Food starts with Mapo Tofu

Chapter 307 Make up your mind

Chapter 307 Make Up Your Mind

After Han Dongqing left, Chen Nian took a good look around his restaurant from the inside to the outside, touching all kinds of brand-new utensils with his fingertips, such as tables, chairs, benches, pots and pans, stoves and pot racks, water pipes and vegetable bowls Son.

The smile on his face couldn't be stopped, as if he couldn't put it down when he put on new clothes every New Year's day more than ten years ago.

"very nice."

"It's worth the money."

"The space is so much bigger, who doesn't like a big one?"

Feng Honghong didn't bother her son either, just quietly watched Chen Nian walking around the store over and over again, she could tell that Chen Nian really liked it here.

The main purpose of most people opening a restaurant is to make money, but he knows that his son is not. Chen Nian opened a restaurant to inherit Lao Chen's behest, and secondly, because he really likes these things.

For the former, knowledge of this craft is the premise, and making money is the goal.

The latter's aging is based on making money and taking hobbies as the goal.

Opening a restaurant is of course to make money, and if you don't make money, you can't let the whole family enjoy the Northwest Wind, but in this way, attitude is the biggest key.

In this way, Chen stayed here for more than 20 minutes before and after, watching Chen Nian take photos of the restaurant from various angles with his mobile phone, and then carefully selected nine photos from dozens of photos and sent them to Moments.

Seeing this scene, Feng Honghong opened her circle of friends on the spot and gave Chen Nian a like.

After finishing all this, Chen Nian took out his mobile phone and started contacting Xie Yu and He Hai. After all, Han Dongqing was going to treat him to dinner tonight, so he had to ask if these two people could go. Naturally, it would be best if they could go.

After two phone calls, both He Hai and Xie Yu said that they had nothing to do at night and could go.

Then Chen Nian told Han Dongqing that four people would go to his store at that time.

As for the other aunt, Wen Hongxia, of course he also called, but today happened to be the day Yueyue came back from school, and Aunt Wen had to stay at home with Yueyue, so there was no way to go there.

I can also understand these old age.

In any case, family matters.

In the evening, they went to have dinner. The restaurant was chosen by Han Dongqing, and it was also a Sichuan restaurant.

According to Han Dongqing, this Sichuan restaurant was also taken over by the owner from his father, and the business was very good before. Although the reputation is not that great, the customers who have eaten here will basically become repeat customers.

After the dishes were served, the old people tasted them, and they tasted really good.

It was quite a pleasure to eat a meal, especially when Han Dongqing knew that he had reached his academic qualifications, he was in awe on the spot. Although he majored in food, the best way should be to take the postgraduate entrance examination or public examination.

But in fact, after this major, you can go to some well-known domestic food manufacturers, and the monthly salary is not low. If you are good, you can even transfer to pharmaceuticals, health products or raw materials. In the future The prospects for development are broader.

But Chen Nian chose to go home and inherit such a small restaurant.

In the past, he only saw such similar things from some inspirational news on the Internet. For example, Tsinghua students resolutely returned to the village to raise pigs after graduation, and Peking University students resolutely returned to their hometown to sell pork after graduation.

Moreover, opening a restaurant in the old age is not even the same as selling pork or raising pigs. The former belongs to people's daily necessities. As long as there are no mistakes or natural or man-made disasters, basically they will not lose money.

But opening a restaurant is not the same, no one has the conditions to go to the restaurant every day.

People with that condition will not come to eat every day.

What's more, if you want to eat out, there are too many choices, such as barbecue, barbecue, hot pot, Malatang, Internet celebrity shops, etc. Why should others choose yours.

Therefore, to open a restaurant, you need to look at the craftsmanship. If the craftsmanship is good, people will come. If the food is not good, it will definitely not make money.

However, Chen Nian has only one dish at the beginning, and has reached the current scale. In a few months, instead of losing money, he has earned hundreds of thousands.

"Sure enough, excellent people are excellent in everything they do." Han Dongqing couldn't help sighing.

Of course, Chen Nian is also a relatively modest person. Hearing the other party's praise, he just waved his hand: "Where is it? I just have better luck."

After eating a meal, Han Dongqing went out early to pay the bill while going to the toilet in the middle.

