I copied my daughter in the parallel world
Chapter 985 860. Dinner Arrangements
Chapter 985 860. Dinner Arrangements
Originally, Gu Cheng didn't have much plans for the dinner for himself and his daughter. Apart from simply cooking yesterday's leftovers and the vegetables in the refrigerator as dinner for the two of them, he didn't have any plans to go to war.
It can be said that after getting used to the things of stretching out your clothes to eat and opening your mouth, you will be very resistant to cooking by yourself, and you don’t even want to worry about what to eat every day. Some plan to return to the previous state of life , Most of the food and drink directly from the restaurant downstairs can solve most of the problems.
But considering that there is still a daughter, no matter how I choose my daughter, it is better to eat some food at home. On the one hand, the food outside is more seasoned and matched, and the taste is not special for children.
In Gu Cheng's eyes, no matter how he is a big man, it is appropriate to deal with him, but his daughter can't be wronged by eating. On the one hand, the other party is in the stage of development and body growth. If the quality of his diet plummets, even he has no way to forgive this behavior.
But this matter was all his previous thoughts. After Shang Yan came to his home, no matter how he evaded the process, there was always no way to avoid the need to provide the corresponding dinner for the other party. In any case, Shang Yan was able to come out of the house. If you can't provide a meal and dinner for yourself, according to the other party's thoughts and habits, you will definitely spread your stinginess and stinginess everywhere in your circle of friends.
Since her daughter is still in the process of sleeping, Gu Cheng came to the kitchen ahead of time to tidy up the ingredients and prepare the food to be prepared in order to facilitate the cooking work at night, so as not to be in a hurry to compress the time. This is a More wise chefs often need to consider things in advance.
According to Gu Cheng's understanding of the taste of business dialect, this person is a little different from other friends.For example, I probably prefer to eat chicken on weekdays. On the one hand, it is because the ingredients are easy to obtain. On the other hand, it is also because he is very satisfied with the taste of this meat, and it has a lot to do with his childhood experience. Every time I was able to get the right to eat chicken when I was a child, it was almost my happiest day.
Xiang Wangjun and Li Lan prefer meat that does not produce too much fat, such as chicken breast or other foods that are suitable for maintaining their figure.The main reason is that the two people are fitness instructors and yoga instructors. As fitness professionals, they have strict requirements on their food intake and selection.
As for Li Kui, it may be because he was born in a mountain village, where all kinds of game are not in short supply, and the daily meat intake can be guaranteed to the greatest extent even though his family may be poor.Therefore, I am more interested in the seafood that I have seldom tasted since I was a child. Almost every time I only have a meal, if I ask the other party’s opinion, I open my mouth and go to a seafood restaurant.
The only thing is that Shangyan is a dietary habit that people can hardly understand. As a kid from a rich family, his favorite is all kinds of freshwater fish, such as crucian carp, grass carp, carp and other fish.I believe that everyone who eats fish has the same idea. If the fish itself is not blocked by such thorns, it should be possible to make it more convenient and convenient to eat, but Shang Yan doesn’t think so. The more excited he felt, the more he liked the double-smooth taste, but at the same time he had to be careful to distinguish the thorns in it.
Regarding everyone's eating habits before, the process once picked a time to chat with a few good friends about this topic. When everyone told the reason why they like this type of taste, most of them were It is easy to understand, after all, it has a lot to do with the taste cultivated in the environment in which I grew up, and even has a certain reflection on my personality, but the only thing that is said in Shangyan is that I like fish and meat. When it came to the fish with many spines, I received a shocked look that everyone didn't understand.
But even so, Shang Yan insisted on doing his own thing about food, and his mother was very capable of mastering his taste. Almost as long as Shang Yan came home to eat, most of the food at home was related to the cooking of dishes. It's all kinds of fish.
If today, in order to allow Shangyan to be entertained as comfortably as possible in his own home, Gu Cheng hardly had much room for choice, so he resigned himself to taking out all kinds of fish-related ingredients that had been packed long ago from the refrigerator, These were all packed up and handled by the manor early and sent to him, in order to make his boss's diet as convenient as possible.
"A fish head tofu soup, and then make a braised fish. This fish should be steamed, and then stewed with a few bowls of rice."
Taking a brief look at the distribution of these ingredients in front of him, Gu Cheng calculated in his mind how easy and difficult it is to make these foods and whether the stone materials are rich enough, and then he decided on a fixed menu arrangement for tonight's diet.
When I asked Shang Yan about playing with my mobile phone with my legs up in the living room, while enjoying the comfortable warm wind blowing on my body, since the other party did not express any rebuttal opinions, then the menu has been completely determined without any accidents. .
The first thing Gu Cheng did was to take out all the tofu and other ingredients that had been refrigerated in the refrigerator to thaw, wash, pick, and cut the corresponding vegetables and put them aside for later use. Use a basin of warm water to thaw all the frozen fish pieces.
After finishing all this, I took a brief look at the current time. 3:00 pm is hardly the time to start cooking, so I temporarily put the ingredients in the kitchen, turned around and went back to the living room to pack up and lie down. Shang Yan on the sofa squeezed to the side, then jumped up heavily from the ground, and landed on the position next to each other. The two of them were like a pair of children who hadn't grown up. Taking out his mobile phone, he laughed at the latest news and urban anecdotes, looking like a fool.
"By the way, when I came here today, my dad asked me to inform you. According to the channels and information he has, he may grant you the status of the spokesperson of the corresponding city in early February next year. This matter has been delayed in the government. I couldn’t make up my mind, and it’s been a long time, and now I’ve finally discussed a final result and plan, and you have to prepare accordingly.”
