After the heroine's halo was taken away, I was reborn

Chapter 408 Hypocrisy
The assessment in the small hall is in full swing.

After getting the fresh ingredients and broth, Jiao Shutian took Gu Jinyao and Guo Baogen to process the ingredients first, and then sat on a chair to take a break.

Because the time is set before twelve o'clock, it is also possible to complete it in advance.

But even if it is early, it can't be too early.

It's too early, everyone is not hungry, and the food experience is not good.

Jiao Shutian has already discussed with the two of them, and they will attend the meeting at [-]:[-], and the "guests" will be able to sit down and taste at [-] minutes.

This is a good time for lunch.

So they don't need to rush to cook all the dishes, some things need to be fried and served on the table.

Gu Jinyao looked at the observation area when she was free, but she didn't see Ji Shaobei.

This man, did you go to the bathroom?
Gu Jinyao was wondering when Ji Shaobei just came in from the door.

Behind him was the reporter named Tu Xiaotian.

It's just that the man shrank his neck at this moment, looking at the person in front with a frightened expression.

The eyes of the couple met, and smiles appeared on the corners of their mouths.

After a brief break of ten minutes, the intense production process began again.

Compared with holding banquets in the village, the current assessment is more rigorous and meticulous.

Because the environment is different from the objects, Jiao Shutian is stricter with them than Guo Kun.

Gu Jinyao is fine, she is used to doing things seriously.

Guo Baogen was tense throughout the whole process, not daring to relax at all.

He felt that working with Jiao Shutian was more tiring than following his master.

Under the leadership of Jiao Shutian, the table for the first group was served on time at [-]:[-].

Because of the time limit, the noodles cannot be eaten while eating like in the village. Except for the last dessert, everything else is placed on the table at once.

Six small bowls of steamed vegetables, six cold dishes, soy sauce chicken, Longyin squirrel fish, Dongpo elbow, bubble shrimp, winter melon and keel soup, three side dishes for dinner, rice and a traditional dessert tremella warming in the pot soup.

Their things were served on the table, and the second and third groups also raised their hands.

It seems that everyone's planning time is about the same.

At this time, Du Lianggong also appeared in the hall with the judges.

Seeing that everyone was ready, he praised everyone for their excellence, and said that he was very pleased that there were successors to Xianyao Society.

As soon as his words fell, Gu Jinyao heard Jiao Shutian who was standing next to him snort dissatisfiedly, "Hypocritical, pretending."

Uh……

After Du Lianggong delivered his speech, the host asked the media reporters in the observation area to go to the corresponding group to taste the noodles according to the number they filled in when they went upstairs.

When I first showed my ID and went upstairs, the staff asked everyone to choose a number.

At that time, everyone still didn't know why, but now I know that it was to prepare for the noon meal.

This is also good, to save everyone from fighting for positions.

Ji Shaobei glanced at the number three on his media card, shook his head helplessly at Gu Jinyao, and went to table three.

Although he asked the guy what the number represented, the guy only said that it was a lunch arrangement and didn't mention the team formation, so Ji Shaobei just chose one at random.

As a result, I was unlucky and had to share a table with my wife for dinner.

The other people who didn't get No. [-] are also very sorry, because everyone wants to taste Chef Jiao's handicraft.

Seeing Ji Shaobei go to table No. [-], Gu Jin rumor felt a little regretful.

This time they serve the flavor of Jiangcheng, which is not suitable for men's appetite. The other teams don't know what flavor they make, whether he likes it or not.

There were seven judges, more than a dozen media reporters, and the chef himself sitting at the three tables.

The scoring this time is divided into two parts, the judges score and the diners score.

Although diners only account for 20.00%, it still has weight.

Apart from the two judges at Gu Jinyao's table, there was also Du Lianggong.

Du Lianggong naturally sat in the first place.

Although it is a round table, there is still a first place, and that is the position facing the gate.

He sits in front of Jiao Shutian, who sits opposite him. Gu Jinyao and Guo Baogen sit on the left of Jiao Shutian, and the elite who has been with Jiao Shutian is the legendary Wang Shaoyi, who was divorced and changed his mother's surname after Guo Kun's son, sits on the right of Jiao Shutian.

At their table, the judges and cooks already occupied seven seats, and the rest were lucky ones.

But sitting here also has its disadvantages, because there are too many "official" people, which makes people feel a little restrained.

Before sitting down, the reporters had already had their pictures taken, so now that they were off work, they were about to treat themselves with food.

However, after everyone sat down, they didn't move.

Seeing Du Lianggong and Jiao Shutian sitting opposite each other, they smelled a hint of gunpowder.

In this case, who dares to be the first to stretch out the chopsticks.

Du Lianggong took a serious look at the dishes on the table, and sighed: "I think that was the first time Master taught us how to prepare banquets, and that's what he did!"

Du Lianggong finally raised his chopsticks and took a piece of Dongpo meat into his bowl.

Immediately afterwards, the other two judges also began to test dishes.

Eating is an aspect, and the most important thing is scoring.

At this time, Jiao Shutian also held up his chopsticks and said to everyone: "You can do whatever you want, you're welcome."

Everyone finally moved.

Gu Jinyao tried all the dishes with the mentality of tasting. Not only the appearance is exquisite, but the taste is much better than what they cook in the village.

It's not that Guo Kun's craftsmanship has regressed and he hasn't done well enough.

It is because the focus of the banquets in the villages is different. Those villagers prefer big oil and meat. Coupled with the necessary conditions of large quantity, large number of people, and full management, the quality of some things will naturally decline.

After all, there is an essential difference between big pot dishes and small stir fry.

If Guo Kun was standing here cooking today, and he brought along two highly skilled cooks to help, the effect would only be better.

Du Lianggong symbolically ate something on the table and left.

After he left, the atmosphere on table one was not so relaxed, because Jiao Shutian was still there.

Jiao Shutian probably felt that his presence made everyone a little restrained, so he didn't eat much and left the table.

Gu Jinyao noticed that Wang Shaoyi also left the table, and served Jiao Shutian with a water glass to take a few pills.

Therefore, this person's physical condition is actually not very good, and there are some problems.

Jiao Shutian sat down on the chair next to him after taking the medicine, and said to Wang Shaoyi, "Go and eat, I'll take a rest here."

"Okay, call me if you need anything."

Wang Shaoyi returned to the dining table.

At this time, almost half of the things on the table have gone.

Without Du Lianggong and Jiao Shutian sitting on it, everyone silently sped up their movements, even the two judges.

Obviously, the taste of these dishes is very good, so good that they, who are also chefs, can't help but compete with others.

Half an hour later, everyone was full.

The three tables were almost empty, not even the last dessert left.

Satisfied, the diners walked to the judging table, took the form from the boy, and started scoring.

(End of this chapter)