Afterwards, he brought everyone downstairs again, and three taxis came and asked them to take Xie Yu, Chen Nian, and He Hai back.

And I paid 50 yuan directly to each driver, and the extra was regarded as a tip.

Things were handled very openly, and Feng Honghong still praised Han Dongqing after arriving home.

Chen Nian also agrees with this very much.

After washing up, Chen Nian lay on the bed and planned to play with his phone for a while, but just as he turned on the phone, he saw a message pop up on it.

"The up master you follow, Miao Miao Wu, has started the live broadcast, come and watch!"

"Miao Miaowu is going to start a live broadcast, isn't she a video blogger?"

But having known Miao Miao Wu for so long, we are considered friends, and Chen Nian will naturally have to support it when the friend starts broadcasting.

Taking advantage of the opportunity to click in, Chen Nian saw that Miao Miaowu should be sitting in front of the computer desk at this time, and it could be seen that she had been dressed up, although there was no heavy makeup, but if a girl is beautiful, she is often It looks great with light makeup.

Coincidentally, Miao Miao Wu belongs to this type.

At first glance, she is a mature, considerate, gentle and virtuous woman.

"Hi everyone, I'm Miaomiaowu, and I'll broadcast live for you tonight. As we all know, I used to be a food blogger who posted videos. The reason why I started the live broadcast was not because of anything else. The main reason was that people from the platform came to me and said I want me to open the live broadcast, and the conditions and treatment are good, so I opened it. In the future, the content of the live broadcast may chat with you, and I may also do some preview and preparation work for future videos, or teach you some comparisons. Simple home cooking recipes.

In short, I hope that if you have time, you can come to my live broadcast room to watch it. "

Miao Miaowu sat in front of the camera and said, Chen Nian still thought it was quite interesting, so he continued to watch.

After saying that, Miao Miaowu continued: "However, today I'm mainly doing a live unboxing for everyone. Can you guess the content of the unboxing?"

After Miao Miaowu asked this question, many people began to speculate.

y1yyyyy: "Looking at the thickness, it should be a document or something... Could it be a lawyer's letter?"

Xuan Qingzi: "Could it be a marriage certificate? Wu Miaomiao is not too young, so I think it's fine even if it's a marriage certificate."

Sitting on the wall and waiting for Hong Xing: "That's right, I mailed it to her. We just got married a while ago. It was too sudden, so I didn't have time to tell everyone."

The depth of silence: "Rolling, when did Miao Miaowu marry you? Did you get a certificate? Then she would be guilty of bigamy, you know?"

The lotus pond under the moon: "Why is it a crime of bigamy? Could it be that Wu Miaomiao is already married?"

Depth of silence: "Yeah, and I were married a few years ago."

The lotus pond under the moon: "Hehe."

Seeing the messy answers in the barrage, Miao Miaowu couldn't help but cry. Usually, after she posts a video and then looks back, she can see many interesting barrages, including the comment section, where everyone is talented, although there are always many people Some copying and pasting is just a bad job with a 99% duplication check rate just changing the name.

But most of the comments seem to be quite interesting.

Seeing that they guessed and failed to guess, Miao Miaowu held up the file bag at this moment, and saw that the inscription on it was Jiangsu Provincial Chefs Association.

That is to say, this document was sent from the Chefs Association of Jiangsu Province. Everyone was shocked when they saw it, and they all asked Miao Miaowu if she was going to change careers, and instead of being a video blogger, she would become a chef.

And he also said that if Miao Miaowu becomes a chef, they will definitely come to join him.

"Of course not. How can I be a chef? With my three-legged skills, it usually takes at least a week to cook a dish. If you do business according to this frequency, let alone open a restaurant." Even I myself would starve to death.

In fact, the reason why this document was sent by the Chefs Association of Jiangsu Province is because they want to invite me to be a guest for a young chef competition some time ago.

Note that the judges are not the guests, but the kind that are used as mascots. "

Yu'er in cold storage: "That's amazing, invited by the provincial chef association, it's very popular!"

Tan Yuli: "Yeah, Miao Miao Wu is promising, and she can even be a judge for official competitions!"

