all yesterday, it's not bad to say it again today.

The main thing is to arrange the division of labor for several people, so as not to get busy and messy, so I have to know what I should do.

Yang Dalian was in charge of setting up the carriages and horses outside. Most of the people who had been told by the officials had carriages and horses. People wanted to rest and eat, so naturally they also needed horses.
As for the forage, it was prepared yesterday, and I will prepare it every afternoon when I have free time.

Yang Dalian had also done this in the Escort since he was a child, and he was familiar with how to feed horses.

And Du Chuanfu entertained guests outside, ordering food and wine, Song Qiu specially used a wooden board as a menu, and wrote the dishes and prices on it with charcoal. What kind of dishes are prepared every day, just write them down, and then just read this The point is.

Ah Lingzi was active, so he helped serve tea, wine, and food in the lobby, and Zhang Lihua shuttled between the kitchen and the lobby, and was also responsible for serving food and other things.

Mrs. Wang, who knows how to cook, helped Song Qiu in the kitchen, and Mrs. Yuan just sat and lit the fire, so she didn't have to run around to avoid getting tired.

The division of labor went through again, everyone nodded in agreement, and then went to work separately.

Although he said he didn't need to help, Yuan Shuanzi still called Yuan Hua and his wife over. It was the first day of the opening, so it's a shame not to be there, isn't it?

Song Qiu asked Yuan Hua to help Yang Dalian entertain the guests outside the door, and Mrs. Chen helped in the kitchen.

Song Qiu processed the grass carp, killed two first, and fed the remaining one in the pot with the crucian carp, and killed it now.

Wash the killed fish, split it in half, separate the fish meat from the fish bones, slice the fish meat into thin slices, chop the fish bones into pieces, and place them separately.

Rinse the fish fillets with water, add egg whites and salt to taste.

Mrs. Wang helped to process the chicken, chopping half into cubes and half into cubes.

Before the fire was lit, Mr. Yuan and Zhang Lihua helped peel the taro.

In short, each has its own busy work, and the preliminary preparations are like this, so I won't go into details one by one.

After the preparation of the kitchen was done, Song Qiu came out and reported today's menu to Du Chuanfu to write it down and put it in front of the counter so that Du Chuanfu could use it later.

It's about [-]:[-] right now, and it's still early.

Villagers, headed by the village chief, also strolled here one after another, and everyone gathered in front of the inn.

Song Qiu took out the firecrackers that had been prepared long ago and asked Du Chuanfu to prepare to set them off.

As soon as the firecrackers were set off, the sound sounded.

Under the witness of everyone, Song Qiu pulled down the red silk on the signboard of the inn.

Suddenly, a wooden sign appeared in front of everyone.

Songshan Inn.

Everyone who is illiterate knows that this is the Songshan Inn, but the village head, who is literate, is stunned when he sees it. He does know the mountain and the guest. The one in the front and the one in the back don’t look like the characters for Song and Zhan. ?
Also, the font is the same as a round egg, and it is not like the font in the books he has read.

The village head asked curiously, and Song Qiu chuckled, "This is the Songshan Inn! There are too many left and right gestures, so I will shorten it."

She really couldn't remember how to write traditional characters, so she simply wrote the simplified characters she was familiar with. As for the fonts, she used the cartoon fonts used for blackboard newspapers in her previous life, and asked Liu Caigui to engrave them.

It's different if it's different, anyway, her inn is different from the ones built elsewhere.

The village head listened, and looked at the signboard, it matched the style of the inn, so he didn't say anything.

(End of this chapter)