Food starts with Mapo Tofu

Chapter 88 The tacit understanding between men

Although I haven't seen Master He when he was young, Chen Nian can still be sure.

This He Hai must have something to do with the He Hai in the dream.

Moreover, the two look more and more alike. In contrast, He Sen is the same as the He Miao in the dream, not much like Master He. Presumably it is because He Miao is more like his mother.
After all, Chen Nian felt that he inherited his mother's genes in appearance, and Lao Chen in intelligence and intelligence.

He Sen didn't leave so early, and had agreed to work until the end of the month.

So during this period of time, the workload of aging was actually much less.

When I was cooking, someone would help me to scoop up the noodles, and then pour the scallion oil on it and serve it out.

Whether it's packing, take-out, or collecting money outside, everything is in order. Although it is still very busy, with one more person, everyone's workload is much less.

During the period, the boss who organized the company's team building made a special trip to come here several times by himself.

After eating two meals, I was amazed at the old craftsmanship.

And Chen Nian, after many attempts, finally added twice-cooked pork to the menu of Honghong Restaurant, priced at [-].

After all, this dish is a little easier to make and costs less than braised pork.

Of course, Chen Nian released this new dish, An Hongdou did not release a new song because of it, and Miao Miaowu did not release another video because of it.

Regarding this, Chen Nian specifically asked the two of them.

But the two of them had surprisingly consistent words on this question: "This one is too fat, I don't like it very much."

Chen Nian didn't quite understand this. The two of them didn't spit out all the white meat when they ate the braised pork. The white meat made from the twice-cooked pork was drier and tasted better than the braised pork. They didn't like it on the contrary.

However, there is no KPI after the twice-cooked pork is made, so the sales volume of the twice-cooked pork is not very concerned, but even so, many people order it every time.

Recalling the process of practicing twice-cooked pork, Chen Nian is a burst of sadness.

At the beginning, the progress was very fast. The first time I used the pork belly, the completion rate was more than 70.00%. Later, I used the pork belly, and it went directly to more than 90%.

But it gets slower and slower as you go to the back.

At first it was a few o'clock.

Gradually become zero point one.

Then it was zero o'clock.

Then zero one.

Sometimes even after it's done, the numbers don't move and progress fails.

It's just like bargaining and saving red envelopes every night.

Fortunately, the hard work finally paid off, and Chen Nian finally achieved [-]%.

It's just that when eating food every day, Chen Nian will add more pork and chili.

The quantity of mapo tofu and braised pork is relatively small. In contrast, the scallion noodles are relatively stable, and the number of copies sold every day remains unchanged.

But now there is Brother Liu for delivery, and Chen Nian is also happy to save trouble.

However, the aged breakfast is still not open.

After all, during this period of time, I have been focusing on researching twice-cooked pork, and I have no time to organize the breakfast stalls.

On the appointed day.

Master He left.

On this day, Chen Nian didn't stay in the store much, but after closing at night, he first sent a wechat message to tell Chen Mingyu not to come at night and not today.

Then I took everyone to the hot pot restaurant directly.

Of course, the hot pot restaurant was chosen by He Sen. According to him, it was because it was more hygienic.

During the dinner, everyone was talking and laughing, and Feng Honghong asked He Sen how his new unit was.

He Sen shook his head and said with a smile that it is close to home, relatively stable, and the salary is not bad, and at this age, he has to settle down.

As for He Hai, he said that he is still young, and now he wants to learn cooking skills from Mr. Chen Nian.

He Sen has a good feeling for this young man with the same surname as his and a very related name.

Hard-working, down-to-earth, and not the kind of stuffy gourd, quite pleasing.

Today they all drank some wine, after a while, He Sen stood up.

Chen Nian stood up: "I'm going to the bathroom."

And He Sen also stood up and said, "It just so happens that I'm going too."

The two came to the toilet like this, there were only two private rooms in total, and the two went in and locked the doors respectively.

It is said that when a man has the closest relationship, one is when drinking, the other is when taking a bath, and the third is when peeing.

With the sound of clattering.

"Old He, you went to the new unit. Be careful."

The sound of Lao He's water here obviously paused for a second, and then it started to sound again a second later: "Hahaha, I don't go to work for something. He is a decent unit, so there is no danger."

But Chen Nian didn't speak, just sighed: "Oh!"

"You know it all?"

"I knew it the first day."

"Then why didn't you say it?"

"At that time, I was short of people in the store. You just happened to work quickly."

"So, I worked for you for a month, and I haven't found anything yet?"

"Why don't you stay for another two months? Maybe you can find out something?"

"Forget it, I'd better pay more attention to safety."

Then there was the sound of pulling pants on both sides at the same time.

The toilet door was pulled open.

The two looked at each other and smiled, and walked out of the toilet one after the other, as if nothing had happened just now.

The next day, He Sen left.

Chen Nian directly paid Lao He 5000 yuan. After all, he agreed to raise his salary next month, but he didn't wait until next month. Chen Nian simply paid 800 yuan more than his original salary and the overtime bonus.

Although the pressure has increased sharply, fortunately, He Hai is a child who is willing to learn, works meticulously, and enters the country quickly.

Another week later, when Chen Nian was about to research a new dish, the words on the recipe suddenly changed.

[Unlocked dishes: "Ma Po Tofu", "Braised Pork" and "Scallion Noodles"]

【The perfect version of "Scallion Noodles" has sold 5000/5000 copies】

[The fourth dish "Wensi Tofu" has been unlocked and is to be opened]

[The fifth course "Rouge Goose Breast"]

Finally a new dish!

Chen Nian felt excited!
In the past more than a month, Chen Nian practiced the twice-cooked pork every day, just to make the twice-cooked pork rise by [-] more, so that the tofu was not practiced much.

At the beginning, the aging was somewhat contradictory, and it was difficult to choose between the two.

Later Chen Nian figured it out.

Anyway, I won't be able to get out for a while after entering this time, and there will be time to learn again, at least now I have a little foundation.

Back home at night, after washing and exercising, I lie on the bed.

Calm down a good mood, and soon fell asleep.

After an unknown amount of time, Chen Nian seemed to hear a melodious and melodious opera voice in his ears.

"I have a relationship~"

"Sing it for all the gentlemen~"

"My lords, calm down, calm down~"

"Let me sing a Jiangnan scene~"

~
　The new copy is an overhead background and does not substitute any dynasty.

　　-
　　Asking for a monthly ticket, asking for a recommendation ticket, I’m sure everyone should stop raising books. Now the book is in pk, and the reference data is follow-up reading. The follow-up reading is determined comprehensively by the number of people who read books every day, recommendation tickets, monthly tickets, number of rewards, and number of comments. If you want to keep a book , the editing background will see the data decline. If this time passes, it will be Sanjiang’s recommendation. The newcomer author will be the most popular recommendation before it goes on the shelves. Save it up, flip through it every day to the end, leave a comment, vote, and don’t need a reward. In fact, the editor didn’t see it very much when I first tried the water and civil engineering. I can rush to the present, and the editor is greatly appreciated I didn't expect it, but the vinegar hasn't been to Sanjiang yet, so I really want to give his mother a hand.

　　In any case, this book should be on the shelves this month. If the score is better, it will be No. 15, and if it is worse, it may be No. [-].

　　Please everyone!
　　Or if you have a book list, you can also add a book list, thank you very much!
　　-
　　
　
(End of this chapter)