Seeing the bullet screen full of praise for herself, Miao Miaowu couldn't help but blush a little, and quickly waved her hands and said, "Where is that, I'm just going to be a guest, and I can receive the invitation this time because of the audience If it weren't for my 900 million fans, I definitely wouldn't be invited to be a guest."

While speaking, a very dazzling special effect suddenly appeared on the screen, Miao Miaowu glanced at it and said gratefully: "Thank you and Li Tan for the great voyage, thank you very much, the boss is very polite!"

At this time, Chen Nian had been watching in front of the screen, and he couldn't help but gasped when he saw this scene.

I wondered if the invitation Miaomiaowu received was the competition that Shi Chenglin and the others were going to hold when I was in Jiangsu?

But it seems reasonable to think about it this way. Miaomiaowu has more than 900 million fans on this website alone. If fans on other platforms are added together, it will exceed 2 million. It has a great influence.

And asking her to be just a guest, not a judge, it's not a big problem.

All in all, it's a matter of mutual benefit.

While Chen Nian was thinking, Miao Miaowu opened the file bag, took out the file from it, scanned it roughly, and then showed the contents to the camera.

"You see here are some rules of the game, as well as the time and place of the game."

"Here are some titles and introductions about the judges. They all look very powerful. When you go to the scene, you must communicate with these big guys and try to learn something and show it to everyone."

"This page is for the candidates who will participate at that time. It doesn't look like there are many, and there is only one page in total, and there seems to be a line behind it, which means that not all the people on this page will participate, but it is only tentative. That's all."

After the show, she was about to say something more, but suddenly she saw everyone on the screen start posting similar barrages.

"Old age?"

"I'm not mistaken, it seems to have the name Chen Nian on it!"

"Is it the old man we know? Isn't he a chef of Sichuan cuisine? How did he appear in the list of young chefs in Jiangsu Province?"

"It shouldn't be that we read it wrong. The place name behind him is Chengdu, Sichuan. And I seem to have seen on the Internet that he was in Yangzhou a while ago. He was participating in a promotional activity of a store, but he was dragged to do it on it. Wensi Tofu for half an hour, I laughed so hard, it was forced to open for business."

"Miao Miaowu, why don't you call and ask, don't you go there often? You should have the phone number or WeChat of the old boss, right?"

"That's right, just ask!"

Then the screen is full of questions, questions, questions.

But Miao Miaowu glanced at the time, and it was already past eleven o'clock: "Wechat is indeed available. I added WeChat in order to know the news of Chen Nian's new dishes as soon as possible, but it's a little too late now. Maybe he's already asleep, it's really not good to disturb him so late, why don't I ask tomorrow."

What Miao Miao Wu said made sense to everyone, so she told her to ask the next day. After all, Chen Nian is also a frequent visitor in Miao Miao Wu's videos, and they are quite knowledgeable about Chen Nian. Favorable.

At this time, Chen Nian was a little complicated when he watched the content of the live broadcast.

He didn't know whether he wanted to participate in this competition, although he really wanted to participate in it, after all, this was the first time he participated in such a competition with his colleagues.

I have always been working in the back kitchen, and I don't have much time to meet my peers except in my dreams.

Although sometimes you can meet some big shots in your dreams, but those are not from this era.

Just this time, I can take this opportunity to ask the boss to comment on the dishes I made. Although there are recipes, Chen Nian has always believed that tools are for people anyway, and the quality of the dishes depends on the people. itself.

Although the system has given Chen Nian too much convenience, and even brought Chen Nian a magical ability that does not belong to this world, he always believes that recipes are just a tool, but this tool may be a little smart for him, and then he chose himself.

But just like what he worried about before, Chen Nian was afraid that he would not have time then, after all, he was going to participate in the competition, which meant that he would have to rest and close the door.

But Chen Nian thought again, it seemed that the only thing he had to do next was the list that might set the birthday banquet at Honghong Hotel some time ago.

In addition to some daily business, if it is just daily business, then it is better to ask for a day or two of leave.

If I can improve in the competition, I can come back and serve customers better, which is also a good thing for customers.

So thinking of this, Chen Nian also made up his mind.

"Go and participate in this competition! When the time comes, please take an extra day or two off to participate in the training and salon!"

(End of this chapter)

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