Food starts with Mapo Tofu

Chapter 647 Trying Food (Seeking a Monthly Pass)

Chen Nian chooses a more bold and unrestrained way of eating, that is, put the noodles and sauce in a basin, and then give each person a plate, pick up a few chopsticks each time they eat, and continue after eating.

It's a bit like a noodle buffet.

Chen Nian came first and put a chopstick into his own plate. The way he chose was to slightly open the two chopsticks and insert them into the noodles in the basin, and then started to rotate the noodles, which wound around the chopsticks during the rotation.

Then put it in a bowl and pull out the chopsticks.

There are noodles, radishes, and cucumbers.

Because it has been stirred, the sesame sauce is evenly attached to the noodles at this time. The red sauce color makes people appetite. Just smelling the taste inside is very refreshing. You can smell the fragrance of sesame and spicy. lure.

"Sure enough, this kind of food full of sauce seems to be irresistible, and it's also sticky." Chen Nian thought.

But sticky here is not a derogatory term, just like curry rice or rice buns in Northeast China.

Refreshing food brings one feeling, and this sticky food brings another feeling, but such food is more likely to make people feel satisfied.

Then put the noodles into the mouth, and the noodles are sucked into the mouth smoothly as soon as they are sucked. After chewing, you can feel that the mouth is completely filled with sauce, but it feels very smooth even though it is so old.

When making the sauce earlier, I added rice vinegar and chili peppers to it, so the taste of sesame sauce is not all in my mouth at this moment, and the hot and sour taste also stimulates the taste buds from time to time.

Occasionally biting the shredded cucumber, radish and bean sprouts mixed in it is like drinking the pudding inside when drinking milk tea.

But now the feeling of aging is much better than drinking milk tea.

Afterwards, the aged second chopsticks did not sandwich the noodles, but picked up a few chicken shreds and threw them into the mouth. In fact, the chicken breast cooked in this way was a bit woody.

But it happened to be torn into filaments by hand, and the outside was covered with sauce. It should have the taste of chai, but now it has become tough and chewy.

This is also the reason why it is torn by hand.

Tear it off according to the texture, which can guarantee the taste to a certain extent. If you cut it into filaments with a knife, although the shape and size are similar, the taste is definitely not as good as tearing it by hand.

"It's delicious!" Chen Mingyu chewed contentedly, his mouth was covered with sauce, although it looked a bit ugly, this is what a person should look like when he eats delicious food.

But after all, Chen Nian's side is similar.

They wiped their mouths while eating, but sometimes they were reluctant to wipe it off, so they licked it off with their tongues, so on such a night in Honghong Restaurant, two big men ate half a bowl of noodles face to face, eating and returning Stick out your tongue and lick your mouth.

But at the moment, their attention is not on each other, but on the cold noodles, but if other people see this scene, they will definitely feel very strange, very strange.

They haven't talked much since the beginning, and they took turns picking in the basin with chopsticks.

Just eating like this, suddenly the two of them swipe into the basin at the same time, but it was empty.

"Gone?"

"It seems to be gone, there is only some sauce left." Chen Nian looked at the plate, and found that there was not even a piece of noodles, let alone noodles.

"I didn't feel anything when I ate it. The two of us finished eating such a big bowl of noodles?" Chen Mingyu couldn't believe it.

There was a full half of the pot on that side just now, and he thought he might have leftovers, but he was extremely hungry at the time, so he didn't care about those, and planned to eat first and then talk.

And now he realizes how much he ate.

Then Chen Nian took a photo of the basin and sent it to An Hongdou.

"Okay, finished eating, the two of us ate such a big pot."

"Good guy, big eater!" An Hongdou couldn't help complaining.

"Hahahaha, I feel that my whole body is full of strength now!" Chen Nian even felt a little proud, his stomach was indeed full, but it wasn't that kind of particularly full or bloated feeling.

If I had to describe it, it would be [-]% full.

"Sooner or later, you will become a big fat man! At that time, your abdominal muscles will be gone, and your chest muscles will also become soft." An Hongdou sent a message, "But this is pretty good, at least it feels comfortable .”

Seeing An Hongdou send himself a message, Chen Nian smiled knowingly and planned to tidy up the kitchen.

But at this moment, a voice suddenly came from the door: "Brother Chen, are you still here?"

After the sound fell, Chen Nian heard the sound of metal rubbing again, a bit like it came from a bicycle.

