Food starts with Mapo Tofu

Chapter 55

Come to a bowl of noodles.

Naturally, it is noodles mixed with scallion oil.

Skillfully cook the noodles in the kitchen. The scallion oil is fried before, so you can use it directly.

Usually the fried scallion oil can be stored for half a month in normal storage, and if it can be refrigerated, there is no problem in storing it for a month.

Therefore, there is actually no problem at all with taking out the scallion oil from the day or yesterday.

It’s just that at He Ji Noodle Restaurant, Master He is more used to using the scallion oil of the day.

So Chen Nian followed suit.

Although it's not a serious problem, Chen Nian is learning food safety, so I always have some cleanliness in my heart.

Soon, scallion oil mixed with pork was put into the noodles just out of the pan, and a few burnt scallions were picked and placed on top.

Take it out and put it in front of the other party.

"Scallion noodles."

Looking at it from a close distance, Chen Nian still couldn't see what the opponent's facial features looked like under the makeup, and the technique of makeup was really amazing.

Just like a master cooking, a real master can even make tofu into meat, so that people can't tell the difference when they eat it.

Of course, the current level of aging cannot reach this level, and it can even be said that it is still far away.

Although he couldn't see the original makeup, Chen Nian could still see that the other party's cheeks were still a little red.

Still charming.

But overall it looks a little less distant and a little more cute.

After the other party smelled the aroma of scallion noodles, his index finger moved and his eyes lit up.

Picking up the chopsticks, I began to mix carefully. The bottom layer of soy sauce was constantly turned up. At first, one piece was dark and the other was light. Gradually, under the continuous stirring of the other side, the color became more and more even, and the overall appearance The wheat-colored noodles are also wrapped in scallion oil and pork, shining brightly under the not too bright lights in the store.

The noodles are strong and elastic, just like a sports girl who keeps exercising regularly so that the lines and muscles of her body are extremely well-proportioned and smooth, and she has a healthy wheat color.

Youthful, energetic, yet charming.

The scorched shallots on the top are wrapped between the noodles that have been stained with soy sauce, becoming the most soulful existence among them.

The quantity is appropriate, more than one looks burnt, and one less looks bland.

This is the ratio that is most popular among diners based on Chen Nian's experiment and observation of Master He's experience.

Use chopsticks to pick up two scallion-flavored noodles, and bring them to your mouth in a very ladylike manner.

The exquisite nostrils fluttered slightly, and the smell made her look forward to this bowl of noodles instantly.

The red lips parted slightly, exhaling like blue.

The noodles were put into his mouth. For some reason, Chen Nian looked at the other party like this, and even felt a little nervous.

Although it’s not the first time I’ve seen a girl eating, Chen Nian still can’t figure it out, why the girl seems to be eating in small bites when eating, only a few sticks at a time, but the speed is not slow at all .

So is the girl in front of me.

Chen Nian can clearly see that the other party is not very old.

Moreover, the other party probably also came from a poor family.

Although she was dressed like a famous lady, who would come to such a place to eat among the famous ladies of this era?
Just the front door will persuade them to leave.

Maybe this kind of storefront, those wives and ladies will feel dirty just by getting close to it.

After staying here for three years, Chen Nian already knows these people very well.

Not just women, of course, men too.

But this girl, while eating, was crying for some reason.

This directly made Chen Nian look stupid.

Either it's so delicious that you cry, or it's so bad that you cry.

I thought to myself that the taste of this side is really good, but it won't make people cry!
But it's unpalatable. It's not unpalatable, is it?
This girl doesn't look like she would feel unpalatable and eat it in her mouth at the same time, just this dress doesn't seem to feel sorry for the person in front of this bowl.

Tears were falling, and the makeup was all over, but I still didn't realize it.

"Don't cry, I think the water and salt in this noodle are carefully prepared by me. If you cry like this, it will make the noodle taste bad."

Chen Nian has some experience in coaxing his younger sister, so this kind of words come at his fingertips.

Sure enough, when these words came out, the other party looked at Chen Nian and laughed again.

Slightly angry but unwilling to admit that he cried just now, he said: "This side is a little pale!"

Combined with the other party's red face, this stubborn look is even more cute.

"Impossible, I know best whether it's light or not. It's impossible to be light."

Chen Nian said firmly that the amount of salt he put in was also carefully calculated.

For different people, Chen Nian can control different amounts of salt. If those porters and coachmen come over, Chen Nian will sink the spoon more down when putting the scallion oil, because the seasonings are all at the bottom, and the oil The density of scallion is different from that of soy sauce, so even if it is a good scallion oil, most of the soy sauce and seasoning will be underneath.

If it is a little cleaner, then it will be less old.

If there is a very rare one that looks like it belongs to a wealthy person, the vintage will add some less on that basis.

That's why Chen Nian said so, mercilessly exposing the other party's lies.

"Do you know who I am?"

"I'm Sisi! The No. [-] top card in Paramount! I say yours is down, it's down!"

"Number five? Return the top card?"

Chen Nian couldn't help laughing out loud, he couldn't hold it back.

This is the same as I am the fifth of the Four Heavenly Kings and the tenth of the Eight Kings.

The other party listened to Chen Nian's complaints, but didn't make a sound for a while.

Clearly glum.

The scene fell into embarrassment for a moment, leaving only the voice of Sisi eating noodles.

After eating, I looked at the empty noodle bowl.

"Your noodles are too salty. I'll pay for another bowl."

Vintage: "."

"Ok."

In the end, Chen Nian returned to the kitchen, made another bowl, took it out, and the taste was still the same as the bowl just now.

But this time, Chen Nian obviously found that the eyes of this girl named Sisi had begun to become a little dull.

Apparently the spirit of the wine was on the rise.

But when the bowl of noodles was placed in front of her, she still picked up the chopsticks.

This time, there was no ladylike demeanor just now.

Just now, Kuihua's makeup looked a bit embarrassed, and her hair was not as neat as when she first came in.

This time, she picked a chopstick.

Then he put it on his mouth regardless of the image, and sucked it in with a snort.

The lipstick was stained with soy sauce.

After swallowing it: "It's delicious! It's exactly the same as what my father made!"

"Let me tell you, my father made this taste at the beginning. I still want to eat it every time I finish eating it, but my father won't let me eat it. At that time, I was poor and then I thought that I must make money in the future. I ate as much scallion oil noodles as I wanted, and then my parents died of illness. I came to Shanghai by myself, and I was lucky. When I first came, I was spotted by a nobleman, which was Zhou Min. You know, Rose Rose, I love you Well, she took me into Paramount, and then life got better. This was the first time I ate scallion noodles after I grew up. I ate two bowls, hehehe. This time, I ate two Bowl. My dad can't control me anymore."

"But I kind of want him to keep me in check."

(End of this chapter)