After I was reborn, I counterattacked by farming

Chapter 546 Pearl Milk Tea (25)

He Yiran agreed unceremoniously, why would she not want coffee, coffee is like drinking water to her.

Mei Mengzhen shook her head speechlessly, and then left the private room.

There is hot and cold water in the pantry in the back kitchen, and there are even pre-frozen ice cubes in the refrigerator on the side. These are commonly used, and it is not difficult to pour them.

She took five cups, four of which were filled with ice, and one cup was not filled with ice. The coffee that He Yiran wanted to drink was already in the cabinet in the room. Even the tea, fruit juice, milk, and beverages that they usually drank Put some in, and pour whatever you want to drink for a while.

Back in the private room, He Yiran naturally chose coffee, first poured a bottle of milk into the iced cup, and then added two espresso coffees.

This was the first time Mei Mengzhen saw He Yiran breastfeeding, she said, "It's rare."

"It's different to drink once in a while." He Yiran stirred it up and then drank it directly.

Mei Mengzhen chose tea and milk. She also added half of it to the cup, so that it would become milk tea when mixed together. By the way, she also added some sugar in it, so it tastes good when it's cold.

Fu Rui also wanted to try this way of drinking. Mei Mengzhen only used half of the ingredients, but now they all went into Fu Rui's cup.

"Delicious."

Fu Rui took the first bite and found the taste to be mediocre, but after imitating Mei Mengzhen's taste after adding sugar, the taste became much better. She really likes this kind of taste.

He Yiran was stunned for a moment, and then asked: "Ruirui, you haven't had milk tea, have you?"

milk tea?

Fu Rui thought about it, but she hadn't actually drank it before, "My brother won't let me drink those things, so what I drink now is milk tea? There's milk, tea, and sugar, that's true."

"Just some pearls and coconuts."

Mei Mengzhen prefers crispy bobos, but milk tea shops don’t seem to have these ingredients. The most added ingredients are pearls, coconuts, puddings, oh, and popping balls.

But for milk tea, it doesn’t matter whether you drink it outside or not. “If you want to drink it, you can make it at home.”

"Just adjust it like this? Add half of the same amount." Fu Rui asked after taking another big sip of the milk tea in her hand.

Mei Mengzhen thought about it. In later generations, she had read about the methods of making milk tea on the Internet. Of course, she had tried it herself, and the taste was not bad, so she said: "Actually, there is another method, which is to put tea leaves in it. Stir-fry with sugar in a pot, stir-fry on low heat, stir-fry the sugar into caramel, add milk and cook, and then filter the tea leaves, the same is true, the taste has a caramel taste and it is delicious, you go home You can try it."

He Yiran paused while drinking coffee, and asked curiously: "I know you are capable, but I didn't know that you are so capable that you can make milk tea."

"This is very simple."

He Yiran followed the topic and said, "Then you make a milk tea now and let's try it."

"Now?"

"That's right, isn't there a small pot in the back kitchen? There are also tea leaves and milk. With these materials, it should be possible to make."

"Yeah, yes." Mei Mengzhen thought for a while, then glanced at the time and found that it was still early, and it was more than an hour before dinner, and she was still sitting, "Okay, how can I drink milk tea without pearls, by the way Make some more pearls."

He Yiran sighed even more, "You can even do this."

"Very simple."

She went out of the private room to find Fan Tianyu, told him the materials she needed, and Fan Tianyu asked: "What are you doing again?"

"Make bubble tea."

This time it was Fan Tianyu's turn to be surprised, "You can even do this."

"Yes, Brother Tianyu, prepare it for me, I'll wash my hands first."

Mei Mengzhen washed her hands and went back to the private room, Fan Tianyu's things were also ready.

Mei Mengzhen first makes brown sugar pearls. The ingredients are brown sugar, tapioca flour and water. The brown sugar and water are boiled directly in the pot. After the water boils, the brown sugar will naturally melt. Then slowly pour in the tapioca flour and keep stirring to make it become Make a paste, then continue to stir until it turns into a lump, then take it out, add some tapioca flour after taking it out, and knead it until it doesn't stick to your hands.

Next, frustrate it into thin strips, cut it into small pieces, and then sprinkle some tapioca flour to knead the small pieces into small balls, naturally to prevent them from sticking together again.

After the water is boiled, put the pearls into the pot. After the boiled pearls float on the water, the pearls will be cooked. Pick up the cooked pearls and put them in cold water immediately, and then take them out after cooling down.

Such pearls are not hung on the silk. In order to achieve the effect of the outside, first put some water and sugar in the pot to boil, wait until the sugar is completely dissolved, then pour the cooled pearls into the pot and stir until sticky. Thick, so that the pearls of the pearl milk tea are completed.

But one thing, don't do too much at a time, it's best not to eat this thing overnight.

Mei Mengzhen poured the prepared pearls into a container on one side, cleaned the small non-stick pot, added sugar and tea leaves to fry until caramelized, then added milk and boiled, and the fragrant and rich milk tea was ready.

It's just the tea leaves, He Yiran took a look, "Black tea?"

"Yes, it's not good to use green tea. That tea has no taste and color."

All you have to do now is to turn off the heat and filter the tea leaves.

Drinking milk tea naturally has a sense of ritual. Fan Tianyu brought them glass cups. In order to use up all the pearls, there were almost half a cup of pearls in each cup. Break it open, so that you can add some milk tea into it.

After pouring 5 cups of milk tea, some more milk tea came out, but it doesn't matter, it's the same for everyone to add some after drinking it in a while.

This simple homemade cup of bubble tea is complete.

The process looks cumbersome, but in fact, people who know how to cook will know how to do it once they see it. It is actually quite simple to do it.

Fu Rui couldn't wait to try this cup of homemade pearl milk tea. The milk tea is as rich and milky as it smells, and the pearls are slightly sweet and delicious. .”

He Yiran took a sip and found it to be delicious, "I didn't expect you to have this skill, you can open your own shop."

"What kind of shop do you want to open? I'm really exhausted doing it myself."

When it comes to the deliciousness of this milk tea, it is mostly due to the ingredients. Don’t forget that tapioca flour, milk, and tea are all produced by Xiyuan.

Mei Mengchen also said: "Sister, great."

Even Fan Tianyu gave a high evaluation, "It's really good, the key is that I am free now."

The pearls are soft and glutinous, and the skin is sticky and chewy, so delicious.

For them, the only downside of this cup of milk tea was that it was a bit hot. After putting the milk tea for a while, they sipped it carefully again.

(End of this chapter)