Chapter 458

The daughter-in-law glared at Ji Shaobei, and he was terrified. He smiled and said, "This time, I didn't grasp the timing well, and I tired you."

After talking, the two entered the scientific research room, ignoring those curious and gossiping eyes, and prepared to have lunch.

Jia Caishu watched the couple enter the door, laughing and exclaiming that they were a match made in heaven.

"Guangyao, it's time to eat."

Jia Caishu also called out to her man, who was still busy with his head down, and the smile on his face gradually faded.

In the past, her husband didn't care about his business and asked her to take care of her. She didn't seem to feel anything.

After all, her husband is good at reading, and it is right to spend his mind on it. She can understand and tolerate it.

But ever since she met Ji Shaobei, she began to feel a little uncomfortable after the comparison.

He is also a scholar, Ji Shaobei is a good hand inside and out, not only studies well, but also takes care of his family, and is also careful and gentle with his wife and children.

It's not like this one in his family, who doesn't even care about his daughter's studies in addition to studying.

She doesn't expect her husband to help her, but you should pay attention to your two daughters no matter what!

Usually, returning home is like staying in a hotel, which really makes people unhappy.

Jia Caishu called him, but Mo Guangyao was busy and didn't reply.

Jia Caishu was used to this state of his, so he directly carried the lunch box to the research room and put it down, planning to go back first.

"Sister Jin Yao, do you want to go together?"

On the way, she can also help hold the doll.

Just as Gu Jinyao was about to nod, Ji Shaobei said, "No need, I'll take the two of them back later."

Jia Caishu laughed and said, "Okay then, I'll go first."

Not long after Jia Caishu left, Mo Guangyao came in after finishing his work. He moved his nose, looked at Ji Shaobei's desk, and finally knew where the fragrance that filled the entire laboratory came from.

It was the special aroma of stir-fried pork belly with scallions, the scallions bursting from the lard, mixed with the alcohol of bean paste, so greedy that he couldn't even draw the picture.

In the past, Mo Guangyao thought about studying all the time, and he felt the same no matter what he ate.

Today, he finally felt the long-lost hunger.

At night, Mo Guangyao said to Jia Caishu, "Let's fry some pork tomorrow."

At that time, Jia Caishu was washing her little daughter's face, and she stared at him in surprise, "What did you say?"

Mo Guangyao pursed his lips, "It's fine."

"Hey, what are you going?"

Jia Caishu caught up with her husband, "Do you want to eat pork?"

"Aside from studying, do you want to eat pork?"

Jia Caishu laughed, what's wrong with his nerdy husband, he actually took the initiative to beg for food!
He never mentioned these things about life before, he eats what she makes, sometimes she even thinks that picking up two pieces of Avalokitesvara soil for this person and pouring a plate of ink into his rice bowl, she thinks this person will eat have to go down.

Now, he offered to eat pork, and the sun felt like it was coming out from the west.

Wrong, so wrong!
Jia Caishu thought for a while and realized something.

Could it be that there is fried pork in the meal sent by sister Jinyao today?
Well, I'll ask tomorrow.

She heard from her two daughters that Jinyao's sister's food is very delicious.

It was rare that my husband said a few more words tonight, and Jia Caishu teased him, "I have no money, I can't afford pork."

Mo Guangyao: "Oh."

Jia Caishu: "..."

The next day, after seeing off her daughter, Jia Caishu went to the market to buy pork.

When she returned to school with two catties of pork belly and a small piece of suet, she happened to meet Ji Lan who was also shopping for vegetables at the school gate.

Ji Lan was riding a bicycle, and the basket was full of vegetables, including fish, meat and seasonal vegetables, which looked very rich.

Jia Caishu hurriedly called her to stop, "Sister Lan."

Jia Caishu is two years younger than Ji Lan, and she would always call her sister when she sees her.

Ji Lan stopped the car and walked back with Jia Caishu.

"What's wrong?" she asked.

"Sister Lan, did your family make pork for lunch yesterday?"

Seeing Ji Lan nodding, Jia Caishu asked, "How did you make it? What kind of food?"

Ji Lan: "It's stir-fried twice-cooked pork with green onions."

"What kind of frying method?"

Jia Caishu has been fired before, but her husband is not so greedy.

So she thinks that Ji's meat is made differently, so it must be very delicious.

Ji Lan explained the recipe of twice-cooked pork.

When Jia Caishu heard that bean paste was added, he immediately asked what it was and how to make it.

Doubanjiang will not be able to be made for a while.

Ji Lan: "If you want to try it, come to my house and get a bowl later."

When they were in Nancheng, they sent some jars of pickles at home in bottles. The quantity was not a lot, but it was okay to give her a little.

Jia Caishu immediately thanked him, took a bowl when he got home, and asked in detail the essentials and precautions for stir-frying twice-cooked pork.

So at noon this day, Mo Guangyao finally smelled the same smell as yesterday, as well as the twice-cooked pork that made people drool just looking at it.

It's not that Jia Caishu's craftsmanship is so good, but that the bean paste that Ji Lan gave her was deep-fried, and the oil was "refined" by Gu Jinyao.

Seeing her husband smiling with satisfaction, Jia Caishu asked him, "How is it? It's delicious!"

Mo Guangyao: "Yeah." He took a big bite of the rice.

Jia Caishu is also rarely in a good mood, "It's all the bean paste from Ji's family. I'll ask how to make it later, and I will make some later. Don't worry, eat slowly. There is still a catty of meat at home. I will make it when the big girl comes back tonight." one time."

In the elementary school here, the children bring rice and vegetables to cook at school at noon, instead of going home to eat.

……

On weekends, taking advantage of the rest of the family's students, the Ji family went shopping outside, looking for a place to try the special local dishes.

Although Gu Jinyao is pregnant now, her new menu needs to be prepared just like the store opening plan.

Ji Lan usually buys vegetables outside, and when she encounters good street food, she will buy some back for Gu Jin Yaoyao to taste. Make some improvements.

The eating habits in Qingcheng are different from those in Nancheng, and there is a big gap in the staple food.

Gu Jinyao spent nearly three months trying some famous and characteristic restaurants in the city, and then she made a list and planned to go back to Nancheng.

The main reason for going back this time is to go to the oil workshop to "refine oil".

When she was in Nancheng, she had to go to the oil factory to refine oil once a month. Later, when she was going to come here, she asked the oil factory to order more than a dozen large oil storage tanks, which could guarantee the oil consumption for five months.

Of course, in order to prevent accidents, she will still go back once every three months, giving a buffer time of two months.

And it's not just oil, she also needs to go there for a meeting to learn about the business situation and prepare for the next business development.

(End of this chapter)

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