Sure enough, after a while, the door curtain was pushed open.

Yu Yang walked in from the outside.

As soon as he saw the other party, Chen Nian immediately remembered that he promised him in the morning to give him some chili sauce. After all, the child loves to eat it, and Chen Nian planned to pack some back so that he could eat it at home.

He had already filled the bottles during the day, and there was never a shortage of all kinds of condiment bottles in the restaurant. Just tear off the outer packaging, wash the inside and dry it.

Chen Nian filled a full bottle for the other party.

"It's in the store, but did you just study by yourself in the evening?"

"Yeah." Yu Yang sighed and nodded, "Our evening self-study will last until 10:50, and it is past 11 o'clock when we go home every day. Basically, homework and so on are finished in the evening self-study, and meals are also in the evening. At six or seven in the afternoon, I went to the school cafeteria to eat something casually.

Chen Nian looked at the other party's exhausted look: "It's really hard work."

While talking, he went to the kitchen to take out the chili sauce.

"Are you hungry now? If you're hungry, I'll get you something to eat." Chen Nian asked again.

"Thank you, Brother Chen. I'm not hungry now. I ate a lot at school at night, a shredded potato burrito, a bag of milk, a bread with meat floss, and two bags of dry noodles. I also drank a lot of water."

Yu Yang replied.

"It's fine, don't be hungry, but it's better to eat some serious meals at night. If you feel hungry after school, you can come to my place to eat if the door is still open." Chen Nian reminded, "Look, this is my friend. He just came to my place after get off work. We had chicken shredded cold noodles just now. The two of us ate such a big bowl."

Chen Nian started to show off his appetite again.

Seeing Chen Nian and Yu Yang's enthusiasm for chatting, Chen Mingyu also curiously asked about Yu Yang's situation, and told him to study hard.

It was only then that Chen Nian realized that it wasn't that he liked nagging, but that everyone liked to say that. Compared to a high school student like Yang, they were all experienced, so they were more experienced.

And Yu Yang nodded seriously.

"This is the big boss who started his own company. He started from scratch and is very powerful." Chen Nian also said at the right time.

Hearing this, Chen Mingyu looked at Chen Nian and didn't say anything, but kept a smile on his face. He knew that Chen Nian actually wanted to encourage this young man, so he said that.

So he didn't need to refute anything.

Sure enough, Yu Yang looked at Chen Mingyu differently after hearing this.

In this way, the two of them told Yu Yang a lot before letting each other go.

After Chen Nian cleaned up the kitchen, and Chen Mingyu helped mop the floor outside, Chen Nian took Chen Mingyu home on an electric bike before going back by himself.

The place where Chen Mingyu lives is also much better than before. Before, it was just an ordinary dilapidated rental house of several hundred yuan a month, but now Chen Mingyu has lived in a decent community. Although the house is not big, the environment is good Quite a lot.

"Sure enough, I am lucky. If I rashly open a restaurant without a recipe, there is a high probability that I will lose money. In fact, if the most stable one is to take the civil service exam, although some positions have to work overtime, overall it is still like As the older generation said, if the harvest is guaranteed during drought and flood, no matter what, at least you can have something to eat.”

"Forget it, we've already embarked on this path, unless there will be no more underpants left in the future, let's think about it." Chen Nian was walking on the road, thinking while walking.

……

Soon it was the day when he and Xue Yan agreed to try the dishes.

Since returning from old age, the banquet in the store has started to accept reservations again, but today just missed the time for the banquet.

So Chen Nian directly arranged the other party into the box.

And at the moment, there is a big crab bigger than the face and a big lobster taller than the calf in the kitchen, besides, there are some sea cucumbers and so on.

The aged sea cucumbers have been soaked in advance.

And this is also a dish in the banquet at that time, sea cucumber with green onions.

Although there is some conflict with the sea cucumber in Fotiaoqiang, after all, the two do not belong to the same cuisine, nor do they have the same taste, so Chen Nian still put it in.

There are only three ingredients in total.

The price of these ingredients alone adds up to several thousand yuan, not including the other materials used.

But whether it's king crab or that big lobster, you can prepare several dishes.

That's why Chen Nian said that it is best to have at least five people.

Don't be afraid to come too much, you can add more dishes, but if you don't have enough, you can't finish it.

Others were in charge of other dishes, and Chen Nian was here to concentrate on these few dishes, and only went to help the shop when he was free.