(End of this chapter)
Originally, Gu Cheng didn't have much plans for the dinner for himself and his daughter. Apart from simply cooking yesterday's leftovers and the vegetables in the refrigerator as dinner for the two of them, he didn't have any plans to go to war.
It can be said that after getting used to the things of stretching out your clothes to eat and opening your mouth, you will be very resistant to cooking by yourself, and you don’t even want to worry about what to eat every day. Some plan to return to the previous state of life , Most of the food and drink directly from the restaurant downstairs can solve most of the problems.
But considering that there is still a daughter, no matter how I choose my daughter, it is better to eat some food at home. On the one hand, the food outside is more seasoned and matched, and the taste is not special for children.
In Gu Cheng's eyes, no matter how he is a big man, it is appropriate to deal with him, but his daughter can't be wronged by eating. On the one hand, the other party is in the stage of development and body growth. If the quality of his diet plummets, even he has no way to forgive this behavior.
But this matter was all his previous thoughts. After Shang Yan came to his home, no matter how he evaded the process, there was always no way to avoid the need to provide the corresponding dinner for the other party. In any case, Shang Yan was able to come out of the house. If you can't provide a meal and dinner for yourself, according to the other party's thoughts and habits, you will definitely spread your stinginess and stinginess everywhere in your circle of friends.
Since her daughter is still in the process of sleeping, Gu Cheng came to the kitchen ahead of time to tidy up the ingredients and prepare the food to be prepared in order to facilitate the cooking work at night, so as not to be in a hurry to compress the time. This is a More wise chefs often need to consider things in advance.
According to Gu Cheng's understanding of the taste of business dialect, this person is a little different from other friends.For example, I probably prefer to eat chicken on weekdays. On the one hand, it is because the ingredients are easy to obtain. On the other hand, it is also because he is very satisfied with the taste of this meat, and it has a lot to do with his childhood experience. Every time I was able to get the right to eat chicken when I was a child, it was almost my happiest day.
Xiang Wangjun and Li Lan prefer meat that does not produce too much fat, such as chicken breast or other foods that are suitable for maintaining their figure.The main reason is that the two people are fitness instructors and yoga instructors. As fitness professionals, they have strict requirements on their food intake and selection.
As for Li Kui, it may be because he was born in a mountain village, where all kinds of game are not in short supply, and the daily meat intake can be guaranteed to the greatest extent even though his family may be poor.Therefore, I am more interested in the seafood that I have seldom tasted since I was a child. Almost every time I only have a meal, if I ask the other party’s opinion, I open my mouth and go to a seafood restaurant.
The only thing is that Shangyan is a dietary habit that people can hardly understand. As a kid from a rich family, his favorite is all kinds of freshwater fish, such as crucian carp, grass carp, carp and other fish.I believe that everyone who eats fish has the same idea. If the fish itself is not blocked by such thorns, it should be possible to make it more convenient and convenient to eat, but Shang Yan doesn’t think so. The more excited he felt, the more he liked the double-smooth taste, but at the same time he had to be careful to distinguish the thorns in it.
Regarding everyone's eating habits before, the process once picked a time to chat with a few good friends about this topic. When everyone told the reason why they like this type of taste, most of them were It is easy to understand, after all, it has a lot to do with the taste cultivated in the environment in which I grew up, and even has a certain reflection on my personality, but the only thing that is said in Shangyan is that I like fish and meat. When it came to the fish with many spines, I received a shocked look that everyone didn't understand.
But even so, Shang Yan insisted on doing his own thing about food, and his mother was very capable of mastering his taste. Almost as long as Shang Yan came home to eat, most of the food at home was related to the cooking of dishes. It's all kinds of fish.
If today, in order to allow Shangyan to be entertained as comfortably as possible in his own home, Gu Cheng hardly had much room for choice, so he resigned himself to taking out all kinds of fish-related ingredients that had been packed long ago from the refrigerator, These were all packed up and handled by the manor early and sent to him, in order to make his boss's diet as convenient as possible.
"A fish head tofu soup, and then make a braised fish. This fish should be steamed, and then stewed with a few bowls of rice."
Taking a brief look at the distribution of these ingredients in front of him, Gu Cheng calculated in his mind how easy and difficult it is to make these foods and whether the stone materials are rich enough, and then he decided on a fixed menu arrangement for tonight's diet.
When I asked Shang Yan about playing with my mobile phone with my legs up in the living room, while enjoying the comfortable warm wind blowing on my body, since the other party did not express any rebuttal opinions, then the menu has been completely determined without any accidents. .
The first thing Gu Cheng did was to take out all the tofu and other ingredients that had been refrigerated in the refrigerator to thaw, wash, pick, and cut the corresponding vegetables and put them aside for later use. Use a basin of warm water to thaw all the frozen fish pieces.
After finishing all this, I took a brief look at the current time. 3:00 pm is hardly the time to start cooking, so I temporarily put the ingredients in the kitchen, turned around and went back to the living room to pack up and lie down. Shang Yan on the sofa squeezed to the side, then jumped up heavily from the ground, and landed on the position next to each other. The two of them were like a pair of children who hadn't grown up. Taking out his mobile phone, he laughed at the latest news and urban anecdotes, looking like a fool.
"By the way, when I came here today, my dad asked me to inform you. According to the channels and information he has, he may grant you the status of the spokesperson of the corresponding city in early February next year. This matter has been delayed in the government. I couldn’t make up my mind, and it’s been a long time, and now I’ve finally discussed a final result and plan, and you have to prepare accordingly.”
(End of this chapter)
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