I copied my daughter in the parallel world

Chapter 1013 888. Squirrel Fish

Gu Cheng's proposal is indeed a better solution for the current Li Lan and Wang Jun, but if they really need the other party's help, they will undoubtedly owe a more important favor, considering that they have already done so much before. After the other party's support and guidance, I was a little hesitant for a while, not knowing whether I should take this route of seeking help.

Moreover, regarding Li Lan and Wang Jun's way of getting along, although they have always been in a state of strong women and weak men on weekdays, most of the daily things at home are taken care of by Li Lan, but when it comes to this general direction In fact, I definitely need to listen to my husband's opinion.

Whether it is really necessary to walk according to this plan, Li Lan is going to go home with Wang Jun, have a detailed discussion, and then make a corresponding decision.No matter what decision the two of them make in the end, at least Gu Cheng has played a big enough role in this matter. Not only has a corresponding development strategy been formulated, but all the places that need to be considered have also been formulated. improved.

Thinking of this, Li Lan also cast a grateful look at Gu Cheng, who was busy on the side. Although the friendship between friends is still relatively precious, not many friends can really reach the level of Gu Cheng, and they not only have to worry about their friends' future and The development of daily life, even wishing to help one's friend get straight on the right path.

While the two of them were busy thinking about the future, the meals they were busy with were also freshly baked. Regarding today’s dishes, it may be because it is the New Year’s Eve dinner, so they are extra rich. In the menu, there is one dish that needs special attention, and that is the cooking of fish, which is indispensable every year.

Thanks to the beautiful Chinese New Year tradition in Huaguo, every family’s New Year’s Eve dinner table must have a delicacy about fish, which means that there is more than one year’s good imagination, so even though it’s just three young people getting together to spend the New Year , but it is still necessary to follow this tradition and get as close as possible to this original custom.

And Gu Cheng has never been very good at cooking this kind of fish, so after cooking a few home-cooked dishes, he directly gave up the position of his chef to Li Lan on the side, watching the other party roll up his sleeves , ready to start his own cooking process, Gu Cheng also directly brought these prepared home-cooked dishes to the dining table outside the door temporarily.

No matter who is better in the comparison of cooking skills between the two, Gu Cheng admires Li Lan from the bottom of his heart. Li Lan's posture is more adequate than his own, and the whole person looks like a person from a restaurant. It's like a chef who has been engaged in the chef industry.

Pedestrians generally wash all the tableware that has just been used, and then directly change a few flower knives on the body of the fish that has been processed earlier like a silver dragon. This kind of cooking that facilitates the entire firepower can be better transmitted to the belly of the fish.

Next, increase the firepower and add oil and other condiments, and a processed fish is thrown directly into the bubbling oil pan.Li Lan had already communicated with Gu Cheng about the delicacies of fish on the menu today.

Gu Cheng himself doesn't really like fish, but Li Lan and Wang Jun's love for this kind of fish is quite strong. Besides, because they have a baby today, they can eat some appropriately Fish is used to improve the baby's IQ and promote brain development, so even if Gu Cheng doesn't like it that much, he doesn't have much opinion on the cooking of this kind of fish.

And Li Lan is quite good at cooking this kind of fish, so today I simply prepared a few home-cooked fish dishes, such as sweet and sour fish and steamed fish, and of course the indispensable fish head tofu soup , the cooking of this kind of soup can well relieve the greasiness that everyone brings when eating meat, and it can also promote their own digestion.

And during this period of time, Li Lan is not without progress, she and he often watch some food programs at home, so today I plan to take advantage of this time to cook a fresh fish cooking method that I just learned , that is the legendary squirrel fish.

Going back to the origin, the reason why Gu Cheng doesn't like to eat fish is because he had a fishbone stuck in his throat when he was a child. Since then, he has always stayed away from this troublesome delicacy.

Maybe this kind of similar experience has appeared in many people, but some people can't change their love for fish even if they have this experience, but some people will be interested in eating fish because of this experience. This matter has a corresponding psychological shadow.

Gu Cheng really hates eating fish, but he is quite acceptable to the deliciousness and special taste of this kind of fish, but he is very afraid that this kind of experience that he was stuck before will happen to him again. Breathing and even the throat was stabbed severely, and the feeling of constantly swallowing in other ways so that these fish bones rushed to the stomach along with the food was really unacceptable.

However, it is quite acceptable for that kind of boneless fish and some other cooking methods. For example, those small fish that have been fried taste crispy and soft, and I don’t worry about the problem of this kind of fish bone at all, because After being fried and cooked at high temperature, this kind of fishbone has become very soft, and it will be crushed directly when bitten by the teeth.

Among them, this unique cooking method of squirrel fish is still easily accepted by Gu Cheng. The cooking method of squirrel fish is very simple, because it does not contain fish bones. The fish meat on both sides is directly removed from the fish bones. The unique cooking methods such as flower knives make the fish meat that has been modified with a flower knife look like a squirrel. It is full of fish meat with chopsticks, and there is no fishbone at all.

In addition, squirrel fish has always been famous for its sweet and sour taste, and children still prefer it. Thinking of her daughter tasting this smooth fish with a sweet and sour taste, she squinted her eyes and liked it very much. The way he ate, Gu Cheng couldn't help smiling, and at the same time looked forward to Li Lan's fresh food.

After completing his work, Gu Cheng was not completely idle. On the one hand, he was constantly handling some ingredients for Li Lan as a deputy, and following the other party's instructions, he kept sending some condiments to the other party's hands. On the other hand, he is also helping to complete some other tasks, such as keeping an eye on the heat and another delicacy that has been thrown into the pot. With the joint help and concerted efforts of the two people, these foods that would have taken a long time to cook will soon be cooked. Coming straight out of the oven soon.

(End of this chapter)