And this old king crab is going to be made in two parts, of which the meat is going to be divided into Wensi tofu, and the meat and crab roe are going to be made into soup dumplings.

And Aolong Chennian intends to bake it with black fungus juice. This is a way in western food. After all, it has to be considered in terms of grade. in overseas.

Chen Nian has been busy since the afternoon.

When the guests arrived one after another in the evening, Chen Nian was still busy making dishes.

Xiao Jing already knew when Chen Nian would come back, but during this period of time he had something to do in other places to participate in activities, he just returned to Chengdu today, took a rest in the afternoon, and planned to come to Honghong Hotel in the evening to treat himself well .

But he didn't say anything before he came, intending to surprise everyone.

So at around 06:30, he appeared outside the Honghong Hotel, but there was already a queue outside.

Xiao Jing was not in a hurry, so after queuing outside for more than ten minutes, he entered the store as he wished.

He walked to the counter and prepared to order, but at this moment his eyes suddenly rolled away, and he saw that Chen Nian seemed to be doing something in the kitchen...

So he took another look.

Everyone was shocked!
"My darling!"

"what is this?"

"King crab? Australian dragon?"

Seeing these two things appearing in the Honghong Hotel, I feel that it is against harmony.

These two ingredients cost thousands of dollars just to buy them!

Then he looked at the menu on the wall in disbelief, and made sure that there were not these extra dishes.

So he stopped Wen Hongxia who was passing by, and asked curiously, "Aunt Wen, are there any new dishes in the store? Are there big lobsters and king crabs?"

Aunt Wen saw that it was Xiao Jing who had come, and first said hello, and then replied: "That's not true, there is someone who wants to invite Xiao Chen to a banquet, come and try the dishes today."

And Xiao Jing was even more confused.

He also knows the banquet in Honghong Restaurant, isn't it a kind of Huaiyang cuisine, a kind of Shandong cuisine?Why are these two big guys running out, is there another seafood feast?

"Forget it, I can't tell you. You can ask the boss yourself later." Wen Hongxia waved her hand. It's really inconvenient for her to say these things. Who knows if the guests are willing to disclose these things, in case they offend them if they say it If you are not happy, maybe the old age will suffer because of it.

Xiao Jing looked at the extremely busy kitchen, and really wanted to ask, and finally asked Feng Honghong in a low voice when ordering food.

And Feng Honghong went back to the kitchen and asked Chen Nian again, and when he came out to serve the dishes, he told Xiao Jing that Chen Nian said he couldn't tell, but he could ask Miao Miao Wu, after all, she introduced this matter.

After Xiao Jing got the answer, he ran to ask Miao Miao Wu again.

He was also a little itchy in his heart, because he only knew that he could order food or make reservations for banquets in Honghong Restaurant, but he didn't know that he could pay Chen Nian to cook.

"I don't know if it's expensive to ask Boss Chen to cook the dishes? If the price is okay, I have to invite him to cook when I have a chance in the future." While talking, Xiao Jing opened WeChat to find Miao Miaowu, Inquired about the situation here.

Not long after, Miao Miaowu directly sent a number.

When Xiao Jing saw the number, he felt a little dazzled, so he counted the number of zeros behind it, and then immediately closed the WeChat interface.

"Forget it, I'm the one who climbed high after all..."

"50 dishes for two tables!"

"Oh, how much money does this have to have? I'd better eat at Honghong Restaurant."

"It's not bad to eat like this, the main thing is the excitement!"

Xiao Jing kept finding excuses for himself in his heart.

But soon after Chen Nian finished the first course, when Chen Nian walked towards the private room with a huge soup pot, everyone's eyes were attracted.

Xiao Jing was also included.

"Although... I really want to taste what that dish tastes like..."

　Thank you for the 1500 starting point coins rewarded by the book lovers.

　　Thanks to Mu Dust for the 100 starting point reward.

　　Thank you very much, the boss spent~
　　-
　　Wasn't mature vinegar yang before?
　　Then it's just fine for one night.

　　As a result, I started to have a toothache in the past few days. I couldn’t sleep for two consecutive days because of the pain, and I always coughed, and my lungs were almost coughed up. Sure enough, the new crown should not be underestimated. Everyone must pay attention to protection. If you are positive, you must take medicine. Prepare more at home some medicine.

　　
　
(End of this chapter)