Food starts with Mapo Tofu

Chapter 250 It's time to operate the home show (ask for a monthly ticket)
Of course, in the end, Liu Qingsong's wife agreed, and she also knew that her husband said this to consider her own feelings. Liu Qingsong has always been very kind to her these years, no matter how busy he is at work outside, he will still take time to come back to accompany him regularly myself and the children.

Even if there are some unhappy things in the company, when you come back, try not to bring your emotions home.

Then Liu Qingsong asked An Hongdou to ask her to see if her friend was willing to cooperate.

An Hongdou is also in a state of shock now. Originally, she thought that old cooking was delicious, but she didn't expect that she was also very good at makeup, and she could put on stage makeup from the Republic of China period. Quite a feeling.

Moreover, Liu Qingsong saw it through the video, while An Hongdou watched it directly on the spot. Chen Nian was still doing some movements with his hands while singing, matching the makeup on his face, he looked charming and enchanting.

It would be even better if it could be put on a costume again.

It wasn't until then that An Hongdou realized that what she hated was not a man with a feminine appearance, but a sissy who pretended to be a sissy. Taking Chen Nian as an example, Chen Nian's appearance after removing makeup is very masculine.

But when putting on such makeup, the whole person seems to have changed a different temperament.

Is this what it feels like to be heartbroken?
Although there is still a faint smell of oily smoke on Chen Nian's body, An Hongdou directly ignores it under the addition of the filter.

"Are you looking at paws?"

Chen Nian looked at the other party staring at him, feeling a little embarrassed, so he asked.

"No... no claws, by the way, let me tell you something. After watching it just now, Party A wanted to ask you to cooperate with me in filming the promotional video. I wanted to ask you for your opinion."

Chen Nian shook his head: "I may not have time for this..."

An Hongdou quickly added: "He said the price is easy to negotiate."

Chen Nian: "??? I think we can talk about it again, but it's not about money, it's just that it's not easy for someone to still like classical art, but the main thing is to talk about time."

"Okay, then I'll talk to him."

When An Hongdou explained the situation like this, Liu Qingsong replied directly: "Okay, let's meet and chat, how about tomorrow? Let's sit together and have a meal..."

But when Liu Qingsong hadn't decided where to eat, Chen Nian saw the news here and asked An Hongdou to invite Liu Qingsong to Honghong Restaurant.

"Red Red Hotel?" Liu Qingsong was taken aback when he saw the name. Hearing the name, it doesn't seem like a big hotel... and there is no star-rated restaurant with this name. At first glance, it sounds like family restaurant.

However, when chatting with An Hongdou before, he also knew that An Hongdou prefers food from all over the world, thinking that this is probably a small private kitchen hidden in the market.

So he agreed immediately.

This matter was finalized just like that, but at the same time, he also sent a message to his assistant, telling him not to come to work tomorrow, but to go out in the company car and buy back all the oil paints used for singing and makeup. .

Buy the best one you can.

As for what is best?What else do I need to tell you?Won't you check it yourself?

……

On the second night, Mr. Liu didn't eat all night, so he drove his wife to follow the address sent by An Hongdou.

While in the car, Liu Qingsong also told his wife that An Hongdou really looks like a girl who loves to eat. in residential areas.

People who don't know this name may think that it is a very common family restaurant on the side of the road with a small storefront.

And Mrs. Liu also said: "It is estimated that the big hermit is hiding in the city. Aren't many bosses like to do this now? Generally speaking, this kind of restaurant is either tasteless and not worthy of the name, or there are real masters sitting in it."

And Liu Qingsong nodded in agreement.

Soon Liu Qingsong rushed over according to the address of the navigation, and when he arrived, he looked out the window and was dumbfounded on the spot...

Isn't this a family restaurant?

The yellow characters on the red background are spray-painted, and you don't need to think about it later to know that it is made of iron frames.

And there is an ad for Coca-Cola on the red background.

If this is a small private kitchen, Liu Qingsong would write his name upside down on the spot!

So he took out his cell phone and called An Hongdou.

As a result, An Hongdou came out with her mobile phone in hand. When she was in the store just now, she heard the sound of a car outside.

"It's really here..."

Liu Qingsong didn't know what to say.

But today, after all, I came here by myself to find someone to discuss cooperation with, so it doesn't matter if it's in this kind of small shop. Generally speaking, this kind of small shop is full of heavy oil and ingredients, so I can just make do with it.

"This is my wife." Liu Qingsong introduced.

"Hello, Mrs. Liu. I'm An Hongdou. This restaurant is opened by my friend. His restaurant tastes very good."

After An Hongdou greeted her, she introduced Honghong Restaurant.

While speaking, he led everyone into the Honghong Hotel.

"Mr. Liu, Mrs. Liu, you can order first."

After hearing An Hongdou's words, Liu Qingsong looked around the restaurant, but he didn't see An Hongdou's friend from yesterday, only a handsome chef in the kitchen was busy.

But I don't mind much in my heart, maybe someone has something to do and I'm probably on the way here now.

So don't rush to order the dishes.

But this is the first time he came here, and this is the store opened by An Hongdou's friend, so he smiled and said: "I don't know what the sign of this store is, why don't you come to order."

But An Hongdou shied away and said: "Mr. Liu, don't worry, I have eaten every dish in this restaurant. If I have to say it, every dish can be regarded as a signature."

"Sound so crazy?" Liu Qingqing thought to himself, he has been in the business world for so many years, he has never been to any restaurant of any price, but no matter which restaurant he goes to, he dare not say that every dish on the menu is a signature.

While Liu Qingsong was thinking this way, he looked up at the menu on the wall.

"Good guy, this is a hodgepodge. Northeast cuisine, Huaiyang cuisine, Sichuan cuisine... down to home-cooked dishes such as scrambled eggs with tomatoes, and difficult dishes such as Wensi tofu and boiled dried shredded rice, all of them are here This wall."

But now that An Hongdou has said that, he half-believes and plans to order a few points first.

"Then Wensi Tofu, Mapo Tofu, and Guobao Rou."

But after Liu Qingsong finished speaking, his wife looked at the menu and said suddenly: "Husband, let's order another rouge goose breast."

(End of this chapter)