I copied my daughter in the parallel world

Chapter 794. 669. Hua Diao Drunken Chicken
After Gu Cheng clearly expressed her attitude, Jiang Ning's bright smile appeared again on her face, and her level of satisfaction with Gu Cheng was several degrees higher than before. The men she valued were just different. Vulgar ideas are quite different.

More importantly, under the background of this kind of ambient light, both of them completely opened up their chatterboxes, discussing their views on some things and the things they encountered in life.

In the atmosphere of chatting all the way, I finally arrived at the previous destination. Although everyone still had some ideas, but the car should have stopped, so I had to start the next trip with the desire to continue talking.

When he got to the door of this restaurant, Jiang Ning looked at the huge signboard, and only then did he understand what the signature dish that Gu Chengkou had been praising all the time was.

"Hua Diao Drunken Chicken."

Speaking of which, this is a relatively fresh dish in the local area. At least Jiang Ning doesn’t seem to have eaten similar food before, but it should be easy to understand from the name. When cooking chicken, add some Huadiao wine as an auxiliary, it can It brings some different tastes to the chicken, and at the same time brings more enjoyment to the taste buds of the tasters.

"I have been here three or four times, and I really feel that the taste is very good, and there are many other foods. You have to let go of your hands and feet to taste it today. It will definitely make you feel that the trip is worthwhile."

It seems that Jiang Ning has a feeling of distrust of this signboard and the dishes described in it. After all, it is difficult to imagine the taste of this kind of food without tasting it. own recommendation.

"Then try it,"

Looking at Gu Cheng who had been looking a little anxious or even impatient, Jiang Ning's originally puzzled expression gradually became firmer.In addition, it seems that the purpose of this trip is not to eat anything, and the most important thing is to spend more time with each other.

"walk."

The other party finally confirmed his thoughts, Gu Chengdang first helped to open the door, and then greeted the cashier near the door.

"Hello, we have reserved a room, private room Xiangxue, both of you."

Although the location of this restaurant is very remote, even in the impression of many people, it does not seem to exist in this city at all, but just the recommendations of some old diners and true food lovers still make this restaurant in the Business is booming and people are buzzing.

When Gu Cheng came here for the first time, there was no event or rule of booking a private room at all. Anyway, no matter when you come, as long as you come, you will have a place to eat, but as more and more people discover this small treasure shop , It seems that the number of customers has increased a lot at once, and even if you don’t make a reservation, you can only stand there and wait for an hour or two before it is your turn to eat.

As the passenger flow is increasing, the owner of this restaurant has also pushed forward the launch of the box service, just to give the guests who come to use a quiet place to communicate, and the name of the box is also very charming. It is a category of traditional Huadiao wine.

Such as Zhuangyuan, Nv'erhong, Yuanhong, Xiangxue, Shanniang, etc., the names given to this kind of traditional rice wine seem to make these boxes more poetic and picturesque.

And one of Gu Cheng's favorite boxes in daily life is Xiangxue. He feels that this box is not only suitable for three or four people to have a quiet conversation, but even the decoration and basic layout of the box are very in line with his own aesthetics.

In addition, hearing the word "Xiangxue", it seemed that he had entered into a kind of olfactory and visual experience naturally, which made the mood of eating a lot more pleasant.

Since he planned to come to this restaurant to take Jiang Ning to taste the famous dishes, he has already booked his own box through the subscription method of his mobile phone, saving those tedious and complicated waiting time.

After Gu Cheng reported the name of the box, the service staff quickly verified the reservation information, and then entertained the two of them with a very enthusiastic attitude. They walked through the noisy lobby, walked all the way to the box area near the inside, found the corresponding box name, and at the same time Handed over the menu.

Jiang Ning sat in the seat, and then he was in a good mood to look at the surrounding decorations. The word "Xiangxue" sounds very classical and beautiful, and most of the surrounding decorations also adopt this style. The overall tone is ancient decoration. , a large number of dark-colored woods are used as the frame around, and some more antique accessories are used to make this place look like an ancient study room, full of elegance and cultural charm.

"Have a signature Huadiao Drunken Chicken, and a few vegetable platters, this cold dish Sujin, and serve us two pots of your honey green pomelo tea, just at room temperature."

Because Gu Cheng ate here a lot, Jiang Ning simply entrusted the right to order food to the other party. In addition, it was originally a restaurant, so he went there with a novelty attitude except for some special dishes that he wanted to taste. It is better to treat these dishes.

This Gu Cheng just thought about it for a while, and successfully matched a set of set meals that are more suitable for two people. At the same time, he also considered the choice of weight and taste. He cast an admiring look at the other party.

This kind of customers who are obviously repeat customers are their favorite, which saves the time and energy of explaining, and at the same time, the other party is familiar with the main layout here, so they don't need to worry too much.

"By the way, can you eat spicy food today? If it's suitable, I recommend their medium spicy level. The slightly spicy one I ordered last time didn't feel too spicy to me,"

When he was about to hand over the menu to the waiter, Gu Cheng suddenly thought of something and asked Jiang Ning next to him. As far as he knew, Jiang Ning was a person who liked spicy food.Back then when we were on the island, we often ate seafood mixed with chili peppers. Although the main purpose of the two of us today was not to eat, but to find an atmosphere where we could be alone, but now that we have come to the restaurant, we can’t eat orally. ignored.

"I can do it, so let's take it spicy,"

Jiang Ning did not expect that Gu Cheng still remembered the fact that he liked spicy food in his mind, and the two of them seemed to have never talked about this kind of thing, and it was all the result of the other party's daily life observation.

So for a moment, the whole person seemed very happy and surprised, because after all, he could feel Gu Cheng's heart and concern for himself from these details.

She felt that she had made a very unexpected discovery when she went out by herself this time. As for whether the food she was waiting for was good or not, she no longer cared much about how long she spent alone.

(End of this chapter)