Girlfriend's Fortune

Chapter 215 Chapter 210 Four: Guest accommodation
Zhang Lihua was thinking this way, maybe God heard her heart, and greeted two tables of guests before and after.

At the top of the day, a convoy, a carriage and a dozen guards on horseback came from the direction of Panshi Town.

This group of people was extraordinary at first glance, Yang Dalian knew from a distance that he had dealt with many people in the Escort Bureau.

Busy going out to say hello, but didn't want the pedestrians to continue walking without stopping. Zhang Lihua and A Ling, who was looking forward to it in the inn, were also very disappointed, and watched the convoy go away helplessly.

But after a while, the convoy turned back and went straight to the inn. A guard led the way and asked Yang Dalian who was still standing there, "Can I stay here?"

"Yes." Yang Dalian was not curious about why they came back, so he hurriedly greeted them warmly: "Does the guest officer want to stay in the hotel? Please come inside."

Soon, the guard returned to the carriage and said something, and the driver drove the carriage over. When he reached the door, the curtain was lifted, and he saw an older woman and a young maid came down one after another, and then helped them down. A gorgeously dressed lady.

When Zhang Lihua saw it, her eyes lit up secretly, wow, just now she said that she wanted to see a female guest, and now a female guest came, unexpectedly she was such a grand lady all over her body.

Zhang Lihua couldn't describe it, but felt that this lady was very good-looking, even more beautiful and noble than the wife of shopkeeper Song she saw yesterday, so her hands and feet froze, afraid that she would not greet her well.

The three of them entered the inn under the escort of the guards, and the guards behind them arranged for Yang Dalian to arrange carriages and horses.

Entering the inn, the older woman said to Du Chuanfu who was waiting for her, "Please arrange a clean room for my wife, the shopkeeper."

Du Chuanfu agreed, and took a quick look at Zhang Lihua. Zhang Lihua understood, and hurried forward to lead them to the left-hand wing.

Go out the door on the left, there is a corridor, and there are many wing rooms on both sides, which is really chic.

The two supported the lady, but they only took a few more glances before looking away.

The first time someone stayed in the hotel, Zhang Lihua pushed away the wing room they arranged first without even thinking about it. This room was the best decorated, and she liked it for a long time.

Those two people helped the lady to come in, seeing the furnishings in the room, they couldn't help frowning, but seeing that it was still neat and clean, they didn't say anything.

Helping the lady to sit down on the bed, she said to Zhang Lihua: "My wife has a light appetite, please prepare some light food and bring some clean hot water. As for the guards outside, the store will give them arrange."

Zhang Lihua agreed, and then quickly glanced at the madam who seemed to be ill, turned around and left.

A dozen guards were greeted by Du Chuanfu and sat down at two tables, drinking hot tea to quench their thirst.

Zhang Lihua quickly went to the kitchen and told Song Qiu what the woman said,
Song Qiu heard that the lady seemed to be sick, thinking that the dishes prepared today would not suit her taste,

Customers come first, so she just does something light.

This is the first guest to stay, so the meaning is different.

The hospitality is done with all my heart, I will only think about coming again next time!
Busy cook a pot of jujube porridge first, and she has prepared all the seasonings and things that should be there.

Another chicken leg was chopped up to make it full of blood, put in Codonopsis pilosula and other things, and simmered with the soaked mushrooms on low heat, and then began to prepare the food for the guards.

There are a lot of them, and they can sit at two tables. It happens that each dish is served in double portions, and the dishes are served quickly.

I just made a boiled fish, a fried sausage, a twice-cooked pork, a red oil pork belly, a pickled pepper pork liver, a taro roast chicken, a mapo tofu, a vegetarian fried sweet potato shreds, and a winter melon meat Round soup, plus a large pot of rice.

When the food was served by the guards, Song Qiu looked at the jujube porridge that had been boiled until soft. The previous cooking skills allowed Wang to roll out the dough that had been prepared for use, chopped the meat stuffing, and made a delicate basket of porridge. Small wheat ear-shaped steamed dumplings.

Steamed another cup of minced egg soup.

The chicken soup on the small stove is also stewed, so take out all the contents, leaving only the soup, and then add the white and tender tofu cubes.

After a while, Zhang Lihua and Ah Ling each had a tray, and they carried red date porridge, minced meat soup filled with eggs, steamed dumplings, and stewed tofu in chicken soup to the wing room.

The woman took it and looked at it, and she was satisfied, so she waited for the lady to sit down and eat.

"There is nothing good in this small place, Madam will just eat something, and it will be fine when I settle down in Yunshan County tomorrow."

The woman served red jujube porridge, and the servant girl tried it first before presenting it to the lady respectfully.

Mrs. Huayi lost her appetite after two mouthfuls, but she ate a few of the steamed dumplings, and I took two more mouthfuls of the tender tofu.

"It's a rare thing to have such an inn in this place, and the dumplings are pretty good, and the chicken soup is stewed with a special flavor. If it weren't for my body, we might not be able to rest here, so we wouldn't be able to eat it. It's not bad. dumplings."

Seeing that the master likes it, the woman hurriedly said: "Since Ma'am likes it, I will tell the store to do it at night?"

The lady waved her hand, "Let's see what she does at night."

……

No one came into the inn until noon. Fortunately, there were people staying in the inn, and today's income was considerable.

Song Qiu made everyone's lunch and ate it, and couldn't rest. When the tea shed continued to be busy until Shen Shi, it was time to start preparing for the evening meal.

Before that, Song Qiu thought about his wife who was staying in the shop, and thoughtfully made a snack of mung bean cake and pumpkin shredded cake, as well as a pot of specially brewed wolfberry chrysanthemum tea, which was counted as afternoon tea.

In the wing room, the madam leaned on the bed and rested for half an afternoon, her complexion finally improved. She took the pills handed over by the madam and ate them with a slight smile on her face, "Is the person in charge of the spoon a half-girl? It's rare."

"No, I heard that it's the people from the village behind here. At such a young age, this skill is really good. It's really rare." The woman looked at the snacks and wolfberry scented tea that had just been delivered, and replied.

The madam nodded, took a sip of the warm and fragrant wolfberry chrysanthemum tea, this was the first time she drank tea other than the tea made by the waiter when she was away from home.

The taste is not bad, elegant and light, and looking at the red date cake and pumpkin shredded cake, I also have an appetite, "You two should eat some too, it looks good."

The woman and the little maid agreed.

"There are so many inns resting along the way. I am satisfied here. When you leave tomorrow, remember to take a look." The lady said again.

"Madam, don't worry, slaves will save it."

……

Song Qiu is still busy here, and there are still some dishes left for lunch, but they have already been cooked at noon, and they cannot be served in the same way, so Song Qiu changed the method.

Replace the boiled fish with fish in sour soup, and then make boiled pork slices, braised fatty intestines, spicy chicken, braised pork, etc., which are also considered appropriate for the dinner of those guards.

As for the lady and the two waiters, Song Qiu steamed soft glutinous rice alone.

Pick out two pieces of chicken breasts and make a refreshing and delicious shredded chicken salad.

I also steamed glutinous rice balls and fried Daoshan mushrooms.

I made another crucian carp tofu soup and fried sweet potato slices.

That's it.

　Third watch, thank you Qishui.The little cutie rewarded me many times~ ^_^
　　
　
(End of this chapter)