I really don't want high ratings for my documentaries!

Chapter 52 Can the pork nose tendon be roasted?
Xu Wen was brushing the computer in the room, suddenly Dad Xu walked in and asked him to make a news video.

It turned out after a long time that it was Xu Wen's interview.

Xu Wen couldn't laugh or cry.

"Dad, isn't it just an interview, don't need it"

"I don't need to, but if you want to interrupt your mother's Versailles moment in the loving family, I think I will suffer as well."

Father Xu showed an expression of "I can't help you either".

After hearing this, Xu Wen sighed and could only concentrate on helping with the video.

After finishing the video, many messages appeared in Xu Wen's WeChat group.

Basically, it was related to Xu Wen's news interview, and some colleagues made screenshots of his interview into emoji packs with various funny words. The atmosphere in the whole group was very good.

A few days later Xu Wen bid farewell to his family and boarded the plane home.

At the airport, Mama Xu was reluctant to part.

"Why do you say you are in such a hurry to go back? You haven't seen the girl your aunt and Aunt Zhang introduced to you yet."

"Mom, tell me honestly, how many people have you accepted as matchmakers?"

Xu Wen looked at Xu Ma helplessly.

In the past few days, there are 3 neighbors and relatives who came to visit home for various reasons. Coincidentally, each family has a single niece or daughter. Coincidentally, they are all about the same age as Xu Wen. What’s more, Yes, as soon as they entered the door, the parents were busy, leaving Xu Wen and the girl chatting awkwardly.

Then, it turned into a fan meeting of "A String of Life".

These 3 girls came to meet the director of "A String of Life" in the name of a blind date
"You don't say that, kid, so many people are willing to be matchmakers, so just have fun secretly, and you still hate it"

Xu Ma gave Xu Wen an angry look.

Xu Wen smiled helplessly.

"How dare I despise it"

The holidays are over, and it's officially time to go to work.

On the first day of the holiday, we will encounter a difficult thing.

Day off!

Obviously it's Saturday, but I have to go to work!
Who knows the hard work of beating workers, but the record team on the first day of work is not without topics to talk about.

That is, "Urban Safety" directed by Zhu Liang officially premiered last night before the time off.

And so far, the response on the Internet is not bad.

When Xu Wen came to the office, everyone was talking about it.

Liu Ke took the breakfast and went directly to Xu Wen's side.

"Director Zhu Liang's "Urban Safety" is probably going to be very aggressive. I read online reviews for the first issue, and the response is quite good, and Director Zhu himself is full of confidence."

"How do you know that Director Zhu Liang is full of confidence?"

Xu Wen was taken aback.

Can this be seen?

Liu Ke pointed to Zhu Liang not far away and said.

"look"

Xu Wen looked in the direction he was pointing.

I saw people from their "Urban Safety" project team gathered around Zhu Liang, and Zhu Liang was talking about something excited.

Liu Ke continued.

"If it wasn't for the great response, he wouldn't be so happy."

"It seems that Director Zhu Liang really has confidence in his program."

Xu Wen couldn't help laughing.

Liu Ke made fun of Xu Wen.

"Are you no longer confident in "A String of Life"?"

"It's still uncertain who will win the deer"

Xu Wen smiled, turned his head and began to work hard.

Liu Ke glanced at Xu Wen in surprise, but didn't speak.

Here Zhu Liang also saw Xu Wen's actions, and felt a little proud.

There is nothing like stepping on the top of an already successful work to prove your success.

Although "A String of Life" has not been broadcast yet, Zhu Liang is confident that he can compete with "A String of Life".

After working for so many years, he still has a good grasp of the weather vane of the market.

But he is not a young man, he is eager to slap others in the face before the final result comes out.

Although he looked very happy on his face, Zhu Liang was not in a hurry to show off his power in front of Xu Wen.

Soon it was time to get off work.

The big guys packed up and got ready to leave work one after another, but some people started to go to work.

Female star Liu Shishi is one of them.

As an artist, working hours are not fixed.

Today she came to Jiangsu and Zhejiang Satellite TV as a guest to participate in the live broadcast of "Happy Camp".

During the waiting period, Liu Shishi swiped his phone a little bored.

At this time, I happened to see the assistant eating, looking at the phone while eating.

Liu Shishi leaned over.

"What are you looking at again?"

"Oh, I'm watching "A String of Life""

The assistant froze and seemed a little flattered.

Liu Shishi was taken aback.

"A String of Life?"

"Yeah, it's a documentary about BBQ"

The assistant nodded.

Liu Shishi smiled.

"Food documentary, what's so good about this?"

She has watched many kinds of food documentaries, and they are basically like that, and there is nothing to play.

"It's different, Sister Shishi, "A String of Life" is really different. Although I can't say it, it is the kind that makes you want to watch it more and more after watching it, and it's very delicious."

The assistant wrote it for Liu Shi Shi Anli.

Liu Shishi was skeptical.

"is it?"

"Yeah, Miss Shishi, give it a try, it just happens to be on the fourth episode now"

The assistant nodded.

Just at this time, Liu Shishi's meal also arrived. Liu Shishi was looking for something to watch, so he simply turned on the TV in the room.

While eating, I looked up at the screen from time to time.

"Eating barbecue in the streets and alleys is not as simple as filling your stomach. For foodies who have long surpassed the low-level taste of filling their stomachs, the essence of barbecue supper is to have fun, aftertaste, and sound."

Liu Shishi was taken aback by the narration at the beginning.

It feels different from other food documentaries!

The picture appeared in a row of square tents on the side of the street, some people who looked rough, some were playing fists and guessing wine, some were chatting.

In any case, everyone held a bunch of meaty things in their hands, as if they were growing on their hands.

Huh?what is this?Pork belly?Oily.

Liu Shishi was a little curious.

The few things that I eat a lot on barbecue are pork belly, mutton skewers, beef skewers, plate tendons and the like.

The screen was still switching, and finally came to a diner.

"Roast pork nose tendon, this thing, it's crispy when roasted, and it will break when you bite it."

Ok? !

Pig nose?
This thing is pork nose tendon, why does it look so like pork belly.

Can pork nose tendons be roasted?
Liu Shishi was stunned.

She didn't expect that roasted pork nose tendons could become the signature of a barbecue restaurant.

Liu Shishi began to read on.

"It takes at least four or five years to roast delicious pork nose tendon. The roasting process pays attention to high fire to bring out the fragrance and low heat to taste. First roast the pork nose tendon with high heat to get the chewy texture, and then slowly inject peppers over low heat. The soul of cumin, the real exquisiteness, is only in a few seconds, and only when the fire is just right, can the thin layer of jelly on the pig's nose tendon be roasted, forming a squeaking tooth cheer"

Cooperating with the pig's nose tendons constantly tumbling on the barbecue grill and the sizzling oil bubbles, Liu Shishi swallowed unconsciously as he watched.

It feels so delicious!

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(End of this chapter)