lied to Kangxi

Chapter 69 Teach you to cook meat
Yuzhu has been living a nourishing life with rich clothes and fine food. After the few people walked back to the mansion, the kitchen has prepared all the ingredients for mutton.

After all, Zha Siting is a gentleman, and Yuzhu originally planned to serve tea and snacks first, chat a few words, and go through the etiquette cutscene before going to boil the mutton.

Who would have thought that not only did Zha Siting not put on the airs of his husband, but he said bluntly: "Drinking tea is too uncomfortable, scrape the oil."

Yuzhu couldn't help laughing, since Zha Siting was willing to mingle with the students, he had nothing to say and invited everyone to the table.

When they arrived in the flower hall, it was natural that Zha Siting took the seat, accompanied by Lord Yuzhu, and the other three sat beside him.

Zha Siting is a typical Zhejiang native. When he saw the steaming copper pot, he asked curiously, "What is this?"

Yu Zhu introduced with a smile: "The name of this thing is copper hot pot. Because the students are particularly greedy, they specially ordered people to make it with brass."

Yu Hongtu is also from the south, he interjected and asked: "There is so much hot water in this pot, but there is no mutton. Could it be that it can't be cooked now?"

Yu Zhu could hear the implication of his words, if he boiled the mutton now, it might be too late.

"To tell you the truth, the mutton has been sliced ​​into thin slices, and it can be eaten after soaking it in boiling water ten times with chopsticks."

Seeing that everyone didn't understand, Yuzhu simply ordered his servants to bring out all the ingredients for the pot.

In order to let everyone understand the method of rinsing, Yuzhu simply got up and demonstrated in person.

Yuzhu deliberately used serving chopsticks, and explained in detail while operating.

"Mr. Hengpu, my dear friends, when you eat shabu-shabu, you pay attention to the original taste. Let's see, this is a copper pot with charcoal fire, and the bottom of the clear soup pot. Add scallions, ginger slices, peppercorns, a little dried shiitake mushrooms, Dried mushrooms, then add boiling water, and you will have a clear bottom of the pot."

"Here, there are three ingredients in this small bowl, Liubiju's sesame paste, Wang Zhihe's bean curd sauce, and chive flowers. These three are essential."

"This small bowl is filled with marinated shrimp oil. I must introduce it grandly. This is a must-have sauce for eating hot-boiled mutton. The main ingredient is the fermented juice of black shrimp, and the auxiliary ingredients are dried chili, sesame oil, and green onions. , cumin, cloves, star anise, sesame, ginger and garlic, etc.”

While Yuzhu was introducing, he secretly regretted that onions had not been introduced to China, so they could only be replaced with green onions for the time being.

"This is marinated sugared garlic. I will eat a few slices of meat later. Just one clove of sugared garlic will make your mouth water. Sweet, spicy, and fragrant are intertwined. It's extremely delicious..."

Yuzhu picked up the chopsticks, picked up a piece of mutton that was as thin as paper, rinsed it in the boiling water of the copper pot for only ten times, dipped it in two small sauce bowls, and stuffed it into his mouth.

Because Yuzhu explained it very carefully, everyone understood it at a glance, and everyone used chopsticks to cook the meat.

"Well, it's delicious, it's so delicious."

"Extremely delicious."

"Tender, fresh, spicy, sweet, and delicious."

Everyone ate very comfortably, so the thinly sliced ​​mutton was served up plate after plate.

I didn't drink much of the top-quality Zhuangyuanhong, but more than [-] plates of hot-boiled mutton were wiped out.

"This candied garlic is very appetizing." Yu Hongtu is a typical Zhejiang native who loves sweets like his life.

Zhang Tinglu is from Anhui, and his taste is a bit spicy. He pointed to the dried chili in the marinated shrimp oil in front of him, and said with a smile: "This thing is very good."

Wu Sidao is from Shaoxing and loves Huadiao. He raised the wine glass in his hand and exclaimed: "It's really good wine."

Zha Siting stared at the thin mutton slices, frowned and asked Yu Zhu, "Can An cut it so thin?"

Yuzhu put down the wine glass in his hand, stood up, clasped his hands and explained: "This house rented by my disciple is the property under the name of a local big family. That big family dug a deep cellar under the house, and stored many There are few ice cubes. Put the mutton in the ice cellar, freeze it overnight, and then cut it with a knife, it will be as thin as paper."

"Oh, so that's the case." Zha Siting suddenly realized, thinking, Yuzhu really knows how to enjoy life.

This meal of mutton made everyone happy, and everyone was comfortable, full of wine and meat, not to mention moist.

The host and guest broke up happily.

A few days later, Qingtai sent someone on a fast horse to deliver the message.He has rushed to hand over the memorial six hundred miles away, impeaching Wu Zheng's father, Wu Zhixian, and letting his son commit murder in an attempt to assassinate his subordinate Xiaoqi School.

The Manchurian generals stationed in various places shouldered the heavy responsibility of monitoring Han officials, and it was impossible to appoint Eight Banners who were not trusted by the imperial court.

So far, there has been no precedent for the imperial court to reject the memorial to the officials of the feudal border to impeach the subordinates within the jurisdiction.

Because, as long as the court rejects it, it means distrust.Then, because of the serious damage to the prestige of the big officials in Xinjiang, the only way to go is to take the initiative to plead guilty.

To put it bluntly, it was a choice between the two. The imperial court either gave up Qingtai, the acting Jiangning general, or Wu Zhixian, the seventh rank.

Isn't it obvious how the imperial court will choose?
In this way, Wu Zhixian and Wu Zheng, their big family, are completely over.

Yuzhu has always been a cautious character, he only asked the messenger to bring a message back to Jiangning, and told Eighth Uncle Qingtai three words: Got it.

People who want to be officials, if they can't control their mouths, will fall into trouble sooner or later.

The characteristic of Jiuhua Academy is that students in Class A take an exam every ten days.Those who fail the examination three times in a row will be fined to go home for half a month for self-reflection.

According to Yu Hongtu's gossip, all the students who were sent home were severely punished by their elders at home.

After being together for more than half a month, Yuzhu has already seen that Yu Hongtu is indeed a warm-hearted guy who can't control his mouth.

In this cannibalistic society, having a big mouth is definitely not a good habit.

It's just that Yuzhu has not known Yu Hongtu for a long time, and the friendship is too shallow to be deep.I can only wait to find a suitable time in the future, and then persuade him.

College life is simple and fulfilling.

Yuzhu lives a life of two points and one line every day.From the residence to the academy, and then from the academy to the residence, it is very similar to the scene when I was in high school.

Unlike Sijiu City, at the end of March, at the foot of Mount Jiuhua, there were people's fields full of cabbage-shaped rapeseed flowers.

Different from the north, the land tax in Jiangnan can be mulberry, rice, silver, or vegetable oil.

Due to the high economic value of oil extraction, thoughtful homeowners or landlords will take out a certain proportion of inferior or dry land to plant rapeseed.

By the way, Yu Hongtu's aunt was married to a Juren family in Dantu County, Zhenjiang Prefecture, and he would go to his aunt's place every two months to say hello.

Who would have thought that somehow, when Yu Hongtu was climbing a tree at his aunt's house, he accidentally fell and injured his right leg.

After Zhang Tinglu heard the news, she found Yuzhu and Wu Sidao, and discussed going to visit Yu Hongtu who was recuperating over there.

Yuzhu has no reason not to allow it.

(End of this chapter)