I copied my daughter in the parallel world

Chapter 1860 Full of wine and food

Su Guangliang, who had been busy for a long time, checked himself and found that the things he was responsible for were ready to be tasted. He quickly placed the trays one by one and placed the freshly baked seafood feast on the table in front of everyone while shouting. , the attractive aroma accompanied by the stimulation of barbecue ingredients makes people salivate immediately.

"Take a break. Stop working. Come and taste it. Our manager Su worked hard for hours to make this."

Seeing that no one had any intention of taking action, Gu Cheng couldn't help but stepped forward to say hello. While picking up an oyster and putting it on his plate, he also acknowledged the hard work that Su Guangliang had just done.

After his introduction, everyone no longer restrained themselves and began to taste the seafood in front of them. The oysters were especially tender and smooth with the garlic paste and vermicelli as a foil.

Put the shell of the oyster to your mouth and suck it hard. The whole oyster meat can enter your mouth without restriction. You can feel the unique seafood flavor of minced garlic and oysters bursting in your mouth. Your taste buds are also at this moment. Full satisfaction was achieved.

Not surprisingly, everyone was full of praise for the seafood feast carefully prepared by the other party. In addition to oysters, clams and the like, there were also shrimps and fresh squid.

The taste of shrimp and fresh squid is more intoxicating than oysters. Of course, it is said to be in the Strait, but in fact most of them are farmed on a large scale. However, to be able to buy such high-quality varieties, it can be seen that Su Guangliang also spent some money.

The sea-flavored shrimps are grilled until they are crispy on the outside and tender on the inside. Pinch off the heads and eat the remaining body without peeling the shells. The shrimp skin is also very nutritious. With the help of beer and special barbecue ingredients, it tastes like a mouthful of raw food. fragrant.

Fresh squid and dried squid are two completely different types, but both are more important for barbecue. After dry squid is baked, its toughness and unique seafood taste can be maximized. With the help of soy sauce and mustard, it is perfect for drinking.

Fresh squid tastes like a completely different kind of food. It has a chewy texture, a strong sauce flavor, and a spicy and delicious taste. In order to take care of the baby's taste, Su Guangliang specially grilled a few skewers without adding chili peppers and just brushed them with sauce. The baby's left hand and right hand ate it very cheerfully and happily. There was also a dark layer of sauce on the corner of his mouth, but he didn't want to wipe it off at all. After all, compared to the delicious taste , anything that will delay your attention should be temporarily abandoned.

After dividing all the seafood dinner into multiple portions and taking care of everyone's portion, the roasted lamb leg on the other side has begun to squeak. This is caused by the continuous roasting and the dripping of oil on the flame. The sound, and at the same time the strong scent of mutton has filled the entire manor.

The seafood dinner was almost finished, and the roasted leg of lamb here was also coming to an end. As Su Guangliang kept digging into the leg of lamb with a wooden skewer to check the maturity, it was finally announced that the final finale could be started. information.

However, although everyone was looking forward to the roasted leg of lamb from beginning to end, after so many vegetables, mutton skewers and seafood, some of the light eaters had almost eaten, and could only look at the delicious food and sigh, nothing. Any intention of continuing to taste.

However, there are still some people who are careful when eating, leaving some special seats, waiting to taste the last leg of lamb. These people can eat a lot without any accident, and they take a big advantage. .

Although Gu Cheng here is constantly walking in and out of everyone with a wine glass, clinking glasses and chatting with every employee, trying his best to show his approachable and kind side, but he is always observing his own from the corner of his eye. girlfriend.After seeing that the mutton was finally freshly baked, I first ran to the other party to ask for specific opinions, then took the other party's tray and trotted to the side of the lamb leg, asking Su Guangliang to cut out the most tender and delicious part. The meat is sprinkled with dipping sauce and then trots to the other party's side to show hospitality.

"what about the taste?"

Seeing the other party picking up a small piece with chopsticks and tentatively tasting the taste, Gu Cheng next to him was always observing the other party's expression, eager to hear the other party's most authentic feedback on the taste.

“Not bad, it’s more delicious than what I had on my last trip to the frontier. Although the food there was more authentic, it may not suit my personal taste. It always seemed too rough and the roast was too mature. The level is too high and it already tastes like firewood.”

Jiang Ning squinted her eyes and tasted it carefully. After waiting for the mutton all night, she still gave her most honest judgment and feedback.

Seeing that the taste of this dish could satisfy the other party's taste, Gu Cheng was satisfied and nodded. The other party hardly ate much all night. Except for some vegetables, he only tasted other dishes. I originally thought that the other party might like the seafood very much, but I didn't expect that after it was served, he just took a glance and declined.

If you don't eat something else, it seems that you have eaten a little too little throughout the night. Although there are some fruits, in Gu Cheng's eyes, fruits are not filling. However, seeing the other party eat some mutton, The whole person seemed a lot more relieved.

After paying attention to his girlfriend, he set his sights on his daughter.

However, after observing for a while, I found that the other person didn't seem to need too much attention from me. He had his own little milk bottle hanging around his neck and took a bite of the squid skewer in his hand from time to time. He seemed particularly active in the entire venue.

And everyone is always very partial to children. Every time they come to someone, the other person will share the mutton on his plate with the other person, one bite from left, one bite from right, not only will his face be full of oil, but also his own Her belly is also invisible under the clothes. When she is thirsty, she will pick up her own milk bottle and drink it. The warm water has been prepared in it, which makes her life much more comfortable than that of adults.

The banquet was slowly coming to an end. Groups of people who had eaten and drank enough were sitting on the grass aside and looking up at the stars. They also cherished this rare time for dinner and rest, but there was still a little left on the table. Su Guangliang stood up in time and called on everyone to clean up the remaining food.

After drinking and eating, everyone spontaneously started to join in the cleaning process, packing up large bags of garbage and putting them into different bags, so that the originally clean and smooth courtyard could be restored. When he returned to his original state, he said goodbye in twos and twos and started on his way home under the moonlight. (End of chapter)

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